This delightful neighborhood restaurant offers flavorful eclectic dishes, inspired by the cuisines of Austria and Northern Italy. Menu options include roasted shrimp stuffed with vegetables, parsley and breadcrumbs on orzo; spaetzle with montasio cheese, crisp speck (prosciutto), caramelized onions and fresh sage; and roasted duck in a balsamic reduction. And if the dinner selections excite you, dessert is every bit as fun – try the apple strudel with almond brittle and vanilla bean sauce. Service is helpful, and wine is available by the bottle or the glass. Located in beautiful Plantation just miles west of Downtown Fort Lauderdale. Dinner only.