The newest restaurant to the Coconut Point Mall shopping and dining area, Divieto's original location in the Miami area packs in the crowds and the reputation has carried across the state. The big deal here is the Routa di Parmigiana; fettuccini Alfredo is tossed in a huge wheel of Parmigiano Reggiano for a rich and creamy finish. The carpaccio is drizzled in white truffle oil, and the portions are huge. Besides Italian specialties, you'll find a hint of the tropics on the menu in the form of jicama tacos and sesame tuna and more. Live entertainment ads a level of class and fun to this large restaurant that also has an spacious side room to accommodate larger parties.