Roy's Bonita Springs

Roy's prides itself in a menu full of exotic, pacific and local fish, all prepared with Hawaiian fusion flare. The butterfish lettuce wraps are a favorite appetizer with cool cucumber and a "sizzling vinaigrette." The sea bass comes in a fresh cilantro citrus sauce and served with black rice, quinoa and cucumber. Although not a sushi restaurant, Roy's does a great job with sushi and raw Ahi tuna dishes with tasty drizzles. Vegetarians will love the flavorful Kim Chee and artful stir-fry. The food looks as good as it tastes, with striking presentation and attention to detail. The service at Roy's is top-notch, as is the entire dining experience.