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Photo courtesy of Gina Birch -
Photo courtesy of Gina Birch
The Jac
Cuisine: American, Continental, Seafood
Price Range: $$
10Best Says
The Jac is back. This restaurant, formerly called the Jacaranda, was an island staple for decades before closing its doors. Today it has more than new owners and a fresh coat of paint. It has been... Read More
The Jac is back. This restaurant, formerly called the Jacaranda, was an island staple for decades before closing its doors. Today it has more than new owners and a fresh coat of paint. It has been remodeled, and the menu overhauled for a fresh new spin. Now a nautical farm to table theme, The Jac has rustic touches such as barn doors and cool, earth tones. With a lot of natural light, the large granite bar can accommodate large parties. There is no freezer on premise so you can be sure everything here is fresh. Try the Captain's Spicy Shrimp to start, a Cajun inspired dish. Or for a main course, the Thai inspired pan seared snapper. The pastry chef is known for homemade muffins and a dense, sweet rum cake so save room for dessert.
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Hours:
- Restaurant: Daily 5pm-10:30am
- Lounge: Daily 5pm-12:30am
Admissions:
- No Cover
EXPERT TIPS BY:
Gina Birch
Fort Myers Local Expert
- Seafood Restaurants on Sanibel: "There is a back bar where live music and dancing occur on the weekends."
- Best for Seafood Restaurants on Sanibel Because: An old Sanibel favorite, renovated and restored to it's former fame of serving great seafood dishes while providing entertainment later into the evening.
