OLA at the Gates Hotel

Miami has no shortage of Latin American cuisine, but few compare in quality and class to mid-beach's OLA. Formerly in the Sanctuary Hotel, OLA's new home at the Gates Hotel features four different dining areas, including a chic and modern dining room and lounge, as well as a rooftop terrace with plenty of ambianceâ€"perfect for special occasions. Available for breakfast, lunch, and dinner, OLA's Chef Carlos Castro has put together menus that celebrate flavors from countries like Colombia, the Dominican Republic, Peru, and Cuba. From Smoked Marlin Tacos to Lobster Empanadas (accompanied with avocado sauce and salsa rosa), to Roast Cuban Pork to a veg-friendly Pionono (a sweet plantain roulade stuffed with zucchini, spinach, piquillo peppers, and parmesan cheese), there's something here to delight every palate.