Tucked inside the basement of the "shabby chic" Townhouse Hotel, this slick, trendy restaurant has a relaxed, lounge-like vibe. Perfect cocktails and wonderful sushi are the top attractions. The menu features exotic Asian-fusion dishes such as lobster roll with yellow tomato and yuzu pepper dressing, live Maine lobster sashimi, and sun-dried tomato and avocado roll with garlic ponzu oil and green tea salt. Everything is painstakingly prepared and beautifully presented. A good wine list is available, but check out the interesting sake selection. Reservations recommended.