Billing itself as an Italian gastropub, Bar Tulia grew up next to big brother Osteria Tulia next door, a noisier, younger version with a more active bar scene. Unlike typical British or Irish pubs, the focus here is more on craft cocktail and fine food than beer. It DOES have "birra" from Italy, Florida and beyond. The craft cocktails run the gamut from classics to creative ventures with names such as Feng Shui, Basil Advice and The Sunburn. Some favorite noshes: fried pig ears, grilled fennel sausage, charred octopus, fish tacos, beef short rib burger, pizza, and pasta.