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Hemisphere Steak & Seafood Restaurant

Cuisine: American, Steakhouse

Price: $$$

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Diners at Hemisphere, a two-story restaurant set atop the Hyatt Regency Orlando International Airport, are privy to exhilarating views usually reserved for air traffic controllers. Restaurant-goers can see planes guided into position and observe take-offs and landings that will have you marveling at the physics that make air travel possible. Evening dining is particularly fascinating as thousands of tiny lights illuminate the runways.

Address:

9300 Airport Blvd
Orlando, FL 32827
407-825-1234

Hours:

Mon-Fri: 6:30am-11am,; 5:30pm-10pm
Sat-Sun: 6:30am-Noon

Website:

orlandoairport.hyatt.com

Dinner Menu
- Appetizers
  Crab Cake, Corn chowder Sauce
  
  ($12.00)
  
  Artisan Cheese Selection
  purple haze goat cheese, manchego, tomme, winter park blue cheese, brie
  
  One For: $7.00
  
  Two For: $9.00
  
  Three For: $12.00
  Poached Vanilla Shrimp
  
  vanilla butter, manchego cheese ($12.00)
  
  Four Cheese Flatbread
  
  roasted chicken, roasted tomatoes, caramelized onion ($9.00)
  
  Sauteed Maine Mussels big Ones
  
  smoked paprika, butter, white wine ($10.00)
- Salads
  
  Wedge duet
  
  iceberg and bibb, spiced maple bacon choice of creamy blue cheese, thousand island or 50/50 ($9.00)
  
  Spinach Salad
  
  warm goat cheese, compressed strawberries, balsamic vinaigrette ($9.00)
  
  Hearts Of Caesar Salad
  
  white anchovies, shaved parmesan, ciabatta crouton ($9.00)
  
  Heirloom Tomato & Sweet Onion Salad
  
  blue cheese crumbles and dressing ($9.00)
- Steaks
  
  14 Oz N.y. Strip
  
  harris ranch all natural center cut ($36.00)
  
  Australian Wagyu Style Kobe Beef Rib Eye Steak 12 Oz
  
  ($42.00)
  
  Filet Mignon 8 Oz
  
  ($34.00)
  
  Filet Mignon 6 Oz
  
  harris ranch all natural center cut ($32.00)
- Seafood Specialties
  
  Flash Fried Whole Yellow Tail Snapper
  
  chili lime soy sauce, white rice ($32.00)
  
  Cedar Plank Roasted Loch Duart Salmon
  
  mustard ginger glaze, fresh corn relish & oyster mushrooms ($27.00)
  
  Grilled Gulf Stream Swordfish
  
  cilantro lime butter, cucumber tomato salsa ($32.00)
  
  Seared Maine Scallops
  
  onion tart, braised wild mushrooms, roasted garlic chive cream sauce ($32.00)
  
  Florida Fresh Black Grouper
  
  sauteed cape canaveral royal red shrimp ($32.00)
- Meats & Chops
  
  Grilled Pork Chop, Palmetto Creek Farms, Avon Park, Fl
  
  ($29.00)
  
  Poussin, Lake Meadows Farms, Ocoee, Fl Lemon, Fresh Rosemary, White Wine Marinade, Grilled
  
  ($23.00)
  
  Grilled Veal Chop 10 Oz
  
  ($34.00)
- Sides
  
  Spaghetti Squash
  
  ($7.00)
  
  Sauteed Wild Mushrooms
  
  ($7.00)
  
  Creamed Or Sauteed Spinach
  
  ($7.00)
  
  Fresh Creamed Corn
  
  ($7.00)
  
  Grilled Chive Potatoes
  
  ($7.00)
  
  Sauteed Asparagus
  
  ($7.00)
  
  Yukon Potato risotto
  
  ($7.00)
  
  Sea Salt Baked Potato
  
  ($7.00)
  
  Baby Carrots With Honey & Dill
  
  ($7.00)
- Desserts
  
  Apple Cobbler
  
  brown sugar crumble topping , vanilla ice cream ($6.00)
  
  Banana Cream Tart
  
  banana custard, caramelized banana, vanilla whip cream ($6.00)
  
  Key Lime Pie
  
  key lime custard, graham cracker crust vanilla whip cream ($6.00)
  
  Vanilla Bean Creme Brule
  
  house made, tahitian vanilla bean, caramelized sugar, vanilla whip cream ($6.00)
  
  Chocolate Lava Cake
  
  smoked sea salt, almond cookie ($6.00)

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