Ready to dive head-first into the joys of raw food? How about a taste of fresh-from-the-tap kombucha – an effervescent fermented tea (reportedly with all kinds of health benefits)? Whether you're all-in for the raw-foodie experience or prefer to roll conservative with one of Skyebird's delicious organic juice combinations, this East End market purveyor of all things fruit-and-veggie is worth a visit. Grab a seat at the bar, scope out the chalkboard menu and sample something traditional or go big and "experimental." Skyebird's kitchen was founded on the ideology of an evolving menu, fresh, seasonal produce and lots of vegetarian- and vegan-friendly options for all three meals.