As of this writing (April 2018), this shop is still in soft open, but we couldn't pass up a chance to tell visitors about their small-batch, scratch-made and truly unique flavors. You can never be 100 percent sure what you'll find, the menu changes daily, but whatever it is – you probably won't find it anywhere else. Toasted almond and cherry, salty peanut butter and caramel, Speculoos, Thai tea, ube and the made-to-IG black ash coconut are just a few hints at the creative roster that awaits. What's more, the Greenery Creamery offers multiple vegan options, as well; the recipe is coconut cream-based with a texture that's airy-dairy-decadent.