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The Kitchen

Cuisine: American

Price Range: $$

10Best Says

Open daily for breakfast, lunch and dinner, The Kitchen is evocative – as are many things at the Hard Rock Hotel at Universal Orlando – of what us regular folks imagine we'd find in a rock star's decadent manse. Here the property's signature music memorabilia takes a decided culinary detour and while the menu is billed as "comfort food with a rock 'n' roll attitude," those traveling with children will find an array of features that make the Kitchen appealing: character dining, a kids' cooking program, magic shows and even a place where they can hang while their parents enjoy dinner one-on-one. Occasionally, guests are treated to cooking demos by visiting rock personalities. Past guest chefs include Vince Neil, Bret Michaels and Dee Snider.

Address:

Hard Rock Hotel at Universal Orlando
Orlando, FL 32819
407-503-7625

Hours:

Daily 7am-11pm

Website:

universalorlando.com

Dinner
- Starters
  
  Today's Soup
  
  ($7.00)
  
  Pretzel and Rosemary Cornbread
  
  Beer Cheese Sauce and Butter ($7.00)
  
  Blue Cheese Potato Chips
  
  Bacon, Parmesan Cream, Balsamic Glaze, Scallions ($9.00)
  
  Truffle Deviled Eggs
  
  Truffle Oil, Mayo, Mustard, Bacon ($10.00)
  
  Grilled Teriyaki Beef Tenderloin Skewers
  
  Sesame Rice Cake and Kimchee ($11.00)
  
  Banging Tempura Cauliflower
  
  Hoisin and Sriracha Aioli ($11.00)
  
  Bacon & Balsamic Brussel Sprouts
  
  ($12.00)
  
  Chimichanga Egg Roll
  
  Ancho Chicken, Pinto Beans, Cheddar and Jack Cheeses, Corn, Chipotle Ranch, Sour Cream, Guacamole ($12.00)
  
  Spinach and Artichoke Dip
  
  Flatbread and Crispy Tortillas ($12.00)
  
  Jumbo Kitchen Wings
  
  Traditional Buffalo or Sesame Honey Glaze ($15.00)
  
  Crispy Calamari
  
  Asian Slaw and Sweet Thai Chili Dip ($15.00)
  
  Quesadilla
  
  Cheddar & Jack Cheeses, Caramelized Onions, Cilantro Cream, Choice of Grilled Mojito Chicken or Asada Beef ($16.00)
- Flatbreads
  
  Three Cheese Flatbread
  
  Mozzarella, Parmesan and Asiago ($14.00)
  
  Margherita Flatbread
  
  Fresh Mozzarella, Sliced Tomato, Tomato Sauce and Basil ($15.00)
  
  BBQ Chicken Flatbread
  
  Grilled Chicken, Cheddar & Jack, and Caramelized Onions ($15.00)
  
  Southwest Steak Flatbread
  
  Corn, Sweet Peppers, Red Onions, Cheddar & Jack Cheeses, Horseradish Cream ($16.00)
- Kitchen Classics
  
  The Kitchen Burger
  
  Fresh Black Angus Beef, Bacon, Cheddar, Onion Rings, Lettuce, Tomato and Chipotle Horseradish Aioli ($18.00)
  
  Classic Burger
  
  Brioche Bun, choice of French Fries or House Salad ($15.00)
  
  Mac & Cheese
  
  Pasta Shells, Manchego, Monterey Jack and Cheddar ($15.00)
  
  Chicken Potpie
  
  Peas, Carrots, Mushrooms, Tarragon, Buttermilk Biscuit ($16.00)
  
  Shrimp Tacos
  
  Fried Shrimp, Cabbage, Cilantro Slaw, Grilled Pineapple, Avocado, Pickled Red Onion and Scallion Aioli ($19.00)
  
  Rotisserie Chicken
  
  Ancho Brined, Green Beans, Confit Tomato and Mashed Potatoes ($19.00)
- Salads
  Iceberg Wedge
  
  Tomatoes, Cucumbers, Applewood Smoked Bacon and Bleu Cheese and Herbed Vinaigrette ($12.00)
  
  Caesar Salad
  Chopped Romaine, Garlic Croutons, Parmesan Cheese
  
  Appetizer: $7.00
  
  Big Caesar: $12.00
  
  Big Caesar With Grilled Chicken: $17.00
  Mediterranean Salad
  
  Spring Greens, Cucumber, Olives, Feta Cheese, Chickpeas, Oven Dried Tomatoes, Red Onions, Pita Bread, Greek Yogurt Vinaigrette ($14.00)
  
  Chinese Crispy Chicken Salad
  
  Napa Cabbage Mix and Crispy Noodles and Toasted Sesame Ginger Vinaigrette ($17.00)
- Main Plates
  Penne Pasta Florentine
  Spinach, Tomatoes, Kalamata Olives and Asiago Crostini
  
  $17.00
  
  Add Chicken: $21.00
  
  Add Shrimp: $25.00
  Smoked Chicken Carbonara
  
  Fettuccine, Pancetta, Mushrooms, Roasted Red Peppers, Sweet Peas, Parmesan Cream ($22.00)
  
  Shrimp and Scallop Brochette
  
  Butter Cup Squash Risotto, Fire Roasted Pepper Butter ($32.00)
  
  Stir Fried Cauliflower "Rice"
  
  Edamame, Peppers, Onions, Carrots, Jalapeno, Soy Sauce, Sesame Oil ($16.00)
  
  Chicken Paillard
  
  Boneless Chicken Breast Paillard, Garlic Mashed Potatoes Broccolini, Mushroom Gravy ($23.00)
  
  Grilled Sweet Soy Glazed Pork Ribs
  
  Stir Fried Jasmine & Cauliflower Rice, Edamame, Jalapeño, Soy Sauce ($26.00)
  
  Pan Seared Red Snapper
  
  Roasted Fennel, Carrots, Frisse, Radish Salad, Champagne Sauce ($32.00)
  
  Maple Glaze Cedar Plank Salmon
  
  Asparagus, Red Pepper and Bacon Potato Hash ($32.00)
  
  Pan Seared Ahi Tuna Steak
  
  Avocado, Red Onion & Tomato Salad, Jasmine Rice, Vegetable Stir Fry, Soy BBQ Sauce ($40.00)
  
  New York Steak
  
  Bacon and Yukon Potato Hash, Broccolini, Tabasco Fried Onions, Burgundy Jus ($38.00)
  
  Grilled Filet Mignon
  
  Spinach, Potato Puree, Port Glazed Mushrooms, Red Wine Demi ($39.00)
- Sides
  
  Seared Scallops
  
  ($13.00)
  
  Grilled Shrimp
  
  ($12.00)
  
  Garlic Mashed Potatoes
  
  ($8.00)
  
  Asparagus
  
  ($8.00)
  
  Green Beans
  
  ($8.00)
  
  Broccolini
  
  ($8.00)
Lunch
- Starters
  
  Today's Soup
  
  ($7.00)
  
  Old Fashioned Chicken Noodle Soup
  
  ($7.00)
  
  Blue Cheese Potato Chips
  
  Bacon, Parmesan Cream, Balsamic Glaze, Scallions ($9.00)
  
  Banging Tempura Cauliflower
  
  Hoisin and Sriracha Aioli ($11.00)
  
  Bacon & Balsamic Brussel Sprouts
  
  ($12.00)
  
  Chimichanga Egg Roll
  
  Ancho Chicken, Pinto Beans, Cheddar & Jack Cheeses, Corn, Chipotle Ranch, Sour Cream, Guacamole ($12.00)
  
  Spinach and Artichoke Dip
  
  Flatbread and Crispy Tortillas ($12.00)
  
  Jumbo Kitchen Wings
  
  Traditional Buffalo or Sesame Honey Glaze ($15.00)
  
  Crispy Calamari
  
  Asian Slaw, Sweet Thai Chili Dip ($15.00)
  
  Quesadilla
  
  Cheddar & Jack, Caramelized Onions, Cilantro Cream, Choice of Grilled Mojito Chicken or Asada Beef ($16.00)
- Salads
  Iceberg Wedge
  
  Tomatoes, Cucumbers, Applewood Smoked Bacon and Bleu Cheese, Herbed Vinaigrette ($12.00)
  
  Mediterranean Salad
  
  Spring Greens, Cucumber, Olives, Feta Cheese, Chickpeas, Oven Dried Tomatoes, Red Onions, Pita Bread, Greek Yogurt Vinaigrette ($14.00)
  
  Chopped Caesar
  Chopped Romaine, Garlic Croutons, Parmesan Cheese
  
  Appetizer: $7.00
  
  Big Caesar: $12.00
  
  Big Caesar With Grilled Chicken: $17.00
  Chinese Crispy Chicken Salad
  
  Napa Cabbage Mix and Crispy Noodles and Toasted Sesame Ginger Vinaigrette ($17.00)
  
  Classic Chicken Cobb Salad
  
  Avocado, Vine Ripened Tomato, Bacon, Blue Cheese, Egg and Ranch Dressing ($17.00)
  
  Steak Brochette Salad
  
  Charred Red Onions, Tomatoes, Avocado, Blue Cheese, Egg, Field Greens, Balsamic Shallot Dressing ($17.00)
  
  Grilled Salmon & Salad
  
  Mesclun Lettuces, Grilled Pineapple, Carrots, Grilled Red Onion, Goat Cheese, Garlic Bread, Balsamic Vinaigrette ($24.00)
- Sandwiches
  
  Greek Lamb Wrap
  
  Grilled Pattie, Feta, Cucumber, Tomato, Lettuce, Red Onion, Tzatziki Sauce, Naan Bread ($16.00)
  
  Grilled Mahi Sandwich
  
  Lettuce, Tomato, Grilled Onions, Remoulade ($17.00)
  
  Spicy Ranch Chicken Sandwich
  
  Bacon, White Cheddar, Grilled Onions, Lettuce, Tomato ($16.00)
  
  Adobo Roast Pork Sandwich
  
  Swiss, Tabasco Onions, Mustard Pickle Aioli, Grilled Garlic Bread ($16.00)
  
  Roasted Turkey Club Sandwich
  
  Seven Grain Bread, Applewood Smoked Bacon, Lettuce, Tomato, Mayo ($15.00)
  
  "Philly Style" Black Angus Steak Sandwich
  
  Shaved Ribeye, White Cheddar and Caramelized Onions ($16.00)
  
  The Kitchen Burger
  
  Fresh Black Angus Beef, Bacon, Cheddar, Onion Rings, Lettuce, Tomato, Chipotle Horseradish Aioli ($18.00)
  
  Classic Burger or Turkey Burger
  
  Lettuce, Tomato and Onion on a Brioche Bun ($15.00)
  
  Daily Soup, Salad and Sandwich
  
  Our Daily Featured Sandwich, Soup of the Day and your Choice of Caesar or Field Green Salad ($16.00)
- Flatbreads
  
  Three Cheese Flatbread
  
  Mozzarella, Parmesan, and Asiago ($14.00)
  
  BBQ Chicken Flatbread
  
  Grilled Chicken, Cheddar and Jack, Caramelized Onions ($15.00)
  
  Greek Flatbread & Salad
  
  Pesto, Tomato, Kalamata Olives and Feta ($15.00)
  
  Southwest Steak Flatbread
  
  Corn, Sweet Peppers, Red Onions, Cheddar & Jack Cheeses, Horseradish Cream ($16.00)
- Main Plates
  Mac & Cheese
  
  Manchego, Monterey Jack and Cheddar ($15.00)
  
  Penne Pasta
  Spinach, Tomatoes, Garlic Oil, Kalamata Olives, Asiago Crostini
  
  $17.00
  
  Add Chicken: $21.00
  
  Add Shrimp: $25.00
  Chicken Potpie
  
  Peas, Carrots, Mushrooms, Tarragon, Buttermilk Biscuit ($16.00)
  
  Shrimp Tacos
  
  Fried Shrimp, Cabbage, Cilantro Slaw, Grilled Pineapple, Avocado, Pickled Red Onion and Scallion Aioli ($19.00)

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