Tibby's New Orleans Kitchen

This bold restaurant is the brainchild of Brian Wheeler. He's the guy who started the Tijuana Flats chain that has been wildly popular in Central Florida for years. That in itself is a good start. Outside: You'll notice that the eatery is in a strip mall. But never fear, once you are inside, you'll feel right at home. The walls are festooned with eclectic folk art, blues tunes abound and the overall atmosphere is funky and casual. Sample the hand-battered fried pickle slices or the chicken and sausage gumbo. The jambalaya, packed with garlic and sausage, is worth a try. The crawfish pie is a crowd-pleaser, too.