Legal takes pride in the fact that it's both seafood supplier and restaurant chain. Over the years, the company has spearheaded the effort to bring only top-quality seafood to customers, and the restaurant makes the point with its impeccable cuisine. At the WPB location, cherry-wood paneling and seaweed-like sculptures crafted of stainless steel set the scene. Overhead, wooden arches joined with stainless steel rods give the impression of a giant fish skeleton. An extensive menu, prepared weekly, offers seafood that's fried, wood-grilled, baked, and sauteed. Whole lobster, shrimp, mahi mahi, and scallops are flawlessly prepared, and the cioppino is a classic. A raw bar serves terrific shellfish, and steak and chicken are available too. Make sure you try the clam chowder, which has been a staple at the past six presidential inaugurations. Can't be beat!