Tampa's Top Choices for Authentic Italian Cuisine are Delizioso

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Gio's Italian Restaurant
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Timpano Chophouse and Martini Bar - Tampa
8

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717 South
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Bella's Italian Cafe
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La Terrazza
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Donatello
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Pelagia
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Armani's

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Timpano Chophouse and Martini Bar - Tampa

Item: Timpano Chophouse and Martini Bar - Tampa
Author: Skye Rodgers

Cuisine: European, Italian, Seafood, Steakhouse

Price: $$$

10Best Says

Timpano Chophouse revives and celebrates the Chicago supper club with an emphasis on martinis, Sinatra and old-school table service. The restaurant specializes in preparing a wide variety of aged, hand-cut steaks, chops, veal and house-made pastas. Some other menu favorites include their delicious flatbread pizzas, the perfectly prepared Osso Bucco, and the simply prepared mussels. Next door the Starlight Lounge serves up live entertainment daily (in keeping with the Rat Pack theme) along with a good variety of martinis and specialty cocktails. On weekends they offer brunch with era-inspired favorites like the Chairman's Eggs Benedict, and suitable offerings from the bar including a "create your own" Bloody Mary bar with all kinds of fixins.

Address:

1610 W. Swann Avenue
Tampa, FL 33606
813-254-5870

Hours:

Mon-Thu: 11:30am-10pm
Fri: 11:30am-11pm
Sat: 11am-11pm
Sun: 11am-10pm

Website:

timpanochophouse.net

EXPERT TIPS BY: Skye Rodgers
Tampa Local Expert

Italian: "When busy it can get a little loud. Not the best choice for an intimate date."

Best for Italian Because: Located in downtown Tampa, Il Terrazzo serves expertly prepared Northern Italian dishes.

Dinner
- Appetizers
  Black Skillet-Roasted Mussels
  
  extra virgin olive oil, sea salt ($15.90)
  
  Jumbo Lump Crab Cakes
  
  roasted pepper aoili, cucumbers, Peppadew peppers, shaved onions ($17.90)
  
  Shrimp Cocktail
  
  grated horseradish, cocktail sauce ($18.00)
  
  Deconstructed Bruschetta
  
  burrata mozzarella, balsamic tomatoes, olive tapenade, grilled ciabatta, vanilla-poached apricots ($15.50)
  
  Skillet Clams Oreganata
  
  extra virgin olive oil, sea salt, rosemary, fresh garlic ($16.00)
  
  Fire-Roasted Meatballs
  
  housemade marinara, basil chiffonade, garlic crostini ($12.50)
  
  Mozzarella Bocconcini
  
  crispy housemade mozzarella, pomodoro sauce ($11.50)
  
  Tuna Crudo
  
  sushi-grade ahi tuna, toasted sesame seeds, chives, Sriracha, soy sauce, black pepper, Old Bay seasoned wonton crisps, pickled red onion salad ($13.50)
  
  Calamari Fritto Misto
  
  Italian cherry peppers, sweet pomodoro sauce ($14.75)
  
  Beef Carpaccio
  
  truffle-arugula salad, Parmesan, cherry tomatoes, whole grain mustard aioli, sunny-side-up egg, toasted ciabatta ($16.00)
  
  Chef's Daily Soup
  Cup: $6.00
  
  Bowl: $9.00
- Salads
  
  Panzanella
  
  ciabatta, vine-ripened tomatoes, pickled red onions, arugula, fresh mozzarella, red wine vinaigrette ($11.00)
  
  Chopped
  
  romaine hearts, roasted red peppers, olives, plum tomatoes, cucumbers, red onions, blue cheese, caper berries, Italian vinaigrette dressing ($12.70)
  
  Watercress & Arugula
  
  crumbled blue cheese, spicy candied walnuts, Granny Smith apples, champagne vinaigrette dressing ($12.00)
  
  Caesar
  
  hearts of romaine, ciabatta croutons, Grana Padano ($12.00)
  
  The Wedge
  
  iceberg lettuce, crumbled blue cheese, grape tomatoes, spiced maple bacon, chives, housemade blue cheese dressing ($12.50)
  
  Roasted Beets
  
  goat cheese mousse, fennel, citrus vinaigrette, orange segments, pistachios ($14.00)
- Salads Add-Ons
  
  Grilled Shrimp
  
  ($10.00)
  
  Grilled, Blackened or Crispy Chicken
  
  ($7.00)
  
  Pan-Seared Salmon
  
  ($8.00)
  
  Petite Beef Tender
  
  ($11.00)
- Flatbreads
  
  Tuscan
  
  Italian sausage, mozzarella, caramelized onions, tomato-garlic sauce, Parmesan, chili flakes, sage ($13.50)
  
  Veal Short Rib
  
  slow-braised veal, marinara, burrata mozzarella, Parmesan, pickled red onions, mushrooms, truffle ($14.50)
  
  Tomato & Burrata
  
  yellow and red grape tomatoes, burrata mozzarella, extra virgin olive oil, sea salt, black pepper ($13.50)
- Aged Beef & Chops
  
  Aged Hand-Cut Filet
  
  ($43.00)
  
  Aged Hand-Cut Petite Filet
  
  ($39.00)
  
  Double-Thick Pork Chop
  
  ($31.00)
  
  Grain-Fed Veal Chop
  
  ($36.00)
  
  Prime Top Sirloin
  
  ($29.00)
  
  New York Strip
  
  ($38.00)
  
  Bone-In Ribeye
  
  ($48.00)
- Chef's Toppings
  
  Fire-Grilled Jumbo Shrimp
  
  ($15.00)
  
  Pan-Seared Sea Scallops
  
  ($15.00)
  
  Crab Oscar
  
  ($10.00)
  
  Brandy-Peppercorn Sauce
  
  ($3.00)
  
  Béarnaise
  
  ($3.00)
- Chef's Classics
  Lamb
  
  Cipollini onion agrodolce, northern white bean purée, mint pesto, Parmesan potatoes ($38.00)
  
  Branzino
  
  blistered tomato, olives, garlic, white wine ($29.00)
  
  Seared Yellowfin Tuna
  
  linguine, Castelvetrano olive gremolata ($27.00)
  
  Piccata
  pan-seared chicken or veal, lemon, caper berries, white wine butter sauce
  
  Chicken: $22.00
  
  Veal: $27.00
  Marsala
  sautéed chicken or veal medallions, sweet Marsala, garlic, shallots, wild mushrooms, vine-ripened tomatoes, fresh herbs
  
  Chicken: $22.00
  
  Veal: $27.00
  Osso Bucco
  
  tender pork shank, Parmesan risotto, demi-glace ($25.00)
  
  Housemade Lasagne
  
  pasta sheets, bolognese sauce, béchamel sauce, fresh thyme ($19.50)
  
  Chicken Parmesan
  
  spaghettini, herb-crusted crispy chicken, mozzarella, housemade pomodoro sauce ($21.50)
  
  Crispy Chicken
  
  northern Italian bean ragout, baby spinach, white wine butter sauce ($20.50)
  
  Pan-Seared Sea Scallops
  
  asparagus, sweet creamy polenta, lobster cream sauce ($29.00)
  
  Roasted Salmon
  
  artichokes, spinach, mustard cream, dill Pernod sauce ($28.00)
  
  Market Fish of the Day
  
  the freshest fish available prepared à la minute by our Chef
- Authentic Pastas
  
  Lobster Ravioli
  
  butter poached lobster tail, spinach, tomato concasse ($35.00)
  
  Sausage & Broccoli Rabe
  
  orecchiette, garlic confit, Parmesan cream ($21.00)
  
  Veal & Wild Mushroom Rigatoni
  
  braised veal, roasted mushrooms, veal and mushroom demi-glace ($20.50)
  
  Gnocchi
  
  San Marzano tomatoes, basil ($18.00)
  
  Linguine with Clams
  
  littlenecks, chopped clams, white wine garlic cream ($19.50)
  
  Meatball Bolognese
  
  bucatini, beef, veal and pancetta meatballs, slow-cooked tomato sauce, Grana Padano ($22.00)
  
  Shrimp Fra Diavolo
  
  fettuccine, asparagus, goat cheese, pine nuts, spinach, spicy rosa sauce ($25.00)
- Sides
  
  Steamed or Roasted Asparagus
  
  ($11.00)
  
  Veal-Glazed Cremini Mushrooms with Herbs
  
  ($10.00)
  
  Sweet Cream Polenta with Veal Jus
  
  ($9.00)
  
  Garlic-Whipped Mashed Potatoes
  
  ($9.00)
  
  Creamed Spinach
  
  ($10.00)
  
  Rapini
  
  ($10.00)
  
  Parmesan Pesto Potatoes
  
  ($10.00)
  
  Roasted Brussels Sprouts with Bacon Mustard
  
  ($10.00)
  
  Parmesan Risotto
  
  ($10.00)
- Sparkling
  
  Prosecco, Veneto
  
  ($13.00)
  
  Kenwood, Yulupa Cuvée Brut, California
  
  ($10.75)
- White
  Pinot Grigio, Delle Venezia
  6 Oz.: $10.50
  
  9 Oz.: $15.75
  Sauvignon Blanc, Monterey
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Chardonnay, Santa Barbara
  6 Oz.: $13.00
  
  9 Oz.: $19.50
- Red
  Pinot Noir, Santa Barbara
  6 Oz.: $14.00
  
  9 Oz.: $21.00
  Red Blend, Bacarré, Santa Barbara
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  Malbec, Mendoza
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Cabernet Sauvignon, Paso Robles
  6 Oz.: $16.00
  
  9 Oz.: $24.00
  Gaudenzio, Chianti Riserva
  6 Oz.: $11.25
  
  9 Oz.: $16.75
  Mark West, Pinot Noir, California
  6 Oz.: $10.75
  
  9 Oz.: $16.00
  Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  Columbia Crest, Grand Estates Merlot, Columbia Valley
  6 Oz.: $11.50
  
  9 Oz.: $17.25
  Villa Antinori, Toscana, Tuscany
  6 Oz.: $16.00
  
  9 Oz.: $24.00
  Tormaresca, Primitivo, Puglia
  6 Oz.: $11.75
  
  9 Oz.: $17.50
  Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley
  6 Oz.: $21.00
  
  9 Oz.: $31.50
  14 Hands, Cabernet Sauvignon, Columbia Valley
  6 Oz.: $11.50
  
  9 Oz.: $17.25
  St. Francis Vineyards, Cabernet Sauvignon, Sonoma
  6 Oz.: $13.25
  
  9 Oz.: $19.75
- White & Rose
  Antinori Guado al Tasso Scalabrone, Rosé, Bolgheri
  6 Oz.: $12.00
  
  9 Oz.: $18.00
  Guado al Tasso, Vermentino, Bolgheri
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  Santa Margherita, Pinot Grigio, Alto Adige
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Cantina di Casteggio, Moscato, Italy
  6 Oz.: $10.25
  
  9 Oz.: $15.25
  Seaglass, Riesling, Monterey
  6 Oz.: $9.75
  
  9 Oz.: $14.50
  Joel Gott, Sauvignon Blanc, California
  6 Oz.: $10.75
  
  9 Oz.: $16.00
  Kim Crawford, Sauvignon Blanc, Marlborough
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Wente, Morning Fog Chardonnay, Livermore Valley
  6 Oz.: $11.00
  
  9 Oz.: $16.50
  Sonoma-Cutrer, Chardonnay, Sonoma Coast
  6 Oz.: $14.50
  
  9 Oz.: $21.75
  Jordan, Chardonnay, Russian River Valley
  6 Oz.: $17.00
  
  9 Oz.: $25.50
- Seasonal Cocktails
  
  Berries & Bubbles
  
  mixed berries, lemon, orgeat almond syrup, Reyka Vodka, carbonated, served in a bottle ($12.00)
  
  Cucumber Blood Orange Martini
  
  Cucumber, lime, Solerno Blood Orange Liqueur, Hendrick's Gin ($12.00)
  
  Pear-Fect Martini
  
  Grey Goose La Poire, prosecco, pear purée ($14.00)
  
  New York Sour
  
  lemon, Michter's Small Batch Bourbon, Tavistock Reserve Malbec float ($13.00)
  
  Simple Margarita
  
  lime, agave, Milagro Blanco Tequila ($11.50)
  
  Olive Trio Martini
  
  Tito's Handmade Vodka, stuffed olive trio ($12.00)
  
  Seasonal Sangria
  
  Ask about our current selection(s) ($11.00)
  
  Ancho Daiquiri
  
  lime juice, Angostura Bitters, Ancho Reyes Liqueur ($13.00)
  
  Funny Word for Grapefruit
  
  Pamplemousse Rose Liqueur, lemon, Cappelletti Aperitivo, Reyka Vodka ($13.00)
  
  Vanilla Bean Old Fashioned
  
  vanilla & orange infusion, Bulleit Bourbon, Angostura Bitters ($13.50)
- Refreshments
  
  San Pellegrino or Acqua Panna
  
  Sparkling, Still ($7.50)
  
  Infused Lemonade & Iced Tea
  
  Black Cherry, Blueberry, Ginger, Peach, Raspberry, Strawberry ($5.25)
  
  Hand-Crafted Soda
  
  Black Cherry, Cuban, Ginger-Lime Rickey, Sour Blueberry Cooler ($5.25)
  
  Cold Brew Iced Coffee
  
  ($4.25)
Lunch
- Appetizers
  Black Skillet-Roasted Mussels*
  
  extra virgin olive oil, sea salt ($15.70)
  
  Jumbo Lump Crab Cakes
  
  roasted pepper aoili, cucumbers, Peppadew peppers, shaved onions ($17.90)
  
  Deconstructed Bruschetta
  
  burrata mozzarella, balsamic tomatoes, olive tapenade, grilled ciabatta, vanilla-poached apricots ($15.50)
  
  Skillet Clams Oreganata*
  
  extra virgin olive oil, sea salt, rosemary, fresh garlic ($16.00)
  
  Fire-Roasted Meatballs
  
  housemade marinara, basil chiffonade, garlic crostini ($12.50)
  
  Mozzarella Bocconcini
  
  crispy housemade mozzarella, pomodoro sauce ($11.50)
  
  Tuna Crudo*
  
  sushi-grade ahi tuna, toasted sesame seeds, chives, Sriracha, soy sauce, black pepper, Old Bay seasoned wonton crisps, pickled red onion salad ($13.50)
  
  Calamari Fritto Misto
  
  Italian cherry peppers, sweet pomodoro sauce ($13.00)
  
  Shrimp Cocktail
  
  grated horseradish, cocktail sauce ($15.90)
  
  Beef Carpaccio*
  
  truffle-arugula salad, Parmesan, cherry tomatoes, whole grain mustard aoili, sunny-side up egg, toasted ciabatta ($16.00)
  
  Chef's Daily Soup
  Cup: $6.00
  
  Bowl: $9.00
- Salads
  
  Panzanella
  
  ciabatta, vine-ripened tomatoes, pickled red onions, arugula, fresh mozzarella, red wine vinaigrette ($11.00)
  
  Chopped
  
  romaine hearts, roasted red peppers, olives, plum tomatoes, cucumbers, red onions, blue cheese, caper berries, Italian vinaigrette dressing ($11.70)
  
  Watercress & Arugula
  
  crumbled blue cheese, spicy candied walnuts, Granny Smith apples, champagne vinaigrette dressing ($11.00)
  
  The Wedge
  
  iceberg lettuce, crumbled blue cheese, grape tomatoes, spiced maple bacon, chives, housemade blue cheese dressing ($11.50)
  
  Caesar*
  
  hearts of romaine, ciabatta croutons, Grana Padano ($12.00)
  
  Roasted Beets
  
  goat cheese mousse, fennel, citrus vinaigrette, orange segments, pistachios ($14.00)
- Salad Add-Ons
  
  Grilled Shrimp
  
  ($7.00)
  
  Grilled, Blackened or Crispy Chicken
  
  ($5.00)
  
  Pan-Seared Salmon*
  
  ($6.00)
  
  Petite Beef Tender*
  
  ($8.00)
- Lunch Entrées
  
  Prime Top Sirloin*
  
  8 oz, chargrilled, sliced prime sirloin, peperonata ($19.90)
  
  Seared Yellowfin Tuna*
  
  linguine, Castelvetrano olive gremolata ($19.00)
  
  Pasta Bolognese
  
  bucatini, slow-cooked beef, veal and pancetta, tomato sauce, Grana Padano ($15.70)
  
  Chicken Parmesan
  
  spaghettini, herb-crusted crispy chicken, mozzarella, housemade pomodoro sauce ($14.00)
  
  Marsala
  
  sautéed chicken medallions, sweet Marsala, garlic, shallots, wild mushrooms, vine-ripened tomatoes, fresh herbs ($14.00)
  
  Picatta
  
  pan-seared chicken, lemon, caper berries, white wine butter sauce ($14.00)
  
  Linguine with Clams
  
  littlenecks, chopped clams, white wine garlic cream ($14.50)
  
  Gnocchi
  
  San Marzano tomatoes, basil ($14.00)
  
  Shrimp Fra Diavolo
  
  fettuccine, asparagus, goat cheese, pine nuts, spinach, spicy rosa sauce ($17.90)
  
  Sausage & Brocolli Rabe
  
  orecchiette, garlic confit, Parmesan cream ($15.00)
  
  Market Fish of the Day
  
  the freshest fish available prepared à la minute by our Chef
- Panini
  
  Roasted Vegetable
  
  eggplant, zucchini squash, vine-ripened tomato jam, fresh mozzarella ($15.00)
  
  Chicken Caprese
  
  grilled chicken, basil pesto, fresh mozzarella, vine-ripened tomatoes ($14.00)
  
  Chicken Parmesan
  
  herb-crusted crispy chicken, mozzarella, housemade pomodoro sauce ($13.00)
  
  Hyde Park Steak*
  
  sliced petite beef tender, peperonata, arugula, Boursin cheese, ciabatta ($14.00)
  
  Italian Burger*
  
  peperonata, basil aioli, prosciutto, mozzarella cheese ($14.50)
- Flatbreads
  
  Tuscan
  
  Italian sausage, mozzarella, caramelized onions, tomato-garlic sauce, Parmesan, chili flakes, sage ($11.90)
  
  Veal Short Rib
  
  slow-braised veal, marinara, burrata mozzarella, Parmesan, pickled red onions, mushrooms, truffle ($13.90)
  
  Tomato & Burrata
  
  yellow and red grape tomatoes, burrata mozzarella, extra virgin olive oil, sea salt, black pepper ($11.00)
- Sparkling
  
  Prosecco, Veneto
  
  ($13.00)
  
  Kenwood, Yulupa Cuvée Brut, California
  
  ($10.75)
- White
  Pinot Grigio, Delle Venezia
  6 Oz.: $10.50
  
  9 Oz.: $15.75
  Sauvignon Blanc, Monterey
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Chardonnay, Santa Barbara
  6 Oz.: $13.00
  
  9 Oz.: $19.50
- Red
  Pinot Noir, Santa Barbara
  6 Oz.: $14.00
  
  9 Oz.: $21.00
  Red Blend, Bacarré, Santa Barbara
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  Malbec, Mendoza
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Cabernet Sauvignon, Paso Robles
  6 Oz.: $16.00
  
  9 Oz.: $24.00
  Gaudenzio, Chianti Riserva
  6 Oz.: $11.25
  
  9 Oz.: $16.75
  Mark West, Pinot Noir, California
  6 Oz.: $10.75
  
  9 Oz.: $16.00
  Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  Columbia Crest, Grand Estates Merlot, Columbia Valley
  6 Oz.: $11.50
  
  9 Oz.: $17.25
  Villa Antinori, Toscana, Tuscany
  6 Oz.: $16.00
  
  9 Oz.: $24.00
  Tormaresca, Primitivo, Puglia
  6 Oz.: $11.75
  
  9 Oz.: $17.50
  Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley
  6 Oz.: $21.00
  
  9 Oz.: $31.50
  14 Hands, Cabernet Sauvignon, Columbia Valley
  6 Oz.: $11.50
  
  9 Oz.: $17.25
  St. Francis Vineyards, Cabernet Sauvignon
  6 Oz.: $13.25
  
  9 Oz.: $19.75
- White & Rosé
  Antinori Guado al Tasso Scalabrone, Rosé, Bolgheri
  6 Oz.: $12.00
  
  9 Oz.: $18.00
  Guado al Tasso, Vermentino, Bolgheri
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  Santa Margherita, Pinot Grigio, Alto Adige
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Cantina di Casteggio, Moscato, Italy
  6 Oz.: $10.25
  
  9 Oz.: $15.25
  Seaglass, Riesling, Monterey
  6 Oz.: $9.75
  
  9 Oz.: $14.50
  Joel Gott, Sauvignon Blanc, California
  6 Oz.: $10.75
  
  9 Oz.: $16.00
  Kim Crawford, Sauvignon Blanc, Marlborough
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  Wente, Morning Fog Chardonnay, Livermore Valley
  6 Oz.: $11.00
  
  9 Oz.: $16.50
  Sonoma-Cutrer, Chardonnay, Sonoma Coast
  6 Oz.: $14.50
  
  9 Oz.: $21.75
  Jordan, Chardonnay, Russian River Valley
  6 Oz.: $17.00
  
  9 Oz.: $25.50
- Seasonal Cocktails
  
  Berries & Bubbles
  
  mixed berries, lemon, orgeat almond syrup, Reyka Vodka, carbonated, served in a bottle ($12.00)
  
  Cucumber Blood Orange Martini
  
  Cucumber, lime, Solerno Blood Orange Liqueur, Hendrick's Gin ($12.00)
  
  Pear-Fect Martini
  
  Grey Goose La Poire, prosecco, pear purée ($14.00)
  
  New York Sour
  
  lemon, Michter's Small Batch Bourbon, Tavistock Reserve Malbec float ($13.00)
  
  Simple Margarita
  
  lime, agave, Milagro Blanco Tequila ($11.50)
  
  Olive Trio Martini
  
  Tito's Handmade Vodka, stuffed olive trio ($12.00)
  
  Seasonal Sangria
  
  Ask about our current selection(s) ($11.00)
  
  Ancho Daiquiri
  
  lime juice, Angostura Bitters, Ancho Reyes Liqueur ($13.00)
  
  Funny Word for Grapefruit
  
  Pamplemousse Rose Liqueur, lemon, Cappelletti Aperitivo, Reyka Vodka ($13.00)
  
  Vanilla Bean Old Fashioned
  
  vanilla & orange infusion, Bulleit Bourbon, Angostura Bitters ($13.50)
- Refreshments
  
  San Pellegrino or Acqua Panna
  
  Sparkling, Still ($7.50)
  
  Infused Lemonade & Iced Tea
  
  Black Cherry, Blueberry, Ginger, Peach, Raspberry, Strawberry ($5.25)
  
  Hand-Crafted Soda
  
  Black Cherry, Cuban, Ginger-Lime Rickey, Sour Blueberry Cooler ($5.25)
  
  Cold Brew Iced Coffee
  
  ($4.25)
Dessert
- Desserts
  
  Butterscotch Bread Pudding
  
  buttery brioche, butterscotch custard, vanilla ice cream ($10.00)
  
  Chocolate Mousse Layer Cake
  
  chocolate cake, semisweet chocolate mousse ($11.00)
  
  Seasonal Créme Brûlée
  
  ask about our current selection ($9.00)
  
  Ice Cream & Sorbet
  
  seasonal selection ($5.25)
  
  Skillet Cookie
  
  Warm chocolate chip cookie, chocolate sauce, candied pecans, ice cream ($10.00)
  
  Tiramisu
  
  mascarpone mousse, ladyfingers, bittersweet chocolate, milk chocolate whipped cream ($11.00)
- After-Dinner Drinks
  
  Nutella on Bourbon Street
  
  Nutella, milk chocolate, Averna Amaro, Evan Williams Bourbon ($12.00)
  
  Freshly Brewed Coffee
  
  ($3.75)
  
  Cappuccino or Latte
  
  ($5.75)
  
  Espresso
  
  ($3.75)
Cocktails & Wine
- Seasonal Cocktails
  
  Berries & Bubbles
  
  mixed berries, lemon, orgeat almond syrup, Reyka Vodka, carbonated, served in a bottle ($12.00)
  
  Cucumber Blood Orange Martini
  
  Cucumber, lime, Solerno Blood Orange Liqueur, Hendrick's Gin ($12.00)
  
  Pear-Fect Martini
  
  Grey Goose La Poire, prosecco, pear purée ($14.00)
  
  New York Sour
  
  lemon, Michter's Small Batch Bourbon, Tavistock Reserve Malbec float ($13.00)
  
  Simple Margarita
  
  lime, agave, Milagro Blanco Tequila ($11.50)
  
  Olive Trio Martini
  
  Tito's Handmade Vodka, stuffed olive trio ($12.00)
  
  Simple Margarita
  
  lime, agave, Milagro Blanco Tequila ($11.50)
  
  Olive Trio Martini
  
  Tito's Handmade Vodka, stuffed olive trio ($12.00)
  
  Seasonal Sangria
  
  Ask about our current selection(s) ($11.00)
  
  Ancho Daiquiri
  
  lime juice, Angostura Bitters, Ancho Reyes Liqueur ($13.00)
  
  Funny Word for Grapefruit
  
  Pamplemousse Rose Liqueur, lemon, Cappelletti Aperitivo, Reyka Vodka ($13.00)
  
  Vanilla Bean Old Fashioned
  
  vanilla & orange infusion, Bulleit Bourbon, Angostura Bitters ($13.50)
- Refreshments
  
  San Pellegrino or Acqua Panna
  
  Sparkling, Still ($7.50)
  
  Infused Lemonade & Iced Tea
  
  Black Cherry, Blueberry, Ginger, Peach, Raspberry, Strawberry ($5.25)
  
  Hand-Crafted Soda
  
  Black Cherry, Cuban, Ginger-Lime Rickey, Sour Blueberry Cooler ($5.25)
- Sparkling
  Kenwood, Yulupa Cuvée Brut, California
  6 Oz.: $10.75
  
  Bottle: $43.00
  Ruffino, Prosecco, Veneto
  
  ($40.00)
  
  Domaine Carneros, Brut, Carneros
  
  ($68.00)
  
  Veuve Clicquot, Brut, Yellow Label, Reims
  
  ($109.00)
  
  Dom Pérignon, Brut, Épernay
  
  ($235.00)
  
  Prosecco, Veneto
  6 Oz.: $13.00
  
  Bottle: $52.00
- White & Rose
  Antinori Guado al Tasso Scalabrone, Rosé, Bolgheri
  6 Oz.: $12.00
  
  9 Oz.: $18.00
  
  Bottle: $48.00
  Guado al Tasso, Vermentino, Bolgheri
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  
  Bottle: $60.00
  Santa Margherita, Pinot Grigio, Alto Adige
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  
  Bottle: $52.00
  Cantina di Casteggio, Moscato, Italy
  6 Oz.: $10.25
  
  9 Oz.: $15.25
  
  Bottle: $41.00
  Seaglass, Riesling, Monterey
  6 Oz.: $9.75
  
  9 Oz.: $14.50
  
  Bottle: $39.00
  Joel Gott, Sauvignon Blanc, California
  6 Oz.: $10.75
  
  9 Oz.: $16.00
  
  Bottle: $43.00
  Kim Crawford, Sauvignon Blanc, Marlborough
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  
  Bottle: $52.00
  Wente, Morning Fog Chardonnay, Livermore Valley
  6 Oz.: $11.00
  
  9 Oz.: $16.50
  
  Bottle: $44.00
  Sonoma-Cutrer, Chardonnay, Sonoma Coast
  6 Oz.: $14.50
  
  9 Oz.: $21.75
  
  Bottle: $58.00
  Chateau Ste. Michelle, Chardonnay, Columbia Valley
  
  ($41.00)
  
  Jordan, Chardonnay, Russian River Valley
  6 Oz.: $17.00
  
  9 Oz.: $25.50
  
  Bottle: $68.00
  La Crema, Chardonnay, Sonoma Coast
  
  ($51.00)
  
  Far Niente, Chardonnay, Napa Valley
  
  ($95.00)
- Red
  Gaudenzio, Chianti Riserva
  6 Oz.: $11.25
  
  9 Oz.: $16.75
  
  Bottle: $45.00
  Mark West, Pinot Noir, California
  6 Oz.: $10.75
  
  9 Oz.: $16.00
  
  Bottle: $43.00
  Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  
  Bottle: $60.00
  Wild Horse, Pinot Noir, Central Coast
  
  ($55.00)
  
  Erath Vineyards, Pinot Noir, Oregon
  
  ($64.00)
  
  Columbia Crest, Grand Estates Merlot, Columbia Valley
  6 Oz.: $11.50
  
  9 Oz.: $17.25
  
  Bottle: $46.00
  Decoy by Duckhorn, Merlot, Sonoma County
  
  ($60.00)
  
  Villa Antinori, Toscana, Tuscany
  6 Oz.: $16.00
  
  9 Oz.: $24.00
  
  Bottle: $64.00
  Tormaresca, Primitivo, Puglia
  6 Oz.: $11.75
  
  9 Oz.: $17.50
  
  Bottle: $47.00
  La Velona, Sant'antimo Rosso di Montalcino
  
  ($52.00)
  
  Antinori, Tignanello, Tuscany
  
  ($159.00)
  
  Viña Doña Paula, Malbec, Mendoza
  
  ($43.00)
  
  Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley
  6 Oz.: $21.00
  
  9 Oz.: $31.50
  
  Bottle: $84.00
  14 Hands, Cabernet Sauvignon, Columbia Valley
  6 Oz.: $11.50
  
  9 Oz.: $17.25
  
  Bottle: $46.00
  St. Francis Vineyards, Cabernet Sauvignon, Sonoma
  6 Oz.: $13.25
  
  9 Oz.: $19.75
  
  Bottle: $53.00
  Hidden Crush, Cabernet Sauvignon, Central Coast
  
  ($40.00)
  
  Clos du Bois, Cabernet Sauvignon, North Coast
  
  ($38.00)
  
  Franciscan, Cabernet Sauvignon, Napa Valley
  
  ($64.00)
  
  Robert Mondavi, Cabernet Sauvignon, Napa Valley
  
  ($59.00)
  
  BV, Cabernet Sauvignon, Rutherford
  
  ($70.00)
  
  Silver Oak, Cabernet Sauvignon, Napa Valley
  
  ($165.00)
  
  Jordan, Cabernet Sauvignon, Alexander Valley
  
  ($89.00)
  
  Montestefano, Barbaresco
  
  ($76.00)
  
  Pinot Noir, Santa Barbara
  6 Oz.: $14.00
  
  9 Oz.: $21.00
  
  Bottle: $56.00
  Red Blend, Bacarré, Santa Barbara
  6 Oz.: $15.00
  
  9 Oz.: $22.50
  
  Bottle: $60.00
  Malbec, Mendoza
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  
  Bottle: $52.00
  Cabernet Sauvignon, Paso Robles
  6 Oz.: $16.00
  
  9 Oz.: $24.00
  
  Bottle: $64.00
- White
  Pinot Grigio, Delle Venezia
  6 Oz.: $10.50
  
  9 Oz.: $15.75
  
  Bottle: $42.00
  Sauvignon Blanc, Monterey
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  
  Bottle: $52.00
  Chardonnay, Santa Barbara
  6 Oz.: $13.00
  
  9 Oz.: $19.50
  
  Bottle: $52.00
- Sparkling & Prosecco
  
  NV Tavistock Reserve
  
  Prosecco, Veneto, Italy ($52.00)
  
  NV Kenwood Vineyards
  
  Brut, Yulupa Cuvée, California ($43.00)
  
  NV Ruffino
  
  Prosecco, Veneto, Italy ($40.00)
  
  2012 Domaine Carneros
  
  Brut, Carneros, California ($68.00)
  
  NV Veuve Clicquot
  
  Brut, Yellow Label, Champagne, France ($109.00)
  
  2004 Dom Pérignon
  
  Brut, Champagne, France ($235.00)
  
  NV Moët & Chandon
  
  Brut, Impérial, Champagne, France ($80.00)
- Other White & Rosé
  
  2015 Giacomo Ascheri
  
  Gavi di Gavi, Cristina Ascheri, Piedmont, Italy ($48.00)
  
  2015 Guado Al Tasso
  
  Vermentino Bolgheri ($60.00)
  
  2013 Cantina di Casteggio
  
  Moscato, Italy ($41.00)
  
  2015 SeaGlass
  
  Riesling, Monterey, California ($39.00)
  
  2014 Saint M
  
  Riesling, Pfalz, Germany ($34.00)
  
  2012 Gauthier Riesling
  
  Hillside Vineyard, Santa Lucia, California ($44.00)
  
  2015 Antinori Guado Al Tasso Scalabrone
  
  Rosé, Bolgheri ($48.00)
  
  2015 Stellina di Notte
  
  Pinot Grigio, Venezie ($42.00)
  
  2015 Estancia
  
  Pinot Grigio, California ($41.00)
  
  2015 Santa Margherita
  
  Pinot Grigio, Alto Adige, Italy ($52.00)
- Sauvignon Blanc | Chenin Blanc
  
  2016 Tavistock Reserve
  
  Sauvignon Blanc, Monterey ($52.00)
  
  2014 Dry Creek Vineyard
  
  Chenin Blanc Dry, Clarksburg, California ($43.00)
  
  2015 Joel Gott
  
  Sauvignon Blanc, California ($43.00)
  
  2015 Honig
  
  Sauvignon Blanc, Napa Valley, California ($44.00)
  
  2016 Kim Crawford
  
  Sauvignon Blanc, Marlborough, New Zealand ($52.00)
  
  2015 Cakebread Cellars
  
  Sauvignon Blanc, Napa Valley, California ($68.00)
  
  2014 Groth
  
  Sauvignon Blanc, Napa Valley, California ($43.00)
  
  2015 Ferrari-Carano
  
  Fumé Blanc, Sonoma County, California ($37.00)
- Chardonnay
  
  2015 Tavistock Reserve
  
  Santa Barbara ($52.00)
  
  2013 Mer Soleil, Silver
  
  Santa Lucia, California ($56.00)
  
  2014 Chateau Ste. Michelle
  
  Columbia Valley, Washington ($41.00)
  
  2015 Wente
  
  Morning Fog, Livermore Valley ($44.00)
  
  2013 Simi
  
  Sonoma County, California ($54.00)
  
  2014 La Crema
  
  Sonoma Coast, California ($51.00)
  
  2014 Jordan
  
  Russian River Valley ($68.00)
  
  2014 Sonoma-Cutrer
  
  Sonoma Coast, California ($58.00)
  
  2014 Far Niente
  
  Napa Valley ($95.00)
- Pinot Noir
  
  2014 Tavistock Reserve
  
  Santa Barbara ($56.00)
  
  2014 Mark West
  
  California ($43.00)
  
  2014 Wild Horse
  
  Central Coast, California ($55.00)
  
  2012 Summerland
  
  Theresa-Noelle, Sta. Rita Hills ($75.00)
  
  2014 La Crema
  
  Sonoma Coast, California ($48.00)
  
  2012 Gauthier
  
  Rockin' H Ranch Vineyards, Sonoma Coast, California ($64.00)
  
  2014 Erath Vineyards
  
  Oregon ($64.00)
  
  2014 Sonoma-Cutrer
  
  Russian River Valley, California ($68.00)
  
  2015 Meiomi
  
  Monterey | Santa Barbara | Sonoma ($60.00)
- Merlot
  
  2013 Columbia Crest
  
  Grand Estates Merlot, Columbia Valley ($46.00)
  
  2014 Decoy by Duckhorn
  
  Sonoma County, California ($60.00)
  
  2013 Freemark Abbey
  
  Napa Valley, California ($62.00)
  
  2004 Chateau Ste. Michelle
  
  Cold Creek Vineyard, Columbia Valley, Washington ($52.00)
  
  2013 Shafer
  
  Napa Valley, California ($94.00)
  
  2012 Kenwood
  
  Jack London, Merlot, Sonoma Valley ($60.00)
- Other Reds
  
  2014 Tavistock Reserve
  
  Bacarré Red Blend, Santa Barbara ($60.00)
  
  2013 Tavistock Reserve
  
  Malbec, Mendoza, Argentina ($52.00)
  
  2014 Viña Doña Paula
  
  Malbec, Mendoza, Argentina ($43.00)
  
  2013 Finca la igriega
  
  Malbec, Mendoza, Argentina ($38.00)
  
  2015 Terrazas
  
  Reserva Malbec, Mendoza, Argentina ($52.00)
  
  2014 Francis Ford Coppola
  
  Claret, California ($46.00)
  
  2011 Beaulieu Vineyards
  
  Blend, Tapestry, Napa, California ($115.00)
  
  2011 Campo Viejo
  
  Reserva, Rioja ($52.00)
  
  2013 Sebastiani
  
  Gravel Bed, Sonoma County, California ($70.00)
  
  2014 Ménage à Trois
  
  Lodi, California ($39.00)
  
  2014 Frog's Leap
  
  Napa Valley, California ($59.00)
  
  2012 Gauthier
  
  Los Chamizal Vineyard, Sonoma Valley, California ($64.00)
- Italian Red
  
  2012 Gaudenzio
  
  Chianti Riserva ($45.00)
  
  2012 Ruffino
  
  Chianti Classico, Ducale Tan Label, Riserva, Tuscany, Italy ($64.00)
  
  2013 Villa Antinori
  
  Toscana ($64.00)
  
  2013 IL Poggione
  
  Rosso di Montalcino, Tuscany, Italy ($56.00)
  
  2014 La Velona
  
  Sant'Antimo Rosso di Montalcino ($52.00)
  
  2013 Tormaresca
  
  Primitivo, Puglia ($47.00)
  
  2011 | 13 Antinori
  
  Tignanello, Tuscany, Italy ($159.00)
  
  2012 Montestefano
  
  Barbaresco ($76.00)
  
  2012 Marchesi di Grésy
  
  Barbaresco, Martinenga, Piedmont, Italy ($95.00)
  
  2009 Angelo Gaja
  
  Langhe, Sperss, Piedmont, Italy ($315.00)
- Cabernet Sauvignon
  
  2015 Tavistock Reserve
  
  Paso Robles ($64.00)
  
  2014 Hidden Crush
  
  Central Coast, California ($40.00)
  
  2014 Clos du Bois
  
  North Coast, California ($38.00)
  
  2013 Stag's Leap Wine Cellars
  
  Hands of Time, Cabernet Blend, Napa Valley ($84.00)
  
  2014 14 Hands
  
  Cabernet Sauvignon, Columbia Valley ($46.00)
  
  2013 St. Francis Vineyards
  
  Cabernet Sauvignon, Sonoma County ($53.00)
  
  2014 Hess
  
  Allomi Vineyard, Napa, California ($68.00)
  
  2014 Caymus
  
  Napa Valley, California ($110.00)
  
  2013 Franciscan
  
  Estate, Napa Valley, California ($64.00)
  
  2013 Robert Mondavi
  
  Napa Valley, California ($59.00)
  
  2013 BV
  
  Rutherford, California ($70.00)
  
  2011 Silver Oak
  
  Napa Valley, California ($165.00)
  
  2013 Mount Veeder Winery
  
  Napa Valley, California ($95.00)
  
  2013 Caymus
  
  Special Selection, Napa, California ($189.00)
  
  2012 Groth
  
  Oakville, California ($110.00)
  
  2013 Black Stallion
  
  Napa Valley, California ($64.00)
  
  2012 Jordan
  
  Alexander Valley, California ($89.00)
  
  2013 Opus One
  
  Napa Valley, California ($225.00)
Brunch
- Brunch Entrées
  
  Breakfast Flatbread
  
  sausage, Peppadew peppers, green onions, scrambled eggs, mozzarella ($12.00)
  
  Frittata
  
  roasted peppers, mushrooms, basil, bucatini, mozzarella, Parmesan, roasted tomato sauce ($13.00)
  
  Timpano Breakfast
  
  scrambled eggs, sausage, breakfast potatoes, sourdough toast ($10.00)
  
  Ricotta Pancakes
  
  housemade lemon curd, fresh whipped cream ($12.00)
  
  Blueberry Pancakes
  
  cream cheese frosting, wild blueberry reduction ($12.00)
  
  Tomato Spinach Benedict
  
  poached eggs*, béarnaise, muffin, brunch potatoes ($14.00)
  
  Filet Benedict
  
  poached eggs*, béarnaise, muffin, brunch potatoes ($18.00)
- Brunch Add-Ons
  
  Seasoned Bacon
  
  ($5.00)
  
  Housemade Breakfast Sausage
  
  ($5.00)
  
  Sourdough Toast
  
  ($3.00)
  
  Seasonal Fruit
  
  ($5.25)
- Appetizers
  Black Skillet-Roasted Mussels
  
  extra virgin olive oil, sea salt ($15.70)
  
  Skillet Clams Oreganata
  
  extra virgin olive oil, sea salt, rosemary, fresh garlic ($16.00)
  
  Deconstructed Bruschetta
  
  burrata mozzarella, balsamic tomatoes, olive tapenade, grilled ciabatta, vanilla-poached apricots ($15.50)
  
  Fire-Roasted Meatballs
  
  housemade marinara, basil chiffonade, garlic crostini ($12.50)
  
  Tomato & Burrata Flatbread
  
  yellow and red grape tomatoes, burrata mozzarella, extra virgin olive oil, sea salt, black pepper ($11.00)
  
  Chef's Daily Soup
  Cup: $6.00
  
  Bowl: $9.00
- Brunch Cocktails
  
  Ultimate Bloody Mary
  
  Choose from mixers and garnishes, garlic and basil-infused vodka, or traditional vodka ($11.00)
  
  Garlic & Basil Bloody Mary
  
  Bloody Mary Mix, garlic and basil-infused Tito's Handmade Vodka ($10.50)
  
  Mimosa
  
  orange juice, champagne ($10.75)
  
  Grand Mimosa
  
  orange juice, sparkling wine, Grand Marnier ($11.00)
  
  Bellini
  
  mango or peach nectar, sparkling wine, vodka ($11.00)
- Lunch Entrées
  
  Pasta Bolognese
  
  bucatini, slow-cooked beef, veal and pancetta, tomato sauce, Grana Padano ($15.70)
  
  Chicken Parmesan
  
  spaghettini, herb-crusted crispy chicken, mozzarella cheese, housemade pomodoro sauce ($14.00)
  
  Picatta
  
  pan-seared chicken, lemon, caper berries, white wine butter sauce ($14.00)
- Salads
  
  Panzanella
  
  ciabatta, vine-ripened tomatoes, pickled red onions, arugula, fresh mozzarella, red wine vinaigrette ($11.00)
  
  Chopped
  
  romaine hearts, roasted red peppers, olives, plum tomatoes, cucumbers, red onions, blue cheese, caper berries, Italian vinaigrette dressing ($11.70)
  
  Watercress & Arugula
  
  crumbled blue cheese, spicy candied walnuts, Granny Smith apples, champagne vinaigrette dressing ($11.00)
  
  The Wedge
  
  iceberg lettuce, crumbled blue cheese, grape tomatoes, spiced maple bacon, chives, housemade blue cheese dressing ($11.50)
  
  Caesar*
  
  hearts of romaine, ciabatta croutons, Grana Padano ($12.00)
  
  Roasted Beets
  
  goat cheese mousse, fennel, citrus vinaigrette, orange segments, pistachios ($14.00)
- Soups & Salads Add-Ons
  
  Grilled Shrimp
  
  ($7.00)
  
  Grilled, Blackened or Crispy Chicken
  
  ($5.00)
  
  Pan-Seared Salmon*
  
  ($6.00)
  
  Petite Beef Tender*
  
  ($8.00)
- Panini
  
  Chicken Caprese
  
  grilled chicken, basil pesto, fresh mozzarella, vine-ripened tomatoes ($14.00)
  
  Chicken Parmesan
  
  herb-crusted crispy chicken, mozzarella, housemade pomodoro sauce ($13.00)
  
  Hyde Park Steak*
  
  sliced petite beef tender, peperonata, arugula, Boursin cheese, ciabatta ($14.00)
  
  Italian Burger*
  
  peperonata, basil aioli, prosciutto, mozzarella ($14.50)
- Refreshments
  
  San Pellegrino or Acqua Panna
  
  Sparkling, Still ($7.50)
  
  Infused Lemonade & Iced Tea
  
  Black Cherry, Blueberry, Ginger, Peach, Raspberry, Strawberry ($5.25)
  
  Hand-Crafted Soda
  
  Black Cherry, Cuban, Ginger-Lime Rickey, Sour Blueberry Cooler ($5.25)
  
  Cold Brew Iced Coffee
  
  ($4.25)
Happy Hour
- Drinks
  
  Domestic / Imported Beer
  
  ($4.00)
  
  Well Mixers
  
  ($5.00)
  
  House Wines
  
  ($6.00)
- Appetizers
  
  Calamari Fritto Misto
  
  ($7.00)
  
  Fire-Roasted Meatballs
  
  ($7.00)
  
  Flatbreads
  
  ($7.00)
  
  Tuna Poke*
  
  ($7.00)
  
  Deconstructed Bruschetta
  
  ($7.00)
Raw Bar
- Main
  
  Beef Carpaccio*
  
  truffle-arugula salad, Parmesan cheese, cherry tomatoes, whole grain mustard aioli, sunny-side-up egg, toasted ciabatta ($16.50)
  
  Jumbo Crab Cocktail
  
  Maryland lump crab, cherry tomatoes, fresh herbs, cracked black pepper, Hawaiian pink sea salt, Old Bay seasoned wonton crisps, crispy shallots, lemon zest aioli ($17.00)
  
  Tuna Poke*
  
  sushi-grade ahi tuna, toasted sesame seeds, chives, Sriracha, soy sauce, black pepper, Old Bay seasoned wonton crisps, pickled red onion salad ($13.50)
  
  Tuna Carpaccio*
  
  Sriracha-lime aioli, kalamata olives, red onions, fried capers, micro greens, chives, Old Bay seasoned wonton crisps, cucumber, pickled red onion salad ($13.00)
  
  Salmon Tartare*
  
  Atlantic salmon, spinach, cucumber, pickled red onions, lemon confit, mustard cream sauce, basil aioli, herb crostini ($10.50)
  
  Beef Tartare*
  
  center cut, capers, micro arugula, truffle oil, tomatoes, shaved Grana Padana, whole grain mustard, basil horseradish, toasted ciabatta ($12.50)
  
  Shrimp Cocktail
  
  chilled poached Gulf prawns, horseradish cocktail sauce, whole grain aioli ($18.00)
- Seasonal Oysters
  Fried Basil Aioli, Sriracha
  
  ($13.00)
  
  Rockefeller
  Half Dozen: $15.00
  
  Dozen: $30.00
  Raw Half Dozen / Dozen
Wine
- Sparkling
  
  NV Prosecco, Veneto
  
  Flavor profile: dry and floral, crisp effervescence; Tasting notes: yellow apple, pear, white peach, apricot ($13.00)
  
  NV Tavistock Reserve, Prosecco, Veneto
  
  ($13.00)
  
  NV Kenwood, Yulupa Cuvée Brut, California
  
  ($10.75)
  
  NV Tavistock Reserve, Prosecco, Veneto Italy
  
  ($52.00)
  
  NV Kenwood Vineyards, Brut, Yulupa Cuvée, California
  
  ($43.00)
  
  NV Ruffino, Prosecco, Veneto, Italy
  
  ($40.00)
  
  2013 Domaine Carneros, Brut, Carneros, California
  
  ($68.00)
  
  NV Veuve Clicquot, Brut, Yellow Label, Champagne, France
  
  ($109.00)
  
  2009 Dom Pérignon, Brut, Champagne, France
  
  ($235.00)
  
  NV Moët & Chandon, Brut, Impérial, Champagne, France
  
  ($80.00)
- White
  2015 Pinot Grigio, Delle Venezie
  Flavor profile: light-bodied, crisp with balanced acidity; Tasting notes: whispers of tropical fruit, melon and citrus notes
  
  6 Oz: $10.50
  
  9 Oz: $15.75
  2016 Sauvignon Blanc, Monterey
  Flavor profile: zesty and flowery; herbaceous; Tasting notes: lime, green apple, passion fruit, white peach
  
  6 Oz: $13.00
  
  9 Oz: $19.50
  2015 Chardonnay, Santa Barbara
  Flavor profile: crisp and oaky, elegant; Tasting notes: tree and tropical fruit, citrus, oak, spice
  
  6 Oz: $13.00
  
  9 Oz: $19.50
- Red
  2016 Pinot Noir, Santa Barbara
  Flavor profile: sweet and fruity, full-bodied; Tasting notes: tart cherry, baked rhubarb, light oak, vanilla
  
  6 Oz: $14.00
  
  9 Oz: $21.00
  2015 Red Blend, Bacarré, Santa Barbara
  Flavor profile: medium body with silky finish; Tasting notes: cocoa, cedar, mixed berry
  
  6 Oz: $15.00
  
  9 Oz: $22.50
  2015 Malbec, Mendoza
  Flavor profile: full-bodied; well-balanced with acidity; Tasting notes: ripened plum, cherry notes
  
  6 Oz: $13.00
  
  9 Oz: $19.50
  2015 Cabernet Sauvignon, Paso Robles
  Flavor profile: full-bodied; velvety mouth feel; Tasting notes: juicy plum, espresso, black pepper, chocolate, black currants
  
  6 Oz: $16.00
  
  9 Oz: $24.00
  2016 Tavistock Reserve, Pinot Noir, Santa Barbara
  6 Oz: $14.00
  
  9 Oz: $21.00
  2014 Tavistock Reserve, Red Blend, Bacarré, Santa Barbara
  6 Oz: $15.00
  
  9 Oz: $22.50
  2013 Tavistock Reserve, Malbec, Mendoza, Argentina
  6 Oz: $13.00
  
  9 Oz: $19.50
  2015 Tavistock Reserve, Cabernet Sauvignon, Paso Robles
  6 Oz: $16.00
  
  9 Oz: $24.00
  2012 Gaudenzio, Chianti Riserva
  6 Oz: $11.25
  
  9 Oz: $16.75
  2015 Mark West, Pinot Noir, California
  6 Oz: $10.75
  
  9 Oz: $16.00
  2016 Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma
  6 Oz: $15.00
  
  9 Oz: $22.50
  2014 Columbia Crest, Grand Estates Merlot, Columbia Valley
  6 Oz: $11.50
  
  9 Oz: $17.25
  2016 Villa Antinori, Toscana, Tuscany
  6 Oz: $16.00
  
  9 Oz: $24.00
  2013 Tormaresca, Primitivo, Puglia
  6 Oz: $11.75
  
  9 Oz: $17.50
  2014 Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley
  6 Oz: $21.00
  
  9 Oz: $31.50
  2015 14 Hands, Cabernet Sauvignon, Columbia Valley
  6 Oz: $11.50
  
  9 Oz: $17.25
  2015 St. Francis Vineyards, Cabernet Sauvignon, Sonoma
  6 Oz: $13.25
  
  9 Oz: $19.75
- Tavistock Reserve Platinum Collection
  
  2015 Cabernet Sauvignon, Alexander Valley
  
  Flavor profile: rich and round, full-bodied; Tasting notes: juicy blackberry, black cherry, vanilla, toasted oak ($90.00)
- White & Rosé
  2015 Tavistock Reserve, Pinot Grigio, Delle Venezie
  6 Oz: $10.50
  
  9 Oz: $15.75
  2016 Tavistock Reserve, Sauvignon Blanc, Monterey
  6 Oz: $13.00
  
  9 Oz: $19.50
  2015 Tavistock Reserve, Chardonnay, Santa Barbara
  6 Oz: $13.00
  
  9 Oz: $19.50
  2016 Antinori Guado Al Tasso Scalabrone, Rosé, Bolgheri
  6 Oz: $12.00
  
  9 Oz: $18.00
  2015 Guado Al Tasso, Vermentino, Bolgheri
  6 Oz: $15.00
  
  9 Oz: $22.50
  2016 Santa Margherita, Pinot Grigio, Alto Adige
  6 Oz: $13.00
  
  9 Oz: $19.50
  2016 Cantina di Casteggio, Moscato, Italy
  6 Oz: $10.25
  
  9 Oz: $15.25
  2016 SeaGlass, Riesling, Monterey
  6 Oz: $9.75
  
  9 Oz: $14.50
  2016 Joel Gott, Sauvignon Blanc, California
  6 Oz: $10.75
  
  9 Oz: $16.00
  2016 Kim Crawford, Sauvignon Blanc, Marlborough
  6 Oz: $13.00
  
  9 Oz: $19.50
  2016 Wente, Morning Fog Chardonnay, Livermore Valley
  6 Oz: $11.00
  
  9 Oz: $16.50
  2015 Sonoma-Cutrer, Chardonnay, Sonoma Coast
  6 Oz: $14.50
  
  9 Oz: $21.75
  2014 Jordan, Chardonnay, Russian River Valley
  6 Oz: $17.00
  
  9 Oz: $25.50
- Other Whites & Rosé
  
  2016 Tavistock Reserve, Pinot Grigio, Delle Venezie
  
  ($43.00)
  
  2016 Giacomo Ascheri, Gavi di Gavi, Cristina Ascheri, Piedmont, Italy
  
  ($48.00)
  
  2016 Guado Al Tasso, Vermentino Bolgheri
  
  ($60.00)
  
  2016 Cantina di Casteggio, Moscato, Italy
  
  ($41.00)
  
  2016 SeaGlass, Riesling, Monterey, California
  
  ($39.00)
  
  2012 Gauthier Riesling, Hillside Vineyard, Santa Lucia, California
  
  ($44.00)
  
  2016 Antinori Guado Al Tasso Scalabrone, Rosé, Bolgheri
  
  ($48.00)
  
  2016 Stellina di Notte, Pinot Grigio, Venezie
  
  ($42.00)
  
  2015 Estancia, Pinot Grigio, California
  
  ($41.00)
  
  2016 Santa Margherita, Pinot Grigio, Alto Adige, Italy
  
  ($52.00)
- Sauvignon Blanc
  
  2016 Tavistock Reserve, Monterey
  
  ($52.00)
  
  2014 Dry Creek Vineyard, Chenin Blanc Dry, Clarksburg, California
  
  ($43.00)
  
  2016 Joel Gott, Sauvignon Blanc, California
  
  ($43.00)
  
  2016 Honig, Sauvignon Blanc, Napa Valley, California
  
  ($44.00)
  
  2016 Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
  
  ($52.00)
  
  2016 Cakebread Cellars, Sauvignon Blanc, Napa Valley, California
  
  ($68.00)
  
  2016 Groth, Sauvignon Blanc, Napa Valley, California
  
  ($43.00)
  
  2016 Ferrari-Carano, Fumé Blanc, Sonoma County, California
  
  ($37.00)
- Chardonnay
  
  2015 Tavistock Reserve, Santa Barbara
  
  ($52.00)
  
  2015 Mer Soleil, Silver, Santa Lucia, California
  
  ($56.00)
  
  2015 Château Ste. Michelle, Columbia Valley, Washington
  
  ($41.00)
  
  2016 Wente, Morning Fog, Livermore Valley
  
  ($44.00)
  
  2015 La Crema, Sonoma Coast, California
  
  ($51.00)
  
  2015 Jordan, Russian River Valley
  
  ($68.00)
  
  2015 Sonoma-Cutrer, Sonoma Coast, California
  
  ($58.00)
  
  2015 Far Niente, Napa Valley
  
  ($95.00)
- Pinot Noir
  
  2016 Tavistock Reserve, Santa Barbara
  
  ($56.00)
  
  2016 Mark West, California
  
  ($43.00)
  
  2014 Wild Horse, Central Coast, California
  
  ($55.00)
  
  2015 La Crema, Sonoma Coast, California
  
  ($48.00)
  
  2012 Gauthier, Rockin' H Ranch Vineyards, Sonoma Coast, California
  
  ($64.00)
  
  2015 Erath Vineyards, Oregon
  
  ($64.00)
  
  2015 Sonoma-Cutrer, Russian River Valley, California
  
  ($68.00)
  
  2016 Meiomi, Monterey | Santa Barbara | Sonoma
  
  ($60.00)
- Merlot
  
  2014 Columbia Crest, Grand Estates Merlot, Columbia Valley
  
  ($46.00)
  
  2014 Decoy by Duckhorn, Sonoma County, California
  
  ($60.00)
  
  2014 Freemark Abbey, Napa Valley, California
  
  ($62.00)
  
  2012 Château Ste. Michelle, Cold Creek Vineyard, Columbia Valley, Washington
  
  ($52.00)
  
  2013 Shafer, Napa Valley, California
  
  ($94.00)
  
  2012 Kenwood, Jack London, Merlot, Sonoma Valley
  
  ($60.00)
- Other Reds
  
  2015 Tavistock Reserve, Red Blend, Bacarré, Santa Barbara
  
  ($60.00)
  
  2015 Tavistock Reserve, Malbec, Mendoza, Argentina
  
  ($52.00)
  
  2015 Viña Doña Paula, Malbec, Mendoza, Argentina
  
  ($43.00)
  
  2013 Finca la igriega, Malbec, Mendoza, Argentina
  
  ($38.00)
  
  2015 Terrazas, Reserva Malbec, Mendoza, Argentina
  
  ($52.00)
  
  2014 Francis Ford Coppola, Claret, California
  
  ($46.00)
  
  2012 Beaulieu Vineyards, Blend, Tapestry, Napa, California
  
  ($115.00)
  
  2011 Campo Viejo, Reserva, Rioja
  
  ($52.00)
  
  2015 Sebastiani, Gravel Bed, Sonoma County, California
  
  ($70.00)
  
  2014 Ménage à Trois, Lodi, California
  
  ($39.00)
  
  2015 Frog's Leap, Napa Valley, California
  
  ($59.00)
  
  2012 Gauthier, Los Chamizal Vineyard, Sonoma Valley, California
  
  ($64.00)
- Italian Red
  
  2012 Gaudenzio, Chianti Riserva
  
  ($45.00)
  
  2015 Ruffino, Chianti Classico, Ducale Tan Label, Riserva, Tuscany, Italy
  
  ($64.00)
  
  2014 Villa Antinori, Toscana
  
  ($64.00)
  
  2015 Il Poggione, Rosso di Montalcino, Tuscany, Italy
  
  ($56.00)
  
  2014 La Velona, Sant'Antimo Rosso di Montalcino
  
  ($52.00)
  
  2013 Tormaresca, Primitivo, Puglia
  
  ($47.00)
  
  2014 Antinori, Tignanello, Tuscany, Italy
  
  ($159.00)
  
  2012 Montestefano, Barbaresco
  
  ($76.00)
  
  2014 Marchesi di Grésy, Barbaresco, Martinenga, Piedmont, Italy
  
  ($95.00)
  
  2009 Angelo Gaja, Langhe, Sperss, Piedmont, Italy
  
  ($315.00)
- Cabernet Sauvignon
  
  2015 Tavistock Reserve, Paso Robles
  
  ($64.00)
  
  2015 Tavistock Platinum Reserve, Alexander Valley
  
  ($90.00)
  
  2015 Hidden Crush, Central Coast, California
  
  ($40.00)
  
  2014 Clos du Bois, North Coast, California
  
  ($38.00)
  
  2014 Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley
  
  ($84.00)
  
  2015 14 Hands, Cabernet Sauvignon, Columbia Valley
  
  ($46.00)
  
  2015 St. Francis Vineyards, Cabernet Sauvignon, Sonoma County
  
  ($53.00)
  
  2014 Hess, Allomi Vineyard, Napa, California
  
  ($68.00)
  
  2015 Caymus, Napa Valley, California
  
  ($140.00)
  
  2015 Franciscan, Estate, Napa Valley, California
  
  ($64.00)
  
  2014 Robert Mondavi, Napa Valley, California
  
  ($59.00)
  
  2014 BV, Rutherford, California
  
  ($70.00)
  
  2012 Silver Oak, Napa Valley, California
  
  ($165.00)
  
  2014 Mount Veeder Winery, Napa Valley, California
  
  ($95.00)
  
  2014 Caymus, Special Selection, Napa, California
  
  ($189.00)
  
  2013 Groth, Oakville, California
  
  ($110.00)
  
  2015 Black Stallion, Napa Valley, California
  
  ($64.00)
  
  2013 Jordan, Alexander Valley, California
  
  ($89.00)
  
  2013 Opus One, Napa Valley, California
  
  ($225.00)

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