Alon's Bakery & Market

Alon's has unbelieveable fresh-baked bread. Challah, Country French, rye and croissants are done to perfection. Named after owner, Alon Balshan, Alon's opened in 1992 Inspired by specialty markets in Europe and New York, Alon brought a full service gourmet market to the Virginia Highlands. Later, Alon's expanded to include a line of Artisan cheeses Wines and secialty food items. The Bakery and Market now includes European-style pastries, cookies, artisan breads and wedding cakes. Alon's bakes a variety of breads including bagels, sandwich loaves and croissants. The selection is good but prices are expensive. Tip: They make great espresso so stay for a while and enjoy this treat!