Explore Atlanta
JCT. Kitchen & Bar
Cuisine: American, New American, Southern
Price Range: $$$
10Best Says
With its light colored walls and light wood interior there is something very cheery about JCT Kitchen. It is headed by chef Ford Fry, who has opened up a notable seafood restaurant nearby as well.... Read More
With its light colored walls and light wood interior there is something very cheery about JCT Kitchen. It is headed by chef Ford Fry, who has opened up a notable seafood restaurant nearby as well. Start off your southern food experience with the Angry Mussels or the Pork Belly. For entrees get the Trout, Shrimp and Grits or Chicken and Dumplings. Sunday evenings feature a dinner served family style that is priced under $25. When the weather allows visit the upstairs bar before or after your meal. Often times, there is live music playing. This is a great spot to take out of towners.
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Address:
1198 Howell Mill Rd
Atlanta, GA 30318
404-355-2252
Hours:
- Mon-Thu: 11am-2:30pm,; 5pm-10pm
- Fri-Sat: 11am-2:30pm,; 5pm-11pm
- Sun: 5pm-9pm
Website:
jctkitchen.com
EXPERT TIPS BY:
Malika Harricharan
Atlanta Local Expert
- Southern: "Make sure to try the Angry Mussels appetizer which was featured on the Travel Channel."
- Best for Southern Because: Chef Ford Fry is becoming quite a notable chef in Atlanta.
