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Vic's on the River

Item: Vic's on the River
Author: Michelle da Silva Richmond

Cuisine: American, Southern

Price Range: $$

10Best Says

Nestled in a restored cotton warehouse which once served as a hub for General Sherman's army during the Civil War, Vic's on the River offers a pleasing selection of Southern favorites. Topping the list you'll find pecan-crusted local flounder, Southern meatloaf, wild Georgia shrimp and smoked cheddar stone ground grits and crab, as well as shrimp and oyster stew. Typical sides may include collard greens, mac and cheese, braised spinach, smoked Cheddar grits and Andouille potato hash. Top your meal off with praline cheesecake or pecan pie and a mint julep and you've had a true Southern dining experience. A selection of wines, Port, Madeira and Sherries offer the perfect complement to your meal.

Address:

26 E Bay St
Savannah, GA 31401
912-721-1000

Hours:

Sun-Thu: 11am-10pm
Fri-Sat: 11am-11pm

Website:

vicsontheriver.com

EXPERT TIPS BY: Michelle da Silva Richmond
St. Petersburg / Clearwater Local Expert

Southern: "Be sure to check out the hand-drawn, historical map hanging in Vic's main dining room detailing Sherman's march from Tennessee through Georgia."

Best for Southern Because: The historic atmosphere only enhances the good Southern cuisine you'll find here.

EXPERT TIPS BY: Amy Pine
Savannah Local Expert

Restaurants with Gluten-Free Menus: "Don't leave Vic's without taking a look at the hand-drawn, historical map hanging in the main dining room that details Sherman's march from Tennessee through Georgia."

Best for Restaurants with Gluten-Free Menus Because: Vic's on the River's gluten-free menu is just as long as its regular menu. Diners can indulge on their favorite dishes and enjoy Vic's lovely view.