Jamon Pintxos Bar specializes in cuisine from the Basque country, serving pintxos and tapas from various regions of Spain. In Catalonia tapas are considered anything in a small portion, such as bocadillos -small sandwiches-, tortillas de patatas, traditional paella, migas from Aragon and other regional appetizers such as patatas bravas, patatas aioli and other. Jamon, the national product of Spain is a popular selection in various types, such as jamon iberiko (pata negra) matured more than three years and also jamon serrano from the plains, matured for two years. All the pintxos and tapas can be accompanied by Cava, the Spanish bubbly wine and also many more labels from Greek, Spanish and Italian producers, or various kinds of beer. The authentic house wine white, red or bubbly sangria is the favorite choice and is served by the glass, in a jug or as a sangria cocktail. Jamon Pintxos Bar is closed Monday and Tuesday.