Dyosmos

Dyosmos, which translates into "mint" is located in a renovated 1920 mansion on Freattydos Avenue in Piraeus. The menu is based exclusively on Greek products from local producers, with which the delicious and imaginative dishes are prepared. Tradition combines with sophisticated taste and high level culinary techniques. Definitely try the chick peas from Schinousa island with smoked pork, the saganaki with Naxos cheese, the meat balls from veal sausage from the region of Serres, the egg plants from the Peloponnese with red sauce and smoked pork from Mani, just to mention a few specialties. The concept of Dyosmos is to offer a gastronomic trip through traditional Greek cuisine.