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Kula Lodge Restaurant

Cuisine: American, Hawaiian

Price Range: $$$

10Best Says

The views from Haleakala are nothing less than inspiring, and you can enjoy the full effect from this rustic lodge perched on the mountainside. It's also a wonderful place to have breakfast, especially when you try it Hawaiian-style. That means local eggs, Portuguese sausage, and a bounty of fresh, island produce. Choose steak and eggs if you've got a hearty appetite, or look to the rock-shrimp omelet or maybe banana and macadamia nut pancakes topped with tropical fruit. If your tastes are a little more tame, you'll also find a variety of classic dishes and everything else you need to jumpstart a day in paradise.

Address:

475 Kula Hwy
Kula, HI 96790
808-878-1535

Hours:

Mon: 7am-8:30pm
Tue-Sun: 6:30am-8:30pm

Website:

kulalodge.com

From The Griddle
- Lighter Side
  
  Maui Pineapple Spears
  
  Quarter of a locally grown pineapple ($5.00)
  
  Ono Hawaiian Papaya
  
  Half of a locally grown papaya ($6.00)
- From The Griddle
  
  Waffle
  
  Served with strawberry cream cheese and fresh strawberries ($14.00)
  
  Buttermilk Pancakes
  
  Three buttermilk pancakes topped with toasted macadamia nuts ($13.00)
  
  Cinnamon Raisin Swirl French Toast
  
  Thick cut cinnamon raisin bread dipped in a cinnamon egg batter ($12.00)
Breakfast Menu
- Breakfast
  
  Classic Eggs Benedict
  
  English muffin, country ham, and poached eggs, served with our homemade hollandaise sauce and breakfast potatoes ($16.00)
  
  Veggie Benedict
  
  ($15.00)
  
  Crab Cake Benedict
  
  ($18.00)
  
  Fish Benedict
  
  ($20.00)
  
  Paniolo Steak and Eggs
  
  Two eggs any style, NY steak, and breakfast potatoes ($27.00)
  
  The Haleakala Mountain of a Meal
  
  Two buttermilk pancakes, two eggs any style and your choice of ham, bacon, or Portuguese sausage ($17.00)
  
  Loco Moco
  
  Beef patty served with two eggs any style, rice and brown gravy ($13.00)
  
  Goat Cheese & Caramelized Onion Quiche
  
  Tomatoes, caramelized onion and goat cheese baked and served with seasonal Island fruit ($16.00)
  
  Corned Beef Hash
  
  Slow cooked corned beef mixed with seasoned potatoes, two eggs any style and honey wheat toast ($14.00)
  
  Ham, Cheese, and Mushroom Omelet
  
  Three eggs omelet, ham, cheese, mushrooms, breakfast potatoes, and honey wheat toast ($15.00)
  
  Kula Veggie Omelet
  
  Three egg omelet with spinach, tomato, feta cheese, breakfast potatoes, and honey wheat toast ($14.00)
  
  "No Ka Oi" Omelet
  
  Three egg omelet with Portuguese sausage, roasted poblano peppers, onions, cheese, breakfast potatoes, and honey wheat toast ($16.00)
  
  Sunrise
  
  Two eggs any style with choice of bacon, ham, or Portuguese sausage, breakfast potatoes, and honey wheat toast ($13.00)
  
  Breakfast Burrito
  
  Portuguese sausage, eggs, peppers, onions, potatoes and cheese ($16.00)
Lunch Menu
- Burgers
  
  Kula Lodge Burger
  
  Our burgers are made with ½ LB "Maui Cattle" beef with Kula lettuce, tomato, and onion. Served with French Fries ($18.00)
  
  Veggie Burger
  
  Maui Taro vegetarian patty, pepper jack cheese, sprouts and avocado. Served with French Fries ($16.00)
- Sandwiches
  
  Prime Rib Sandwich
  
  Sliced smoked prime rib, grilled onions soaked in Au Jus on a toasted baguette ($22.00)
  
  Grilled Fish Sandwich
  
  Daily catch served on a toasted brioche bun with house made slaw and tartar sauce ($22.00)
  
  Reuben Sandwich
  
  Corned beef on toasted rye with sauerkraut, thousand island dressing and swiss cheese ($17.00)
  
  Pulled Pork Sandwich
  
  Kiawe smoked Kahlua pork marinated in mango BBQ sauce, on a brioche bun with mango slaw ($16.00)
  
  Turkey Club Sandwich
  
  Sliced turkey breast with bacon, sautéed onions and swiss cheese. Served with house made pesto aioli and on a freshly made focaccia bread ($18.00)
  
  Grilled Fish Wrap
  
  Grilled catch of the day, coleslaw, avocado and tomato wrapped in flour tortilla with mango salsa ($22.00)
- Brunch
  
  Lodge Quiche
  
  Tomatoes, onions and goat cheese baked in a puff pastry crust served with Kula greens ($16.00)
  
  Loco Moco
  
  All beef patty served on steamed rice, topped with brown gravy and two fried eggs ($16.00)
  
  Breakfast Burrito
  
  Portuguese sausage, eggs, poblano peppers, onions, potatoes and cheese wrapped in a tortilla ($16.00)
- Entrees
  
  Mango Barbeque Baby Back Ribs
  
  Pork ribs, slow roasted Maui style served with French Fries ($27.00)
  
  Braised Beef Boneless Short Ribs
  
  Slowly braised short ribs in soy sauce, ginger, brown sugar, and sesame oil. Served with Kohala Kimchi and rice ($26.00)
  
  Macadamia Nut Pesto Pasta
  
  Penne pasta, sautéed vegetables, basil pesto and macadamia nuts ($18.00)
  
  Prime Rib Beef Stroganoff
  
  Kiawe wood slow roasted prime rib, egg noodles, caramelized onions and mushrooms sautéed in red wine cream sauce ($20.00)
  
  Fish & Chips
  
  Beer battered daily catch, fried crispy. Served with tartar sauce and French Fries ($18.00)
Lunch Appetizer
- Starters & Salads
  
  Hummus Platter
  
  Chic pea and garlic puree served with tomato bruschetta and parmesan crostini ($9.00)
  
  Crab Cakes
  
  Classic crab cakes drizzled with sweet Thai aioli ($18.00)
  
  Tomato & Mozzarella Salad
  
  Sliced tomatoes, mozzarella and basil drizzled with reduced balsamic and olive oil ($14.00)
  
  Waipoli Organic Greens
  
  Kula grown organic greens, cucumber, grape tomatoes, onions, bell pepper, dressed with papaya seed dressing, feta cheese and sprouts ($13.00)
  
  Kula Spinach Salad
  
  Upcountry organic spinach, red onion, bleu cheese, strawberries and white balsamic dressing ($14.00)
  
  Caesar Salad
  
  Kula organic romaine hearts, croutons and classic dressing ($12.00)
- Soups
  
  Maui Onion Soup
  
  Caramelized onion soup topped with a crostini and shredded parmesan ($11.00)
  
  Soup Du Jour
  
  ($9.00)
Dinner Menu
- From The Grill
  
  Kiawe Prime Rib
  
  Kiawe Wood Slow Roasted Choice Prime Rib with a Homemade Creamy Horseradish Sauce and Au Jus ($42.00)
  
  Bleu Ribeye
  
  Prime Grade Ribeye Steak topped with Bleu Cheese Crumbles ($39.00)
  
  Filet Mignon
  
  Filet mignon served with a brandy peppercorn sauce ($38.00)
  
  Braised Beef Boneless Short Ribs
  
  Slowly braised Short Ribs in Soy Sauce, Ginger, Brown Sugar, and Sesame Oil. Served with Kohala Kimchi and Rice ($26.00)
  
  Mango Barbeque Baby Back Ribs
  
  Hawaiian Sugar Cane and Mango BBQ Glazed Pork Ribs, Slow Roasted Maui Style ($27.00)
  
  Chicken Cordon Bleu
  
  Breaded Chicken Stuffed with Swiss Cheese and Spinach wrapped in pancetta served with daily chef's sauce ($28.00)
- Fish & Seafood
  
  Catch of the Day
  
  Your choice of preparation: Sautéed Fresh Catch with Rothschild Sauce. Macadamia Nut Crusted Fresh Catch
  
  Seafood Bouillabaisse
  
  Classic Provençal seafood stew with Jumbo Scallops, Kauai Black Tiger Prawns, Mussels, and Fresh Catch Served with fresh homemade aioli ($38.00)
  
  Seafood Linguini
  
  Jumbo Scallops, Kauai Black Tiger Prawns, Mussels and Fresh Catch pan seared with fresh herbs and served on a bed of Linguini ($36.00)
  
  Shrimp Scampi
  
  Kauai Tiger Black Prawns, Sautéed With Tomato, Capers, Basil, Garlic and White Wine served on a bed of Linguini ($28.00)
- Pasta
  
  Pesto Linguini
  
  Linguini noodles with Sautéed Tomatoes, Garlic, Basil Pesto, Olive Oil and, Parmesan Cheese ($26.00)
  
  Prime Rib Beef Stroganoff
  
  Kiawe Wood slow roasted choice Prime Rib with Caramelized Kula onions and Portobello Mushrooms served with egg noodles tossed in a creamy red wine sauce ($28.00)
  
  Wild Mushroom Risotto
  
  Savory Risotto with wild Mushrooms and Kula Sweet Onions ($27.00)
Dinner Appetizer
- Appetizer
  
  Crab Cakes
  
  Classic crab cakes drizzled with a sweet Thai aioli ($18.00)
  
  Baked Brie
  
  Two slices of Brie wrapped in puff pastry, baked to a crispy golden brown. Served with fresh fruit, Island chutney and toasted baguette slices ($16.00)
  
  Coconut Shrimp
  
  Deep fried breaded prawns, with shredded coconut, topped with our mango salsa and served with a sweet Thai aioli ($16.00)
  
  Wild Mushrooms
  
  Served in an olive oil base with garlic, shallots, & fresh parsley and endive cassis vinegar ($15.00)
- Soups
  
  Maui Onion Soup
  
  French Style Caramelized Maui Onion Soup topped with a Crispy Crostini and shredded Parmesan ($11.00)
  
  Soup du Jour
  
  Ask about our featured daily soup ($11.00)
- Salads
  
  Tomato & Mozzarella Salad
  
  Sliced tomatoes, mozzarella and basil, Drizzled with olive oil and a balsamic reduction ($14.00)
  
  Waipoli Organic Greens
  
  Kula grown organic greens tossed with a papaya seed dressing, topped with cucumbers, grape tomatoes, onions, bell peppers, feta cheese and alfalfa sprouts ($13.00)
  
  Kula Spinach Salad
  
  Upcountry organic spinach tossed with a strawberry balsamic dressing, topped with red onions, bleu cheese and fresh strawberries ($14.00)
  
  Classic Caesar
  
  Kula organic romaine hearts tossed with Caesar dressing topped with croutons and parmesan cheese ($12.00)

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