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RPM Steak

Cuisine: Steakhouse

10Best Says

One of Chicago's newest contenders in the steakhouse category, RPM (denoting principals Bill and Giuliana Rancic, chef Doug Psaltis and restaurateurs Jerrod and Molly Melman) offers a sleek and elegant dining space with butter-soft leather seating in cream and brown. Among the popular beef choices are the 8-ounce Allen Brothers Prime filet mignon and 10-ounce The Duke. Beef lovers have a lot of options: grass-fed, dry-aged, butchers' cuts and Wagyu Japanese-style beef. For non-carnivores, there's a substantial range of fish selections including a nicely done roasted salmon. Old-school desserts like baked Alaska, flambéed tableside, add to the classic feel of this comfortable space. The Millionaire's Potato, is a standout side, a twice-baked, cheese- and truffle-infused carb worthy of its hefty price tag.

Address:

66 W Kinzie st
Chicago, IL 60654

Phone:

(312) 284-4990

Website:

rpmsteak.com

Dinner Menu
- Appetizers
  
  Thick-Cut Bacon
  
  Bourbon-Vanilla Bean Glaze ($15.00)
  
  Mediterranean Octopus
  
  Potatoes, Jalapeno Crema ($18.00)
  
  Seared Foie Gras
  
  Black Mission Fig ($23.00)
  
  Coal-Roasted King Crab
  
  Lime & Coriander ($21.00)
- Raw
  
  Tuna Bruschetta*
  
  Basil Aioli, Garlic Toast ($18.00)
  
  Hamachi Crudo*
  
  White Soy, Sesame ($16.00)
  
  Hand Cut Steak Tartare*
  
  Quail Egg, Blue Cheese Toast ($15.00)
- Housemade Breads
  
  Parker House Rolls
  
  Rosemary Nordic Butter ($6.00)
  
  Cheddar Popovers
  
  Prosciutto Butter ($7.00)
  
  Fontina Fondue
  
  Black Truffle Filone ($8.00)
- From Our Cold Bar
  Chilled Oysters*
  
  Jalapeno, Cucumber ($18.00)
  
  Colossal Tiger Prawn
  
  ($18.00)
  
  Alaskan King Crab
  
  ($30.00)
  
  Chilled Lobster Cocktail
  $30.00
  
  $60.00
  RPM Grand Seafood Platter
  
  Oysters*, Shrimp, Alaskan King Crab Legs, Lobster ($155.00)
- Salad Service
  
  Salt-Roasted Beets
  
  Whipped Feta, Pistachio, Watercress ($13.00)
  
  Shredded Kale
  
  Mushrooms, Bacon, Parmesan ($12.00)
  
  RPM Caesar
  
  Anchovy, Deviled Egg, Parmesan, Black Pepper ($11.00)
  
  The Iceberg Wedge
  
  Maytag Blue, Crispy Bacon, Avocado, Tomato ($13.00)
  
  Heirloom Tomato
  
  Burrata, Mint Pistachio Pesto ($18.00)
- House Specialties
  Grilled Lamb Chops*
  
  Elysian Fields Farm, Waynesburg, Pennsylvania ($48.00)
  
  Truffle-Roasted Chicken
  Slagel Family Farm
  
  Half: $35.00
  
  Whole: $66.00
  Dry-Aged Steakburger*
  
  Cheddar, Horseradish, Onion Roll ($19.00)
- Japanese A5
  
  Miyazaki*
  
  Wagyu Champion '07 & '12 ($95.00)
  
  Olive Beef*
  
  Kagawa Prefecture ($135.00)
  
  Hokkaido Snow Beef*
  
  The Rarest Imported Wagyu ($155.00)
  
  Kobe Beef*
  
  100% Tajima, Hyogo Prefecture ($165.00)
- American Wagyu
  
  Imperial Wagyu Reserve*
  
  12 oz Strip, Omaha, Nebraska ($83.00)
  
  Mishima Tomahawk*
  
  42 oz Tacoma, Washington ($215.00)
- Our Signature Selection
  
  RPM Steak Frites*
  
  Wood Grilled Cap, Black Truffle Bearnaise ($43.00)
  
  The Duke*
  
  10 oz Ribeye Filet ($56.00)
  
  Bernie Miller Chop*
  
  16 oz USDA Prime Nebraska Beef ($63.00)
- Creekstone Filet Mignon
  
  Hand-Cut Filet*
  
  ($52.00)
  
  Center-Cut Filet*
  
  ($62.00)
  
  Bone-In Filet*
  
  ($72.00)
- Beeman Ranch Wagyu Beef
  
  Bone-In New York Strip*
  
  ($85.00)
  
  Akaushi Porterhouse*
  
  ($190.00)
- 28-Day
  
  New York Strip*
  
  ($64.00)
  
  Kansas City Cut*
  
  ($77.00)
  
  Cowboy Steak*
  
  ($83.00)
- 60-Day
  
  Long-Bone Ribeye*
  
  ($183.00)
- Grass-Fed Beef
  
  Bison Filet*
  
  8 oz High Plains, Colorado ($53.00)
  
  Bone-In Ribeye*
  
  20 oz Rain Crow Ranch, Missouri ($62.00)
- At Your Request
  
  Roasted Garlic & Rosemary Butter
  
  ($6.00)
  
  Black Truffle Butter
  
  ($9.00)
  
  Foie Gras Butter
  
  ($6.00)
  
  Bordelaise
  
  ($5.00)
  
  Bearnaise
  
  ($5.00)
- Fish & Seafood
  Spicy Miso Maine Lobster
  Half: $32.00
  
  Whole: $64.00
  Coal-Roasted Dover Sole*
  
  Oregano, Lemon ($58.00)
  
  Broiled Black Cod*
  
  Toasted Sesame, Miso ($36.00)
  
  Roasted Ora King Salmon*
  
  Tarragon Aioli ($34.00)
- Mushrooms
  
  Hen of the Woods
  
  ($13.00)
  
  Bacon Buttons
  
  ($10.00)
  
  Golden Chanterelles
  
  ($18.00)
  
  Oyster Mushroom Ragout
  
  ($12.00)
  
  Mushroom Mac & Cheese
  
  Bacon, Artisanal Pasta ($17.00)
- Vegetables
  
  Onion Rings
  
  ($8.00)
  
  Crispy Brussels Sprouts
  
  ($10.00)
  
  Spicy Broccolini
  
  ($10.00)
  
  Parmesan Spinach
  
  ($10.00)
  
  Glazed Spiced Carrots
  
  ($11.00)
  
  Coal-Roasted Cauliflower
  
  Curry Lime Yogurt ($13.00)
- Potatoes
  
  Rosemary-Sea Salt Fries
  
  ($9.00)
  
  Japanese Sweet Potatoes
  
  ($9.00)
  
  Crispy Hasselback
  
  ($10.00)
  
  Blue Cheese Whipped
  
  ($9.00)
  
  Mr. Price's Whipped Potatoes
  
  Caramelized Onions, Horseradish ($9.00)
  
  Millionaire's Potato
  
  Fontina, Black Truffle ($18.00)
Lunch Menu
- Our Signature Selection
  
  6 oz Filet Mignon*
  
  Beeman Ranch ($34.00)
  
  The Duke*
  
  10 oz Ribeye Filet ($56.00)
  
  8 oz Filet Mignon*
  
  Creekstone Farm ($52.00)
  
  16 oz Bernie Miller Chop*
  
  ($63.00)
  
  RPM Steak Frites*
  
  Black Truffle Bearnaise ($43.00)
- Sides
  
  Brussels Sprouts
  
  ($10.00)
  
  Japanese Sweet Potatoes
  
  ($9.00)
  
  Hand-Cut Fries
  
  ($7.00)
  
  Spicy Broccolini
  
  ($10.00)
  
  Hen of the Woods
  
  ($13.00)
- Seafood
  Colossal Tiger Prawn
  
  ($18.00)
  
  Alaskan King Crab
  
  ($30.00)
  
  Chilled Lobster Cocktail
  $30.00
  
  $60.00
  Chilled West Coast Oysters*
  
  Jalapeno, Cucumber ($18.00)
  
  RPM Seafood Platter
  
  Oysters*, Shrimp, Alaskan King Crab Legs, Lobster ($78.00)
- Japanese A5
  
  Miyazaki*
  
  Wagyu Champion '07 & '12 ($95.00)
  
  Olive Beef*
  
  Kagawa Prefecture ($135.00)
  
  Hokkaido Snow Beef*
  
  The Rarest Imported Wagyu ($155.00)
  
  Kobe Beef*
  
  100% Tajima, Hyogo Prefecture ($165.00)
- All American
  
  Imperial Wagyu Reserve*
  
  12 oz Strip, Omaha, Nebraska ($83.00)
  
  Mishima Tomahawk*
  
  42 oz, Tacoma, Washington ($215.00)
- Filet Mignon
  
  Center-Cut Filet*
  
  ($62.00)
  
  Bone-In Filet*
  
  ($72.00)
- Prime Dry-Aged
  
  16 oz New York Strip*
  
  ($64.00)
  
  22 oz Bone-In*
  
  Kansas City Cut ($77.00)
  
  24 oz Cowboy Steak*
  
  ($83.00)
  
  38 oz Long-Bone Ribeye*
  
  ($183.00)
- Grass-Fed Beef
  
  Bison Filet*
  
  8 oz, High Plains, Colorado ($53.00)
  
  Bone-In Ribeye*
  
  20 oz, Rain Crow Ranch, MO ($62.00)
- Champagne & Sparkling
  
  Giuliana Prosecco - Extra Dry, NV
  
  ($12.00)
  
  Brut Rosé - Graham Beck, Cap Classique, NV
  
  ($15.00)
  
  Brut Champagne - André Clouet, "Grande Réserve", NV
  
  ($29.00)
- White Wine
  
  Pinot Grigio - Il Conti, Veneto, '17
  
  ($12.00)
  
  Riesling Kabinett - Bollig-Lehnert, "Trittenheimer Apotheke", '15
  
  ($14.00)
  
  Sauvignon Blanc - Ponga, Marlborough, '17
  
  ($15.00)
  
  Rueda - Bodegas Angel Rodriguez, "Martinsancho", '16
  
  ($14.00)
  
  Chablis - Jean-Marc Brocard, '17
  
  ($16.00)
  
  Grüner Veltliner Federspiel - Emmerich Knoll, Wachau, '16
  
  ($19.00)
  
  Puligny-Montrachet 1er Cru - Sylvain Langoureau, "Chalumaux", '13
  
  ($29.00)
  
  Chardonnay - Red Tail Ridge, "RTR Estate", Finger Lakes, '16
  
  ($14.00)
  
  Chardonnay - Fisher, "Mountain Estate", Sonoma County, '14
  
  ($26.00)
- Red Wine
  
  Morgon - Mommessin, "Cote du Py", '15
  
  ($15.00)
  
  Pinot Noir - Three Kings, Edna Valley, '16
  
  ($14.00)
  
  Pinot Noir - George, "Ceremonial", Russian River Valley, '15
  
  ($25.00)
  
  Cotes du Rhone - Jean-Louis Chave, "Mon Coeur", '16
  
  ($15.00)
  
  Rioja Reserva - Bodegas Casa Juan, "Senor de Lesmos", '06
  
  ($16.00)
  
  Zinfandel - Tilth, California, '16
  
  ($16.00)
  
  Malbec - Angulo Innocenti, "Nonni", Mendoza, '16
  
  ($13.00)
  
  Syrah - Andrew Murray, "Tous Ies Jours", Santa Ynez Valley, '16
  
  ($15.00)
  
  Cabernet Sauvignon - Round Pond, "K&K", Napa Valley, '16
  
  ($19.00)
  
  Cabernet Sauvignon - Patria, "Oakville Ranch", Napa Valley, '14
  
  ($29.00)
- No Proof Cocktails
  
  Kale Kick
  
  Kale, Apple, Cayenne Pepper ($6.00)
  
  Cucumber Cooler
  
  Ginger, Lime ($5.00)
  
  Spiced Pineapple
  
  Lime, Jalapeno, Cilantro ($6.00)
  
  Maraschino Cherry Lemonade
  
  ($5.00)
- Gin & Tonics
  
  R
  
  Junipero Gin, Orange, Lemon, Rosemary, Fever Tree Natural Tonic ($16.00)
  
  P
  
  Farmers Gin, St-Germain, Cucumber, Lime, Fever Tree Mediterranean Tonic ($16.00)
  
  M
  
  Monkey 47 Gin, Rhine Hall Apple Brandy, Riesling, Lemongrass, Cranberries, Fever Tree Light Tonic ($22.00)
- Cocktails
  
  Spritz & Giggles
  
  Hank's Vodka, Giuliana Prosecco, Raspberry ($14.00)
  
  Mr. Martinez
  
  Ford's Gin, Cocchi Torino Vermouth, Luxardo Maraschino Liqueur ($14.00)
  
  Nikka Gimlet
  
  Nikka Coffey Gin, Kaffir Lime ($14.00)
  
  Last Call
  
  Peloton Mezcal, Casamigos Blanco Tequila, Lime, Grapefruit, Averna ($15.00)
  
  Old Fashioned
  
  High West Double Rye, Demerara, Angostura ($15.00)
Wine Menu
- Champagne & Sparkling
  
  Prosecco, Giuliana, Extra Dry, NV
  
  ($12.00)
  
  Brut Rosé, Graham Beck, Cap Classique, NV
  
  ($15.00)
  
  Brut Champagne, André Clouet, "Grande Réserve", NV
  
  ($29.00)
- White Wine
  
  Pinot Grigio, Il Conti, Veneto, 2017
  
  ($12.00)
  
  Riesling Kabinett, Bollig-Lehnert, "Trittenheimer Apotheke", 2015
  
  ($14.00)
  
  Sauvignon Blanc, Ponga, Marlborough, 2017
  
  ($15.00)
  
  Rueda, Bodegas Angel Rodríguez, "Martínsancho", 2016
  
  ($14.00)
  
  Chablis, Jean-Marc Brocard, 2016
  
  ($16.00)
  
  Grüner Veltliner Federspiel, Weingut Emmerich Knoll, Wachau, 2016
  
  ($19.00)
  
  Chardonnay, Red Tail Ridge, "RTR Estate", Finger Lakes, 2016
  
  ($14.00)
  
  Puligny-Montrachet 1er Cru, Langoureau, "Les Chalumaux", 2013
  
  ($29.00)
  
  Chardonnay, Fisher, "Mountain Estate", Sonoma County, 2014
  
  ($26.00)
- Red Wine
  
  Morgon, Mommessin, "Côte du Py", 2015
  
  ($15.00)
  
  Pinot Noir, Averæn, Willamette Valley, 2016
  
  ($14.00)
  
  Pinot Noir, George, "Ceremonial", Russian River Valley, 2015
  
  ($25.00)
  
  Côtes du Rhône, Jean-Louis Chave, "Mon Coeur", 2016
  
  ($15.00)
  
  Rioja Reserva, Bodegas Casa-Juan, "Señor de Lesmos", 2005
  
  ($16.00)
  
  Langhe Nebbiolo, Giacomo Borgogno & Figli, "No Name", 2013
  
  ($23.00)
  
  Malbec, Angulo Innocenti, "Nonni", Mendoza, 2016
  
  ($13.00)
  
  Cabernet Sauvignon, Round Pond, "Kith & Kin", Napa Valley, 2016
  
  ($19.00)
  
  Cabernet Sauvignon et al., Cain, "Concept", Napa Valley, 2009
  
  ($29.00)
- Featured Half Bottle of Saint-Aubin 1er Cru
  
  Hubert Lamy, "Les Frionnes", 2015
  
  One would be hard pressed to find a better white wine maker in all of Burgundy than Olivier Lamy. Most of his holdings are located in the so-called "secondary" appellation of St. Aubin, with only a few wines outside of the appellation. What Olivier is able to accomplish in Saint-Aubin makes you wonder what he could do with prime spots in Meursault, Corton-Charlemagne, the Montrachets or even Chablis. Olivier is intense, and his wines are the same ($88.00)
- White Wine Half Bottles
  
  Brut Champagne, Gosset, "Excellence", NV
  
  ($74.00)
  
  Brut Champagne, Krug, "Grande Cuvée", NV
  
  ($149.00)
  
  Brut Champagne, Paul Bara, "Brut Reserve", NV
  
  ($83.00)
  
  Chablis 1er Cru, Garnier et Fils, "Mont de Milieu", 2014
  
  ($61.00)
  
  Chardonnay, Kistler, "Vine Hill", Sonoma Coast, 2015
  
  ($109.00)
  
  Chardonnay, Talley, Arroyo Grande Valley, 2015
  
  ($47.00)
  
  Grüner Veltliner, Malat, "Höhlgraben", Kremstal, 2014
  
  ($47.00)
  
  Riesling Auslese, Mönchhof, "Erdener Prälat", 2013
  
  ($66.00)
  
  Riesling Auslese GK, E. Müller, "Scharzhofberger", 1996
  
  ($420.00)
  
  Riesling Kabinett, Gunderloch, "Jean Baptiste", 2015
  
  ($41.00)
  
  Sancerre, Lucien Crochet, "Le Chêne Marchand", 2015
  
  ($66.00)
  
  Sauvignon Blanc, Araujo, "Eisele", Napa Valley, 2012
  
  ($119.00)
  
  Savuignon Blanc, Honig, Napa Valley, 2017
  
  ($34.00)
  
  St.-Aubin 1er, Hubert Lamy, "Les Frionnes", 2015
  
  ($88.00)
  
  Viognier, Miner, California, 2016
  
  ($38.00)
- Red Wine Half Bottles
  
  Amarone della Valpolicella, Tommasi, 2012
  
  ($98.00)
  
  Brunello di Montalcino, Castello Banfi, 2013
  
  ($124.00)
  
  Cabernet et al., Bond, "Vecina", Napa Valley, 2010
  
  ($469.00)
  
  Cabernet et al., Jarvis, Napa Valley, 2010
  
  ($178.00)
  
  Cabernet et al., Ridge, "Estate", Santa Cruz Mountains, 2014
  
  ($87.00)
  
  Chianti Classico, Castellare di Castellina, 2016
  
  ($44.00)
  
  Morey-St.-Denis, Perrot-Minot, "La Rue de Vergy", 2014
  
  ($124.00)
  
  Pauillac, Château Lynch-Bages, 2006
  
  ($222.00)
  
  Pinot Noir, Bergström, "Cumberland", Willamette Valley, 2014
  
  ($61.00)
  
  Pinot Noir, Cristom, "Mt. Jefferson", Willamette Valley, 2015
  
  ($58.00)
  
  Pinot Noir, Hirsch, "San Andreas Fault", Sonoma Coast, 2014
  
  ($96.00)
  
  Pinot Noir, Robert Sinskey, Los Carneros, 2014
  
  ($69.00)
  
  Recioto della Valpolicella Classico, Quintarelli, 2004
  
  ($420.00)
  
  Zinfandel, Seghesio, Sonoma County, 2016
  
  ($42.00)
- Featured Champagne
  
  Pierre Péters, "Cuvée de Réserve", NV
  
  Camille Péters, around 1919, was one of the first growers of the Champagne region to decide to bottle wine under his own name. In 1932, at the ripe old age of 12, Pierre Péters, the eldest son of Camille, began to attend his first exhibitions alone and develop sales for his father's brand, and never looked back. He took over operations in 1944, and released his first vintage in 1946 under the "Pierre Péters" brand. The estate, now run by Rodolphe Péters, owns just over 19 hectares of sustainably farmed vineyards , all of which are primarily located in the Côte des Blancs, where the soils are chalky and Chardonnay is king. Their flagship Champagne, the "Cuvée de Réserve", is a Blanc de Blancs style made from 100% Grand Cru Chardonnay grapes ($152.00)
- Champagne & Sparkling Wine
  
  Brut Champagne, Aubry, NV
  
  ($114.00)
  
  Brut Champagne, Chartogne-Taillet, "Sainte Anne", NV
  
  ($122.00)
  
  Brut Champagne, Duval Leroy, NV
  
  ($98.00)
  
  Brut Champagne, Egly-Ouriet, "Brut Tradition", NV
  
  ($183.00)
  
  Brut Champagne, Jacques Selosse, "Initial", NV
  
  ($439.00)
  
  Brut Champagne, Krug, "Grande Cuvée", NV
  
  ($298.00)
  
  Brut Champagne, La Caravelle, "Blanc de Blancs", NV
  
  ($112.00)
  
  Brut Champagne, Maurice Vesselle, "Cuvée Réservée", NV
  
  ($104.00)
  
  Brut Champagne, Pierre Péters, "Cuvée de Réserve", NV
  
  ($152.00)
  
  Brut Champagne, R. Pouillon et Fils, "Blanc de Blancs", NV
  
  ($128.00)
  
  Brut Champagne Extra, Larmandier-Bernier, "Latitude", NV
  
  ($141.00)
  
  Brut Rosé Champagne, Billcart-Salmon, NV
  
  ($192.00)
  
  Brut Rosé Champagne, Jean Vesselle, "Oeil de Perdrix", NV
  
  ($119.00)
  
  Brut Sparkling Wine, Roederer Estate, Anderson Valley, NV
  
  ($61.00)
  
  Prosecco, Giuliana, Extra Dry, NV
  
  ($48.00)
  
  Rosé Cap Classique, Graham Beck, NV
  
  ($60.00)
- Vintage Champagne & Sparkling Wine
  
  Brut Sparkling Wine, Argyle, Willamette Valley, 2014
  
  ($59.00)
  
  Champagne, Billecart-Salmon, "Clos Saint-Hilaire", 1998
  
  ($841.00)
  
  Champagne, Gaston Chiquet, 2005
  
  ($151.00)
  
  Champagne, Krug, 1985
  
  ($1,143.00)
  
  Champagne, Krug, 1988
  
  ($1,244.00)
  
  Champagne, Krug, 2000
  
  ($667.00)
  
  Champagne, Krug, 2002
  
  ($758.00)
  
  Champagne, Krug, 2003
  
  ($647.00)
  
  Champagne, Krug, "Clos du Mesnil", 2002
  
  ($1,792.00)
  
  Champagne, Louis Roederer, "Cristal", 2009
  
  ($787.00)
  
  Champagne, Philipponnat, "Clos des Goisses", 2000
  
  ($578.00)
  
  Champagne, Pol Roger, "Sir Winston Churchill", 2002
  
  ($734.00)
  
  Champagne, Salon, "Le Mesnil", 2002
  
  ($877.00)
  
  Sparkling Wine, Soter, "Blanc de Blancs", Yamhill-Carlton, 2012
  
  ($244.00)
- Featured Carneros Chardonnay
  
  Revana, Carneros, 2013
  
  Founded by Dr. Madaiah Revana in 2001, this has been a top notch operation from the start. With a vineyard manager like Jim Barbour, and winemakers including Heidi Barrett and Thomas Rivers Brown, it's no surprise that they have been consistently pumping out some of California's finest wines ($116.00)
- American White Wines
  
  Chardonnay, Alexana, "Signature", Willamette Valley, 2013
  
  ($158.00)
  
  Chardonnay, Aubert, "Lauren", Sonoma Coast, 2016
  
  ($278.00)
  
  Chardonnay, Au Bon Climat, "N.B.A.B.", Sta. Barbara Cty., 2012
  
  ($104.00)
  
  Chardonnay, Brewer-Clifton, Sta. Rita Hills, 2014
  
  ($104.00)
  
  Chardonnay, Copain, "Tous Ensemble", Anderson Valley, 2016
  
  ($92.00)
  
  Chardonnay, Goodfellow, "Richard's Cuvée", R. Ridge, 2014
  
  ($98.00)
  
  Chardonnay, Hanzell, Sonoma Valley, 2013
  
  ($132.00)
  
  Chardonnay, Hartford Court, "Far Coast", Sonoma Coast, 2012
  
  ($96.00)
  
  Chardonnay, Hudson, Carneros, 2015
  
  ($124.00)
  
  Chardonnay, Hyde de Villaine, "Hyde", Los Carneros, 2013
  
  ($140.00)
  
  Chardonnay, Kongsgaard, Napa Valley, 2013
  
  ($268.00)
  
  Chardonnay, Kongsgaard, "The Judge", Napa Valley, 2014
  
  ($539.00)
  
  Chardonnay, Kosta Browne, "One Sixteen", R. River Valley, 2015
  
  ($192.00)
  
  Chardonnay, Marcassin, "Marcassin", Sonoma Coast, 2003
  
  ($797.00)
  
  Chardonnay, Morlet Family, "Ma Douce", Fort Ross-Seaview, 2013
  
  ($233.00)
  
  Chardonnay, Pahlmeyer, "Jayson", Napa Valley, 2015
  
  ($84.00)
  
  Chardonnay, P. Michael, "La Carrière", Knights Valley, 2014
  
  ($211.00)
  
  Chardonnay, Red Tail Ridge, "D.F.V.", Finger Lakes, 2015
  
  ($48.00)
  
  Chardonnay, Red Tail Ridge, "RTR Estate", Finger Lakes, 2015
  
  ($56.00)
  
  Chardonnay, Revana, Carneros, 2013
  
  ($116.00)
  
  Chardonnay, Rhys, "Horseshoe", Santa Cruz Mtns., 2013
  
  ($271.00)
  
  Chardonnay, Ridge, "Estate", Santa Cruz Mtns., 2015
  
  ($144.00)
  
  Chardonnay, Rochioli, Russian River Valley, 2013
  
  ($121.00)
  
  Chardonnay, Shafer, "R. S. Ranch", Carneros, 2016
  
  ($108.00)
  
  Chardonnay, Sixto, "Uncovered", Columbia Valley, 2015
  
  ($97.00)
  
  Chardonnay, Sparkman, "Lumière", Columbia Valley, 2013
  
  ($76.00)
  
  Chardonnay, Wayfarer, "Wayfarer", Fort Ross-Seaview, 2014
  
  ($181.00)
  
  Pinot Grigio, Palmina, Santa Barbara County, 2017
  
  ($52.00)
  
  Pinot Gris, The Eyrie Vineyards, Willamette Valley, 2015
  
  ($63.00)
  
  Riesling, Eroica, Columbia Valley, 2015
  
  ($64.00)
  
  Riesling, Paetra, "K", Willamette Valley, 2016
  
  ($66.00)
  
  Roussanne, Stolpman, Ballard Canyon, 2014
  
  ($88.00)
  
  Roussanne et al., S.Q.N., "The Moment", California, 2011
  
  ($439.00)
  
  Sauvignon Blanc, Arietta, "On The White Keys", California, 2015
  
  ($174.00)
  
  Sauvignon Blanc, Dana Estate, "Hershey", Howell Mt., 2012
  
  ($397.00)
  
  Sauvignon Blanc, Peter Michael, "L'Après-Midi", K. Valley, 2016
  
  ($149.00)
  
  Sauvignon Blanc, Salvestrin, "L. C. Springs", St. Helena, 2017
  
  ($68.00)
  
  Sémillon et al., Morlet Family, "L. P. D. ", Sonoma Cty., 2006
  
  ($271.00)
  
  Viognier, Cayuse, "Cailloux", Walla Walla Valley, 2015
  
  ($198.00)
  
  Viognier, Jaffurs, "Bien Nacido", Santa Barbara County, 2016
  
  ($71.00)
- French White
  
  Alsace Gewürztraminer, Zind-Humbrecht, "Hengst", 2013
  
  ($193.00)
  
  Alsace Muscat, Zind-Humbrecht, "Goldert", 2014
  
  ($128.00)
  
  Alsace Riesling, Albert Boxler, "Brand", 2014
  
  ($192.00)
  
  Alsace Riesling, Trimbach, "Clos Ste. Hune", 2001
  
  ($666.00)
  
  Anjou, Domaine de la Bergerie, "Pierres Girard", 2014
  
  ($61.00)
  
  Bordeaux, Château Mouton Rothschild, "Aile d'Argent", 2011
  
  ($214.00)
  
  Château-Grillet, Château-Grillet, 2010
  
  ($357.00)
  
  Condrieu, Georges Vernay, "Coteau de Vernon", 2015
  
  ($283.00)
  
  Condrieu, Mathilde et Yves Gangloff, 2016
  
  ($256.00)
  
  Cotes du Jura, Château d'Arlay, 2011
  
  ($83.00)
  
  Hermitage, Jean-Louis Chave, 2000
  
  ($687.00)
  
  Hermitage, Jean-Louis Chave, 2008
  
  ($430.00)
  
  Hermitage, M. Chapoutier, "Chante-Alouette", 2011
  
  ($200.00)
  
  Hermitage, P. Jaboulet, "Chevalier de Sterimberg", 2010
  
  ($224.00)
  
  Pessac-Léognan, Château Carbonnieux, 2014
  
  ($162.00)
  
  Pessac-Léognan, Château Laville Haut-Brion, 1998
  
  ($480.00)
  
  Pouilly-Fumé, Didier Dagueneau, "B. F. de Pouilly", 2014
  
  ($176.00)
  
  Pouilly-Fumé, Didier Dagueneau, "Pur Sang", 2013
  
  ($218.00)
  
  Pouilly-Fumé, Didier Dagueneau, "Silex", 2014
  
  ($252.00)
  
  Sancerre, Domaine Vacheron, 2017
  
  ($76.00)
  
  Sancerre, Domaine Vacheron, "Les Romains", 2016
  
  ($129.00)
  
  Sancerre, Lucien Crochet, "Le Chêne Marchand", 2015
  
  ($117.00)
  
  Savennières, Domaine des Baumard, 2013
  
  ($64.00)
  
  Savennières, Domaine des Baumard, "Clos du Papillon", 2004
  
  ($117.00)
  
  Savennières, Nicholas Joly, "Le Vieux Clos", 2014
  
  ($106.00)
  
  St. Guilhem-le-Désert, Mas de Daumas Gassac, 2015
  
  ($116.00)
  
  St. Joseph, Mathilde et Yves Gangloff, 2011
  
  ($197.00)
  
  Vouvray Moelleux, Domaine Huet, "Clos du Bourg", 1986
  
  ($278.00)
  
  Vouvray Moelleux, Domanine Huet, "Le Haut-Lieu", 1989
  
  ($356.00)
  
  Vouvray Sec, Domaine Huet, "Le Haut-Lieu", 2015
  
  ($88.00)
  
  Vouvray Sec, Domaine Huet, "Le Mont", 2015
  
  ($97.00)
- Featured Sancerre
  
  Domaine Vacheron, "Les Romains", 2016
  
  The Vacheron family name in Sancerre is viticultural royalty. Three generations ago the family took over their first vineyards. As their family grew so did the pedigree of their bottlings. Now encompassing biodynamic farming, hand harvests, and some of the finest vineyards in Sancerre. "Les Romains" was planted sixty years ago by then patriarchs Denis and Jean-Louis on south facing, silex soils. It is not a wine trying to reinvent Sancerre, but to be an elevated version of the classic style ($129.00)
- Chablis
  
  Jean-Marc Brocard, 2016
  
  ($64.00)
  
  Vincent Dauvissat, 2015
  
  ($162.00)
  
  1er Cru, Bernard Defaix, "Côte de Lechet", 2015
  
  ($68.00)
  
  1er Cru, Domaine François Raveneau, "Butteaux", 2005
  
  ($636.00)
  
  1er Cru, Domaine François Raveneau, "Butteaux", 2009
  
  ($472.00)
  
  1er Cru, Domaine François Raveneau, "Mont Mains", 2013
  
  ($437.00)
  
  1er Cru, Samuel Billaud, "Montée de Tonnerre", 2015
  
  ($129.00)
  
  1er Cru, Vincent Dauvissat, "La Forest", 2015
  
  ($228.00)
- Meursault
  
  Domaine Roulot, "Les Luchets", 2015
  
  ($367.00)
  
  Henri Boillot, 2015
  
  ($108.00)
  
  Jean-François Coche-Dury, "Les Rougeots", 2013
  
  ($819.00)
  
  1er Cru, Domaine de Chérisey, "Blagny, La Genelotte", 2011
  
  ($213.00)
  
  1er Cru, Henri Boillot, "Les Charmes", 2016
  
  ($273.00)
  
  1er Cru, Vincent Girardin, "Les Genevrières", 2013
  
  ($231.00)
- Puligny-Montrachet
  
  1er Cru, Benoit Ente, "Les Folatières 'En la Richarde'", 2015
  
  ($293.00)
  
  1er Cru, Guy Amiot et Fils, "Les Demoiselles", 2013
  
  ($401.00)
  
  1er Cru, Henri Boillot, "Clos de la Mouchere", 2016
  
  ($311.00)
  
  1er Cru, Sylvain Langoureau, "Les Chalumaux", 2013
  
  ($116.00)
  
  Grand Cru, Leflaive, "B.-Bâtard-Montrachet", 2015
  
  ($1,213.00)
  
  Grand Cru, Joseph Drouhin, "Montrachet, M.d.L.", 2011
  
  ($1,412.00)
  
  Grand Cru, Vincent Dancer, "Chevalier-Montrachet", 2006
  
  ($643.00)
  
  Grand Cru, Vincent Girardin, "Chevalier-Montrachet", 2002
  
  ($616.00)
- Chassagne-Montrachet
  
  Grand Cru, Domaine Ramonet, "Le Montrachet", 2008
  
  ($1,997.00)
  
  Grand Cru, Hubert Lamy, "Criots-Bâtard-Montrachet, H.D.", 2014
  
  ($1,449.00)
  
  Grand Cru, Morey-Coffinet, "Bâtard-Montrachet", 2013
  
  ($526.00)
  
  Grand Cru, Vincent Girardin, "Le Montrachet", 2002
  
  ($974.00)
- Other Burgundy
  
  Beaune 1er, Domaine de Montille, "Les Aigrots", 2013
  
  ($137.00)
  
  Bourgogne Blanc, Comte Georges de Vogüé, 2012
  
  ($298.00)
  
  Mâcon-Milly-Lamartine, Les Héretiers de Comte Lafon, 2013
  
  ($72.00)
  
  Savigny-les-Beaune, Patrick Javillier, "Les Montchevenoy", 2014
  
  ($96.00)
  
  Beaune, Domaine des Croix, 2012
  
  ($98.00)
  
  Beaune 1er Cru, Bouchard , "Grèves, Vigne de L'Enfant Jésus", 1996
  
  ($287.00)
  
  Bourgogne, Domaine Leroy, 2004
  
  ($1,351.00)
  
  Clos de Vougeot Grand Cru, Château de la Tour, 2013
  
  ($614.00)
  
  Corton Grand Cru, Faiveley, "Clos des Cortons Faiveley", 2012
  
  ($471.00)
  
  Corton Grand Cru, Nicolas Potel, "Les Perrières", 1999
  
  ($244.00)
  
  Corton-Bressandes Grand Cru, P. Dubreuil-Fontaine, 2007
  
  ($242.00)
- Featured Riesling Spätlese
  
  Max Ferd. Richter, "Graacher Dompropst", 2003
  
  The estate of Max Ferd. Richter has been passed down from father to son for the past 300 years. The current reins are held by Dr. Dirk Richter, the 9th generation. Richter produces world-class Rieslings from some of the most esteemed vineyards in the Mosel. The same attention is paid to all vines, from the QBAs on up through the Eisweins. Their grapes are harvested much later than that of most growers and is done entirely by hand. Three passes are done to select the best qualities to eliminate all inferior grapes and to keep perfect botrytis bunches. Contrary to popular belief, Riesling develops beautifully with age. Its residual sugar and acidity help to preserve the wine while all of the wonderful flavors come together over time. This 2003 bottling from the Dompropst vineyard, near the town of Graach, is just starting to hit its stride right now ($79.00)
- Kabinett
  
  Bollig-Lehnert, "Trittenheimer Apotheke", 2014
  
  ($56.00)
  
  Joh. Jos. Christoffel Erben, "Erdener Treppchen", 2015
  
  ($74.00)
  
  Joh. Jos. Prüm, "Wehlener Sonnenuhr", 2016
  
  ($87.00)
  
  Mönchhof, "Ürzig Würzgarten", 2014
  
  ($61.00)
  
  Selbach-Oster, "Zeltinger Sonnenuhr", 2016
  
  ($59.00)
- Spätlese
  
  Dönnhoff, "Oberhäuser Brücke", 2015
  
  ($108.00)
  
  Dr. H. Thanisch, "Berncastler Doctor", 2012
  
  ($127.00)
  
  Max Ferd. Richter, "Graacher Dompropst", 2003
  
  ($79.00)
  
  Robert Weil, "Kiedrich Gräfenberg", 2012
  
  ($197.00)
  
  St. Urbans-Hof, "Ockfener Bockstein", 2014
  
  ($89.00)
  
  Goldkapsel, August Kesseler, "Rüdesheimer Bischofsberg", 2007
  
  ($134.00)
- Auslese
  
  Dr. H. Thanisch, "Berncastler Doctor", 1971
  
  ($511.00)
  
  Franz Karl Schmitt, "Niersteiner Hipping", 1976
  
  ($244.00)
  
  G. H. von Mumm, "Johannisberger Schwarzenstein", 1976
  
  ($256.00)
  
  Joh. Jos. Prüm, "Graacher Himmelreich", 2015
  
  ($123.00)
  
  Karthäuserhof, "Eitelsbacher Karthäuserhofberg #27", 1976
  
  ($303.00)
  
  Goldkapsel, Dr. Loosen, "Wehlener Sonnenuhr", 2002
  
  ($261.00)
  
  Goldkapsel, Joh. Jos. Prüm, "Wehlener Sonnenuhr", 2007
  
  ($269.00)
  
  Goldkapsel, Z. Bergweiler-Prüm, "W. Sonnenuhr", 1976
  
  ($262.00)
- Dry Riesling
  
  Großes Gewächs, Dr. Loosen, "Graacher Himmelreich", 2015
  
  ($108.00)
  
  Großes Gewächs, von Buhl, "Forster Pechstein", 2009
  
  ($143.00)
  
  Trocken, August Kesseler, "Lorch", 2015
  
  ($83.00)
  
  Trocken, Schäfer-Fröhlich, "Estate", 2014
  
  ($56.00)
- Italian White
  
  Chardonnay, Aldo Conterno, "Bussiador", Langhe, 2013
  
  ($159.00)
  
  Pinot Grigio, Il Conti, Veneto, 2016
  
  ($48.00)
  
  Trebbiano d'Abruzzo, Edouardo Valentini, 2012
  
  ($257.00)
- Featured Basque Txakoli
  
  Getariako Txakolina, Antxiola, 2017
  
  Nothing this delicious should be pronounced easily, Txakoli (Chalk-Oh-Lee) from Spain's Basque region is tart, racy, and slightly effervescent which makes it a natural pairing to the shellfish and seafood of the Bay of Biscay. The grape responsible for this wine is Hondarrabi Zuri (what?) ($56.00)
- Spanish White
  
  Getariako Txakolina, Antxiola, 2017
  
  ($56.00)
  
  Rioja Gran Reserva, López de Heredia, "Viña Tondonia", 1964
  
  ($741.00)
  
  Rueda, Bodegas Angel Rodríguez, "Martínsancho", 2015
  
  ($56.00)
  
  Rueda, Bodegas Naia, 2014
  
  ($46.00)
- Austrian White
  
  Grüner Veltliner, Franz Hirtzberger, "Rotes Tor", Wachau, 2011
  
  ($126.00)
  
  Grüner Veltliner, FX Pichler, "Loibner Klostersatz", Wachau, 2008
  
  ($144.00)
  
  Grüner Veltliner, Knoll, Wachau, 2016
  
  ($76.00)
  
  Grüner Veltliner, Prager, "Achleiten", Wachau, 2013
  
  ($151.00)
  
  Grüner Veltliner, Rudi Pichler, "W. Hochrain", Wachau, 2015
  
  ($166.00)
  
  Riesling, Prager, "Wachstum Bodenstein", Wachau, 2015
  
  ($169.00)
- Greek White
  
  Florina, Alpha Estate, "Sauvignon Blanc", 2016
  
  ($61.00)
  
  Santorini, Domaine Sigalas, 2017
  
  ($93.00)
  
  Thessaly, Domaine Zafeirakis, "Malagousia", 2014
  
  ($53.00)
- New World White
  
  Chardonnay, Añoro, Mendoza, 2010
  
  ($55.00)
  
  Chardonnay, Leeuwin, "Art Series", Margaret River, 2012
  
  ($227.00)
  
  Chardonnay, Robert Oatley, Margaret River, 2015
  
  ($52.00)
  
  Chardonnay, Sam Harrop, "Cedalion", Waiheke Island, 2015
  
  ($84.00)
  
  Pinot Gris, Wairau River, Marlborough, 2015
  
  ($52.00)
  
  Riesling, Kilikanoon, "Killerman's Run", Clare Valley, 2015
  
  ($48.00)
  
  Sauvignon Blanc, Ponga, Marlborough, 2017
  
  ($60.00)
  
  Semillón, Brokenwood, "Oakey Creek", Hunter Valley, 2009
  
  ($78.00)
  
  Semillón, Via Revolucionaria, "Hulk", Mendoza, 2016
  
  ($43.00)
  
  Torrontés, Colomé, Salta, 2016
  
  ($42.00)
- American Cabernet et Al.
  
  75 Wine Co. "The Sum", Lake County, 2016
  
  ($68.00)
  
  Abreu, "Howell Mountain", Napa Valley, 2010
  
  ($1,122.00)
  
  Abreu, "Madrona Ranch", Napa Valley, 1992
  
  ($891.00)
  
  Abreu, "Thorevilos", Napa Valley, 2010
  
  ($1,234.00)
  
  Adamvs, "Teres", Napa Valley, 2010
  
  ($319.00)
  
  Ærena, Red Hills-Lake County, 2016
  
  ($58.00)
  
  Andrew Will, Columbia Valley, 2016
  
  ($106.00)
  
  Araujo, "Eisele Vineyard", Napa Valley, 1999
  
  ($691.00)
  
  Barbour Vineyards, St. Helena, 2015
  
  ($396.00)
  
  Beaulieu Vineyard, "Georges Latour", Napa Valley, 1973
  
  ($445.00)
  
  Blackbird Vineyards, "Contrarian", Napa Valley, 2014
  
  ($259.00)
  
  Black Stallion, Napa Valley, 2014
  
  ($69.00)
  
  BonAnno, Napa Valley, 2014
  
  ($79.00)
  
  Bryant Family, Napa Valley, 2012
  
  ($1,942.00)
  
  Cain Vineyards, "Concept", Napa Valley, 2009
  
  ($116.00)
  
  Caravan, Napa Valley, 2014
  
  ($113.00)
  
  Chateau Montelena, Napa Valley, 1999
  
  ($399.00)
  
  Colgin, "IX Estate", Napa Valley, 2006
  
  ($1,283.00)
  
  Continuum, "Sage Mountain", Napa Valley, 2015
  
  ($657.00)
  
  Corison, "Kronos", Napa Valley, 2014
  
  ($420.00)
  
  Cornell Vineyards, Sonoma County, 2014
  
  ($369.00)
  
  Cultivar, North Coast, 2015
  
  ($78.00)
  
  Dana Estates, "Lotus", Napa Valley, 2013
  
  ($997.00)
  
  Desparada, "Soothsayer", California, 2015
  
  ($98.00)
  
  Dominus Estate, Napa Valley, 1983
  
  ($566.00)
  
  Dominus Estate, Napa Valley, 2000
  
  ($483.00)
  
  Dunn, Howell Mountain, 1984
  
  ($496.00)
  
  Favia, Coombsville, 2014
  
  ($469.00)
  
  Fisher Vineyards, "Coach Insignia", Napa Valley, 2014
  
  ($288.00)
  
  Folkway, "Revelator", Santa Barbara County, 2015
  
  ($63.00)
  
  Frank Family, Napa Valley, 2015
  
  ($107.00)
  
  Ghost Block, Oakville, 2015
  
  ($168.00)
  
  Harlan Estate, Napa Valley, 1999
  
  ($1,436.00)
  
  Hoopes, Napa Valley, 2014
  
  ($156.00)
  
  Hundred Acre, "Ark", Napa Valley, 2014
  
  ($998.00)
  
  Hunt & Harvest, Napa Valley, 2016
  
  ($71.00)
  
  Keever, "Inspirado", Napa Valley, 2012
  
  ($187.00)
  
  Kings Row, Napa Valley, 2013
  
  ($420.00)
  
  Kongsgaard, Napa Valley, 2015
  
  ($526.00)
  
  Leonetti Cellars, "Reserve", Walla Walla Valley, 2014
  
  ($426.00)
  
  Long Shadows, "Feather", Columbia Valley, 2015
  
  ($173.00)
  
  Neverland, Santa Barbara County, 2016
  
  ($64.00)
  
  Mercer, Horse Heaven Hills, 2014
  
  ($59.00)
  
  Morlet Family, "Cœur de Vallée", Oakville, 2013
  
  ($516.00)
  
  Peter Michael, "Les Pavots", Knights Valley, 1997
  
  ($526.00)
  
  Purlieu, Napa Valley, 2015
  
  ($281.00)
  
  Quilceda Creek, Columbia Valley, 1999
  
  ($677.00)
  
  Quilceda Creek, "CVR", Columbia Valley, 2015
  
  ($187.00)
  
  Realm, "Beckstoffer Dr. Crane", Napa Valley, 2015
  
  ($894.00)
  
  Realm, "Beckstoffer To-Kalon", Napa Valley, 2013
  
  ($719.00)
  
  Realm, "Houyi", Napa Valley, 2013
  
  ($898.00)
  
  Realm, "Moonracer", Napa Valley, 2014
  
  ($883.00)
  
  Ridge, "Monte Bello", California, 1973
  
  ($996.00)
  
  Robert Sinskey, "POV", Los Carneros, 2013
  
  ($126.00)
  
  Rothwell Hyde, Napa Valley, 2014
  
  ($508.00)
  
  Round Pond, "Kith & Kin", Napa Valley, 2016
  
  ($76.00)
  
  Routestock, "Route 29", Napa Valley, 2015
  
  ($72.00)
  
  Salvestrin, "Salvestrin Estate", St. Helena, 2013
  
  ($187.00)
  
  Scarecrow, Rutherford, 2015
  
  ($1,023.00)
  
  Schrader, "RBS", Napa Valley, 2014
  
  ($1,112.00)
  
  Screaming Eagle, Oakville, 2010
  
  ($4,393.00)
  
  Seven Stones, Napa Valley, 2012
  
  ($407.00)
  
  Shafer, "Hillside Select", Stag's Leap District, 2013
  
  ($732.00)
  
  Shafer, "One Point Five", Stag's Leap District, 2015
  
  ($259.00)
  
  Sloan, Napa Valley, 2002
  
  ($1,892.00)
  
  Terra Valentine, Napa Valley, 2016
  
  ($64.00)
  
  The Vineyardist, Napa Valley, 2013
  
  ($534.00)
  
  Tor, Napa Valley, 2014
  
  ($189.00)
  
  Turnbull, Napa Valley, 2015
  
  ($146.00)
  
  Vaso Cellars, Napa Valley, 2013
  
  ($237.00)
  
  Vine Hill Ranch, Oakville, 2014
  
  ($538.00)
  
  Von Strasser, "DMD", Diamond Mountain District, 2014
  
  ($136.00)
  
  Yorkville Cellars, "Rennie", Yorkville Highlands, 2015
  
  ($69.00)
- Featured Cabernet Sauvignon
  
  Sinegal Estate, St. Helena, 2015
  
  Although one of Napa Valley's newest wineries, it inherits a long tradition at the property it now inhabits: Inglewood Estate. This is the epitome of Napa Valley Cabernet. A combination of power and elegance in your glass ($152.00)
- Featured Pinot Noir
  
  Sitar, "Chorus", Willamette Valley, 2010
  
  Dr. Madaiah Revana's Sitar brings a whole new meaning to the artistry of wine making. His vision of combining elements of music and vinification come to life in this very limited production five vintage series. Teaming up with renowned artist Thomas Arvid and respected winemaker Tony Rynders, the trio composed a masterpiece. Each vintage bottling is named for a section of a piece of music and made from hand selected vineyard sites across Oregon's Willamette Valley. With only 300 cases made per year. I would strike while the Sitar's HOT! ($98.00)
- American Pinot Noir
  
  Alexana, Willamette Valley, 2015
  
  ($69.00)
  
  Anthill Farms, Anderson Valley, 2014
  
  ($104.00)
  
  Antica Terra, "Antikythera", Eola-Amity Hills, 2013
  
  ($324.00)
  
  August West, "Graham Family", Russian River Valley, 2015
  
  ($122.00)
  
  Avaræn, Willamette Valley, 2016
  
  ($56.00)
  
  Ayoub, "Estate", Dundee Hills, 2015
  
  ($158.00)
  
  Bethel Heights, "Estate", Eola-Amity Hills, 2015
  
  ($93.00)
  
  Boars' View, "The Coast", Sonoma Coast, 2012
  
  ($666.00)
  
  Brandborg, "Love Puppets", Umpqua Valley, 2014
  
  ($96.00)
  
  Brooks, "Janus", Willamette Valley, 2015
  
  ($89.00)
  
  Cancilla Cellars, Willamette Valley, 2016
  
  ($83.00)
  
  Cherry Tart, California, 2014
  
  ($56.00)
  
  Claypool Cellars, "Hurst", Russian River Valley, 2013
  
  ($143.00)
  
  Elizabeth Rose, Yountville, 2015
  
  ($58.00)
  
  Freeman, "Gloria Estate", Russian River Valley, 2014
  
  ($151.00)
  
  Hanzell, Sonoma Valley, 1998
  
  ($479.00)
  
  J. Christopher, "Basalte", Chehalem Mountains, 2015
  
  ($78.00)
  
  J. L. Bonaccorsi, Santa Barbara County, 2015
  
  ($69.00)
  
  Joseph Swan, "Cuvée de Trois", Russian River Valley, 2014
  
  ($98.00)
  
  Kistler, Russian River Valley, 2015
  
  ($156.00)
  
  Lutum, "Bien Nacido", Santa Maria Valley, 2012
  
  ($136.00)
  
  Marcassin, "Marcassin Vineyard", Sonoma Coast, 2009
  
  ($992.00)
  
  Penner-Ash, Willamette Valley, 2015
  
  ($97.00)
  
  Penner-Ash, "Shea", Yamhill-Carlton, 2015
  
  ($146.00)
  
  Presqu'ile, "Presqu'ile", Santa Maria Valley, 2012
  
  ($147.00)
  
  Rhys, "Bearwallow", Anderson Valley, 2013
  
  ($179.00)
  
  Sitar, "Chorus", Willamette Valley, 2010
  
  ($98.00)
  
  Soliste, "Les Griottes", Sonoma Coast, 2012
  
  ($278.00)
  
  Soliste, "Narcisse", Sonoma Coast, 2014
  
  ($99.00)
  
  Soter, "Mineral Springs", Yamhill-Carlton, 2015
  
  ($189.00)
  
  Soter, "Mineral Springs-White Label", Yamhill-Carlton, 2014
  
  ($262.00)
  
  The Eyrie Vineyards, Willamette Valley, 2015
  
  ($106.00)
- Featured Syrah
  
  Pax, "The Hermit", North Coast, 2015
  
  Pax is back! Pax Mahle started his eponymous brand in 2000 after years of working in the wine business. He created rich, full-bodied Syrahs from some of the best sites around California. In 2008, a rift in the partnership behind Pax Wine Cellars caused him to have to dissolve the brand for a short while, focusing his efforts on his new label, Wind Gap. The label change also brought a stylistic change in the wines to a more lean, restrained style. He re-launched the Pax brand in 2014, again showcasing Syrah from many of the best vineyard sites in northern California. "The Hermit" is made from 100% Syrah, with grapes sourced from all 5 of their Syrah vineyards ($105.00)
- American Syrah et Al.
  
  Andremily, "No. 3", Santa Barbara County, 2014
  
  ($683.00)
  
  Andrew Murray, "Tous les Jours", Santa Ynez Valley, 2015
  
  ($60.00)
  
  Baby Bear, Columbia Valley, 2009
  
  ($94.00)
  
  Bonny Doon, "Le Pousseur", California, 2013
  
  ($71.00)
  
  Cayuse, "Armada", Walla Walla Valley, 2013
  
  ($333.00)
  
  Cayuse, "Armada", Walla Walla Valley, 2014
  
  ($308.00)
  
  Cayuse, "Bionic Frog", Walla Walla Valley, 2004
  
  ($498.00)
  
  Cayuse, "Cailloux", Walla Walla Valley, 2012
  
  ($357.00)
  
  Cayuse, "Coccinelle", Walla Walla Valley, 2000
  
  ($358.00)
  
  Cayuse, "En Cerise" Walla Walla Valley, 2014
  
  ($283.00)
  
  Cayuse, "En Chamberlin", Walla Walla Valley, 2004
  
  ($456.00)
  
  Cayuse, "En Chamberlin", Walla Walla Valley, 2005
  
  ($298.00)
  
  Cayuse, "En Chamberlin", Walla Walla Valley, 2009
  
  ($294.00)
  
  Cayuse, "En Chamberlin", Walla Walla Valley, 2013
  
  ($282.00)
  
  Colgin, "IX Estate", Napa Valley, 2013
  
  ($876.00)
  
  Copain, "Tous Ensemble", Mendocino County, 2014
  
  ($76.00)
  
  Donelan, "Cuvée Christine", Sonoma County, 2013
  
  ($133.00)
  
  Hedges, "Goedhart Family", Red Mountain, 2012
  
  ($78.00)
  
  Horsepower, "Tribe", Walla Walla Valley, 2011
  
  ($392.00)
  
  Horsepower, "Tribe", Walla Walla Valley, 2013
  
  ($393.00)
  
  Horsepower, "Tribe", Walla Walla Valley, 2014
  
  ($411.00)
  
  Jonata, "Todos", Ballard Canyon, 2013
  
  ($132.00)
  
  Kongsgaard, Napa Valley, 2014
  
  ($529.00)
  
  Kunin, Santa Barbara County, 2015
  
  ($61.00)
  
  Lillian, California, 2014
  
  ($198.00)
  
  Pax, "Sonoma Hillsides", Sonoma County, 2016
  
  ($136.00)
  
  Pax, "The Hermit", North Coast, 2015
  
  ($105.00)
  
  Qupé, "Bien Nacido Hillside Estate", Santa Maria Valley, 2007
  
  ($156.00)
  
  Sanguis, "Bossman", California, 2013
  
  ($212.00)
  
  Sine Qua Non, "Male", California, 2013
  
  ($509.00)
  
  Sine Qua Non, "Piranha Waterdance", California, 2014
  
  ($537.00)
  
  Soliste, "Out of the Shadows", Bennett Valley, 2010
  
  ($157.00)
  
  Terre Rouge, "Les Côtes de l'Ouest", California, 2013
  
  ($56.00)
  
  The Ojai Vineyard, Santa Barbara County, 2016
  
  ($82.00)
  
  Two Vintners, Columbia Valley, 2015
  
  ($68.00)
- Featured Merlot Blend
  
  Andrew Will, "Ciel du Cheval", Red Mountain, 2013
  
  Chris Camarda was Washington's original "Garagiste". He began his love affair with wine in the 80's, stemming from his many years in the restaurant industry, and he decided to launch Andrew Will in 1989. His first vintages were made in a 60 foot by 10 foot room in the Queen Anne neighborhood in Seattle, literally about the size of a garage. These days, he has moved operations to a larger facility on Vashon Island, and he's been especially keen on focusing on clonal selections that best fit the growing conditions in each particular vineyard. The Ciel du Cheval vineyard, planted in 1975 and one of the most prestigious in Washington, has been being used by Chris since his first vintage. He says, "I am not interested in the similarities of my wines, but the differences. The different identities of our vineyards and varietals, which explore the identity of Washington State as distinct from California or Bordeaux" ($138.00)
- Grenache
  
  Cayuse, "God Only Knows", Walla Walla Valley, 2014
  
  ($326.00)
  
  Horsepower, "Sur Echalas", Walla Walla Valley, 2011
  
  ($383.00)
  
  K Vintners, "The Boy", Walla Walla Valley, 2014
  
  ($126.00)
  
  Pax, "The Vicar", North Coast, 2015
  
  ($114.00)
  
  Sine Qua Non, "Female", California, 2013
  
  ($491.00)
  
  Sine Qua Non, "Patine", Sta. Rita Hills, 2011
  
  ($751.00)
  
  Sine Qua Non, "Shakti", California, 2014
  
  ($529.00)
- Merlot
  
  Andrew Will, "Ciel du Cheval", Red Mountain, 2013
  
  ($138.00)
  
  Gainey, Santa Ynez Valley, 2015
  
  ($59.00)
  
  Gundlach Bundschu, Sonoma Valley, 2014
  
  ($98.00)
  
  Leonetti, Walla Walla Valley, 2015
  
  ($231.00)
  
  Shafer, "TD-9", Napa Valley, 2015
  
  ($172.00)
- Zinfandel
  
  Bedrock, "Old Vine", California, 2016
  
  ($84.00)
  
  Hendry, "Block 28", Napa Valley, 2014
  
  ($98.00)
  
  Martinelli, "Jackass", Russian River Valley, 2004
  
  ($283.00)
  
  Ridge, "Lytton Springs", Dry Creek Valley, 2015
  
  ($112.00)
  
  Storybook Mountain, "Antaeus", Napa Valley, 2013
  
  ($126.00)
- Other Domestic Wines
  
  Cabernet Franc, Blackbird, "Paramour", Napa Valley, 2014
  
  ($256.00)
  
  Cabernet Franc, Matthaiasson, "M. V.", Napa Valley, 2013
  
  ($141.00)
  
  Cabernet Franc, Peter Franus, Napa Valley, 2012
  
  ($126.00)
  
  Cinsault, William Chris, "Lost Draw", Texas High Plains, 2016
  
  ($79.00)
  
  Mourvedre et al., Bonny Doon, "Le Cigare Volant", Central Coast, 2012
  
  ($58.00)
  
  Nebbiolo, Palmina, Santa Barbara County, 2009
  
  ($88.00)
  
  Negrette, Kenneth Volk, "Calleri", San Benito County, 2012
  
  ($62.00)
  
  Petite Verdot, Snowden, "L. P. Davis", Napa Valley, 2014
  
  ($122.00)
  
  Sangiovese, Leonetti, Walla Walla Valley, 2014
  
  ($201.00)
  
  Tempranillo, Cayuse, "Impulsivo", Walla Walla Valley, 2014
  
  ($308.00)
- Bordeaux
  
  Château Angélus, St.-Émilion, 1990
  
  ($765.00)
  
  Château Bellefont-Belcier, St.-Émilion, 1996
  
  ($157.00)
  
  Château Brillette, Moulis-en-Médoc, 2010
  
  ($87.00)
  
  Château Canon, St.-Émilion, 1985
  
  ($561.00)
  
  Château Canon-la-Gaffelière, St.-Émilion, 2000
  
  ($458.00)
  
  Château Cantemerle, Haut-Médoc, 2005
  
  ($198.00)
  
  Château Cheval Blanc, St.-Émilion, 1983
  
  ($1,296.00)
  
  Château Cos d'Estournel, St. Estèphe, 1978
  
  ($383.00)
  
  Château d'Armailhac, Pauillac, 1999
  
  ($188.00)
  
  Château de Fieuzal, Pessac-Léognan, 2009
  
  ($169.00)
  
  Château Figeac, St.-Émilion, 1982
  
  ($1,269.00)
  
  Château Gloria, St.-Julien, 2005
  
  ($278.00)
  
  Château Grand-Puy-Lacoste, Pauillac, 2006
  
  ($283.00)
  
  Château Gruaud Larose, St.-Julien, 2001
  
  ($294.00)
  
  Château Haut-Bages Libéral, Pauillac, 2009
  
  ($214.00)
  
  Château Haut-Bailly, Pessac-Léognan, 2006
  
  ($255.00)
  
  Château Haut-Batailley, Pauillac, 1995
  
  ($241.00)
  
  Château Haut-Batailley, Pauillac, 2005
  
  ($281.00)
  
  Château Haut-Brion, Graves, 1970
  
  ($1,223.00)
  
  Château Haut-Brion, Graves, 1983
  
  ($1,083.00)
  
  Château La Conseillante, Pomerol, 1995
  
  ($568.00)
  
  Château La Conseillante, Pomerol, 1998
  
  ($737.00)
  
  Château La Gaffelière, St.-Émilion, 2005
  
  ($346.00)
  
  Château La Lagune, Haut-Médoc, 1996
  
  ($228.00)
  
  Château La Mission Haut-Brion, Graves, 1970
  
  ($1,194.00)
  
  Château La Mission Haut-Brion, Graves, 1983
  
  ($818.00)
  
  Château La Tour Carnet, Haut-Médoc, 2010
  
  ($164.00)
  
  Château La Tour du Pin, St.-Émilion, 2009
  
  ($164.00)
  
  Château La Vielle Cure, Fronsac, 2005
  
  ($151.00)
  
  Château Labegorce, Margaux, 2012
  
  ($142.00)
  
  Château Lafite Rothschild, Pauillac, 1999
  
  ($1,798.00)
  
  Château Langoa Barton, St.-Julien, 2006
  
  ($203.00)
  
  Château Latour, Paulliac, 1986
  
  ($1,608.00)
  
  Château Laforge, St.-Émilion, 2008
  
  ($151.00)
  
  Château Larcis Ducasse, St.-Émilion, 2003
  
  ($221.00)
  
  Château Le Bon Pasteur, Pomerol, 2006
  
  ($259.00)
  
  Château Le Gay, Pomerol, 2006
  
  ($408.00)
  
  Château Les Grandes Murailles, St.-Émilion, 2005
  
  ($192.00)
  
  Château Léoville Barton, St.-Julien, 1996
  
  ($379.00)
  
  Château Léoville-Las Cases, St.-Julien, 1970
  
  ($483.00)
  
  Château Léoville Poyferré, St.-Julien, 2000
  
  ($598.00)
  
  Château Lynch-Moussas, Pauillac, 2003
  
  ($138.00)
  
  Château Malescot St. Exupery, Margaux, 1995
  
  ($276.00)
  
  Château Marbuzet, St. Estèphe, 1990
  
  ($206.00)
  
  Château Margaux, Margaux, 1983
  
  ($1,864.00)
  
  Château Maucaillou, Moulis, 2015
  
  ($94.00)
  
  Château Montlandrie, Castillon Côtes de Bordeaux, 2010
  
  ($98.00)
  
  Château Montrose, St. Estèphe, 1970
  
  ($687.00)
  
  Château Moulin Saint-Georges, St.-Émilion, 2009
  
  ($188.00)
  
  Château Mouton Rothschild, Pauillac, 1990
  
  ($1,576.00)
  
  Château Palmer, Margaux, 1983
  
  ($1,361.00)
  
  Château Paveil de Luze, Margaux, 2014
  
  ($102.00)
  
  Château Pavie, St.-Émilion, 1970
  
  ($366.00)
  
  Château Petit Village, Pomerol, 1982
  
  ($449.00)
  
  Château Petrus, Pomerol, 1985
  
  ($4,334.00)
  
  Château Phélan Ségur, St. Estèphe, 2003
  
  ($176.00)
  
  Château Pichon Longueville C. d. Lalande, Pauillac, 1970
  
  ($976.00)
  
  Château Potensac, Médoc, 2003
  
  ($141.00)
  
  Château Poujeaux, Moulis-en-Médoc, 2005
  
  ($166.00)
  
  Château Prieure-Lichine, Margaux, 2009
  
  ($236.00)
  
  Château Quinault l'Enclos, St.-Émilion, 1998
  
  ($223.00)
  
  Château Sociando-Mallet, Haut-Médoc, 1985
  
  ($198.00)
  
  Clos du Marquis, St.-Julien, 1996
  
  ($279.00)
  
  Clos L'Église, Pomerol, 2000
  
  ($452.00)
  
  Fugue de Nénin, Pomerol, 2009
  
  ($138.00)
  
  Vieux Château Certan, Pomerol, 1970
  
  ($598.00)
- Featured Haut-Médoc
  
  Château La Tour Carnet, 2010
  
  A Grand Cru Classé wine from an exceptional vintage lends itself to incredible aging potential. These bottles have been resting for just under 10 years in the underbelly of the winery, their only other home before making their way to our cellar. A delicate, yet powerful, balance of bright ripe fruit and rustic terroir, this wine's pedigree is shining through beautifully ($164.00)
- Marsannay
  
  Bruno Clair, "Les Vaudenelles", 2012
  
  ($122.00)
  
  Philippe Charlopin, "Les Echezots", 2012
  
  ($98.00)
  
  Philippe Roty, "Champs St. Etienne", 2012
  
  ($119.00)
- Volnay
  
  1er Cru, Domaine Henri Boillot, "Les Caillerets", 2013
  
  ($256.00)
  
  1er Cru, Maison Leroy, "Les Caillerets", 1978
  
  ($1,034.00)
  
  1er Cru, Marquis d'Angerville, "Champans", 2002
  
  ($498.00)
- Featured Beaune
  
  Domaine des Croix, 2012
  
  David Croix is one of Burgundy's up and coming stars. After graduating Enology school, a program that he completed in half the normal time, he was recruited to head up Camille Giroud at the ripe old age of only 24. In 2004, he joined a group of American investors to purchase an under-performing domaine in Beaune named Domaine Duchet. It was renamed Domaine des Croix, and in 2005 he produced their first wines. Domaine des Croix has holdings in well known lieu-dits and Premier Cru sites in Beaune, as well in the Grand Cru of Corton. For the cherry on top to Croix's winemaking prestige, in 2017 he left his position at Camille Giroud after 16 years to take over winemaking duties at Domaine Roulot...ever heard of it?? ($98.00)
- Pommard
  
  1er Cru, Anne-François Gros, "Les Chanlins", 2010
  
  ($229.00)
  
  1er Cru, Lucien le Moine, "Les Epenots", 2011
  
  ($293.00)
  
  1er Cru, Michel Gaunoux, "Les Rugiens", 1999
  
  ($388.00)
- Morey-St.-Denis
  
  Denis Mortet, "Mes Cinq Terroirs", 2014
  
  ($196.00)
  
  1er Cru, Georges Lignier, "Clos des Ormes", 1978
  
  ($614.00)
  
  1er Cru, Lignier-Michelot, "Les Faconnières", 2007
  
  ($249.00)
  
  Grand Cru, Michel Mangien, "Clos de la Roche", 1996
  
  ($383.00)
  
  Grand Cru, Mommessin, "Clos de Tart", 2006
  
  ($911.00)
- Chambolle-Musigny
  
  Alain Hudelot-Noellat, 2014
  
  ($151.00)
  
  Anne-François Gros, 2015
  
  ($191.00)
  
  Digioia-Royer, 2013
  
  ($128.00)
  
  Grand Cru, C. Georges de Vogüé, "Bonnes-Mares", 2000
  
  ($972.00)
  
  Grand Cru, C. Georges de Vogüé, "Musigny", 2000
  
  ($1,434.00)
- Nuits-St.-Georges
  
  1er Cru, Henri Gouges, "Les Saint Georges", 2011
  
  ($297.00)
  
  1er Cru, Henri Gouges, "Les Vaucrains", 2013
  
  ($278.00)
  
  1er Cru, J.-F. Mugnier, "Clos de la Marechale", 2013
  
  ($226.00)
  
  1er Cru, Lucien le Moine, "Les Cailles", 2006
  
  ($262.00)
  
  1er Cru, Mongeard-Mugneret, "Les Boudots", 2007
  
  ($263.00)
- Gevrey-Chambertin
  
  Claude Dugat, 1999
  
  ($387.00)
  
  Joseph Roty, "Champs Chenys", 2015
  
  ($224.00)
  
  Sérafin Père & Fils, 2005
  
  ($171.00)
  
  1er Cru, Bruno Clair, "Clos St.-Jacques", 2011
  
  ($477.00)
  
  1er Cru, Domaine Fourrier, "Les Goulots", 2006
  
  ($526.00)
  
  Grand Cru, Dominique Laurent, "Charmes-Chambertin", 2002
  
  ($537.00)
- Vosne-Romanée
  
  Anne-François Gros, "Aux Réas", 2015
  
  ($166.00)
  
  Bruno Clair, "Les Champs Perdrix", 2011
  
  ($256.00)
  
  Emmanuel Rouget, 1999
  
  ($826.00)
  
  François Martenot, "Dr. Barolet", 1953
  
  ($998.00)
  
  Robert Arnoux, "Les Hautes Maizières", 2013
  
  ($211.00)
  
  1er Cru, Emmanuel Rouget, "Cros Parantoux", 1998
  
  ($2,983.00)
  
  Grand Cru, Georges Jayer, "Echezeaux", 2013
  
  ($841.00)
- Corton
  
  Domaine de la Romanée-Conti, 2013
  
  ($1,003.00)
  
  Domaine de la Romanée-Conti, 2014
  
  ($1,141.00)
- Échézeaux
  
  Domaine de la Romanée-Conti, 1955
  
  ($4,056.00)
  
  Domaine de la Romanée-Conti, 1996
  
  ($3,136.00)
  
  Domaine de la Romanée-Conti, 2012
  
  ($1,444.00)
- Grands Échézeaux
  
  Domaine de la Romanée-Conti, 1971
  
  ($3,887.00)
  
  Domaine de la Romanée-Conti, 2005
  
  ($3,184.00)
  
  Domaine de la Romanée-Conti, 2006
  
  ($2,284.00)
  
  Domaine de la Romanée-Conti, 2012
  
  ($1,842.00)
  
  Domaine de la Romanée-Conti, 2013
  
  ($1,801.00)
- La Tâche
  
  Domaine de la Romanée-Conti, 1996
  
  ($6,297.00)
  
  Domaine de la Romanée-Conti, 2011
  
  ($3,563.00)
  
  Domaine de la Romanée-Conti, 2013
  
  ($3,326.00)
  
  Domaine de la Romanée-Conti, 2014
  
  ($3,546.00)
  
  Domaine de la Romanée-Conti, 2015
  
  ($4,187.00)
- Richebourg
  
  Domaine de la Romanée-Conti, 1988
  
  ($3,485.00)
  
  Domaine de la Romanée-Conti, 1989
  
  ($3,361.00)
- Romanée-Conti
  
  Domaine de la Romanée-Conti, 2007
  
  ($18,632.00)
  
  Domaine de la Romanée-Conti, 2011
  
  ($15,803.00)
- Romanée-St.-Vivant
  
  Domaine de la Romanée-Conti, 1990
  
  ($4,302.00)
  
  Domaine de la Romanée-Conti, 1996
  
  ($2,983.00)
  
  Domaine de la Romanée-Conti, 2009
  
  ($3,258.00)
  
  Domaine de la Romanée-Conti, 2012
  
  ($2,097.00)
  
  Domaine de la Romanée-Conti, 2013
  
  ($2,222.00)
  
  Domaine de la Romanée-Conti, 2014
  
  ($2,924.00)
  
  Domaine de la Romanée-Conti, 2015
  
  ($3,637.00)
- Vosne-Romanée 1er Cru (Cuvée Duvault-Blochet)
  
  Domaine de la Romanée-Conti, 2002
  
  ($2,247.00)
- Featured Côte-Rôtie
  
  Bernard Levet, "La Chavaroche", 2011
  
  The story of this domaine begins in 1936, when Nicole Levet's grandfather first purchased vineyards in Ampuis. His wines were only sold to local bistros and cafes, and delivered in barrels. Then in 1966 Nicole's father, Marius Chambeyron, began bottling a small portion of the wine produced at the estate. Unfortunately, Nicole's father fell ill in 1982, and that next year Nicole's husband, Bernard Levet, took over winemaking and vineyard management duties. That prestigious 1983 vintage was when the domaine really began to develop. They have since increased their vineyard holdings, as well as expanded their cellar capacity. Although production is still small, they continue to produce some of the most rustic, classically-styled Côte-Rôtie in the market today ($187.00)
- Côte-Rôtie
  
  Bernard Levet, "La Chavaroche", 2011
  
  ($187.00)
  
  Christophe Semaska, "La Fleur de Montlys", 2010
  
  ($256.00)
  
  Etienne Guigal, "La Landonne", 1993
  
  ($707.00)
  
  Etienne Guigal, "La Landonne", 2007
  
  ($1,317.00)
  
  Etienne Guigal, "La Mouline", 1996
  
  ($741.00)
  
  Etienne Guigal, "La Mouline", 2007
  
  ($1,247.00)
  
  Etienne Guigal, "La Turque", 2005
  
  ($1,234.00)
  
  Etienne Guigal, "La Turque", 2007
  
  ($931.00)
  
  Domaine Jasmin, 2011
  
  ($168.00)
  
  François Villard, "Le Gallet Blanc", 2009
  
  ($177.00)
  
  Georges Vernay, "Maison Rouge", 2012
  
  ($292.00)
  
  Jean-Paul & Jean-Luc Jamet, 1998
  
  ($622.00)
  
  Jean-Paul & Jean-Luc Jamet, 2001
  
  ($563.00)
  
  Jean-Paul & Jean-Luc Jamet, 2009
  
  ($391.00)
  
  Jean-Paul & Jean-Luc Jamet, 2011
  
  ($397.00)
  
  Jean-Paul & Jean-Luc Jamet, 2012
  
  ($312.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 1995
  
  ($1,347.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 1997
  
  ($989.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 2000
  
  ($1,334.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 2003
  
  ($1,246.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 2004
  
  ($978.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 2005
  
  ($1,063.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 2006
  
  ($981.00)
  
  Jean-Paul & Jean-Luc Jamet, "Côte Brune", 2012
  
  ($896.00)
  
  Jean-François Garon, "Les Rochins", 2010
  
  ($247.00)
  
  Marius Gentaz-Dervieux, "Côte Brune, C.R", 1988
  
  ($4,083.00)
  
  Marius Gentaz-Dervieux, "Côte Brune, C.R", 1990
  
  ($5,258.00)
  
  Mathilde et Yves Gangloff, "La Barbarine", 2010
  
  ($306.00)
  
  Mathilde et Yves Gangloff, "La Barbarine", 2012
  
  ($285.00)
  
  Mathilde et Yves Gangloff, "La Serène Noire", 2010
  
  ($439.00)
  
  Pierre Gaillard, "Rose Pourpre", 2010
  
  ($286.00)
  
  René Rostaing, "Côte Blonde", 1999
  
  ($1,044.00)
  
  René Rostaing, "Côte Blonde", 2001
  
  ($483.00)
  
  René Rostaing, "Côte Blonde", 2005
  
  ($656.00)
  
  Tardieu-Laurent, 1999
  
  ($269.00)
  
  Vidal-Fleury, "La Chatillonne", 2010
  
  ($273.00)
- Featured Saint Joseph
  
  Les Vins de Vienne, 2013
  
  In 1995, 2 of the greatest "Super-Teams" were formed. Michael Jordan came out of retirement to rejoin the Chicago Bulls, and alongside Scottie Pippen and Dennis Rodman, they went on to win the second of the Bulls "Three-Peat" of championships. Meanwhile, across the pond in the Rhone Valley, 3 superstar vintners: Yves Cuilleron, François Villard and Pierre Gaillard decided to team up to form Les Vins de Vienne. Beginning with 4 hectares in the historic region of Seyssuel, they buy a building in town, and outfit it with all the equipment needed to begin production. In order to fund this new adventure they set up a small wine trade. They begin buying small quantities of grapes using their longstanding relationships with growers, and for 20 years now have been crafting wines that showcase all of the individual terroirs throughout the Rhone Valley ($68.00)
- Saint Joseph
  
  François Villard, "Reflet", 2011
  
  ($144.00)
  
  Georges Vernay, "Terres d'Encre", 2013
  
  ($102.00)
  
  Jean-Louis Chave, "Clos Florentin", 2015
  
  ($263.00)
  
  Les Vins de Vienne, 2013
  
  ($68.00)
  
  Vidal-Fleury, 2014
  
  ($97.00)
- Hermitage
  
  Domaine du Colombier, 2011
  
  ($207.00)
  
  Etienne Guigal, "Ex Voto", 2001
  
  ($552.00)
  
  Etienne Guigal, "Ex Voto", 2007
  
  ($897.00)
  
  Le Cheval Fou, 2005
  
  ($224.00)
  
  Michel Chapoutier, "Les Greffieux", 2005
  
  ($331.00)
  
  Michel Chapoutier, "Le Méal", 1997
  
  ($451.00)
  
  Michel Chapoutier, "Le Pavillon", 1995
  
  ($767.00)
  
  Michel Chapoutier, "Monsieur de la Sizeranne", 2009
  
  ($278.00)
  
  Paul Jaboulet Aîné, "La Chapelle", 1990
  
  ($1,009.00)
  
  Paul Jaboulet Aîné, "La Chapelle", 1998
  
  ($709.00)
  
  Paul Jaboulet Aîné, "La Chapelle", 2003
  
  ($683.00)
  
  Paul Jaboulet Aîné, "La Chapelle", 2010
  
  ($664.00)
  
  Paul Jaboulet Aîné, "La Chapelle", 2011
  
  ($607.00)
- Crozes-Hermitage
  
  Dard & Ribo, 2013
  
  ($106.00)
  
  Etienne Bécheras, 2014
  
  ($72.00)
- Cornas
  
  Alain Voge, "Les Vieilles Vignes", 2011
  
  ($237.00)
  
  August Clape, 2013
  
  ($352.00)
  
  Guillaume Gilles, 2011
  
  ($169.00)
  
  Jacques Leménicier, 2014
  
  ($123.00)
  
  Thierry Allemand, "Les Chaillots", 2012
  
  ($387.00)
- The Hermitages of Jean-Louis Chave
  Jean-Louis Chave, 1978
  
  ($2,974.00)
  
  Jean-Louis Chave, 1979
  $2,193.00
  
  1.5l: $4,386.00
  Jean-Louis Chave, 1982
  
  ($998.00)
  
  Jean-Louis Chave, 1984
  
  ($752.00)
  
  Jean-Louis Chave, 1985
  
  ($1,456.00)
  
  Jean-Louis Chave, 1987
  
  ($2,023.00)
  
  Jean-Louis Chave, 1988
  
  ($1,023.00)
  
  Jean-Louis Chave, 1989
  
  ($1,687.00)
  
  Jean-Louis Chave, 1992
  
  ($1,588.00)
  
  Jean-Louis Chave, 1993
  $792.00
  
  1.5l: $1,584.00
  Jean-Louis Chave, 1994
  
  ($683.00)
  
  Jean-Louis Chave, 1995
  
  ($1,269.00)
  
  Jean-Louis Chave, 1996
  
  ($652.00)
  
  Jean-Louis Chave, 1997
  
  ($727.00)
  
  Jean-Louis Chave, 1998
  
  ($747.00)
  
  Jean-Louis Chave, 1999
  
  ($826.00)
  
  Jean-Louis Chave, 2000
  
  ($947.00)
  
  Jean-Louis Chave, 2001
  
  ($657.00)
  
  Jean-Louis Chave, 2002
  
  ($533.00)
  
  Jean-Louis Chave, 2003
  
  ($1,483.00)
  
  Jean-Louis Chave, 2004
  
  ($671.00)
  
  Jean-Louis Chave, 2005
  
  ($837.00)
  
  Jean-Louis Chave, 2006
  
  ($677.00)
  
  Jean-Louis Chave, 2007
  
  ($549.00)
  
  Jean-Louis Chave, 2008
  
  ($674.00)
  
  Jean-Louis Chave, 2009
  
  ($1,077.00)
  
  Jean-Louis Chave, 2010
  
  ($1,013.00)
  
  Jean-Louis Chave, 2011
  
  ($861.00)
  
  Jean-Louis Chave, 2012
  
  ($688.00)
  
  Jean-Louis Chave, 2013
  
  ($654.00)
  
  Jean-Louis Chave, 2014
  
  ($693.00)
  
  Jean-Louis Chave, 2015
  
  ($783.00)
  
  Jean-Louis Chave, "Cuvée Cathelin", 1998
  
  ($6,214.00)
  
  Jean-Louis Chave, "Cuvée Cathelin", 2000
  
  ($6,692.00)
  
  Jean-Louis Chave, "Farconnet", 2009
  
  ($198.00)
- Featured Bandol
  
  Domaine du Gros'Noré, 2013
  
  The Mourvèdre grape loves the Mediterranean, and refuses to grow to its potential unless the vines abut the sea. Unfortunately for the grape, yacht owners feel the same way, and would prefer to "aller en vacances" along the sea as well. Vineyards were ripped up to make way for spas, slips, and hotels, until at last there was one last bastion of righteous Provençal Mourvèdre: Bandol. Bandol's prowess is its power. A brooding wine combining herbal tones native to the region with rich tannins and ethereal aromas easily described as hedonistic. The 2013 vintage was fantastic, but after five years the nose has really come to fruition, while the tannins still have the strength for the meal ($87.00)
- Côtes du Rhône
  
  Château de Fonsalette, 2000
  
  ($303.00)
  
  Jean-Louis Chave, "Mon Coeur", 2016
  
  ($60.00)
  
  La Pialade, 2012
  
  ($124.00)
- Châteauneuf-du-Pape
  
  Château de Beaucastel, 1998
  
  ($324.00)
  
  Château de Beaucastel, 2000
  
  ($313.00)
  
  Château de Beaucastel, 2005
  
  ($298.00)
  
  Château de Beaucastel, 2006
  
  ($291.00)
  
  Château Maucoil, 2014
  
  ($103.00)
  
  Château Rayas, 1998
  
  ($1,001.00)
  
  Château Rayas, 2000
  
  ($874.00)
  
  Château Rayas, 2004
  
  ($777.00)
  
  Château Rayas, 2005
  
  ($983.00)
  
  Château Rayas, 2006
  
  ($648.00)
  
  Château Rayas, 2008
  
  ($884.00)
  
  Domaine de la Solitude, 2014
  
  ($128.00)
  
  Domaine du Banneret, 2014
  
  ($148.00)
  
  Domaine du Vieux Télégraphe, "La Crau", 2005
  
  ($319.00)
- Other French Red
  
  Ardèche, Hervé Souhaut, 2013
  
  ($89.00)
  
  Bandol, Domaine du Gros'Noré, 2013
  
  ($87.00)
  
  Bandol, Domaine Tempier, "La Tourtine", 2001
  
  ($277.00)
  
  Cahors, Jean-Luc Baldès, "Clos Triguedina", 2011
  
  ($82.00)
  
  Corbières-Boutenac, Gérard Bertrand, "La Forge", 2009
  
  ($181.00)
  
  Côtes du Ventoux, Saint Jean du Barroux, "L' Argile", 2013
  
  ($76.00)
  
  Gigondas, Domaine Santa Duc, "Hautes Garrigues", 2012
  
  ($166.00)
  
  Les Baux de Provence, D. Hauvette, "Cornaline", 2008
  
  ($119.00)
  
  Lirac, Domaine de Marcoux, "La Lorentine", 2012
  
  ($58.00)
  
  Minervois la Livinère, Gérard Bertrand, "Clos d'Ora", 2013
  
  ($391.00)
  
  Pays d'Hérault, Domaine de la Granges de Pères, 2006
  
  ($271.00)
  
  Pays d'Hérault, Domaine de la Granges de Pères, 2012
  
  ($333.00)
  
  Vacqueryas, Château des Tours, 2010
  
  ($141.00)
  
  V.D.P. des Bouches du Rhône, Domaine de Trevallon, 2003
  
  ($193.00)
  
  Vinsobres, Domaine Chaume-Arnaud, 2013
  
  ($59.00)
- Featured Barbaresco Riserva
  
  Piazzo, "Vigna Giaia", 2008
  
  The story goes that when the Etruscans were chased out of central Italy to the North by the Romans, they eventually hid in the dense forests of Alba. The Romans knew vaguely where they were, but could never capture the fleeting tribe in the thick woods. Giving up the hunt the Romans would eventually name the region after the elusive Etruscans they thought to be barbarians: Barbaresco. The wines have always represented the most approachable form of the complex Nebbiolo grape, with softer tannins than their counterpart, Barolo, to the West. Wines from the region continue to benefit from age and only in the best vintages will they be declared Riserva. This ten year old wine optimizes the vintage, age worthiness, and riserva status' completely ($107.00)
- Barbaresco
  
  Cantina del Glicine, "Vignesparse", 2013
  
  ($98.00)
  
  Cantina Pertinace, "Nervo", 1997
  
  ($198.00)
  
  Gaja, 1961
  
  ($1,369.00)
  
  Gaja, 1964
  
  ($776.00)
  
  Gaja, 1970
  
  ($724.00)
  
  Gaja, 1974
  
  ($2,244.00)
  
  Gaja, "Sorì San Lorenzo", 1985
  
  ($1,357.00)
  
  Gaja, "Sorì Tildìn", 1983
  
  ($707.00)
  
  Gaja, "Sorì Tildìn", 1985
  
  ($1,551.00)
  
  Gaja, "Sorì Tildìn", 1989
  
  ($993.00)
  
  Guiseppe Cortese, "Rabajà", 2001
  
  ($287.00)
  
  La Spinetta, "Gallina", 2006
  
  ($358.00)
  
  La Spinetta, "Starderi", 2007
  
  ($353.00)
  
  La Spinetta, "Valeirano", 2006
  
  ($322.00)
  
  Marchesi di Gresy, "Martinenga", 1987
  
  ($281.00)
  
  Marchesi di Gresy, "Martinenga, Camp Gros", 1987
  
  ($343.00)
  
  Marchesi di Gresy, "Martinenga, Gaiun", 1987
  
  ($456.00)
  
  Marchesi di Gresy, "Martinenga, Gaiun", 2000
  
  ($249.00)
  
  Moccagatta, 2012
  
  ($108.00)
  
  Moccagatta, "Basarin", 2007
  
  ($206.00)
  
  Piero Busso, "Mondino", 2013
  
  ($94.00)
  
  Produttori del Barbaresco, 2014
  
  ($93.00)
  
  Scarpa, "Tettinieve", 1989
  
  ($396.00)
  
  Scarpa, "Tettinieve", 2001
  
  ($422.00)
- Barbaresco Riserva
  
  Bruno Giacosa, "S. Stefano", 1998
  
  ($864.00)
  
  Dante Rivetti, "Bricco dei Neueis", 1996
  
  ($311.00)
  
  Piazzo, "Vigna Giaia", 2008
  
  ($107.00)
  
  Produttori del Barbaresco, "Montefico", 2013
  
  ($171.00)
  
  Produttori del Barbaresco, "Pora", 2013
  
  ($168.00)
  
  Produttori del Barbaresco, "Rabajà", 2013
  
  ($169.00)
  
  Produttori del Barbaresco, "Rio Sordo", 2013
  
  ($167.00)
- Featured Barolo
  
  Damilano, "Lecinquevigne", 2013
  
  In the mid-19th century, Camillo Benso, "Conte di Cavour", the mayor of Grinzane Cavour invited the French enologist Louis Oudart to the Barolo region to improve the winemaking techniques of the local producers. Using techniques focusing on improving the hygiene of the cellar, Oudart was able to ferment the Nebbiolo must completely dry, making the first "modern" Barolo. This new, "dry" red wine soon became a favorite among the nobility of Turin and the ruling House of Savoy, giving rise to the popular description of Barolo as "The wine of kings, the king of wines". Damilano began vinifying wine from their estate in 1890, their classic "Lecinquevigne" is a blend of 5 single vineyards from different areas within the Barolo region ($121.00)
- Barolo
  
  Aldo Conterno, "Bussia", 2013
  
  ($213.00)
  
  Alessandro Rivetto, 2009
  
  ($187.00)
  
  Andrea Oberto, 2012
  
  ($98.00)
  
  Andrea Oberto, "Rocche dell'Annunziata", 2011
  
  ($211.00)
  
  Brovia, "Rocche di Castiglione", 2013
  
  ($219.00)
  
  Brovia, "Villero", 2013
  
  ($218.00)
  
  Bruna Grimaldi, "Bricco Ambrogio", 2013
  
  ($116.00)
  
  Bruno Giacosa, "L. R. del Falletto de Serralunga d'Alba", 1998
  
  ($651.00)
  
  Cavallotto, "Bricco Boschis", 2013
  
  ($214.00)
  
  Conterno-Fantino, "Vigna del Gris", 2010
  
  ($249.00)
  
  Cordero di Montezemolo, "Monfalletto", 2013
  
  ($141.00)
  
  Damilano, "Lecinquevigne", 2013
  
  ($121.00)
  
  Elio Altare, "Arborina", 2012
  
  ($219.00)
  
  Elio Altare, "Cerretta", 2009
  
  ($243.00)
  
  Ellena Giuseppe, "Ascheri", 2009
  
  ($132.00)
  
  Fratelli Revello, "Gattera", 2011
  
  ($119.00)
  
  Giovanni Rosso, "Serralunga d'Alba", 2013
  
  ($128.00)
  
  Luciano Sandrone, "Le Vigne", 2012
  
  ($311.00)
  
  Michele Chiarlo, "Tortoniano", 2012
  
  ($146.00)
  
  Mauro Molino, 2010
  
  ($156.00)
  
  Parusso, "Le Coste di Monforte", 2011
  
  ($217.00)
- Barolo Riserva
  
  A. & G. Fantino, "Bussia - Cascina Dardi", 2007
  
  ($174.00)
  
  Elvio Cogno, "Vigna Elena", 2011
  
  ($371.00)
  
  Giacomo Borgogno & Figli, 1982
  
  ($682.00)
  
  Giacomo Borgogno & Figli, 1997
  
  ($369.00)
  
  Giacomo Borgogno & Figli, 2003
  
  ($264.00)
  
  Giacomo Conterno, "Monfortino", 1947
  
  ($2,643.00)
  
  Massolino, "Vigna Rionda", 2007
  
  ($314.00)
  
  Paolo Scavino, "Bric dël Fiasc", 2008
  
  ($543.00)
  
  Roberto Voerzio, "Fossati Case Nere", 2005
  
  ($902.00)
- Featured Brunello Di Montalcino
  
  Castello Romitorio, 2009
  
  Brunello di Montalcino has risen to be the premier interpretation of Tuscan Sangiovese. Full in body, this wine expresses all of the traditional flavors one expects from the varietal, such as pure cherry fruit, chocolate notes, and a dark earthiness. The resulting wine is a more pronounced, luxurious bottling that only the town of Montalcino can provide ($134.00)
- Chianti
  
  Classico, Castello di Volpaia, 2015
  
  ($64.00)
  
  Classico, Riecine, 2015
  
  ($61.00)
  
  Classico Gran Selezione, Castello di Ama, "San Lorenzo", 2013
  
  ($119.00)
  
  Colli Senesi, Castello di Farnetella, 2015
  
  ($48.00)
  
  Rufina, Fattoria Selvapiana, 2015
  
  ($56.00)
- Chianti Classico Riserva
  
  Fèlsina, "Berardenga-Rancia", 2013
  
  ($131.00)
  
  Fontodi, "Vigna del Sorbo", 2008
  
  ($259.00)
- Brunello di Montalcino
  
  Altesino, "Montosoli", 2012
  
  ($286.00)
  
  Argiano, "Sesti", 2004
  
  ($266.00)
  
  Castello Romitorio, 2009
  
  ($134.00)
  
  Ciacci Piccolomini d'Aragona, "Pianrosso", 2012
  
  ($208.00)
  
  Col d'Orcia, 2011
  
  ($108.00)
  
  Col d'Orcia, "Nastagio", 2011
  
  ($179.00)
  
  Fanti, 1999
  
  ($243.00)
  
  Fanti, 2012
  
  ($121.00)
  
  Fattoria dei Barbi, 2004
  
  ($218.00)
  
  Fossacolle, 2012
  
  ($133.00)
  
  Il Poggione, 2006
  
  ($296.00)
  
  Il Poggione, 2012
  
  ($209.00)
  
  Poggio di Sotto, 2008
  
  ($478.00)
  
  Talenti, 2004
  
  ($222.00)
- Brunello di Montalcino Riserva
  
  Case Basse di Gianfranco Soldera, "Soldera", 1995
  
  ($1,314.00)
  
  Il Poggione, "Vigna Paganelli", 2012
  
  ($336.00)
  
  Valdicava, "Madonna del Piano", 2004
  
  ($693.00)
- Featured "Super Tuscan"
  
  Mastrojanni, "San Pio", Toscana, 2015
  
  In 1975, a lawyer named Gabriele Mastrojanni bought the San Pio and Loreto estates, which are concentrated in the southeastern part of Montalcino. Gabriele was entranced by the poor soils, the steep slopes and rugged vegetation. It seemed more suited to werewolves and chupacabra's than to cultivation of grapevines. Montalcino eventually turned into one of Italy's premiere wine regions, and it is here that Sangiovese is king. However...although Cabernet Sauvignon cannot legally be used in the production of Brunello di Montalcino, it grows so well here that Gabriele couldn't resist planting some at his San Pio estate anyway. Since 1997 this Cabernet has been blended with 20% declassified Brunello fruit to create "San Pio", a delicious Super Tuscan that invokes the thoughts of Napa Cabernet and Bordeaux, but the from the heart of Sangiovese country ($87.00)
- Super Tuscans
  
  Bolgheri, Ca'Marcanda (Gaja), "Camarcanda", 2013
  
  ($343.00)
  
  Bolgheri, Guado al Melo, "Antillo", 2016
  
  ($64.00)
  
  Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 1999
  
  ($846.00)
  
  Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 2014
  
  ($519.00)
  
  Bolgheri Superiore, Guado al Melo, "Atis", 2013
  
  ($156.00)
  
  Bolgheri Superiore, Poggio al Tesoro, "Sondraia", 2013
  
  ($124.00)
  
  Colli della Toscana Centrale, Fontodi, "Flaccianello", 1996
  
  ($566.00)
  
  Colli della Toscana Centrale, Gagliole, 2000
  
  ($156.00)
  
  Maremma Toscana, Prelius, 2016
  
  ($52.00)
  
  Maremma Toscana, Poggio alla Guardia, "Frassinello", 2015
  
  ($63.00)
  
  Toscana, Arcanum, "Valadorna", 2010
  
  ($189.00)
  
  Toscana, Avignonesi, "Grifi", 2012
  
  ($162.00)
  
  Toscana, Castellare di Castellina, "I Sodi di S. Niccolo", 2013
  
  ($224.00)
  
  Toscana, Castello di Bossi, "Corbaia", 2012
  
  ($144.00)
  
  Toscana, Fèlsina, "Fontalloro", 2013
  
  ($126.00)
  
  Toscana, Fèlsina, "Maestro Raro", 2014
  
  ($167.00)
  
  Toscana, Isole e Olena, "Cepparello", 2015
  
  ($211.00)
  
  Toscana, Isole e Olena, "Collezione Privata", 2013
  
  ($177.00)
  
  Toscana, La Massa, "Giorgio Primo", 2004
  
  ($196.00)
  
  Toscana, Mastrojanni, "San Pio", 2015
  
  ($87.00)
  
  Toscana, Montevertine, "Le Pergole Torte", 2009
  
  ($368.00)
  
  Toscana, Montevertine, "Le Pergole Torte", 2012
  
  ($312.00)
  
  Toscana, Tenuta dell'Ornellaia, "Masseto", 1999
  
  ($1,881.00)
  
  Toscana, Tenuta di Biserno, "Il Pino di Biserno", 2014
  
  ($171.00)
  
  Toscana, Tua Rita, "Redigaffi", 2004
  
  ($598.00)
  
  Toscana, Tua Rita, "Rosso dei Notri", 2016
  
  ($64.00)
  
  Toscana, Tua Rita, "Syrah", 2009
  
  ($321.00)
  
  Vino da Tavola, Castello dei Rampolla, "Sammarco", 1988
  
  ($484.00)
  
  Vino da Tavola, Castello dei Rampolla, "Sammarco", 1990
  
  ($307.00)
  
  Vino da Tavola, Marchesi Antinori, "Solaia", 1985
  
  ($707.00)
  
  Vino da Tavola, Marchesi Antinori, "Solaia", 1990
  
  ($812.00)
  
  Vino da Tavola, Marchesi Antinori, "Tignanello", 1990
  
  ($393.00)
- Featured Veneto Red
  
  Valpolicella Classico Superiore Ripasso, Buglioni, "Il Bugiardo", 2013
  
  "If this is not Amarone, then it is a lying wine!" This was the exclamation of an experienced sommelier when he tasted Buglioni's first Ripasso wine in 2000. This incident gave birth to the name of this wine,"Il Bugiardo", which translates to "The Liar". This Ripasso process involves blending wine from partially dried grapes, and freshly vinified wine that has been "re-passed" over the leftovers from the production of Amarone. It creates a wine that is reminiscent of Amarone, but with a little more drinkability ($66.00)
- Veneto Reds
  
  Amarone della Valpolicella, Musella, 2012
  
  ($141.00)
  
  Amarone della Valpolicella, Sant'Antonio, "Castagnedi", 2015
  
  ($126.00)
  
  Amarone della Valpolicella Classico, Nicolis, "Ambrosan", 2007
  
  ($192.00)
  
  Amarone della Valpolicella Classico, Zýme, 2006
  
  ($398.00)
  
  Corvina della Provincia di Verona, Marchesi Biscardo, 2014
  
  ($62.00)
  
  Recioto della Valpolicella Classico, Giuseppe Quintarelli, 2004
  
  ($887.00)
  
  Valpolicella Clas. Sup. Ripasso, Buglioni, "Il Bugiardo", 2013
  
  ($66.00)
  
  Valpolicella Superiore Ripasso, Zenato, "Ripassa", 2014
  
  ($68.00)
  
  Veneto, Giuseppe Quintarelli, "Alzero", 2006
  
  ($1,112.00)
  
  Veneto, Giuseppe Quintarelli, "Rosso del Bepi", 1996
  
  ($697.00)
  
  Veneto, Zýme, "Kairós", 2012
  
  ($258.00)
- Other Italian Reds
  
  Barbera d'Alba, Elvio Cogno, "Pre-Phylloxera", 2015
  
  ($187.00)
  
  Barbera d'Alba Superiore, Sottimano, "Pairolero", 2015
  
  ($62.00)
  
  Etna Rosso, Passopisciaro, "Passorosso", 2015
  
  ($96.00)
  
  Falerno del Massico, Masseria Felicia, "Ariapetrina", 2007
  
  ($76.00)
  
  Langhe Nebbiolo, Gaja, "Sorì San Lorenzo", 1996
  
  ($969.00)
  
  Langhe Nebbiolo, Giacomo Borgogno & Figli, "No Name", 2012
  
  ($92.00)
  
  Montipulciano d'Abruzzo, Cataldi Madonna, "Malandrino", 2015
  
  ($57.00)
  
  Montipulciano d'Abruzzo, Emidio Pepe, 2008
  
  ($383.00)
  
  Pinot Noir, Alois Lageder, "Krafuss", Süditrol, 2005
  
  ($199.00)
  
  Provincia di Pavia, Cabanon, "Cuoredivino La Botte no 18", 2015
  
  ($68.00)
  
  Rosso di Montalcino, Fattoria dei Barbi, 2012
  
  ($66.00)
  
  Salice Salentino Riserva, Cantele, 2014
  
  ($46.00)
  
  Taurasi, Terradora Dipaolo, 2011
  
  ($93.00)
  
  Terre Siciliane, Occhipinti, "SP68", 2016
  
  ($66.00)
  
  Umbria, Lamborghini, "Campoleone", 2000
  
  ($171.00)
  
  Valtellina Superiore Sassella Riserva, Ar.Pe.Pe., "R.R.", 2002
  
  ($191.00)
  
  Valtellina Superiore Sassella Riserva, Ar.Pe.Pe., "S.R.", 2006
  
  ($106.00)
  
  Vigneti della Dolomiti, Foradori, "Teroldego", 2015
  
  ($73.00)
  
  Vino da Tavola, A. &. G. Fantino, "Laboro Disobedient", 2012
  
  ($157.00)
  
  Vino da Tavola, Scarpa, "Rouchet", 1998
  
  ($106.00)
- Featured Ribera Del Duero
  
  Conde de San Cristóbal, 2014
  
  Watch out Rioja, Ribera del Duero has been creeping up as one of Spain's premier red wine producing regions. Here, producers are crafting wines from the local Tinto Fino (Tempranillo), as well as small amounts of French varietals. Conde de San Cristóbal is the "sister bodega" of Marqués de Vargas in Rioja. They practice sustainable farming (no herbicides/ pesticides), allow for indigenous yeast fermentation and the wines are bottled with no fining or filtering, resulting in an unprocessed and fully natural wine. These wines are able to combine power and concentration of fruit with the elegance and terroir of an Old World wine ($97.00)
- Spanish Red
  
  Priorat, Clos Erasmus, 2014
  
  ($472.00)
  
  Priorat, Vall Llach, 2008
  
  ($211.00)
  
  Priorat, Vall Llach, "Embruix de Vall Llach", 2015
  
  ($65.00)
  
  Ribera del Duero, Conde de San Cristóbal, 2014
  
  ($73.00)
  
  Ribera del Duero, Dominio de Pingus, "Psi", 2015
  
  ($98.00)
  
  Ribera del Duero, Torres, "Celeste", 2014
  
  ($66.00)
  
  Ribera del Duero, Vega Sicilia, "Unico", 2005
  
  ($821.00)
  
  Ribera del Duero, Vega Sicilia, "Unico", 2008
  
  ($816.00)
  
  Rioja, Bodegas Muga, "Torre Muga", 2004
  
  ($342.00)
  
  Rioja, Finca Allende, "Aurus", 1999
  
  ($447.00)
  
  Rioja Gran Reserva, Conde de Valdemar, 2007
  
  ($93.00)
  
  Rioja Gran Reserva, López de Heredia, "Viña Tondonia", 1961
  
  ($969.00)
  
  Roija Gran Reserva, Marqués de Murrieta, "Castillo Ygay", 2007
  
  ($234.00)
  
  Rioja Reserva, Bodegas Casa Juan, "Señor de Lesmos", 2005
  
  ($64.00)
  
  Rioja Reserva, Marqués de Vargas, 2012
  
  ($81.00)
  
  Rioja Reserva, Remírez de Ganuza, 1996
  
  ($322.00)
  
  Toro, Bodega Numanthia, "Numanthia", 2013
  
  ($151.00)
  
  Toro, Bodega Numanthia, "Termanthia", 2012
  
  ($352.00)
  
  Toro, Bodega Numanthia, "Termes", 2014
  
  ($66.00)
  
  Toro, Pintia, 2008
  
  ($223.00)
- Other International Reds
  
  Bekaa Valley (Lebanon), Château Musar, 1983
  
  ($663.00)
  
  Naoussa (Greece), Kir-Yianni, "Ramnista", 2012
  
  ($71.00)
  
  Peloponnese (Greece), Domaine Skouras, "M. Oenos", 2012
  
  ($68.00)
  
  Rheingau (Germany), August Kesseler, 2013
  
  ($147.00)
  
  Rheingau (Germany), August Kesseler, "Cuvée Max", 2013
  
  ($246.00)
  
  Serres (Greece), Domaine Nerantzi, 2010
  
  ($94.00)
  
  Shangri-La (China), Ao-Yun, 2013
  
  ($483.00)
  
  Swartland (S. Africa), Mullineux, 2014
  
  ($94.00)
- Featured Australian Shiraz
  
  Two Hands, "Angels' Share", McLaren Vale 2016
  
  Every dog has its day, and at a steakhouse Shiraz shines. These big juicy wines add complexity and juiciness to any steak. Two Hands impeccably crafts full-bodied Shiraz with less sweetness than its neighbors. "Angels' Share" hails from the McLaren Vale, whose cool nights add layers of freshness to the wine ($88.00)
- Australian Red Wine
  
  Cabernet Sauv., Jim Barry, "Cover Drive", Coonawarra, 2015
  
  ($56.00)
  
  Cabernet Sauv., Yalumba, "The Cigar", Coonawarra, 2013
  
  ($66.00)
  
  Mataro, Torbreck, "The Pict", Barossa Valley, 2010
  
  ($219.00)
  
  Shiraz, Henschke, "Hill of Grace", Eden Valley, 2008
  
  ($1,557.00)
  
  Shiraz, Jim Barry, "The McRae Wood", Clare Valley, 2012
  
  ($131.00)
  
  Shiraz, Kilikanoon, "Killerman's Run", Clare Valley, 2013
  
  ($69.00)
  
  Shiraz, Torbreck, "RunRig", Barossa Valley, 2003
  
  ($533.00)
  
  Shiraz, Torbreck, "The Factor", Barossa Valley, 2009
  
  ($252.00)
  
  Shiraz, Two Hands, "Angels' Share", McLaren Vale, 2016
  
  ($88.00)
  
  Shiraz et al., Henschke, "Keyneton Euphonium", Barossa, 2013
  
  ($164.00)
- New Zealand Pinot Noir
  
  Burn Cottage, "Moonlight Race", Central Otago, 2015
  
  ($98.00)
  
  Craggy Range, "Te Muna Road", Martinborough, 2012
  
  ($112.00)
  
  Felton Road, "Calvert", Central Otago, 2014
  
  ($122.00)
  
  Peregrine, Central Otago, 2014
  
  ($117.00)
  
  Mt. Difficulty, "Roaring Meg", Central Otago, 2014
  
  ($66.00)
- Chilean Red Wine
  
  Cabernet Sauv., Concha y Toro, "D.M.", Puente Alto, 2012
  
  ($263.00)
  
  Cabernet Sauv., Cousiño-Macul, "A.R.", Maipo Valley, 2014
  
  ($56.00)
  
  Cabernet Sauv., Lapostolle, "C.A.", Colchagua Valley, 2013
  
  ($68.00)
  
  Carmenere, Maquis, Colchagua Valley, 2013
  
  ($56.00)
- Argentinean Red Wine
  
  Cabernet Sauvignon, Altocedro, "Año Cero", Mendoza, 2015
  
  ($69.00)
  
  Malbec, Abremundos, "Octava Alta", Uco Valley, 2014
  
  ($98.00)
  
  Malbec, Angulo Innocenti, "Nonni", Mendoza, 2016
  
  ($52.00)
  
  Malbec, Colomé, "Auténtico", Salta, 2016
  
  ($72.00)
  
  Malbec, Luca, Mendoza, 2015
  
  ($84.00)
- Featured Tokaji Aszú
  
  Château Pajzos, "5 Puttonyos", 2006
  
  Tokaji: A dessert wine so nuanced and impressive that Catherine the Great set up a garrison in the town of Tokaj to protect its delivery. Emperor Franz Josef sent Queen Victoria bottles religiously for her birthday. Louis XV referred to it as the "Wine of Kings". Beethoven, Peter the Great, and Thomas Jefferson preferred it to all other sweet wines. Don't you want to join this company of characters? ($98.00)
- Dessert Wine
  Barsac, Château Coutet à Barsac, 1971
  
  ($385.00)
  
  Beerenauslese, Dönnhoff, "S. Felsenberg", 2007
  
  ($464.00)
  
  Beerenauslese, Selbach-Oster, "Z.S.", 1989
  
  ($288.00)
  
  Bonnezeaux, René Renou, "Melleresses", 1997
  
  ($87.00)
  
  Coteaux du Layon, Baumard, "Clos de Sainte Catherine", 1969
  
  ($296.00)
  
  Hermitage Vin de Paille, Jean-Louis, 1990
  
  ($1,321.00)
  
  Ice Wine, Inniskillin, "Vidal", Niagara Pen., 2015
  
  ($136.00)
  
  Late Bottled Vintage Port, Quinta do Noval, 2012
  $15.00
  
  $120.00
  Late Harvest Riesling, Alexana, Columbia Valley, 2013
  
  ($176.00)
  
  Madeira Malmsey, The Rare Wine Co., "New York"
  $16.00
  
  $138.00
  Monbazillac, Tirecul la Graviére, "C.M.", 1995
  
  ($534.00)
  
  Monbazillac, Tirecul la Graviére, "C.M.", 1996
  
  ($156.00)
  
  Montilla-Moriles, T˚ Albalá, "P.X., G.R.", 1983
  
  ($98.00)
  
  Moscato d'Asti, Elio Perrone, "Sourgal", 2017
  $13.00
  
  $52.00
  Pinot Gris S.G.N., Zind-Humbrecht, "R.d.T.", 1993
  
  ($627.00)
  
  Sauternes, Château d'Yquem, 1970
  
  ($1,355.00)
  
  Sauternes, Château d'Yquem, 1971
  
  ($1,416.00)
  
  Sauternes, Château d'Yquem, 2000
  $54.00
  
  $432.00
  Sauternes, Château Gilette, "Créme de Tête", 1953
  
  ($692.00)
  
  Sauternes, Château Gilette, "Créme de Tête", 1983
  
  ($583.00)
  
  Sauternes, Château Suduiraut, 1975
  
  ($609.00)
  
  Sauternes, Château Suduiraut, 2004
  
  ($469.00)
  
  Tawny Port, Churchill's, 10 Year (500ml)
  $13.00
  
  $65.00
  Tokaji Aszú, Château Pajzos, "5 Puttonyos", 2006
  $19.00
  
  $98.00
  Vin Jaune, Château d'Arlay, 2008
  
  ($173.00)
  
  Vintage Port, Dow's, 1985
  $34.00
  
  $272.00
  Vintage Port, Qunita do Noval, "Nacional", 1983
  
  ($1,890.00)
  
  Vintage Port, Qunita do Noval, "Nacional", 1985
  
  ($1,689.00)
  
  Vintage Port, Sandeman's, 1970
  
  ($307.00)
  
  Vintage Port, Taylor's, "Taylor Fladgate", 1977
  
  ($312.00)
  
  Vintage Port, Warre's, 1983
  
  ($246.00)
  
  Vouvray, Huet, "Cuveé Constance", 1997
  
  ($512.00)
  
  Vouvray, Huet, "Cuveé Constance", 2003
  
  ($405.00)
- Fancy Beers
  
  BA Barleywine, Goose Island, "BCBBW", 2017
  
  ($34.00)
  
  BA Belgian Stout, Allagash, "St. Klippenstein", 2016
  
  ($42.00)
  
  BA Cyser, Vandermill, "Beseiged", 2015
  
  ($34.00)
  
  BA Cyser, Vandermill, "Puff", 2016
  
  ($36.00)
  
  BA Dubbel, New Glarus / De Proef, "Abtsolution", 2017
  
  ($38.00)
  
  BA Old Ale, North Coast, "Old Stock Ale CR", 2013
  
  ($42.00)
  
  BA Old Ale, The Bruery, "Poterie", 2016
  
  ($63.00)
  
  BA Scotch Ale, Founders "Backwoods Bastard", 2017
  
  ($14.00)
  
  BA Stout, 18th Street, "Bitches Bank Cognac", 2016
  
  ($51.00)
  
  BA Stout, Founders, "CBS", 2017
  
  ($67.00)
  
  BA Stout, Founders, "KBS", 2018
  
  ($17.00)
  
  BA Stout, Goose Island, "BCBS", 2016
  
  ($23.00)
  
  BA Stout, Goose Island, "BCBS Coffee", 2017
  
  ($39.00)
  
  BA Stout, Goose Island, "BCBS Northwoods", 2017
  
  ($56.00)
  
  BA Stout, Goose Island, "BCBS Proprietors", 2017
  
  ($63.00)
  
  BA Stout, Goose Island, "BCBS Rare", 2015
  
  ($148.00)
  
  BA Stout, Goose Island, "BCBS Reserve", 2017
  
  ($59.00)
  
  BA Strong Ale, 18th Street, "Death's Trapp Door", 2016
  
  ($49.00)
  
  BA Strong Ale, Brooklyn, "Imp. Old Fashioned", 2016
  
  ($44.00)
  
  BA Strong Ale, The Bruery, "Mélange #14", 2016
  
  ($56.00)
  
  Belgian w/ Coffee, Allagash, "James Bean", 2016
  
  ($42.00)
  
  Farmhouse Ale, Goose Island, "Gillian", 2015
  
  ($58.00)
  
  Farmhouse Als, Logsdon, "Peche 'n Brett", 2017
  
  ($57.00)
  
  Farmhouse Ale, Middle Brow, "Show Me Love", 2016
  
  ($26.00)
  
  Flanders Ale, HOTD / De Proef, "Flanders Fred", 2015
  
  ($38.00)
  
  Flanders Ale, Off Color, "Wunderkammer", 2016
  
  ($38.00)
  
  Gose, J.P. / Anchorage, "Matame Ahorita", 2016
  
  ($29.00)
  
  Imp. Stout, Bells, "Expedition Stout", 2016
  
  ($12.00)
  
  Imp. Stout, Evil Twin, "Imperial Biscotti Break", 2015
  
  ($34.00)
  
  Milk Stout, 18th Street Brewery, "Hunter", 2016
  
  ($12.00)
  
  Spiced Stout, Evil Twin / Westbrook, "I.M.B.C.B.", 2017
  
  ($39.00)
  
  Spiced Stout, Prairie, "Bomb", 2016
  
  ($21.00)
  
  Spiced Stout, Prairie, "Christmas Bomb", 2016
  
  ($23.00)
  
  Wild Ale, 18th Street, "Everything Bagel", 2017
  
  ($39.00)
  
  Wild Ale, Allagash, "Astrid", 2017
  
  ($31.00)
  
  Wild Ale, Allagash, "Émile", 2016
  
  ($32.00)
  
  Wild Ale, Allagash, "Evora", 2016
  
  ($33.00)
  
  Wild Ale, Allagash, "Farm to Face", 2016
  
  ($34.00)
  
  Wild Ale, Allagash, "FV-13", 2016
  
  ($32.00)
  
  Wild Ale, Allagash, "Hive 56", 2016
  
  ($31.00)
  
  Wild Ale, Allagash, "Mattina Rossa", 2017
  
  ($32.00)
  
  Wild Ale, Allagash, "Midnight Brett", 2015
  
  ($31.00)
  
  Wild Ale, Allagash, "Nancy", 2016
  
  ($33.00)
  
  Wild Ale, Allagash, "Tiarna", 2015
  
  ($32.00)
  
  Wild Ale, Blue Blood, "Cabernaged", 2016
  
  ($39.00)
  
  Wild Ale, Blue Blood, "Malbrett", 2017
  
  ($39.00)
  
  Wild Ale, Cascade, "Strawberry", 2015
  
  ($49.00)
  
  Wild Ale, Goose Island, "Juliet", 2015
  
  ($54.00)
  
  Wild Ale, Goose Island, "Lolita", 2015
  
  ($48.00)
  
  Wild Ale, Goose Island, "Madame Rose", 2015
  
  ($58.00)
  
  Wild Ale, Jolly Pumpkin, "Noel de Calabaza", 2013
  
  ($32.00)
  
  Wild Ale, Jolly Pumpkin, "Roja du Kriek", 2015
  
  ($32.00)
  
  Wild Ale, Jolly Pumpkin, "Rojzilla", 2015
  
  ($32.00)
  
  Wild Ale, J.P. / Monkish, "Cucurbitophobia", 2016
  
  ($34.00)
  
  Wild Ale, Logsdon, "Deep River Blues", 2017
  
  ($44.00)
  
  Wild Ale, Logsdon, "Krieke Vier", 2017
  
  ($53.00)
  
  Wild Ale, Mikkeller, "Spontanyuzu", 2016
  
  ($32.00)
  
  Wild Ale, Paradox, "Tart Noire", 2016
  
  ($28.00)
  
  Wild Ale, Perennial, "Savant Beersel", 2015
  
  ($49.00)
  
  Wild Ale, Perennial, "Savant Blanc", 2015
  
  ($49.00)
  
  Wild Ale, Prairie, "Prairie Somewhere", 2015
  
  ($23.00)
  
  Wild Ale, Trinity, "Koelorado Currant", 2016
  
  ($63.00)
  
  Wild Ale, Trinity, "Presidents Club", 2016
  
  ($62.00)
  
  Wild Ale, Upland, "Cherry", 2017
  
  ($56.00)
  
  Wild Ale, Upland, "Iridescent", 2017
  
  ($23.00)
  
  Wild Ale, Upland, "Peach", 2017
  
  ($62.00)
  
  Wild Ale, Upland, "Prim", 2016
  
  ($58.00)
  
  Wild Ale, Upland / Prairie, "Cursed Kettles", 2017
  
  ($22.00)
- Featured Fancy Beer
  
  Pipeworks, "Lil Citra"
  
  After meeting each other while working at West Lakeview Liquors, Gerrit Lewis and Beejay Olson decided it was time to open a brewery of their own. After an inspirational trip to Belgium and a successful Kickstarter, Pipeworks Brewing Co. was born. The brewery opened in late January 2012 and began brewing extremely unique, small batch beers. They quickly gained a cult following in Chicago that first year. So much so that in January 2013, RateBeer named them "Best New Brewery in the World", and they haven't looked back since. "Lil Citra" is an interpretation of an American Pale Ale ($12.00)
- Featured Langhe Magnum
  
  Gaja, "Costa Russi", 2009
  
  Angelo Gaja is the man credited for catapulting the region of Piedmont into the spotlight. His influence has changed the way the world views Italian wine to this day. A master of Nebbiolo--the austere, tannic grape once considered only quaffable after decades of bottle age, Angelo saw its potential as a world class wine. Despite pushback from his peers, he employed new (and what most considered outlandish) practices both in the vineyard and the winery to promote freshness and elegance in his wine. The story of Gaja is a truly fascinating one, but is best told through a glass of his stunning Barbaresco...(hint, hint) ($1,954.00)
- Sparkling Wines
  
  Brut Champagne, Krug, NV
  
  ($854.00)
  
  Brut Champagne, Pierre Peters, "Cuvée de Reserve", NV
  
  ($374.00)
  
  Vintage Champagne, Dom Pérignon, 2005
  
  ($1,289.00)
  
  Vintage Champagne, Pierre Moncuit, 1999
  
  ($607.00)
- White Wines
  
  Chardonnay, Aubert, "Reuling", Sonoma Coast, 2009
  
  ($693.00)
  
  Chardonnay, Aubert, "Ritchie", Sonoma Coast, 2010
  
  ($696.00)
  
  Hermitage, Jean-Louis Chave, 2003
  
  ($1,004.00)
  
  Hermitage, M. Chapoutier, "De l'Orée", 1992
  
  ($1,312.00)
  
  Hermitage, M. Chapoutier, "De l'Orée", 2007
  
  ($888.00)
  
  Pinot Blanc, Robert Sinskey, Los Carneros, 2013
  
  ($191.00)
  
  Puligny-Montrachet 1er, Leflaive, "Pucelles", 2011
  
  ($1,321.00)
  
  Riesling Auslese, C. Von Schubert, "M.G.H.", 1983
  
  ($478.00)
  
  Riesling Auslese Trocken, C. Von Schubert, "M.G.A.", 1983
  
  ($466.00)
- Red Wines
  
  Cabernet Sauvignon, Leonetti, Walla Walla Valley, 2015
  
  ($642.00)
  
  Cabernet Sauvignon, Pahlmeyer, Napa Valley, 1999
  
  ($893.00)
  
  Cabernet Sauvignon, Ridge, "Estate", Santa Cruz Mtns., 2015
  
  ($337.00)
  
  Cabernet Sauvignon, ZD, Napa Valley, 2013
  
  ($392.00)
  
  Clos de la Roche, Domaine Ponsot, 2004
  
  ($851.00)
  
  Côte-Rôtie, Bernard Levet, "La Chavaroche", 2011
  
  ($374.00)
  
  Grenache, S.Q.N., "Le Chemin Vers l'Hérésie", California, 2015
  
  ($1,652.00)
  
  Hermitage, P. Jaboulet Aîné, "La Chapelle", 1998
  
  ($1,422.00)
  
  Langhe, Gaja, "Costa Russi", 2009
  
  ($1,954.00)
  
  Langhe, Gaja, "Sperss", 1997
  
  ($2,211.00)
  
  Merlot, Leonetti, Walla Walla Valley, 2016
  
  ($513.00)
  
  Syrah, Cayuse, "Wallah Wallah #4", Walla Walla Valley, 2012
  
  ($809.00)
  
  Syrah, Sine Qua Non, "Trouvier l'arène", California, 2015
  
  ($1,652.00)
- Bourbon
  
  1792, "Full Proof"
  
  ($19.00)
  
  1792, "Small Batch"
  
  ($16.00)
  
  Angel's Envy
  
  ($18.00)
  
  Angel's Envy, "Cask Strength"
  
  ($45.00)
  
  Basil Haydens
  
  ($16.00)
  
  Blaum Bros., "OldFangled", 10 Years
  
  ($25.00)
  
  Breckenridge
  
  ($14.00)
  
  Breckenridge, "Port Cask Finish"
  
  ($19.00)
  
  Buffalo Trace
  
  ($12.00)
  
  Bulleit
  
  ($14.00)
  
  Colonel E.H. Taylor, Single Barrel
  
  ($24.00)
  
  Colonel E.H. Taylor, Small Batch
  
  ($19.00)
  
  Eagle Rare, 10 Years
  
  ($14.00)
  
  Elijah Craig, "Barrel Proof", 12 Years
  
  ($18.00)
  
  Elijah Craig, Small Batch
  
  ($12.00)
  
  Elijah Craig, Small Batch, "The G.O.A.T."
  
  ($17.00)
  
  Elijah Craig, "Single Barrel", 18 Years
  
  ($38.00)
  
  Elijah Craig, "Single Barrel", 23 Years
  
  ($58.00)
  
  Elmer T. Lee
  
  ($18.00)
  
  Evan Williams, "Single Barrel"
  
  ($12.00)
  
  Evan Williams, "White Label"
  
  ($10.00)
  
  Four Roses, "KT's Slumber", 9 Years 2 Months
  
  ($21.00)
  
  Four Roses, "Single Barrel"
  
  ($16.00)
  
  Four Roses, "Small Batch"
  
  ($13.00)
  
  J. Rieger, "Private Stock", Chianti Classico Riserva Finish
  
  ($15.00)
  
  Knob Creek, 9 Years
  
  ($14.00)
  
  Knob Creek, "Single Barrel", 9 Years
  
  ($18.00)
  
  Maker's Mark
  
  ($13.00)
  
  Maker's Mark, "LEYE Barrel"
  
  ($20.00)
  
  Michter's, "Single Barrel", 10 Years
  
  ($41.00)
  
  Old Fitzgerald, "Bonded", 11 Years
  
  ($39.00)
  
  Old Forester, "Signature"
  
  ($12.00)
  
  Parker's Heritage Collection, "10th Edition", 24 Years
  
  ($65.00)
  
  Parker's Heritage Collection, "Single Barrel", 11 Years
  
  ($41.00)
  
  Smooth Ambler, "Old Scout", 10 Years
  
  ($14.00)
  
  Smooth Ambler, "Old Scout, Single Barrel", 9 Years
  
  ($17.00)
  
  Stagg Jr.
  
  ($21.00)
  
  Very Old Barton, "Bonded"
  
  ($14.00)
  
  W. L. Weller, 12 Years
  
  ($21.00)
  
  W. L. Weller, "Antique 107"
  
  ($19.00)
  
  Woodford Reserve
  
  ($17.00)
- Rye
  
  Angel's Envy
  
  ($31.00)
  
  Bulleit
  
  ($14.00)
  
  High West, "Bourye"
  
  ($35.00)
  
  High West, "Double Rye"
  
  ($12.00)
  
  High West, "Midwinter Night's Dram"
  
  ($34.00)
  
  High West, "Rendezvous Rye"
  
  ($18.00)
  
  High West, "Yippee Ki-Yay"
  
  ($28.00)
  
  Knob Creek
  
  ($14.00)
  
  Michter's, "Single Barrel", 10 Years
  
  ($45.00)
  
  Michter's, "U.S. #1 Barrel Strength"
  
  ($22.00)
  
  Michter's, "U.S. #1 Toasted Barrel Finish"
  
  ($26.00)
  
  Rittenhouse, "Bonded"
  
  ($12.00)
  
  Sazerac
  
  ($19.00)
  
  Smooth Ambler, "Old Scout", 7 Years
  
  ($15.00)
  
  Templeton
  
  ($16.00)
  
  Templeton, 6 Years
  
  ($19.00)
  
  WhistlePig, 10 Years
  
  ($19.00)
  
  WhistlePig, 15 Years
  
  ($59.00)
  
  WhistlePig, "Farm Stock"
  
  ($27.00)
  
  WhistlePig, "KT's Pen", 10 Years
  
  ($22.00)
  
  WhistlePig, "Old World-Marriage", 12 Years
  
  ($40.00)
  
  WhistlePig, "The Boss Hog, The Black Prince", 14 Years
  
  ($100.00)
- Tennessee
  
  Jack Daniel's, "Gentleman Jack"
  
  ($15.00)
  
  Jack Daniel's, "No.7"
  
  ($13.00)
  
  Jack Daniel's, "Sinatra Select"
  
  ($25.00)
  
  Jack Daniel's, "Single Barrel"
  
  ($16.00)
- Other
  
  Parker's Heritage Collection, "9th Edition - Malt", 8 Years
  
  ($32.00)
  
  St. George, "Single Malt"
  
  ($18.00)
  
  St. George, "Baller"
  
  ($37.00)
- Scottish Blended
  
  Chivas, 18 Years
  
  ($35.00)
  
  Compass Box, "Deluxe", 3 Years
  
  ($72.00)
  
  Compass Box, "Flaming Heart"
  
  ($32.00)
  
  Compass Box, "Hedonism"
  
  ($29.00)
  
  Compass Box, "This Is Not a Luxury Whisky"
  
  ($41.00)
  
  Johnnie Walker, "Black Label"
  
  ($16.00)
  
  Johnnie Walker, "Blue Label"
  
  ($58.00)
  
  Monkey Shoulder, "Batch 27"
  
  ($12.00)
- Orkney
  
  Highland Park, 12 Years
  
  ($22.00)
  
  Highland Park, 15 Years
  
  ($28.00)
  
  Highland Park, 18 Years
  
  ($36.00)
  
  Highland Park, "1988", 25 Years
  
  ($59.00)
  
  Scapa, 10 Years
  
  ($22.00)
- Skye
  
  Talisker, 10 Years
  
  ($26.00)
  
  Talisker, 18 Years
  
  ($38.00)
- Campbeltown
  
  Glen Scotia, 21 Years
  
  ($31.00)
- Lowlands
  
  Ayrshire, "1975", 37 Years
  
  ($62.00)
  
  St. Magdelene, "1982", 32 Years
  
  ($135.00)
- Islay
  
  Ardbeg, 10 Years
  
  ($17.00)
  
  Ardbeg, "Uigeadail"
  
  ($26.00)
  
  Bowmore, "Darkest", 15 Years
  
  ($24.00)
  
  Bruichladdich, "Black Art, 1990", 23 Years
  
  ($51.00)
  
  Bruichladdich, "Octomore", 5 Years
  
  ($38.00)
  
  Bruichladdich, "Islay Barley", 6 Years
  
  ($20.00)
  
  Bruichladdich, "Port Charlotte"
  
  ($19.00)
  
  Bruichladdich, "Scottish Barley"
  
  ($19.00)
  
  Caol Ila, "Hermitage Finish", 13 Years
  
  ($35.00)
  
  Caol Ila, "Sassicaia Finish", 12 Years
  
  ($33.00)
  
  Lagavulin, 16 Years
  
  ($32.00)
  
  Laphroaig, 10 Years
  
  ($18.00)
  
  Laphroaig, "Quarter Cask"
  
  ($19.00)
- Highlands
  
  Brora, 30 Years
  
  ($183.00)
  
  Dalmore, 12 Years
  
  ($20.00)
  
  Dalmore, "King Alexander III"
  
  ($49.00)
  
  Glendronach, "Revival", 15 Years
  
  ($25.00)
  
  Glengoyne, 15 Years
  
  ($23.00)
  
  Glenmorangie, 18 Years
  
  ($33.00)
  
  Glenmorangie, "Lasanta"
  
  ($14.00)
  
  Glenmorangie, "Quinta Ruban"
  
  ($19.00)
  
  Glenmorangie, "Signet"
  
  ($38.00)
- Speyside
  
  Aberlour, "Single Cask", 16 Years
  
  ($47.00)
  
  Balvenie, "Caribbean Cask", 14 Years
  
  ($23.00)
  
  Balvenie, "DoubleWood", 17 Years
  
  ($34.00)
  
  Balvenie, "Portwood", 21 Years
  
  ($43.00)
  
  Benromach, 10 Years
  
  ($18.00)
  
  Benromach, 35 Years
  
  ($128.00)
  
  Dallas Dhu, "1980", 34 Years
  
  ($101.00)
  
  Glenfarclas, "1973", 41 Years
  
  ($123.00)
  
  Glenlivet, 12 Years
  
  ($19.00)
  
  Glenlivet, 18 Years
  
  ($33.00)
  
  Glenlivet, "Nàdurra"
  
  ($26.00)
  
  Glenlivet, "1973", 40 Years
  
  ($76.00)
  
  Glenrothes, "1995", 15 Years
  
  ($27.00)
  
  Linkwood, 15 Years
  
  ($24.00)
  
  Linkwood, "Côte Rôtie Finish", 16 Years
  
  ($37.00)
  
  Macallan, "Double Cask", 12 Years
  
  ($26.00)
  
  Macallan, "Fine Oak", 10 Years
  
  ($20.00)
  
  Macallan, "Fine Oak", 15 Years
  
  ($32.00)
  
  Macallan, "Fine Oak", 17 Years
  
  ($46.00)
  
  Macallan, "Fine Oak", 21 Years
  
  ($89.00)
  
  Macallan, "Rare Cask"
  
  ($60.00)
  
  Mortlach, 15 Years
  
  ($26.00)
  
  Old Pulteney, 21 Years
  
  ($43.00)
  
  Strathisla, "1957", 53 Years
  
  ($183.00)
- Ireland
  
  Jameson
  
  ($12.00)
  
  Redbreast, 12 Years
  
  ($19.00)
  
  Redbreast, 21 Years
  
  ($59.00)
- Taiwan
  
  Kavalan, "Amontillado Sherry Cask", Single Cask Strength
  
  ($97.00)
  
  Kavalan, "Concertmaster", Port Cask Finished
  
  ($26.00)
  
  Kavalan, "Ex-Bourbon Oak"
  
  ($33.00)
  
  Kavalan, "Ex-Bourbon Oak", Cask Strength
  
  ($57.00)
  
  Kavalan, "Fino Sherry Cask", Single Cask Strength
  
  ($91.00)
  
  Kavalan, "Manzanilla Sherry Cask", Single Cask Strength
  
  ($79.00)
  
  Kavalan, "Moscatel Sherry Cask", Single Cask Strength
  
  ($89.00)
  
  Kavalan, "Pedro Ximenez Sherry Cask", Single Cask Strength
  
  ($111.00)
  
  Kavalan, "Port Cask", Cask Strength
  
  ($43.00)
  
  Kavalan, "Single Malt"
  
  ($24.00)
  
  Kavalan, "Sherry Oak"
  
  ($39.00)
  
  Kavalan, "Sherry Oak", Cask Strength
  
  ($63.00)
  
  Kavalan, "Vinho Barrique", Single Cask Strength
  
  ($71.00)
  
  King Car Whisky, "Conductor"
  
  ($31.00)
- Tasmania
  
  Sullivans Cove, "American Oak Cask"
  
  ($46.00)
  
  Sullivans Cove, "Double Cask"
  
  ($36.00)
- Japan
  
  Hombo Shuzo, Shinshu Mars, "Iwai"
  
  ($14.00)
  
  Hombo Shuzo, Shinshu Mars, "Iwai Tradition"
  
  ($18.00)
  
  Hombo Shuzo, Shinshu Mars, "Iwai Tradition Wine Cask"
  
  ($22.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, "A.W.O.", 30 Years
  
  ($252.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, "Cask 1453"
  
  ($44.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, "Double Cellars"
  
  ($65.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, N.O.S "Kohiganzakura"
  
  ($32.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, N.O.S "Shinanotanpopo"
  
  ($37.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, "Rindo"
  
  ($52.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, "The Lucky Cat Ash 99"
  
  ($40.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, "The Revival, 2011"
  
  ($61.00)
  
  Hombo Shuzo, Shinshu Mars, Komagatake, "Tsunuki Aging"
  
  ($45.00)
  
  Ichiro's Malt, "Malt & Grain Whisky"
  
  ($27.00)
  
  Ichiro's Malt, Chichibu, "Cask 708"
  
  ($79.00)
  
  Ichiro's Malt, Chichibu, "On The Way"
  
  ($58.00)
  
  Ichiro's Malt, Chichibu, "Port Pipe"
  
  ($69.00)
  
  Ichiro's Malt, Chichibu, "The First", 3 Years
  
  ($44.00)
  
  Ichiro's Malt, Chichibu, "The Floor Malted"
  
  ($59.00)
  
  Kaiyo, "Mizunara Oak"
  
  ($22.00)
  
  Kaiyo, "Mizunara Oak", Cask Strength
  
  ($30.00)
  
  Kitaya, Yame, "Eight Goddesses", 10 Years
  
  ($23.00)
  
  Matsui Shuzou, Kurayoshi
  
  ($21.00)
  
  Matsui Shuzou, Kurayoshi, "Sherry Cask"
  
  ($25.00)
  
  Matsui Shuzou, Kurayoshi, 8 Years
  
  ($26.00)
  
  Matsui Shuzou, Kurayoshi, "Sherry Cask", 8 Years
  
  ($32.00)
  
  Matsui Shuzou, Kurayoshi, 18 Years
  
  ($69.00)
  
  Nikka, "Coffey Grain"
  
  ($18.00)
  
  Nikka, "Coffey Malt"
  
  ($22.00)
  
  Nikka, "From The Barrel"
  
  ($25.00)
  
  Nikka, Miyagikyo
  
  ($28.00)
  
  Nikka, Miyagikyo, 12 Years
  
  ($39.00)
  
  Nikka, Taketsuru, "Pure Malt"
  
  ($19.00)
  
  Nikka, Taketsuru, 17 Years
  
  ($51.00)
  
  Nikka, Taketsuru, 21 Years
  
  ($65.00)
  
  Nikka, Yoichi
  
  ($26.00)
  
  Nobushi
  
  ($18.00)
  
  Suntory, Hakushu, 12 Years
  
  ($25.00)
  
  Suntory, Hakushu, 18 Years
  
  ($67.00)
  
  Suntory, Hibiki, "Japanese Harmony"
  
  ($36.00)
  
  Suntory, Hibiki, 21 Years
  
  ($90.00)
  
  Suntory, Yamazaki, 12 Years
  
  ($27.00)
  
  Suntory, Yamazaki, 18 Years
  
  ($71.00)
  
  Suntory, Yamazaki, 18 Years, "Mizunara Cask"
  
  ($165.00)
  
  Suntory, "Toki"
  
  ($17.00)
  
  White Oak, Akashi, "Sherry Cask"
  
  ($49.00)
  
  White Oak, Akashi, "Single Malt"
  
  ($30.00)
  
  White Oak, Akashi, "Sommelier Series"
  
  ($66.00)
- Cognac
  
  Delamain, 1969
  
  ($83.00)
  
  Frapin, VSOP, "Grande Champagne"
  
  ($19.00)
  
  Frapin, XO, "Chateau De Fontpinot"
  
  ($35.00)
  
  Hennessy, "Master Blender's Selection Nº1"
  
  ($37.00)
  
  Hennessy, "Paradis"
  
  ($168.00)
  
  Hennessy, "Paradis Imperial"
  
  ($288.00)
  
  Hennessy, "Privilege"
  
  ($26.00)
  
  Hennessy, "Richard Hennessy"
  
  ($413.00)
  
  Hennessy, XO
  
  ($43.00)
  
  H by Hine, VSOP
  
  ($14.00)
  
  Kelt Tour du Monde, VSOP
  
  ($24.00)
  
  Kelt Tour du Monde, XO
  
  ($47.00)
  
  Kelt Tour du Monde, XO, "Petra"
  
  ($174.00)
  
  Léopold Gourmel, XO, Age Du Fruit, "10 Carats"
  
  ($30.00)
  
  Navarre, "Vieille Réserve", Grande Fine Champagne
  
  ($58.00)
  
  Paul Beau, VSOP, "Grande Champagne"
  
  ($21.00)
  
  Remy Martin, 1738, "Accord Royale"
  
  ($25.00)
  
  Tesseron, Lot 53, XO, "Perfection"
  
  ($89.00)
- Armagnac
  
  Château Laubade, 1989
  
  ($52.00)
  
  Château Laubade, VSOP
  
  ($18.00)
  
  Christiane & Michel Lamothe, "Domaine Le Basque", 1962
  
  ($48.00)
  
  Delord, 25 Years
  
  ($22.00)
  
  Delord, "1981", 30 Years
  
  ($37.00)
- Calvados
  
  Christian Drouin Coeur de Lion, Hors d'Age
  
  ($36.00)
  
  Christian Drouin, Pays d'Auge, 1975
  
  ($83.00)
  
  Christian Drouin, Pays d'Auge, 1986
  
  ($52.00)
- Grappa
  
  Antinori, "Tignanello"
  
  ($27.00)
  
  Gaja, Sperss
  
  ($38.00)
  
  Il Poggione
  
  ($21.00)
- Blanco
  
  Arette
  
  ($12.00)
  
  Avion
  
  ($14.00)
  
  Casamigos
  
  ($16.00)
  
  Clase Azul
  
  ($30.00)
  
  Código 1530
  
  ($19.00)
  
  Fortaleza
  
  ($18.00)
  
  Gran Patrón, "Platinum"
  
  ($40.00)
  
  Herradura
  
  ($14.00)
  
  Siete Leguas
  
  ($13.00)
  
  Tequila Cabeza
  
  ($15.00)
- Reposado
  
  Casamigos
  
  ($18.00)
  
  Clase Azul
  
  ($39.00)
  
  Fortaleza
  
  ($20.00)
  
  Herradura
  
  ($16.00)
  
  Siete Leguas
  
  ($15.00)
- Añejo
  
  ArteNOM "Selección de 1146"
  
  ($19.00)
  
  Casamigos
  
  ($21.00)
  
  Código 1530
  
  ($35.00)
  
  Don Julio, "1942"
  
  ($45.00)
  
  Gran Patrón, Burdeos
  
  ($98.00)
  
  Tequila Ocho, 2012
  
  ($21.00)
- Extra Añejo
  
  Avion, "Reserva 44"
  
  ($40.00)
  
  Fuenteseca Reserva, "2005", 7 Years
  
  ($40.00)
  
  Fuenteseca Reserva, "1998", 15 Years
  
  ($83.00)
  
  Fuenteseca Reserva, "1995", 18 Years
  
  ($115.00)
- Mezcal
  
  Casamigos
  
  ($25.00)
  
  Clase Azul
  
  ($76.00)
  
  Del Maguey, "Chichicapa"
  
  ($28.00)
  
  Del Maguey, "Ibérico"
  
  ($62.00)
  
  Del Maguey, "Vida"
  
  ($16.00)
  
  Marca Negra, "Tobalá"
  
  ($36.00)
  
  Marca Negra, "Ensamble"
  
  ($39.00)
- Rum
  
  Avua, "Amburana" (Brazil)
  
  ($18.00)
  
  Banks, "7 Golden Age" (Multi Island)
  
  ($22.00)
  
  Brinley Gold, Spiced, 4 Years (St. Kitts)
  
  ($13.00)
  
  Denizen, "Merchant Reserve", 8 Years (Multi Island)
  
  ($15.00)
  
  Diplomatico, "Reserva Exclusiva" (Venezuela)
  
  ($21.00)
  
  Plantation 3 Stars, White (Multi Island)
  
  ($12.00)
  
  El Dorado, 5 Years (Guyana)
  
  ($13.00)
  
  Rhum J.M., "Blanc", 100° (Martinique)
  
  ($17.00)
  
  Rhum J.M., "Gold", 100° (Martinique)
  
  ($19.00)
  
  Smith & Cross, "Navy Proof" (Jamaica)
  
  ($14.00)
- Vodka
  
  Absolut, "Elyx" (Sweden)
  
  ($14.00)
  
  Belvedere (Poland)
  
  ($15.00)
  
  Boyd & Blair (Pennsylvania)
  
  ($14.00)
  
  Hank's Recording Empire (Illinois)
  
  ($12.00)
  
  Grey Goose (France)
  
  ($14.00)
  
  Jewel of Russia (Russia)
  
  ($13.00)
  
  Ketel One (Netherlands)
  
  ($14.00)
  
  Tito's (Texas)
  
  ($13.00)
- Gin
  
  Blaum Bros, "Oak Reserve" (Illinois)
  
  ($17.00)
  
  Bombay (England)
  
  ($12.00)
  
  Bombay Sapphire (England)
  
  ($14.00)
  
  Botanist (England)
  
  ($15.00)
  
  Death's Door (Wisconsin)
  
  ($12.00)
  
  Farmer's (New York)
  
  ($15.00)
  
  Ford's (New York)
  
  ($13.00)
  
  Hendrick's (England)
  
  ($14.00)
  
  Junipero (California)
  
  ($13.00)
  
  Monkey 47 (Germany)
  
  ($22.00)
  
  Nikka, "Coffey" (Japan)
  
  ($18.00)
  
  Plymouth (Plymouth)
  
  ($11.00)
  
  St. George, "Terroir" (California)
  
  ($14.00)
  
  Tanqueray (England)
  
  ($13.00)
- Liqueur
  
  Absinthe, Leatherbee
  
  ($12.00)
  
  Amaretto, Luxardo
  
  ($11.00)
  
  Aperol
  
  ($11.00)
  
  Averna
  
  ($11.00)
  
  Bénédectine
  
  ($13.00)
  
  Blackberry, Leopold Bros.
  
  ($12.00)
  
  Campari
  
  ($11.00)
  
  Chartreuse Vert
  
  ($18.00)
  
  Chartreuse Vert, "V.E.P."
  
  ($28.00)
  
  Crème de Cacao à la Vanille, Tempus Fugit
  
  ($11.00)
  
  Crème de Cassis, Briottet
  
  ($10.00)
  
  Crème de Cassis, Vedrenne
  
  ($12.00)
  
  Crème de Framboise, Briottet
  
  ($10.00)
  
  Crème de Pêche, Briottet
  
  ($10.00)
  
  Crème de Violette, Rothman & Winter
  
  ($9.00)
  
  Drambuie
  
  ($12.00)
  
  Eau-de-Vie, Massenez, "Mirabelle"
  
  ($13.00)
  
  Eau-de-Vie, Domaine de la Romanee-Conti, "M.D.B", 1994
  
  ($100.00)
  
  Fernet-Branca
  
  ($13.00)
  
  Kahlúa Coffee Liqueur
  
  ($11.00)
  
  Frangelico
  
  ($12.00)
  
  Grand Marnier, "Cordon Rouge"
  
  ($12.00)
  
  Licor 43
  
  ($13.00)
  
  Lillet Blanc
  
  ($10.00)
  
  Limoncello, Luxardo
  
  ($12.00)
  
  Pimm's
  
  ($9.00)
  
  St. Brendan's Irish Cream
  
  ($12.00)
  
  Sambuca, Lucano
  
  ($12.00)
- Cocktails
  
  Spritz & Giggles
  
  Hank's Vodka, Giuliana Prosecco, Raspberry ($14.00)
  
  Mr. Martinez
  
  Ford's Gin, Cocchi Torino Vermouth, Luxardo Maraschino Liqueur ($14.00)
  
  Nikka Gimlet
  
  Nikka Coffey Gin, Kaffir Lime ($14.00)
  
  RPM Sidecar
  
  Hine H Cognac, Pierre Ferrand Dry Curaçao, Lemon ($15.00)
  
  Last Call
  
  Pelotón Mezcal, Casamigos Blanco Tequila, Lime, Grapefruit, Averna ($15.00)
  
  Tuxedo
  
  Absolut "Elyx" Vodka, Ford's Gin, Dolin Vermouth ($15.00)
  
  Old Fashioned
  
  High West Double Rye, Demerara, Angostura ($15.00)
- Gin & Tonics
  
  R
  
  Junipero Gin, Orange, Lemon, Rosemary, Fever Tree Natural Tonic ($16.00)
  
  P
  
  Farmers Gin, St.-Germain, Cucumber, Lime, Fever Tree Mediterranean Tonic ($16.00)
  
  M
  
  Monkey 47 Gin, Rhine Hall Apple Brandy, Riesling, Lemongrass, Cranberries, Fever Tree Light Tonic ($22.00)
Cocktail Menu
- Cocktails
  
  Spritz & Giggles
  
  Hank's Vodka, Giuliana Prosecco, Raspberry ($14.00)
  
  Mr. Martinez
  
  Ford's Gin, Cocchi Torino Vermouth, Luxardo Maraschino Liqueur ($14.00)
  
  Nikka Gimlet
  
  Nikka Coffey Gin, Kaffir Lime ($14.00)
  
  RPM Sidecar
  
  Hine H Cognac, Pierre Ferrand Dry Curaçao, Lemon ($15.00)
  
  Last Call
  
  Pelotón Mezcal, Casamigos Blanco Tequila, Lime, Grapefruit, Averna ($15.00)
  
  Tuxedo
  
  Elyx Vodka, Ford's Gin, Dolin Vermouth ($15.00)
  
  Old Fashioned
  
  High West Double Rye, Demerara, Angostura ($15.00)
- Gin & Tonics
  
  R
  
  Junipero Gin, Orange, Lemon, Rosemary, Fever Tree Natural Tonic ($16.00)
  
  P
  
  Farmers Gin, St-Germain, Cucumber, Lime, Fever Tree Mediterranean Tonic ($16.00)
  
  M
  
  Monkey 47 Gin, Rhine Hall Apple Brandy, Riesling, Lemongrass, Cranberries, Fever Tree Light Tonic ($22.00)
- Bottled Beer & Cider
  
  Stella Artois - Pilsner
  
  ($8.00)
  
  Apertif - Moody Tongue, Pilsner
  
  ($8.00)
  
  White - Allagash, Witbier
  
  ($8.00)
  
  Sofie - Goose Island, Farmhouse Ale
  
  ($8.00)
  
  Wee Mac - Sun King, Scotch Ale
  
  ($8.00)
  
  Todd The Axe Man - Surly, IPA
  
  ($13.00)
  
  Breakfast Stout - Founders, Oatmeal Stout
  
  ($9.00)
  
  Michigan Apple - Virtue, Cider
  
  ($8.00)
- Featured Fancy Beer
  
  Pink Guava Funk - Prairie, Sour Ale w/ Pink Guava
  
  ($11.00)
- Champagne & Sparkling
  
  Giuliana Prosecco - Extra Dry, NV
  
  ($12.00)
  
  Brut Rose - Graham Beck, Cap Classique, NV
  
  ($15.00)
  
  Brut Champagne - André Clouet, "Grande Réserve", NV
  
  ($29.00)
- White Wine
  
  Pinot Grigio - Il Conti, Veneto, '17
  
  ($12.00)
  
  Riesling Kabinett - Bollig-Lehnert, "Trittenheimer Apotheke", '15
  
  ($14.00)
  
  Sauvignon Blanc - Ponga, Marlborough, '17
  
  ($15.00)
  
  Rueda - Bodegas Angel Rodriguez, "Martínsancho", '16
  
  ($14.00)
  
  Chablis - Jean-Marc Brocard, '17
  
  ($16.00)
  
  Grüner Veltliner Federspiel - Emmerich Knoll, Wachau, '16
  
  ($19.00)
  
  Puligny-Montrachet 1er Cru - Sylvain Langoureau, "Chalumaux", '13
  
  ($29.00)
  
  Chardonnay - Red Tail Ridge, "RTR Estate", Finger Lakes, '16
  
  ($14.00)
  
  Chardonnay - Fisher, "Mountain Estate", Sonoma County, '14
  
  ($26.00)
- Red Wine
  
  Morgon - Mommessin, "Côte du Py", '15
  
  ($15.00)
  
  Pinot Noir - Three Kings, Edna Valley, '16
  
  ($14.00)
  
  Pinot Noir - George, "Ceremonial", Russian River Valley, '15
  
  ($25.00)
  
  Côtes du Rhône - Jean-Louis Chave, "Mon Coeur", '16
  
  ($15.00)
  
  Rioja Reserva - Bodegas Casa Juan, "Senor de Lesmos", '06
  
  ($16.00)
  
  Zinfandel - Tilth, California, '16
  
  ($16.00)
  
  Malbec - Angulo Innocenti, "Nonni", Mendoza, '16
  
  ($13.00)
  
  Syrah - Andrew Murray, "Tous les Jours", Santa Ynez Valley, '16
  
  ($15.00)
  
  Cabernet Sauvignon - Round Pond, "K&K", Napa Valley, '16
  
  ($19.00)
  
  Cabernet Sauvignon - Patria, "Oakville Ranch", Napa Valley, '14
  
  ($29.00)
Dessert Menu
- Over-The-Top Sundaes
  
  Cookies & Cream
  
  Ganache Ripple, Sweet Cream Ice Cream, Magic Chocolate Shell ($10.00)
  
  Dulce de Leche
  
  Fior di Latte, Gelato, Caramel Sauce ($10.00)
- Tableside Service
  
  Baked Alaska
  
  Salted Caramel, Vanilla, Warm Chocolate Sauce, Flambéed tableside ($18.00)
- Classics
  
  14K Chocolate Cake
  
  Milk & Dark Chocolate ($15.00)
  
  Coconut Carrot Cake
  
  White Chocolate ($13.00)
  
  RPM Cheesecake
  
  Michigan Blueberries, Graham Cracker Crust ($12.00)
  
  Sicilian Pistachio Creme Brulée
  
  Fabbri Cherries ($12.00)
- Warm Desserts
  
  Vanilla Sugar Doughnuts
  
  Boston Cream ($10.00)
  
  Summer Peach Crisp
  
  Klug Cherries, Pistachio Ice Cream ($12.00)
- Citrus
  
  Lemon Chiffon Cake
  
  Lemon Curd, Lime Zest ($9.00)
  
  Giuliana's Bellini Float
  
  Prosecco, White Peach, Raspberry ($11.00)
- Dessert Wines
  
  Madeira Malmsey - The Rare Wine Co., "New York"
  
  ($16.00)
  
  Tokaji Aszú 5 Puttonyos - Chateau Pajzos, 2006
  
  ($19.00)
  
  Moscato d'Asti - Elio Perrone, "Sourgal", 2017
  
  ($13.00)
  
  Sauternes - Château d'Yquem, 2000
  
  ($54.00)
  
  Tawny Port - Churchill's, 10 Year
  
  ($13.00)
  
  Late-Bottled Vintage Port - Quinta do Noval, 2012
  
  ($15.00)
  
  Vintage Port - Dow's, 1985
  
  ($34.00)
- Featured Dessert Wine
  
  Tokaji Aszú - Château Pajzos, "5 Puttonyos", 2006
  
  Tokaji: A dessert wine so nuanced and impressive that Catherine the Great set up a garrison in the town of Tokaj to protect its delivery. Emperor Franz Josef sent Queen Victoria bottles religiously for her birthday. Louis XV referred to it as the "Wine of Kings". Beethoven, Peter the Great, and Thomas Jefferson preferred it to all other sweet wines. Don't you want to join this company of characters? ($98.00)
Gluten Free Menu
- Appetizers
  
  Thick-Cut Bacon
  
  Bourbon-Vanilla Bean Glaze ($15.00)
  
  Mediterranean Octopus
  
  Potatoes, Jalapeno Crema ($18.00)
  
  Tuna Bruschetta*
  
  Basil Aioli ($18.00)
  
  Hand Cut Steak Tartare*
  
  Quail Egg, House Chips ($15.00)
- From Our Cold Bar
  Colossal Tiger Prawn
  
  ($18.00)
  
  West Coast Oysters*
  
  Jalapeno, Cucumber ($18.00)
  
  Alaskan King Crab
  
  ($30.00)
  
  Chilled Lobster Cocktail
  $30.00
  
  $60.00
  RPM Grand Seafood Platter
  
  Oysters*, Shrimp, Alaskan King Crab Legs, Lobster ($155.00)
- Salad Service
  
  Shredded Kale
  
  Mushrooms, Bacon, Parmesan ($12.00)
  
  Salt-Roasted Beets
  
  Whipped Feta, Pistachio, Watercress ($13.00)
  
  RPM Caesar
  
  Anchovy, Deviled Egg, Parmesan, Black Pepper ($11.00)
  
  Heirloom Tomato
  
  Burrata, Mint, Pistachio Pesto ($18.00)
- House Specialties
  Grilled Lamb Chops*
  
  Elysian Fields Farm, Waynesburg, PA ($48.00)
  
  Truffle-Roasted Chicken
  Slagel Family Farm
  
  Half: $35.00
  
  Whole: $66.00
  Dry-Aged Steakburger*
  
  Cheddar, Horseradish, Lettuce Cup ($19.00)
- Japanese A5
  
  Miyazaki*
  
  Wagyu Champion '07 & '12 ($95.00)
  
  Olive Beef*
  
  Kagawa Prefecture ($135.00)
  
  Hokkaido Snow Beef*
  
  The Rarest Imported Wagyu ($155.00)
  
  Kobe Beef*
  
  100% Tajima, Hyogo Prefecture ($165.00)
- American Wagyu
  
  Imperial Wagyu Reserve*
  
  12 oz Strip, Omaha, Nebraska ($83.00)
  
  Mishima Tomahawk*
  
  42 oz Tacoma, Washington ($215.00)
- Our Signature Selection
  
  RPM Steak Frites*
  
  Wood Grilled Cap, Black Truffle Bearnaise ($43.00)
  
  The Duke*
  
  10 oz Ribeye Filet ($56.00)
  
  Bernie Miller Chop*
  
  16 oz USDA Prime Nebraska Beef ($63.00)
- Creekstone Filet Mignon
  
  Hand-Cut Filet*
  
  ($52.00)
  
  Center-Cut Filet*
  
  ($62.00)
  
  Bone-In Filet*
  
  ($72.00)
- Beeman Ranch Wagyu Beef
  
  Bone-In New York Strip*
  
  ($85.00)
  
  Akaushi Porterhouse*
  
  ($190.00)
- 28-Day
  
  New York Strip*
  
  ($64.00)
  
  Kansas City Cut*
  
  ($77.00)
  
  Cowboy Steak*
  
  ($83.00)
- 60-Day
  
  Long-Bone Ribeye*
  
  ($183.00)
- Grass Fed Beef
  
  Bison Filet*
  
  8 oz High Plains, Colorado ($53.00)
  
  Bone-In Ribeye*
  
  20 oz Rain Crow Ranch, Missouri ($62.00)
- At Your Request
  
  Roasted Garlic & Rosemary Butter
  
  ($6.00)
  
  Black Truffle Butter
  
  ($9.00)
  
  Foie Gras Butter
  
  ($6.00)
  
  Bordelaise
  
  ($5.00)
  
  Bearnaise
  
  ($5.00)
- Fish & Seafood
  
  Coal-Roasted Dover Sole*
  
  Oregano, Lemon ($58.00)
  
  Roasted Ora King Salmon*
  
  Tarragon Aioli ($34.00)
- Mushrooms
  
  Hen of the Woods
  
  ($13.00)
  
  Bacon Buttons
  
  ($10.00)
  
  Golden Chanterelles
  
  ($18.00)
  
  Oyster Mushroom Ragout
  
  ($12.00)
- Vegetables
  
  Rosemary-Sea Salt Fries
  
  ($9.00)
  
  Crispy Hasselback
  
  ($10.00)
  
  Blue Cheese Whipped
  
  ($9.00)
  
  Mr. Price's Whipped Potatoes
  
  Caramelized Onions, Horseradish ($9.00)
  
  Millionaire's Potato
  
  Fontina, Black Truffle ($18.00)
- Seasonal
  
  Crispy Brussels Sprouts
  
  ($10.00)
  
  Spicy Broccolini
  
  ($10.00)
  
  Parmesan Spinach
  
  ($10.00)
  
  Glazed Spiced Carrots
  
  ($11.00)
  
  Coal-Roasted Cauliflower
  
  Curry Lime Yogurt ($13.00)

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