Cheers to the Best Irish, Scottish and English Pubs in Chicago

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Galway Arms

Type: Pub

10Best Says

Walk into Galway Arms and feel as if you've entered a cozy tavern in the Irish countryside. From the exposed brick, two fireplaces and creaky floors to the wooden tables and soft lights, the place has a lived-in feel yet it's just steps away from Lincoln Park. Scotch, whiskey, beer, wine are all on the drink menu while a full food menu offers Irish-style curry chips, Welsh crab cakes, Celtic mussels for appetizers, a Guinness burger or corned beef sandwich. Main entrees include traditional Irish dishes such as Shepherd's pie and Corned beef and cabbage. The soup is made fresh daily the entire menu is available as takeout.

Address:

2442 N. Clark St.
Chicago, IL 60614
7734725555

Hours:

Lunch: Saturday - Sunday: 11:00 AM - 3:00 PM.
Dinner: Monday - Thursday: 5:00 PM - 1:00 AM, Friday: 5:00 PM - 2:00 AM, Saturday - Sunday: 3:00 PM - 2:00 AM.

EXPERT TIPS BY: Jamie Bartosch
Chicago Local Expert

Pubs: "The fireplace makes this cozy spot that much nicer to enjoy a pint."

Best for Pubs Because: Enjoy authentic and traditional Irish dishes and a pint indoors next to the fireplace or outdoors in its large outdoor patio.

Main Menu
- Appetizers
  Mozzarella Sticks
  
  served with marinara sauce ($5.95)
  
  Smokey Chipotle Hummus
  
  served with toasted pita chips, cucumber, tomato and tzatziki sauce ($6.95)
  
  Irish-style Curried Chips
  
  french fries smothered in a mild curry sauce served with sweet peas ($5.95)
  
  Welsh Crabcakes
  
  with a roasted corn salsa, potato guafrettes and a roasted red pepper aioli ($9.95)
  
  Beer-battered Onion Rings
  
  served with chipotle sauce ($5.95)
  
  Jumbo Chicken Wings
  hot, bbq, or teriyaki
  
  30 Pcs: $17.95
  
  16 Pcs: $9.95
  
  8 Pcs: $5.95
  Scottish Smoked Salmon
  
  on a multigrain bread with lemon chive cream cheese and caviar ($10.95)
  
  Cajun Black Bean Chicken Quesadillas
  
  topped with fresh pico de gallo and a side of sour cream ($8.95)
  
  Crispy Chicken Tenderloins
  smothered in smithwicks bbq sauce, served with a creamy coleslaw
  
  $6.95
  
  Or With Fries: $7.95
  Emerald Artichoke Dip
  
  spinach and artichoke dip in a sourdough breadbowl served with baked lavache shards ($8.95)
  
  Traditional Sausage Rolls
  
  baked irish sausage wrapped in a puff pastry with a curried onion coulis ($8.95)
  
  Cheese Plate
  
  imported irish cheeses, irish brown bread, dried cherries and an apricot chutney ($5.95)
- Soup Du Jour
  Made Fresh Daily
  ask your server
  
  $4.95
  
  $3.50
- Salads
  
  The Celtic Cobb Salad
  
  fresh greens tossed with irish bacon, red onion, diced chicken, sliced egg, hearts of palm, roma tomatoes and soda bread croutons with a ranch dressing ($10.95)
  
  Baby Spinach Salad
  
  fresh spinach with toasted almonds, sliced strawberries, chevre cheese and sliced egg tossed in an irish bacon vinaigrette served in a sun-dried tomato tortilla shell ($8.95)
  
  Grilled Steak Salad
  
  market stand greens tossed with crispy tobacco onions, cherry tomatoes, dubliner aged cheddar and a creamy horseradish vinaigrette ($11.95)
  
  The Claddagh Ring Caesar
  
  hearts of romaine lettuce, grilled chicken, aged parmesan shavings and an herbed crouton ring with a traditional caesar dressing ($9.95)
  
  Vine Tomato And Fresh Mozzarella Salad
  
  fresh mozzarela, marinated red onion, balsamic vinegar gastrique and fresh asparagus ($8.95)
  
  The Galway Arms House Salad
  
  traditional salad of yellow and red tomato slices, fresh baby greens, irish soda bread croutons, candied walnuts and red onion tossed with a honey truffle vinaigrette ($7.95)
  
  Sweet Chili Glazed Alantic Salmon Salad
  
  on a bed of mixed greens tossed with a raspberry vinaigrette with roma tomatoes candied walnuts, hot house cucumber and garnished with red beet curls ($12.95)
  
  Orange-teriyaki Marinated Chicken Salad
  
  grilled chicken breast and served on a bed of mixed greens tossed in a sesame vinaigrette with julienne carrots, wontons, bean sprouts and crushed peanuts ($11.95)
- Sandwiches
  
  Smoked Salmon Blt
  
  smoked salmon, bacon, baby greens and a lemon chive cream cheese on multigrain bread ($10.95)
  
  Bbq Chicken Sandwich
  
  breaded chicken smothered in smithwicks bbq sauce with lettuce, tomato and onion on our traditional kaiser roll ($8.95)
  
  Arms Chicken Sandwich
  
  honey-lemon marinated chicken with lettuce, tomato and onion on our traditional kaiser roll ($9.95)
  
  Corned Beef Sandwich
  
  with irish cheddar and celtic sauerkraut on multigrain bread served with a creamy horseradish sauce ($9.95)
  
  Southwest Steak Wrap
  
  marinated flank steak grilled to perfection wrapped in a sun-dried tomato tortilla with lettuce, tomato, swiss cheese, tabacco onions, roasted red peppers and a chipotle mayo ($10.95)
  
  The Irish Cheddarn Bacon Burger
  
  a 1/2-pound ground sirloin patty with bacon, lettuce, tomato and onion on our traditional kaiser roll ($9.95)
  
  Buffalo Chicken Sandwich
  
  breaded chicken smothered in buffalo sauce with lettuce, tomato and blue cheese dressing on our traditional kaiser roll ($8.95)
  
  Tuna Salad Wrap
  
  in a sun dried tomato tortilla with dill havarti cheese, lettuce and cherry tomatoes ($8.95)
  
  Home-made Veggie Burger
  
  with lettuce, tomato, red onion and sun-dried tomato mayonnaise on our traditional kaiser roll ($8.95)
- Entrees
  10oz New York Strip
  
  marinated new york strip topped with jumbo onion rings and served with a creamy horseradish sauce, mashed potatoes and grilled asparagus ($17.95)
  
  Sweet Pototato-encrusted Salmon
  
  served on a bed of wilted baby spinach, garden vegetable ratatouille and a yellow tomato vinaigrette ($17.95)
  
  Jameson-glazed 14oz Pork Chop
  
  mesquite dry-rubbed center cut pork chop served on a tower of smoked colcannon with a sweet jameson glaze ($18.95)
  
  Rib Ribs
  mesquite dry-rubbed baby back ribs glazed with a smithwicks bbq sauce served with our country-style coleslaw and french fries
  
  1/2 Order: $13.95
  
  Full Order: $19.95
  Beer-battered Fish & Chips
  
  golden-fried cod with house dill tartar sauce, sweet peas and lemon pepper parmesan seasoned fries ($10.95)
  
  Braised Lamb Shank
  
  with roasted garlic champ, grilled asparagus and a red wine sauce ($16.95)
  
  Traditional Shepherds Pie
  
  ground sirloin cooked in a stout gravy with pearl onions, sweet peas, diced carrots and celery topped with a generous portion of mashed potatoes and aged parmesan shavings ($11.95)
  
  Dee's Chicken Pot Pie
  
  home made with vegtables, potatoes served in a creamy sauce and topped with a flaky pastry crust ($11.95)
  
  Veggie Skewers
  
  marinated zucchini, yellow squash, pearl onion, cherry tomato, red pepper and mushroom grilled to perfection served over a mediteranean couscous with a curried onion coulis ($10.95)
  
  Corned Beef And Cabbage
  
  corned beef brisket braised in irelands oldest ale(smithwicks), served with cabbage and mashed parsnips with a dusseldorf mustard sauce ($14.95)
- Desserts
  
  Guinness Creme Brulee
  
  guinness custard topped with caramelized sugar ($5.95)
  
  Celtic Bread And Butter Pudding
  
  with vanilla ice cream and butterscotch caramel sauce ($6.95)
  
  Elis Baileys Cheesecake
  
  simply divine ($6.95)
  
  Vanilla Ice Cream
  
  with chocolate syrup ($4.95)

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