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Photo courtesy of Revolution Brewing
Photo courtesy of Revolution Brewing
Photo courtesy of Revolution Brewing

Revolution Brewing

Type: Bar, Brew Pub

10Best Says

This brewpub is located in a renovated warehouse in Chicago's Logan Square and produces 50 home-brewed varieties of beer every year. With names like Anti-hero IPA, Rosa Hibiscus Ale and Galaxy Hero, you'll want to try a frothy pint of each. Their pub menu offers a variety of affordable chicken, meat, fish and vegetarian options, too. Come for a beer and a meal, but be sure to take a tour of their brewery, just 1.5 miles away from the brewpub, if you're in the area. It's one of the largest in Illinois.

Address:

2323 North Milwaukee Avenue
Chicago, IL 60647
773-227-BREW

Hours:

Monday-Friday,: 11; a.m.-2; a.m.
Saturdays,: 10; a.m.-3; a.m.
Sundays,: 10; a.m.-2; a.m.

Website:

revbrew.com

Main Menu
- Appetizers
  
  Beer Mussels
  
  Featuring a seasonal Revolution beer, served with house-made baguette. Ask your server for details ($14.00)
  
  Maple Chipotle Carrots
  
  Maple chipotle glazed baby carrot, lemon crème fraiche, toasted pistachio ($8.00)
  
  House Pretzel
  
  Baked fresh in house, Hero mustard & beer-cheddar fondue ($7.00)
  
  Baba Ganoush
  
  Fire-roasted eggplant dip, pita bread, charred tomato relish, fresh herb ($9.00)
  
  Bacon Fat Popcorn
  
  Bacon, crispy sage, parmesan ($6.00)
  
  Applewood Smoked Wings
  
  Potato Salad, blue cheese dressing ($12.00)
  
  Cheese Curds
  
  Cross of Gold battered Wisconsin curds, pickled sweet pepper, Calabrian aioli ($9.00)
  
  Aji Asparagus
  
  Grilled asparagus, Aji Sobremesa hot sauce, sour cream, spiced bread crumb ($9.00)
- Salads
  
  Spring Salad
  
  Mixed greens, strawberry, citrus, feta cheese, lemon-honey vinaigrette, garlic crouton ($13.00)
  
  Jerk Salmon Salad
  
  Romaine, black bean, pickled red onion, cotija cheese, pineapple-tomato salsa, buttermilk-lime dressing ($17.00)
- Pizza
  
  Arugula
  
  Arugula, shaved parmesan, mozzarella, tomato sauce, lemon-infused olive oil ($12.00)
  
  Meatball
  
  Meatball, pepperoni, giardiniera, mozzarella, parmesan, fresh herb ($14.00)
  
  Mushroom
  
  Cremini mushroom, kale, garlic cream, mozzarella, herb puree, red pepper flake ($13.00)
- Sandwiches
  
  Hero Burger
  
  Two griddle patties, hero sauce, american cheese, griddled onion, shredded romaine, Mighty Vine tomato ($15.00)
  
  Veggie Burger
  
  Roasted red beet, cremini mushroom & black bean patty, red onion marmalade, arugula ($13.00)
  
  Basil Chicken
  
  Fresh mozzarella, basil pesto, roasted red pepper & grilled red onion relish, arugula, herb bun ($13.00)
  
  Hombre Burger
  
  Smoked poblano pepper, avocado, Chihuahua, red pepper crema, tortilla strips ($14.00)
  
  Smoked Pulled Pork
  
  Whole smoked La Pryor Farm pork, Kansas City-style BBQ sauce, honey-jalapeno slaw ($13.00)
  
  Workingman Burger
  
  Cheddar, house-cured bacon, onion jam ($13.00)
- Entrees
  
  Blackened Bone-In Pork Chop
  
  Cheesy red potato, fresno pepper hot sauce, mustard green, arugula, pickled onion, black pepper bacon, molasses vinaigrette ($19.00)
  
  Yukon Gold Pierogi
  
  Yukon potato, spring pea & cheese curd pierogi, chard, kale & Granny Smith apple salad, carrot purée, scallion sour cream ($15.00)
  
  Fist City Fish and Chips
  
  Fist City Extra Pale Ale battered Atlantic cod, hand-cut fries, roasted red pepper remoulade, honey-jalapeno slaw ($14.00)
  
  House-Cut Steak
  
  La Pryor Farms beef, beef fat potato wedges, Eugene-mushroom jus, garlic-herb butter, parmesan, cut changes daily ($29.00)
  
  Half Chicken
  
  Sullivan Farm chicken, rosemary spaetzle, carrot, celery, cremini mushroom, chicken jus ($19.00)
- Weekend Brunch
  
  Breakfast From Scratch
  
  Two organic eggs, breakfast potato, biscuit, choice of sausage, bacon, pork belly, sautéed spinach, or grass-fed free range skirt steak (add $6) ($11.00)
  
  Egg In a Hole
  
  Two organic eggs in brioche baskets, beer-cheese sauce, breakfast potato, choice of sausage, bacon, pork belly, sautéed spinach, or grass-fed free range skirt steak (add $6) ($11.00)
  
  Goat Cheese Frittata
  
  Spinach, goat cheese, asparagus, roasted red pepper, arugula, balsamic vinaigrette, breakfast potato, biscuit ($13.00)
  
  Tomato Bacon Omelet
  
  Black pepper bacon, cremini mushroom, caramelized shallot, smoked gouda, tomato relish, breakfast potato, biscuit ($13.00)
  
  Pork Hash
  
  Confit pork, carrot, sweet potato, russet potato, 2 sunnyside eggs, smoked gouda, sage butter ($14.00)
  
  Chilaquiles
  
  Milagro corn tortilla chips, salsa verde, roasted chicken, topped with queso, avocado, radish, pickled red onion and a sunny side egg ($13.00)
  
  Breakfast Pizza
  
  Black pepper bacon, maple-chicken sausage, grape tomato, garlic cream, mozzarella, basil, egg ($14.00)
  
  Biscuits & Gravy
  
  Buttermilk biscuit, Italian sausage gravy, fried shallot, organic egg ($12.00)
  
  Breakfastman Burger
  
  Cheddar, bacon, organic egg, breakfast potato ($13.00)
  
  House-Made Donuts
  
  Ask your server about the flavor of the week ($5.00)
  
  Hushpuppies
  
  Vanilla honey, maple butter ($7.00)
- Desserts
  
  Rotating Selection
  
  Our Pastry team creates a seasonal selection of beer inspired treats. Ask our staff for details ($7.00)

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