Your senses will, indeed, be spinning when dining at RPM Steak - an understated, elegant dining space with butter-soft leather seating, dim lighting and heavenly scents. RPM features nearly two... Read More
Your senses will, indeed, be spinning when dining at RPM Steak - an understated, elegant dining space with butter-soft leather seating, dim lighting and heavenly scents. RPM features nearly two dozen different cuts of beef including exclusive Japanese wagyu –" Hokkaido Snow Beef and Kobe among the lot, plus American bison, prime dry-aged and natural steaks. Seriously consider experiencing melt-in-your-mouth Hokkaido Snow Beef - it's unlike anything you've ever tasted. Elevate with a special sauce or butter (but honestly, the meat here stars and doesn't need any back-up dancers). Start with icy oysters, nuclear-sized prawns or Coal-Roasted King Crab - a perfect, warm bite for two but you'll want it all to yourself. Pescatarians will go for broiled Black Cod, spicy lobster or Ora King salmon. Among sides, the Millionaire's Potato, twice-baked, cheese- and truffle-infused, is bliss in every bite. The dessert list seduces with Baked Alaska and 14K Chocolate Cake.
- Steakhouses: "The highest-quality beef is prepared on specialized equipment like a Jade high-speed broiler, Josper Charcoal Oven, Staub Cast-Iron and a J&R custom wood fire grill."
- Best for Steakhouses Because: This carnivore's carnival features an excellent wine roster, crisp service, memorable meat and top-notch chilled shellfish.
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