This was the first venture of Conrad Gallagher, perhaps the biggest name among Dublin restaurateurs, and it still offers fresh, beautifully prepared food in one of the most appealing dining rooms in the area. Inside the Fitzwilliam Hotel with large windows overlooking Saint Stephen's Green. Modern furnishings and formal, friendly service in addition to original, constantly changing cuisine that fuses international influences and an emphasis on fresh ingredients. Reservations recommended. Business dressy attire.