Welcome to Sulmona

Local Sulmona gals Susanna Iraci and Katy Gorman set up Welcome to Sulmona to 'put Sulmona on the map'. And that they are doing. They work tirelessly to develop experiences that showcase the very best of the town and surrounds' history, art, food and language. Foodies will be more than satisfied getting their hands right into making local delicacies like spaghetti alla chittara (egg pasta cut on guitar strings); pizze fritte (golden fried salty pizza); and le pizzelle (sweet waffle-style biscuits) with their market tour and cooking class. They offer a whole host of other activities including local apertif event and Italian language classes with locals. The blog is a font of information about the history of the area, things to do and see and where to eat.