Rome's Ristorante All'Oro has a new home, and a stylish one at that! Chef Riccardo di Giacinto and his partner Ramona Anello have just unveiled their 5 star boutique hotel The H'all Tailor Suite and All'Oro (not new to Rome, formerly in Via del Vantaggio) sits like a jewel in her crown. This is not your average hotel restaurant but in a sense, a fine dining restaurant with hotel rooms. Riccardo and Ramona have thought of every particular detail to make you feel as though you're dining at their place! The restaurant is fitted with plush and luxury colorful interiors and everything from the charcoal fabric covered tables to purple velvet sofa seats are designed with client comfort in mind. The menu brings the same fun and spunk to their age old signature dishes with a few new ones on the list. Some of the standout dishes included the potato and salt cod tiramisu; a deconstructed carbonara cream in an egg shell; mascarpone ravioli with duck ragu and red wine reduction; and the cheeky take on the old Roman classic, a ball of coda alla vaccinara (slowly braised oxtail) that resembles the ferrero rocher chocolate. The fun doesn't end after dinner with a mirror prop arriving to your table for a Snow White 'mirror mirror' moment complete with small apple delights to cleanse the palate. All'Oro is a gastronomic journey that surprises and makes you smile at every turn.