Far Out Fish Hut

Set on the water, this shack might not seem like much but it has some of the best seafood on the island. You'll find fresh parrot fish, snapper, lobster, shrimp, and conch at this local dive, and diners can even choose their own seafood to be cooked. The snapper is prepared in foil and steamed with spices, onions, and okra - served with plastic silverware to boot. If you ask to spice it up, they will add some Scotch bonnet peppers (Jamaican Habanero peppers), so be ready for it! Indoor and outdoor seating are available and you can wash it all down with a cold Red Stripe.