Certain restaurants are known for their expertise at turning out signature dishes really well. They've pinned down the ingredients, mastered the process, and gained a strong following as a result. Baton Rouge has had much success cultivating great restaurants and creating a substantial market for Seafood. Locals can't get enough of the city's excellent food, and you'll often find them, along with eager tourists, at popular Mike Anderson's Seafood Restaurant & Oyster Bar or at Ralph and Kacoo's, a major player in the field. Make sure you see what all the fuss is about!

This expansive restaurant has room for scores of patrons amid its menagerie of mounted wildlife specimens. Their rustic character is a fitting complement to the range of seafood dishes, which feature plenty of local options, including catfish,...  Read More

Set near LSU, this seafood restaurant plies students, visitors and residents alike with a bevy of fresh seafood dishes. Local waters deliver ingredients featured in seafood and chicken pasta, crawfish tails, stuffed crabs, grilled fish, crabmeat...  Read More

Sno's Seafood & Steakhouse

Just outside of Baton Rouge, this popular family-run restaurant has been in operation since 1971. It's a great favorite of families and others in the area, and you can tell by the crowds that show up regularly. Although steaks and chicken are...  Read More

Don's Seafood and Steakhouse

Established in 1934, this Cajun-styled restaurant is family-owned and run, a labor of love that's become an area dining tradition. Terrific ingredients ensure that each dish is at its best, and with great steaks, fresh seafood, and an...  Read More

Louisiana Lagniappe

Thanks to Cajun flair, this restaurant offers an innovative twist on the standard seafood establishment. The chef-owner also operates a seafood distribution company, and just-caught ingredients are used unfailingly. The menu, for example,...  Read More

Baton Rouge

For more than two decades, this seafood restaurant has taken care of Baton Rouge's seafood cravings. Fresh fish comes in daily, so you know that the quality is good, and a bit of Louisiana flair graces every dish. The broad menu, which offers...  Read More