Explore Boston

Also Featured In

Photo courtesy of Henrietta's/Facebook

Henrietta's Table

Item: Henrietta's Table
Author: Jessica Polizzotti

Cuisine: American, Local Specialty

Price Range: $$$

10Best Says

This eclectic restaurant, located in the elegant Charles Hotel, emphasizes New England-inspired dishes, and the use of fresh local ingredients has become one of Henrietta's most enduring qualities. Farmhouse-chic decor distinguishes the interior, and sidewalk seating is available, weather permitting. Breakfast is served daily. Here you'll see power players catching a quick breakfast before heading off to the other meetings they've lined up. If you can make it, Sunday's brunch is the one meal you should not miss. Having won well deserved awards over the years, they manage to take the stigma out of the word buffet by serving fresh fare favoring local ingredients. Platters of perfectly seasoned grilled vegetables, a cheese plate that includes delectable terrines, and pates, a raw bar overflowing with jumbo shrimp and Wellfleet oysters and bagels with all the trimmings welcome you to fill your plate as often as you'd like.

Address:

1 Bennett St
Cambridge, MA 02138
617-661-5005

Hours:

Mon-Fri: 6:30am-3pm,; 5:30pm-10pm
Sat-Sun: 7am-3pm,; 5:30pm-10pm

Website:

henriettastable.com

EXPERT TIPS BY: Jessica Polizzotti
Boston Local Expert

Breakfast, Homestyle, Brunch: "Pace yourself! The food is so well prepared you may want to pile it all on your plate right away, but Henrietta's is a nice place to linger so resist the urge and enjoy more than one trip through the buffet."

Best for Breakfast Because: Henrietta's Table serves a seated hot breakfast of New England specialities in a casual yet elegant setting.
Best for Homestyle Because: Henrietta's offers hearty local items like Yankee pot roast, and lamb shank with root vegetables that define homestyle in New England.
Best for Brunch Because: For $45.00 you can bet that Henrietta's serves a buffet you'll never forget. Stations include brunch basics as well as an impressive raw bar.

Main Menu
- Starters
  
  Maine Rock Crab And Corn Chowder
  
  with smoked bacon ($7.00)
  
  Spinach Salad
  
  seasonal fruit, westfield farm chevre, and spicy maple pecan vinaigrette ($7.00)
  
  House Smoked Pastrami Salmon
  
  native field greens, chive oil, crispy potato wafer, lemon vermont creme fraiche ($7.00)
  
  Iceberg Lettuce
  
  with creamy massachusetts blue cheese dressing ($7.00)
  
  Field Greens
  
  and lemon herb vinaigrette ($7.00)
  
  Grilled Balsamic Portobello
  
  with robinson farm a barndance cheese and walnut vinaigrette ($7.00)
  
  New England Salt Cod Cake
  
  baby arugula, lemon herb vinaigrette, tartar sauce ($7.00)
- Entree
  
  Baked Gloucester Scrod
  
  ($14.75)
  
  Crystal Valley Farms Farms Herb
  
  crusted rotisserie roasted chicken ($14.75)
  
  Yankee Pot Roast
  
  mashed potatoes and gravy ($14.75)
  
  Seared Wild Sockeye Salmon
  
  native spiced rhubarb jam ($14.75)
  
  House Maple Smoked And Grilled Free Range Duck Breast
  
  confit leg, spiced dried fruit compote, port wine reduction ($14.75)
  
  Barbeque Ale Braised Elysian Field Farm's Pulled Lamb Shank
  
  wilted greens, farro, native beans, crispy nitrate free smoked bacon ($14.75)
  
  Saute Of Spring Vegetables
  
  refried heirloom beans, house made corn tortillas, jalapeno cilantro oil ($14.75)
  
  Ozark Mountain Grilled Smoked Pork Chop,
  
  native apple sauce, applejack demi ($14.75)
- Sides
  
  Mashed Potatoes
  
  ($4.75)
  
  Wilted Greens
  
  ($4.75)
  
  Roasted Potatoes
  
  ($4.75)
  
  Brussels Sprouts
  
  ($4.75)
  
  Broccoli
  
  ($4.75)
  
  Asparagus
  
  ($4.75)
- Desserts
  
  Taza Chocolate
  
  campfire smores skillet henrietta's pie of the day, vanilla bean ice cream ($7.00)
  
  Fresh Lemon Cheesecake
  
  with a blackberry rhubarb compote ($7.00)
  
  Low Fat Farmers Custard
  
  with mixed berries ($7.00)
  
  Native Strawberry Shortcake
  
  ($7.00)
  
  Blueberry Upside-down Cake
  
  vanilla bean ice cream ($7.00)
  
  Chocolate Bread Pudding
  
  caramelized bananas, vanilla bean ice cream ($7.00)
  
  Henriettas Chocolate Bread Pudding Sundae
  
  caramelized bananas, vanilla bean ice cream, chocolate sauce, whipped cream and nuts ($7.00)
  
  Selection Of House-made Ice Cream
  
  chocolate, pistachio ($7.00)
  
  Selection Of House-made Sorbet
  
  lemon, chocolate, sorbet of the day ($7.00)

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.