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Arturo's Ristorante

Cuisine: European, Italian

Price: $$

10Best Says

Upscale, elegant, yet unpretentious, this Westborough treasure affords diners a traditional northern Italian dining experience. A diverse array of innovative dishes adorns the menu, including delicious brick oven pizzas, risotto with grilled shrimp and scallops, and pan-roasted salmon with honey mustard glaze.

Address:

54 E Main St
Westborough, MA 01581
508-366-1881

Hours:

Mon-Thu: 11:30am-9pm
Fri: 11:30am-10pm
Sat: 4:30pm-10pm

Website:

arturosristorante.com

Lunch Menu
- Starters - Antipasti
  Fried Calamari
  
  with hot cherry peppers served with our own tomato sauce and lemon aioli (local from Rhode Island) ($13.00)
  
  Mussels*
  
  steamed in white wine with garlic, lemon & chili flakes ($12.00)
  
  Jumbo Shrimp Cocktail
  poached shrimp served with our own cocktail sauce
  
  4 Pieces: $12.00
  
  6 Pieces: $18.00
  House Made Soup
  made fresh daily with our own original recipes
  
  Cup: $4.00
  
  Bowl: $6.00
  Baked Italian Meatballs
  
  savory all-beef meatballs served with our signature marinara sauce ($8.00)
  
  Caprese*
  
  sliced house made fresh mozzarella and fresh tomatoes, seasoned and drizzled with extra virgin olive oil and balsamic glaze, garnished with fresh basil ($10.00)
  
  Bruschetta
  
  house made focaccia topped with house made ricotta cheese and marinated tomatoes with fresh basil and garlic infused olive oil ($10.00)
- Salad - Insalate
  
  Garden Salad
  
  cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, romaine hearts, balsamic vinaigrette ($7.00)
  
  Greek Salad
  
  garden salad with greek dressing, topped with oregano and imported feta ($8.00)
  
  Mista
  
  cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, mixed greens, candied walnuts, crumbled bleu cheese, balsamic vinaigrette ($9.00)
  
  Cobb Salad
  
  avocado, bacon, bleu cheese, sliced egg, tomato, romaine hearts and bleu cheese dressing ($9.00)
  
  Caesar
  
  romaine, croutons, shaved parmesan ($8.00)
- Lunch Entrées
  
  Veal Parmesan
  
  breaded and fried veal cutlet baked with tomato sauce and topped with mozzarella cheese, served with linguine ($15.00)
  
  Eggplant Parmesan
  
  breaded and fried eggplant baked with tomato sauce and topped with mozzarella cheese, served with linguine ($12.00)
  
  Chicken Parmesan
  
  breaded and fried chicken cutlet baked with tomato sauce and topped with mozzarella cheese, served with linguine ($12.00)
  
  Paleo Chicken
  
  Grilled Chicken Breast topped with sautéed arugula and cherry tomato sand toasted pine nuts over Quinoa with Beets and Shaved Brussels Sprouts (430 Calories: 50g Protein, 35g Carbs, 9g Fat) ($13.00)
  
  Wild Mushroom Ravioli
  
  a blend of exotic mushrooms, fresh mozzarella and ricotta filling, roasted peppers, arugula, cream sauce ($12.00)
  
  Zucchini Spirals
  
  hand cut zucchini "pasta" sautéed with wild mushrooms, garlic, shallots, white wine, and a touch of tomato sauce ($12.00)
  
  Chicken, Broccoli and Penne
  
  sautéed in a garlic and white wine sauce topped with parmesan cheese ($12.00)
  
  Chicken, Broccoli, Penne Alfredo
  
  sautéed in creamy alfredo sauce ($14.00)
  
  Salmon al Pesto*
  
  grilled fresh North Atlantic salmon filet drizzled with basil pine nut pesto and balsamic glaze served with vegetable of the day ($14.00)
  
  Linguine and Meatballs
  
  served with our savory all-beef meatballs in tomato sauce ($12.00)
  
  Marinated Steak Tips
  
  tender and juicy petite fi let of beef, grilled and served with a choice of fries or vegetable of the day ($14.00)
  
  Penne Bolognese
  
  penne pasta sautéed in our signature Bolognese sauce of beef and pork with carrot, celery, tomato and onion and a touch of cream ($11.00)
  
  Eggplant Rollatini
  
  breaded eggplant rolled with ricotta and spinach oven baked with tomato sauce served over linguine ($13.00)
- Brick Oven Pizza - Pizze
  
  Margherita*
  
  house made fresh mozzarella and tomato sauce topped with just the right touch of olive oil and fresh basil ($12.99)
  
  Chicken and Broccoli*
  
  a thin layer of garlic, mozzarella, broccoli, red and yellow peppers and grilled chicken ($12.99)
  
  Roasted Vegetable*
  
  tomato sauce, mozzarella, broccoli, spinach, eggplant, mushrooms, red and yellow peppers and caramelized onions ($12.99)
  
  Buffalo Chicken*
  
  spicy hot chicken with hot buffalo sauce, blue cheese dressing and hot cherry pepper rings topped with mozzarella ($12.99)
  
  Pizza Arugula*
  
  fresh arugula tossed with balsamic vinaigrette, juicy chopped tomatoes, kalamata olives, red onions and fresh asiago cheese ($12.99)
  
  Classic Cheese*
  
  tomato sauce and mozzarella cheese ($10.49)
  
  Zazzá*
  
  thin layer of fresh garlic, olive oil, fresh plum tomato, mozzarella, topped with fresh basil ($12.99)
  
  Banana Pepper*
  
  tomato sauce, mozzarella, spicy banana pepper rings, italian sausage, dollops of ricotta and scallions ($12.99)
  
  Rustica
  
  tomato sauce, mozzarella, feta, pepperoni, roasted peppers, black olives, arugula ($12.99)
  
  Chicken Pesto
  
  chicken, basil pine nut pesto, diced tomatoes, mozzarella, asiago, bacon ($12.99)
  
  Hawaiian
  
  tomato sauce, mozzarella, pineapple, bacon, ham ($12.99)
- Sandwiches
  
  Albacore Tuna
  
  albacore tuna salad with peppers, celery, carrots, cilantro and mayo, lettuce, tomato pepper jack cheese on a ciabatta roll ($11.00)
  
  Mediterranean Wrap
  
  mixed greens, tomato, onion, cucumber, red peppers, kalamata olives and feta tossed with greek dressing ($9.00)
  
  Fresh Mozzarella
  
  house made fresh mozzarella, roasted red peppers, tomatoes, arugula, balsamic dressing, basil pine-nut pesto aioli on a ciabatta roll ($10.00)
  
  Chicken Parmesan
  
  chicken cutlet topped with mozzarella cheese and tomato sauce on a ciabatta roll ($11.00)
  
  Meatball Parmesan
  
  all-beef meatballs baked with mozzarella cheese and topped with tomato sauce on a ciabatta roll ($11.00)
  
  Veal Parm
  
  veal cutlet topped with mozzarella cheese and tomato sauce on a ciabatta roll ($13.00)
  
  Eggplant Parmesan
  
  breaded eggplant baked with mozzarella cheese and topped with our own marinara sauce on a ciabatta roll ($11.00)
  
  The Paesano
  
  grilled chicken and house made fresh mozzarella, roasted garlic aioli, roasted peppers and arugula on a ciabatta roll ($11.00)
  
  Turkey Avocado
  
  Boar's Head Black Forest Turkey, avocado lime puree, lettuce, tomato, pepper jack cheese, caramelized onion bacon jam on a ciabatta roll ($11.00)
  
  Chicken Caesar Wrap
  
  crisp romaine, croutons, shredded parmesan, caesar dressing and grilled chicken ($11.00)
  
  Italian
  
  salami, capicola, mortadella, provolone, lettuce, tomato, onion, banana peppers and Italian dressing on a ciabatta roll ($11.00)
  
  Cobb Club Wrap
  
  grilled chicken, avocado, bacon, bleu cheese, plum tomatoes, romaine and balsamic dressing ($11.00)
  
  Almond Chicken Salad Wrap
  
  made with only white meat chicken breast, red grapes, celery and a little mayo, lettuce, tomato, toasted almonds, caramelized onion bacon jam ($11.00)
  
  The Benevento
  
  crispy chicken cutlet, house made fresh mozzarella, roasted red peppers, roasted garlic aioli, and arugula on a ciabatta roll ($11.00)
  
  Buffalo Chicken
  
  spicy hot crispy chicken, bleu cheese dressing, romaine, plum tomatoes and pickled red onions on a ciabatta roll ($11.00)
  
  Spicy Turkey Wrap
  
  Boar's Head Black Forest turkey, pepper jack cheese, Sriracha Aioli, kale slaw (carrots, kale, apples, basil) ($11.00)
Dinner Menu
- Starters - Antipasti
  Antipasto For Sharing
  
  a delicious assortment of marinated vegetables, cured meat, olives, house made fresh mozzarella and imported cheese ($15.00)
  
  Fried Calamari
  
  local from Rhode Island, with hot cherry peppers served with tomato sauce and lemon aioli ($13.00)
  
  P.E.I. Mussels
  
  steamed in white wine with garlic, lemon and chili flakes ($12.00)
  
  Baked Italian Meatballs
  
  savory all-beef meatballs simmered in tomato sauce ($8.00)
  
  Jumbo Shrimp Cocktail
  poached shrimp served with cocktail sauce
  
  4pcs.: $12.00
  
  6pcs.: $18.00
  Maryland Crab Cakes
  
  made with jumbo lump crab, served with smoked chili remoulade sauce ($13.00)
  
  Bruschetta
  
  house made focaccia topped with house made ricotta cheese and marinated tomatoes with fresh basil and garlic infused olive oil ($10.00)
  
  Seared Scallops
  
  over warm shaved brussels sprouts, pancetta, whole grain mustard sauce ($13.00)
  
  Short Rib Arancini
  
  Fried risotto ball filled with slow braised boneless beef short ribs, mozzarella ($12.00)
  
  Caprese
  
  house made fresh mozzarella and fresh tomatoes, seasoned and drizzled with extra virgin olive oil and balsamic glaze, garnished with fresh basil ($10.00)
  
  House Made Soup
  made fresh daily with our own original recipes
  
  Cup: $4.00
  
  Bowl: $6.00
- Salad - Insalate
  
  Garden
  
  cherry tomatoes, cucumber, carrots, kalamata olives, red onions, balsamic vinaigrette, over romaine hearts ($7.00)
  
  Greek
  
  the above garden salad with greek dressing, topped with oregano and imported feta ($8.00)
  
  Special
  
  Chef's nightly creation ($12.00)
  
  Mista
  
  cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, candied walnuts, crumbled blue cheese, balsamic vinaigrette, over mixed greens ($9.00)
  
  Caesar
  
  parmesan, house made croutons, caesar dressing over crisp romaine ($8.00)
- Make Your Salad A Dinner Portion And Add A Protein
  
  Grilled Chicken
  
  ($7.00)
  
  Three Grilled Shrimp
  
  ($10.00)
  
  Six Ounce Salmon Filet al Pesto
  
  drizzled with basil pine nut pesto and balsamic glaze ($10.00)
  
  Sesame Seared Rare Tuna
  
  ($10.00)
- Sides | Contorni
  
  Green Beans
  
  ($6.50)
  
  Broccoli
  
  ($6.50)
  
  Asparagus
  
  ($6.50)
  
  Spinach
  
  ($6.50)
  
  Vegetable
  
  ($6.50)
  
  Gluten Free Bread Roll with Garlic Oil
  
  ($2.50)
- Brick Oven Pizza | Pizze
  
  Classic Cheese
  
  tomato sauce and mozzarella ($10.49)
  
  Margherita
  
  tomato sauce, garlic oil, house made fresh mozzarella and fresh basil ($12.99)
  
  Chicken & Broccoli
  
  thin layer of garlic, mozzarella, chicken, broccoli, red and yellow peppers ($12.99)
  
  Roasted Vegetable
  
  tomato sauce, mozzarella, broccoli, eggplant, spinach, mushrooms, roasted red peppers and caramelized onions ($12.99)
  
  Meat Lover
  
  tomato sauce, mozzarella, pepperoni, ham, Italian sausage, meatball and salami ($12.99)
  
  Rustica
  
  tomato sauce, mozzarella, feta, pepperoni, roasted peppers, black olives, arugula ($12.99)
  
  Pizza Arugula
  
  thin layer of garlic, mozzarella and asiago cheese, topped with a salad of arugula, balsamic vinaigrette, diced tomatoes, kalamata olives, red onions and asiago cheese ($12.99)
  
  Zazzá
  
  thin layer of fresh garlic, olive oil, fresh plum tomato and mozzarella cheese, garnished with fresh basil ($12.99)
  
  Banana Pepper
  
  tomato sauce, mozzarella, spicy banana pepper rings, Italian sausage, dollops of ricotta and garnished with scallions ($12.99)
  
  Chicken Pesto
  
  chicken, basil pine nut pesto, diced tomatoes, mozzarella, asiago, bacon ($12.99)
  
  Buffalo Chicken
  
  blue cheese dressing, hot sauce, cherry peppers, chicken, mozzarella ($12.99)
  
  Hawaiian
  
  tomato sauce, mozzarella, bacon, pineapple, ham ($12.99)
- Entrées
  Pappardelle Bolognese
  
  ribbon-shaped egg pasta, meat ragu, parmesan and basil ($22.00)
  
  Penne Chicken and Broccoli
  
  garlic, white wine, butter, parmesan ($18.00)
  
  Penne Chicken and Broccoli Alfredo
  
  ($20.00)
  
  Linguine and Meatballs
  
  al dente cooked pasta, (4) beef meatballs, tomato sauce, parmesan, fresh basil ($20.00)
  
  Sottobosco*
  
  (5) grilled shrimp, wild mushrooms, garlic, shallots, white wine, touch of tomato sauce, linguine ($27.00)
  
  Butternut Tortellacci
  
  jumbo butternut squash tortellini, spinach, sun-dried tomatoes, caramelized shallots, amaretto cream, toasted almonds ($22.00)
  
  Wild Mushroom Ravioli
  
  a blend of exotic mushrooms, fresh mozzarella and ricotta filling, roasted peppers, arugula, cream sauce ($21.00)
  
  Lobster Ravioli
  
  lobster, ricotta and mascarpone filling, Portobello, cherry tomatoes, arugula, shallot sherry cream sauce, two jumbo shrimp ($25.00)
  
  Beef Tenderloin
  
  grilled 8 ounce certified angus beef filet, Chef's nightly creation ($36.00)
  
  Zucchini Spirals
  
  hand cut zucchini spiral "pasta" sautéed with wild mushrooms, garlic, shallots, white wine, and a touch of tomato sauce ($20.00)
  
  Seasonal Risotto
  
  Chef's nightly creation
  
  Eggplant Rollatini
  
  breaded eggplant filled with ricotta and spinach, over linguine with fresh tomato sauce ($22.00)
  
  Salmon Al Pesto
  
  pan roasted north atlantic salmon filet topped with basil pine nut pesto and balsamic glaze served with vegetable and garlic mashed ($26.00)
  
  Pollo Toscano
  
  sautéed chicken breast, prosciutto, fresh mozzarella, sautéed with white wine, garlic, tomatoes, fresh basil over tuscan eggplant ravioli ($23.00)
  
  Piccata
  sautéed scallopine of chicken or veal, lemon, capers, white wine, butter, vegetable and garlic mashed
  
  Chicken: $22.00
  
  Veal: $26.00
  Parmesan
  choice of breaded eggplant, chicken or veal cutlet, fried and baked, tomato sauce, mozzarella, linguine
  
  Eggplant: $20.00
  
  Chicken: $22.00
  
  Veal: $27.00
  Frutti di Mare
  
  jumbo shrimp, scallops, calamari and mussels (in the shell) sautéed in a spicy tomato sauce served over linguine ($27.00)
  
  Pasta di Napoli
  
  shrimp, scallops, lobster, diced tomatoes, citrus and fresh herb cream sauce, pappardelle pasta ($27.00)
Catering Menu
- Lunch Combo
  
  Just the Sandwiches
  
  Assorted whole sandwiches and cape cod chips ($9.95)
  
  Lunch Combo One
  
  Assorted WHOLE sandwiches and a choice of a green salad or pasta salad of the day ($11.95)
  
  Lunch Combo Two
  
  Assorted WHOLE sandwiches | choice of a green salad or pasta salad of the day and brownie and cookie platter ($13.95)
  
  Lunch Combo Three
  
  Assorted WHOLE sandwiches | green salad and pasta salad of the day and brownie and cookie platter ($15.95)
- Salad Bar Items
  Italian Pasta Salad
  Tortellini, salami, cured ham, artichoke hearts, provolone, basil, kalamata olives, sundried tomatoes, roasted peppers, and parmesan cheese
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
  Fresh Mozzarella Cherry Tomatoes
  Bite-size house made fresh mozzarella, roasted red peppers, cherry tomatoes, fresh basil tossed with garlic infused olive oil
  
  Small Bowl: $55.00
  
  Large Bowl: $100.00
  Gemelli Pasta Sun-Dried Tomato Pesto
  Gemelli spiral shaped pasta, Fresh tomatoes, fresh mozzarella and kalamata olives, fresh basil, SDT pesto
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
  Chopped Cobb Salad
  Romanie, bacon, avocado, chopped egg, tomato, grilled chicken tossed in blue cheese dreesing
  
  Small Bowl: $50.00
  
  Large Bowl: $95.00
  Pasta Primavera
  Penne pasta, julienned vegetables, italian dressing
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
  Italian Potato Salad
  Potatoes, green beans, roasted red and yellow peppers, olive oil and seasoning
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
  Israeli Cous Cous
  kalamata olives, roasted peppers, scallions, mint, parsley, red onion, EVOO, salt and pepper
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
  Beet and Mandarin Salad
  diced roasted beets, mandarin oranges, thinly sliced red onion, horseradish dijon vinaigrette
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
  Hot and Sweet Corn and Zucchini Salad
  corn, zucchini, red peppers, feta, scallions, poblano, jalapeno, lime vinaigrette
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
  Tortellini Pesto
  cheese tortellini, basil pine nut pesto, sun-dried tomatoes, fresh mozzarella, fresh basil
  
  Small Bowl: $40.00
  
  Large Bowl: $75.00
- Green Salads
  
  Garden Salad
  
  Romaine, cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, balsamic vinaigrette ($3.25)
  
  Caesar
  
  Romaine, parmesan, house made croutons, caesar dressing ($3.50)
  
  Greek
  
  Romaine, cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, balsamic vinaigrette topped with oregano and imported feta ($3.75)
  
  Mista
  
  Cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, candied walnuts, crumbled bleu cheese, balsamic vinaigrette over mixed greens ($4.00)
  
  Arugula and Strawberry
  
  arugula, strawberries, goat cheese, toasted almonds, raspberry vinaigrette ($4.00)
- Celebration Platters
  
  Crudite and Hummus Platter
  
  Raw and steamed assortment of carrots, red bell peppers, celery, asparagus, cauliflower, grape tomatoes, house made hummus ($75.00)
  
  Antipasto Platter
  
  An assortment of cured italian meats, marinated grilled vegetables and house made fresh mozzarella and italian cheese, mediterranean mixed olives ($120.00)
  
  Shrimp Cocktail Platter
  
  40 jumbo shrimp perfectly poached and served with our house made cocktail sauce ($120.00)
  
  Grilled Vegetable Platter
  
  Beautifully presented and perfectly grilled eggplant, zucchini, summer squash, asparagus, butternut squash, roasted red and yellow peppers, tomatoes, mushrooms and carrots ($120.00)
  
  Assorted Cheese Platter
  
  Hand cut selection of cheeses accompanied with grapes and assorted crackers ($120.00)
- Bite Sized Hors D'oeuvres
  
  Beef or Chicken Kebabs
  
  Marinated beef tips or marinated grilled chicken skewers with onions and red and green peppers ($25.00)
  
  Italian Skewer
  
  Marinated fresh mozzarella, sun-dried tomato, kalamata olive, artichoke ($25.00)
  
  Spanakopita
  
  Spinach, feta, cream cheese and spices all wrapped in filo triangles ($25.00)
  
  Mini Crab Cakes
  
  Made with real lump crab served with smoked chili remoulade ($30.00)
  
  Italian Stuffed Mushrooms
  
  Mushroom caps filled mushroom stuffing, bread crumbs, parmesan, garlic and fresh herbs ($25.00)
  
  Coconut Chicken Fingers
  
  Cripsy chicken tender coated in shredded coconut and bread crumb ($25.00)
  
  Bruschetta Crostini
  
  Toasted ciabatta rounds topped with house made ricotta and marinated diced tomatoes with basil ($25.00)
  
  Scallops Wrapped in Bacon
  
  ($30.00)
  
  Pear and Brie in Filo
  
  Double cream brie adn poached pear with almond slices in a light flaky filo purse ($25.00)
  
  Lobster Stuffed Mushrooms
  
  mushroom caps filled with lobster, peppers and bread crumbs with seasoning ($30.00)
  
  *NEW Lobster Salad Spoon
  
  Fresh Lobster Salad with fresh lemon, NO MAYO, presented in a clear acrylic spoon ($30.00)
  
  *NEW Grilled Pineapple Chicken
  
  Grilled Pineapple, Chicken skewer with rum glaze ($25.00)
  
  *NEW Shrimp Chorizo Skewer
  
  shrimp (tail off), chorizo, jambalaya sauce ($30.00)
- Hot Entrees
  Penne Pasta
  sautéed with our signature tomato basil sauce
  
  Half: $23.00
  
  Full: $40.00
  Penne Alfredo
  Penne Pasta sautéed in a creamy alfredo sauce
  
  Half: $28.00
  
  Full: $50.00
  Pasta Primavera
  Penne, julienne vegetables, garlic and white wine sauce
  
  Half: $35.00
  
  Full: $65.00
  Baked Penne and Roasted Vegetables
  Penne pasta, ricotta cheese, roasted vegetables, tomato sauce and mozzarella oven baked
  
  Half: $50.00
  
  Full: $90.00
  Lasagna
  Made with layers of fresh pasta and plenty of love. Choose from the classic bolognese or three cheese
  
  Half 12 Pieces: $55.00
  
  Full 24 Pieces: $110.00
  Seafood Lasagna
  A glorious combination of scallops, lobster and shrimp, layered with fresh pasta sheets mozzarella cheese and béchamel sauce
  
  Half 12 Pieces: $85.00
  
  Full 24 Pieces: $170.00
  Chicken, Broccoli and Penne
  Sauteed in garlic and white wine
  
  Half: $50.00
  
  Full: $85.00
  Chicken Broccoli Penne Alfredo
  Half: $55.00
  
  Full: $95.00
  Shrimp Scampi
  Jumbo shrimp sauteed with white wine, scallions and grape vine tomatoes over penne pasta
  
  Half: $75.00
  
  Full: $150.00
  Bolognese
  penne pasta sautéed in a traditional meat rags of beef and pork
  
  Half: $45.00
  
  Full: $80.00
  Pollo Toscano
  Pan seared chicken breast topped with prosciutto and fresh mozzarella, sautéed in a white wine garlic and fresh tomato basil sauce
  
  Half: $60.00
  
  Full: $100.00
  Chicken Marsala
  pan seared chicken breast sautéed in a mushroom marsala wine sauce
  
  Half: $55.00
  
  Full: $95.00
- *
  Chicken Parmesan
  Chicken breast, breaded and fried, oven baked with mozzarella cheese and tomato sauce
  
  Half: $50.00
  
  Full: $90.00
  Chicken Piccata
  Scallopine of chicken sauteed with lemon, capers and white wine
  
  Half: $50.00
  
  Full: $90.00
  Meatballs
  Savory all-beef meatballs with tomato sauce
  
  Half (25 Pcs): $45.00
  
  Full (50 Pcs): $90.00
  Sausage, Peppers and Onions
  Sweet Italian Sausage, sautéed with peppers and onions in garlic, white wine, and a touch of tomato sauce.
  
  Half: $50.00
  
  Full: $95.00
  Eggplant Parmesan
  Sliced Eggplant Rounds, breaded and fried, oven baked with mozzarella cheese and tomato sauce
  
  Half: $50.00
  
  Full: $90.00
  Eggplant Rollatini
  spinach and ricotta cheese rolled in a thinly sliced eggplant topped with fresh tomato basil sauce
  
  Half: $60.00
  
  Full: $100.00
  Baked Stuffed Haddock
  Haddock filet rolled with Seafood stuffing, oven baked and finished with a lobster cream sauce
  
  Half: $65.00
  
  Full: $120.00
  *NEW - Paleo Chicken
  Grilled Chicken Breast topped with sautéed arugula and cherry tomatoes and toasted pine nuts, served over Quinoa tossed with roasted beets and shaved Brussels Sprouts
  
  Half: $75.00
  
  Full: $140.00
  Beef Braciole
  
  *An Italian Classic! Petite filet of beef rolled with a stuffing of garlic, breadcrumbs and cheese slowly braised in tomato sauce ($150.00)
  
  Balsamic Herb Marinated Grilled Chicken
  Half: $45.00
  
  Full: $80.00
  Marinated Steak Tips
  Tender and juicy, made with petite filet of beef and grilled. *Our steak tips are very lean as we cut them by hand and we do not use Sirloin or Flap Meat.
  
  Half: $80.00
  
  Full: $160.00
  Pork Tenderloin
  Center- cut stuffed with provolone, spinach and sun dried tomato with a port wine sauce
  
  Half: $60.00
  
  Full: $120.00
  Grilled Petite Filet of Beef
  Roasted petite filet of beef topped with rosemary chianti reduction
  
  Half: $80.00
  
  Full: $160.00
  Salmon Al Pesto
  Pan roasted fresh salmon filet drizzled with balsamic reduction and basil pine nut pesto
  
  Half: $80.00
  
  Full: $160.00
  Baked Haddock Al Limone
  Haddock filet baked in lemon, white wine and butter topped with seasoned bread crumbs
  
  Half: $50.00
  
  Full: $85.00
  Whole Roasted Beef Tenderloin
  
  This is the entire Beef Tenderloin that with herb rubbed and oven roasted. Sure to be a huge crowd pleaser with your guests.
  
  Penne with Butter
  Half: $23.00
  
  Full: $40.00
  Crispy Chicken Tenders
  Half (25 Pcs): $40.00
  
  Full (50 Pcs): $75.00
- Desserts and Fruits
  
  Brownie and Cookie Platter
  
  Assortment of lemon bars, meltaway bars, chocolate chunk bars and mini italian cookies ($3.50)
  
  Cannoli Platter
  
  30 miniature ricotta and chocolate chip filled cannolis ($59.00)
  
  Sliced Fresh Fruit Platter
  
  Serves approximately 25 guests. Seasonal selection of sliced fruits ($125.00)
- Sides / Vegetables
  Green Beans Almondine
  Sauteed baby greens, garlic and silvered almonds
  
  Half: $35.00
  
  Full: $65.00
  Vegetable Orzo / Rice Pilaf
  Half: $30.00
  
  Full: $55.00
  Roasted Seasonal Vegetables
  Half: $35.00
  
  Full: $65.00
  Roasted Garlic Mashed Potatoes
  
  ($65.00)
  
  Sauteed Broccoli
  Garlic, extra virgin olive oil and a pinch of chili flakes
  
  Half: $30.00
  
  Full: $55.00
  Parmesan Roasted Potato Wedges
  Oven roasted with garlic and fresh herbs
  
  Half: $30.00
  
  Full: $55.00
  Brussels Sprouts
  Oven Roasted with olive oil, pancetta, salt and pepper
  
  Half: $40.00
  
  Full: $75.00
- Extras
  Focaccia Bread
  
  Our signature fresh baked rosemary focaccia bread ($5.00)
  
  Tomato Sauce
  
  ($10.00)
  
  Bolognese Sauce
  
  ($14.00)
  
  Deluxe Plasticware Setup
  
  Perfect for special meetings or clients, heavy-weight plastic utensils individually wrapped with quality linen-like napkin ($1.25)
  
  Grated Parmesan Cheese
  
  ($8.00)
  
  Any of Our Dressings
  16 Oz.: $6.00
  
  1 Quart: $12.00
  Signature Infused Olive Oil
  8 Ounces: $7.50
  
  16 Ounces: $15.00
  Stainless Chaffer Rental
  
  Display and serve your meal with class and keep warm. Includes fuel ($20.00)
  
  Deluxe Stainless Roll-Top Chaffer Rental
  
  A little easier as the lid rolls up and down, includes fuel ($25.00)
  
  Additional Chaffer Fuel
  
  ($2.00)
  
  Deluxe Roll Up
  
  High quality linen like napkin, rolled with stainless looking plastic fork, knife and spoon, with a black napkin band with a silver stripe (minimum 25) ($1.25)
- Beverages
  
  Natural Spring Water
  
  ($2.00)
  
  Canned Beverages
  
  ($2.00)
Private Functions
- MAIN
  
  Crudite and Hummus Platter
  
  Raw and steamed assortment of carrots, red bell peppers, celery, asparagus, cauliflower, grape tomatoes ($75.00)
  
  Assorted Cheese Platter
  
  A hand cut selection of cheeses accompanied with assorted crackers and red seedless grapes ($120.00)
  
  Shrimp Cocktail Platter
  
  40 jumbo shrimp perfectly poached, served with our house made cocktail sauce ($120.00)
- Before Dinner
  
  Fried Calamari
  
  ($26.00)
  
  Italian Antipasto
  
  ($32.00)
  
  Tomato Bruschetta
  
  ($20.00)
  
  Champagne Toast
  
  ($4.00)
- Chicken Entrees
  
  Chicken Piccata
  
  Scallopine of chicken sauteed with lemon, capers and white wine served with vegetable and side of the day ($26.00)
  
  Chicken Parmesan
  
  Breaded chicken cutlet fried and baked with tomato sauce and topped with mozzarella served with linguine ($26.00)
  
  Pollo Toscano
  
  Chicken breast sauteed with speck ham, fresh tomatoes, garlic, white wine and basil topped with fresh mozzarella, served with tuscan eggplant ravioli ($28.00)
- Vegetarian Entrees
  
  Eggplant Rollatini
  
  Breaded eggplant rolled with ricotta and spinach, oven baked with tomato sauce served over linguine with tomato sauce ($25.00)
  
  Wild Mushroom Ravioli
  
  Portobello mushrooms, arugula, shiitakes, roasted peppers, cream sauce ($25.00)
  
  Butternut Squash Tortellacci
  
  Jumbo tortellini filled with roasted butternut squash, sauteed in with spinach, sun-dried tomatoes and caramelized shallots in amaretto cream, garnished with toasted almonds ($26.00)
  
  Zucchini Spirals
  
  hand cut zucchini noodles, sautéed with wild mushrooms, garlic, shallots, white wine and a touch of tomato sauce ($25.00)
- Seafood Entrees
  
  Lobster Ravioli
  
  Sauteed with two jumbo shrimp, cherry tomatoes, arugula and portobello mushrooms in a shallot sherry cream sauce ($29.00)
  
  Salmon Al Pesto
  
  Pan roasted north atlantic salmon filet topped with basil pine nut pesto and balsamic glaze served with vegetable and side of the day ($30.00)
  
  Frutti Di Mare
  
  Mussels in the shell, calamari, scallops, jumbo shrimp, linguine, spicy tomato sauce ($31.00)
  
  Pasta Di Napoli
  
  Jumbo shrimp, scallops, lobster and crab, fresh tomatoes, parppardelle, citrus cream sauce ($31.00)
  
  Sottobosco
  
  5 Grilled Shrimp, wild mushrooms, garlic, shallots, white wine, touch of tomato sauce, linguine ($31.00)
- Meat Entrees
  
  Veal Piccata
  
  Scallopine of veal sauteed with lemon, capers and white wine served with vegetable and side of the day ($30.00)
  
  Veal Parmesan
  
  Breaded veal cutlet fried and baked with tomato sauce and topped with mozzarella served over linguine ($30.00)
  
  Pappardelle Bolognese
  
  Ribbons of fresh pasta sauteed in a traditional meat ragu garnished with basil and shredded parmeggiano ($26.00)
  
  Grilled Tenderloin of Beef Filet
  
  8 ounce certified angus beef filet, finished with a red wine reduction, served with vegetable and side of the day ($41.00)
- Executive Buffet
  Lunch Buffet
  
  Only offered on weekdays before 2pm ($21.95)
  
  Dinner Buffet
  2 Entree Choices: $24.95
  
  3 Entree Choices: $27.95
  Premium Buffet
  
  Choose all 3 entrees from our premium entree selection ($35.95)
Pizza To-go
- Featured Item
  Arturo's Brick Oven Pizzas
  12" gluten free pizza shell add $2
  
  Plain Cheese Small 12": $10.49
  
  Plain Cheese Large 16": $13.49
- Signature Pizzas
  Banana Pepper
  Tomato sauce, mozzarella, banana pepper rings, italian sausage, dollops of ricotta, garnished with scallions
  
  Small 12": $12.99
  
  Large 16": $18.99
  Margherita
  Fresh mozzarella and tomato sauce topped with just the right touch of extra virgin olive oil and fresh basil
  
  Small 12": $12.99
  
  Large 16": $15.99
  Chicken, Broccoli and Roasted Pepper
  Thin layer of fresh garlic, marinated grilled chicken, fresh broccoli, roasted red and yellow peppers topped with mozzarella cheese
  
  Small 12": $12.99
  
  Large 16": $18.99
  Zazza
  Thin layer of fresh garlic, olive oil, fresh plum tomato and basil topped with mozzarella
  
  Small 12": $12.99
  
  Large 16": $18.99
  Arugula Salad Pizza
  Thin layer of olive oil and garlic, mozzarella and asiago, fresh arugula, diced tomatoes, red onions, kalamata olives, balsamic vinaigrette (we give you the salad with dressing on the side for you to assemble and put on top of the pizza
  
  Small (grilled) 12": $12.99
  
  Large 16": $18.99
  Meat Lover Pizza
  Pepperoni, cured ham, italian sausage, meatball, salami with tomato sauce and topped with mozzarella
  
  Small 12" (grilled): $12.99
  
  Large 16": $18.99
  Buffalo Chicken
  Spicy hot chicken with hot buffalo sauce, blue cheese dressing, cherry peppers topped with mozzarella
  
  Small 12": $12.99
  
  Large 16": $18.99
  Roasted Vegetable
  Broccoli, eggplant, spinach, mushrooms, roasted red peppers, caramelized onions and tomato sauce topped with mozzarella
  
  Small 12": $12.99
  
  Large 16": $18.99
  BBQ Chicken
  Grilled chicken smothered in a tasty bbq sauce topped with red onions and mozzarella
  
  Small 12": $12.99
  
  Large 16": $18.99
  Chicken Pesto
  chicken, basil pine nut pesto, diced tomatoes, mozzarella, asiago, bacon
  
  Small 12": $12.99
  
  Large 16": $18.99
  Rustica
  tomato sauce, mozzarella, feta, pepperoni, roasted peppers, black olives, arugula
  
  Small 12": $12.99
  
  Large 16": $18.99
  Hawaiian
  tomato sauce, mozzarella, pineapple, ham, bacon
  
  Small 12": $12.99
  
  Large 16": $18.99
- Extras
  
  Garlic Knots
  
  Priced per dozen. Our version of garlic bread ($5.00)
  
  Calzones
  
  Calzone selection: meatball parm, chicken parm, italian cold cut, ham cheese, meat lover, chicken and broccoli, buffalo chicken ($24.00)
Kid's Menu
- Kid's Menu - Gluten Free Items Available
  
  Mac & Cheese topped with Toasted Breadcrumbs
  
  ($7.99)
  
  Penne Chicken and Broccoli
  
  Item can be made Gluten Free ($9.99)
  
  Penne with Tomato Sauce or Butter
  
  Item can be made Gluten Free ($7.99)
  
  Penne with Meatballs and Tomato Sauce
  
  ($8.99)
  
  Chicken Parmesean over Penne
  
  ($9.99)
  
  Crispy Chicken Tenders with Fries
  
  ($8.99)
  
  Cheese Pizza
  
  Can be made Gluten Free ($8.99)
  
  Gluten Free Chocolate Chip Cookie Sundae
  
  vanilla gelato, chocolate sauce, cherry on top ($2.99)
Family Style To-go
- Family Style To-Go
  
  Chicken Parmesan with Penne Pasta and Tomato Sauce
  
  Choose Garden OR Caesar salad ($29.95)
  
  Penne Pasta with Meatballs and Tomato Sauce
  
  Choose Garden OR Caesar salad ($29.95)
  
  Penne, Chicken, Broccolli
  
  Choose Garden OR Caesar salad ($29.95)
Wine List
- White / Rosé Wines
  
  Rosé, Miraval, Cotes du Provence (91 pts WE)
  
  ($11.00)
  
  White Zinfandel, Beringer
  
  ($8.00)
  
  Chardonnay, William Hill, California
  
  ($8.50)
  
  Chardonnay, Sebastiani, Sonoma
  
  ($9.00)
  
  Chardonnay, Michael Pozzan Annabella, Napa
  
  ($10.00)
  
  Pinot Grigio, Zonin, Veneto
  
  ($8.00)
  
  Pinot Grigio, St. Michael-Eppan, Alto Adige
  
  ($9.00)
  
  Pinot Gris, Ponzi, Willamette Valley
  
  ($11.00)
  
  Prosecco, La Marca, (Sparkling Wine)
  
  ($9.00)
  
  Riesling, Chateau Ste. Michelle, Columbia Valley
  
  ($8.50)
  
  Sauvignon Blanc, Clifford Bay, New Zealand
  
  ($8.00)
  
  Sauvignon Blanc, Sterling Vineyards, Napa
  
  ($9.00)
  
  Sauvignon Blanc, Duckhorn, Napa (90 pts WS)
  
  ($11.00)
- Red Wines
  
  Chianti Riserva, Tomaiolo, Tuscany
  
  ($8.50)
  
  Chianti Classico, San Felice, Tuscany
  
  ($11.50)
  
  Super Tuscan, Villa Pillo 'Borgoforte', Tuscany
  
  ($8.50)
  
  Brunello di Montalcino, Tenuta di Sesta, Tuscany (95 pts. JS)
  
  ($14.00)
  
  Barolo, Giovanni Rocca, Piemonte (93 pts WS)
  
  ($13.00)
  
  Cabernet Sauvignon, McManis, California
  
  ($8.50)
  
  Cabernet Sauvignon, Irony, North Coast
  
  ($9.50)
  
  Cabernet Sauvignon, Beaulieu Vineyard, Napa
  
  ($12.00)
  
  Tresor (Meritage), Ferrari-Carano, Sonoma
  
  ($13.00)
  
  Malbec, Catena, Mendoza, Argentina
  
  ($10.00)
  
  Malbec, Norton Reserve Mendoza, Argentina
  
  ($12.00)
  
  Merlot, Columbia Crest 'Grand Estate', Washington
  
  ($9.00)
  
  Merlot, Sterling Vineyards, Napa
  
  ($10.00)
  
  Petite Sirah, Guenoc, California
  
  ($8.50)
  
  Zinfandel, Artezin, Mendocino
  
  ($9.50)
  
  Pinot Noir, Picket Fence, Russian River Valley
  
  ($9.50)
  
  Pinot Noir, Michael Pozzan, Napa Valley
  
  ($10.50)
  
  Pinot Noir, Belle Glos "Meiomi", California
  
  ($12.00)
- Old World
  
  2015 Miraval, Rosé, Cote du Provence, France (90 pts WS)
  
  ($39.00)
  
  2015 St. Michael-Eppan, Pinot Grigio, Alto Adige
  
  ($29.00)
  
  2014 San Quirico, Vernaccia di San Gimignano, Tuscany
  
  ($30.00)
  
  2014 Banfi, Gavi Pricipessa Gavia, Piemonte
  
  ($34.00)
  
  2014 Alois Lagader, Pinot Bianco, Alto Adige
  
  ($33.00)
  
  2014 Pieropan, Soave Classico, Veneto
  
  ($35.00)
  
  2014 Marco Felluga, Pinot Grigio, Friuli
  
  ($39.00)
  
  2014 Terredora di Paola, Greco di Tufo, Campania
  
  ($42.00)
  
  2015 Frescobaldi, Pomino Chardonnay, Tuscany
  
  ($40.00)
- New World
  
  2015 Clifford Bay, Sauvignon Blanc, New Zealand
  
  ($26.00)
  
  2014 Sterling, Sauvignon Blanc, Napa
  
  ($27.00)
  
  2015 Kim Crawford, Sauvignon Blanc, New Zealand
  
  ($40.00)
  
  2015 Duckhorn, Sauvignon Blanc, Napa Valley (90 pts WS)
  
  ($44.00)
  
  2014 Chateau Ste. Michelle, Riesling, Columbia Valley
  
  ($32.00)
  
  2012 Steele, Pinot Blanc, Santa Barbara
  
  ($36.00)
  
  2015 Ponzi Pinot Gris, Willamette Valley
  
  91 pts WE ($40.00)
  
  2014 William Hill, Chardonnay, California
  
  ($26.00)
  
  2014 Michael Pozzan Annabella, Chardonnay, Napa
  
  ($32.00)
  
  2013 Flora Springs, Chardonnay, Napa
  
  ($38.00)
  
  2014 Sonoma Cutrer, Chardonnay, Russian River
  
  ($45.00)
  
  2014 Chalk Hill, Chardonnay, Sonoma
  
  ($48.00)
- Tuscany
  
  2015 Coltibuono, Cetamura, Chianti
  
  ($26.00)
  
  2013 San Felice, Chianti Classico
  
  ($39.00)
  
  2010 Ruffino, Chianti Classico Riserva, Ducale Oro (91 pts WE)
  
  ($55.00)
  
  2012 Brancaia, Chianti Classico Riserva
  
  ($60.00)
  
  2013 Col D'Orcia, Rosso di Montalcino
  
  ($44.00)
  
  2011 Tenuta di Sesta, Brunello di Montalcino (95 pts JS)
  
  ($56.00)
  
  2010 Castello Banfi, Brunello di Montalcino (91pts WS)
  
  ($78.00)
  
  2003 Poggio Antico Altero, Brunello di Montalcino (91 pts WE)
  
  ($85.00)
- Super-Tuscan Blends
  
  2013 Villa Pillo, Borgoforte
  
  ($26.00)
  
  2012 Monte Antico, Rosso Toscana
  
  ($32.00)
  
  2014 Capezzana, Barco Reale di Carmignano
  
  ($37.00)
  
  2013 Rocca di Montemassi, Sassabruna
  
  ($44.00)
  
  2011 Brancaia, Ilatraia (94 pts. WS)
  
  ($65.00)
  
  2013 Gaja, Ca'marcanda Promis
  
  ($71.00)
  
  2012 Antinori, Tignanello (91 pts WS)
  
  ($110.00)
- Piemonte
  
  2014 Renato Ratti, Barbera d'Alba
  
  ($39.00)
  
  2011 Giovanni Rocca, Barolo (93 pts WS)
  
  ($52.00)
  
  2011 Mirafiore, Barolo (90 pts. WS)
  
  ($60.00)
  
  2010 Massolino, Barolo (93 pts. WS)
  
  ($70.00)
  
  2012 Cantina del Nebbiolo, Barbaresco (93 pts WE)
  
  ($42.00)
  
  2011 Paitin, Barbaresco, Sori Paitin (94 pts WS)
  
  ($55.00)
- Other Italian Reds
  
  2012 Allegrini, Valpolicella 'Palazzo della Torre', Veneto
  
  ($43.00)
  
  2011 Michele Castellani, Amarone, Colle Christi, Veneto (90 pts WS)
  
  ($65.00)
  
  2015 Valle Realle, Montepulciano d'Abruzzo (Organic)
  
  ($30.00)
  
  2014 Tasca d'Almerita, Nero D'Avola, Lamuri, Sicily
  
  ($38.00)
- Pinot Noir
  
  2014 Michael Pozzan, 'Annabella', Carneros
  
  ($36.00)
  
  2014 Picket Fence, Russian River Valley
  
  ($32.00)
  
  2015 Belle Gloss, "Meiomi" by Caymus, CA
  
  ($42.00)
  
  2013 Wild Horse, Central Coast
  
  ($47.00)
  
  2013 Patz & Hall, Sonoma Coast
  
  ($58.00)
- Zinfandel
  
  2013 Hess Artezin, Mendocino County
  
  ($33.00)
  
  2014 Seghesio, Sonoma (93 pts WS)
  
  ($38.00)
  
  2014 Turley, Juvenile, Napa (91 pts WS)
  
  ($45.00)
- Petite Sirah
  
  2014 Guenoc, Petite Sirah, Sonoma
  
  ($26.00)
  
  2013 Girard, Petite Sirah, Napa Valley
  
  ($45.00)
- Merlot
  
  2013 Columbia Crest, Grand Estate, Washington
  
  ($28.00)
  
  2012 Sterling Vineyards, Napa
  
  ($33.00)
  
  2011 Sebastiani, Sonoma
  
  ($36.00)
  
  2012 Duckhorn, Napa (90 pts WS)
  
  ($69.00)
- Malbec
  
  2014 Catena, Mendoza, Argentina
  
  ($35.00)
  
  2014 Norton Reserve Mendoza
  
  ($40.00)
- Cabernet Sauvignon / Blends
  
  2014 McManis, California
  
  ($28.00)
  
  2014 Irony, North Coast
  
  ($33.00)
  
  2014 Beaulieu Vineyard, Napa
  
  ($38.00)
  
  2012 L'Ecole No. 41, Columbia Valley
  
  ($47.00)
  
  2013 Beringer, Knight's Valley Reserve, Sonoma (93 pts WS)
  
  ($72.00)
  
  2012 Ferrari-Carano, Tresor, Sonoma
  
  ($50.00)
  
  2012 Jordan, Alexander Valley
  
  ($69.00)
  
  2014 Caymus, Napa
  
  ($80.00)
  
  2012 Silver Oak, Alexander Valley
  
  ($89.00)
  
  2012 Altamura, Napa (95 pts. WS)
  
  ($100.00)
  
  2012 Beringer, Quantum, Napa
  
  ($50.00)
- Champagne & Sparkling Wines
  NV La Marca, Prosecco, Veneto
  
  ($32.00)
  
  NV Veuve Clicquot, 'Yellow Label', Brut Champagne
  Full: $72.00
  
  Half: $38.00

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