You'll experience a taste of Europe, Swiss-Italian to be exact, just three blocks from the ferry dock and overlooking the Caribbean Sea on Rafael Melgar Avenue,in Guido's dreamy garden. Chef Yvonne 's (she is also the owner) father Guido was the original owner. Order pizza baked in a wood-fired oven, delectable lasagna or one of the daily specials accompanied by Guido's famous pitcher of Sangria, then finish off your meal with a homemade dessert and coffee. There's also the option of creating your own pasta and sauce dish. Guido's has an extensive bar and wine list and is also a boutique hotel.