This festive spot features an open-air café downstairs and an air-conditioned dining room upstairs. Don Emilione's specializes in seafood, often with a Mexican or Italian twist. Breakfasts consist of freshly squeezed juice, homemade croissants or huevos rancheros. For lunch, try a sandwich on home-baked bread or a salad. The restaurant guarantees that all of their fruits and vegetables have been washed in purified water and are therefore safe to eat. Lobster tacos make a good lunch or appetizer before dinner. Other entrée favorites include seafood in basil marinara and steaks drizzled with poblano chile sauce. For dessert, try the chocolate layer cake – it's homemade. Musicians play Latin jazz most nights.