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Emeril's New Orleans Fish House
Cuisine: American, Cajun, Creole, Seafood
Price Range: $$$
10Best Says
Chef Emeril Lagasse is at the helm of several restaurants in Las Vegas, all of which are known for their outstanding food. What else would you expect from the man known for putting the "Bam!" into any... Read More
Chef Emeril Lagasse is at the helm of several restaurants in Las Vegas, all of which are known for their outstanding food. What else would you expect from the man known for putting the "Bam!" into any dish? In Las Vegas, diners can enjoy a taste of New Orleans at Emeril's seafood restaurant at the MGM Grand. Fresh fish, shellfish, and steaks are prepared with a touch of Creole. At the Seafood Bar, you can watch oysters and shellfish being shucked and prepared. The restaurant's extensive wine list was recognized with a Wine Spectator award, giving diners plenty of options for the perfect complement to a delicious meal. To finish off the evening, the dessert selections ensure that your inner sweetaholic will find something delectable.
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EXPERT TIPS BY:
Terrisa Meeks
Las Vegas Local Expert
- Seafood: "If you're a fan of Southern desserts, leave room for some pecan pie, banana cream pie or rhubarb crisp--or maybe the Bread & Butter Bread Pudding with whiskey anglaise."
- Best for Seafood Because: Chef Emeril Lagasse brings his New Orleans style to Las Vegas, with dishes like fresh shucked oysters, fried frog legs and gumbo.
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