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Photo courtesy of MGM Resorts International
Le Cirque
Cuisine: European, French
Price Range: $$$$
10Best Says
Le Cirque has become a Las Vegas classic, offering diners a menu of classic and contemporary French food. Guests can choose from several menus: the Dégustation, the Pre-Theatre, the Prix-Fixe and the... Read More
Le Cirque has become a Las Vegas classic, offering diners a menu of classic and contemporary French food. Guests can choose from several menus: the Dégustation, the Pre-Theatre, the Prix-Fixe and the Vegetarian. Summer prix-fixe menu items include dishes like Maryland Blue Crab, prime beef tenderloin steak tartare, lobster and avocado salad with black truffle vinaigrette and flambeed foie gras. Le Cirque's least expensive menu option is the Pre-Theater ($72 per person) for a three-course meal with dishes like escargot, foie gras and Filet De Loup De Mer, one of the restaurant's signature dishes. The award-winning food is enhanced by a coveted wine selection, attentive service and an elegant yet playful circus-themed interior. Designed by Adam D. Tihany, the decor and the exquisite cuisine come seamlessly together to amuse guests' eyes as well as their taste buds.
Address:
3600 Las Vegas Blvd. S.
Las Vegas, NV 89109
702-693-8100
Hours:
- Tue-Sun 5pm-10pm
Website:
bellagiolasvegas.com
EXPERT TIPS BY:
Terrisa Meeks
Las Vegas Local Expert
- Fine Dining: "The Menu Prestige is intended for the entire table. This 10-course meal is available from 5 p.m. to 9:15 p.m. and includes a wide array of exquisite dishes; it's the most expensive menu at $350 per person."
- French: "The original Le Cirque in New York is currently closed while it relocates, which leaves the Las Vegas location as the only one open in the United States."
- Best for Fine Dining Because: Le Cirque's colorful, circus-inspired decor is as memorable as its award-winning French food.
- Best for French Because: Artful French cuisine and a fanciful circus-themed interior make Le Cirque's one of Las Vegas' most memorable dining experiences.
