Lulou's is the place in Reno where you take your favorite date or demand to have your birthday dinner. From both locals and visitors, LuLou's is said to serve the best food in town. It is one of the most expensive places in the city, but the dishes are made with fresh, local ingredients and the service is unsurpassed. The atmosphere is chic and modern with a hip interior. The building itself stands out in this part of Midtown with its clean lines and bright colors. Their appetizers like the Crab Cakes and the Heirloom Tomato Salad are small, but the main entree such as Filet Mignon, wild game like Boar and Venison are generous. Other main dishes include Quail, Tuna Tartare and Ribeye Steak with Swiss Chard.
If being surrounded by art and music is truly romantic then chez louie in the Nevada Museum of Art might be one of the most romantic places to eat in Reno. With a menu that features locally sourced food for its affordable French-inspired meals, chez louie is a great place for lunch, dinner and brunch. Start off with the classic soupe a l'oignon au gratin or onion soup ($9) or a golden beet and arugula salad with candied pecans ($11). For an entree choose items like Julia Child's coq au vin ($17) or the tartine sandwich of the day ($13). Add a glass of French wine and your day just got even more romantic.
Centro Bar & Kitchen is located in the CalAve District near downtown Reno. This stylish, little restaurant (with a back patio) serves small plates and cocktails with a local twist. Menu items include the popular Filthy Bastard Fries with cheese sauce made from Arrogant Bastard beer, queso fresco, chorizo, bacon and Calabrian chili, the Daily Tacos and Daily Sliders and the Baby Beet Salad with California grapes, snap peas and yogurt. Appetizers and desserts include the House Hummus and the Bread Pudding Waffle with Bananas Foster. Centro has a lively bar as well with creative cocktails like the Moonlight Tower with tequila or bourbon, absinthe, strawberries and ginger beer.
Surrounded by romantic lighting, columns, classical music and watched over by the statues of Roman hero Antinous and two maidens, visitors to Romanzo will have an enchanting dining experience. The exhibition kitchen serves classic Italian cuisine with a modern twist, wood-fired pizzas and handcrafted pasta and seafood dishes. The Peppermill's award-winning pastry chef offers a multitude of desserts and pastries for after the meal. Try menu items like Prosciutto Salad with frisee, fennel, apples and oranges, Saffron Fettuccine, and Pan Roasted Sea Bass. Decadent desserts include Buttermilk Panna Cotta (made from milk from local cows) infused with lavender, honey and peaches.
La Strada has consistently been ranked not only one of the best restaurants in Reno but one of the best Italian restaurants in the country by Casino Player Magazine. The restaurant is located in the Eldorado Hotel & Casino and takes diners on a culinary journey to a quaint Italian village. Authentic Northern Italian cuisine is the draw at the respected place, and a wide selection of homemade pastas, fresh seafood, and beef dishes calls out to hungry patrons. Try menu items such as Prosciutto Wrapped Prawns ($13), Rigatoni Fra Diavolo with homemade sausage and any of La Strada's fresh made pastas. El Dorado's signature Mushroom Ravioli ($12) is also served here and should not be missed. For dessert, order the traditional, homemade gelato.
Built inside a historic brick building in Midtown, Calafuria serves up classic dishes from Tuscany with an elegant twist. Many of the items on the Calafuria menu use locally sourced ingredients as well. Start off a romantic night with appetizers like Fried Calamari and Sage with lemon and capers ($14) and Vegetarian Tartare with seasonal vegetables ($14). Entrees range from rich Cioppino ($35) to housemade Tuscan sausage from the grill. Of course, don't forget pasta such as homemade cheese ravioli or gnocchi ($20-$24). For dessert, try the homemade Tiramisu with a dash of lavender ($9) followed by an authentic Italian espresso.
When Reno locals are looking for a romantic or special occasion night out, they head to Johnny's. This Italian staple has been in the Reno area since 1966 and serves some of the most authentic food in the area without breaking your wallet. The high-quality meals include signature dishes like Pollo al Raggio ($20) and Penne alla Vodka ($17). There is a large pizza menu and don't forget to order antipasti such as Fried calamari with spicy marinara and caper dipping sauce ($14). Johnny's also has an extensive selection of wines from both Italy and other regions including nearby California.
Designed to look like you are dining in a stylish, underwater palace, the Atlantis Steakhouse is one of the top steakhouse experiences in the city. This cosmopolitan dining establishment features Allen Brothers of Chicago meats as well as fresh seafood, chef's specials, cocktails and over 336 selections of imported and domestic wines. Seasonal menu items include California Red Abalone ($30), French Onion Soup $11), Pan Roasted Chilean Sea Bass with garnet yams ($40), and Lamb Chops from Colorado with ratatouille ($48). The various steaks such as American Kobe Strip Loin can be paired with lobster tail, shrimp scampi or even the restaurant's Creamed Corn with a Kick.
This popular little restaurant in the Arts District of downtown Reno serves excellent French food in an atmosphere of white tablecloths, brick walls, small, intimate tables and French bistro art prints in a 100-year-old building. The service here is excellent and the staff really know their food and wine. For starters, they usually suggest Onion Soup a la Gratin followed by Mushroom Ravioli or croque monsieur. Other dishes include Coq au Vin with Cinnamon Noodles or Filet Mignon with Port Wine Truffle Sauce. Beaujolais Bistro also offers over 100 bottles of wine including Calera Central Coast Pinot Noir and Beaujolais from France.
This over-21 restaurant and craft cocktail venue was inspired by the World's Fair and is livening up South Reno. The menu is designed by an award-winning chef and features shareable dishes, street food and small plates such as ceviche and tacos made with consciously-sourced ingredients. The craft cocktails include creative spins on margaritas and other classic drinks. There is also a curated wine and spirits list. The Zeppelin venue is intimate and features contemporary design and artwork such as a lacy representation of a zeppelin and attractive, warm lighting. This is a place for couples as well as small groups.