Great-tasting raw fish and friendly, energetic service have helped this Long Beach fave earn its popularity over the years. Aside from terrific sushi, the menu features teriyaki-marinated beef, chicken, salmon, and flounder – each posing a difficult choice for hungry diners. Add to the mix equally tempting tempura, katsu, and negimayaki dishes, and the decision gets that much harder. Fortunately, there's no pretense at Nagahama, and the atmosphere is casual and friendly, allowing even first-timers to feel at home. NB Nagahama means Long Beach in Japanese.