Explore New York

Save This Page +

Photo courtesy of Phil Kline/NYC & Company
Photo courtesy of Phil Kline/NYC & Company
Photo courtesy of SinglePlatform
Photo courtesy of SinglePlatform
Photo courtesy of SinglePlatform
Photo courtesy of SinglePlatform

Bar Tabac

Cuisine: Brewery, European, French

Price Range: $$

10Best Says

Spearheading Bastille Day celebrations in Cobble Hill, this decidedly retro French restaurant brings the spirit of France in the 60's to Brooklyn. A casual ambience welcomes diners for lunch on Monday through Friday, brunch on Saturday and Sunday, and a daily dinner service. True Francophiles will go for the duck confit, truite amandine or coq au vin. But, there's certainly no shame in ordering the Burger Bar Tabac, often said to be the best burger on Smith Street. Don't leave without sampling one of the house cocktails or perhaps a nice Calvados. Stick around for a while to enjoy the live jazz music, Sunday through Thursday at 8 pm and at Sunday brunch from noon to 4 pm.

Address:

128 Smith St
Brooklyn, NY 11201
718-923-0918

Hours:

Mon-Tue: 11am-1am
Wed-Thu: 11am-2am
Fri: 11am-3am
Sat: 10am-3am
Sun: 10am-1am

Website:

bartabacny.com

Lunch
- Appetizers
  
  Soup of the Day
  
  Onion Soup Gratinee
  
  with a twist of porto ($9.00)
  
  Shrimps Provencal
  
  Ricard & tomato sauce, parmesan, garlic croutons ($12.00)
  
  Country Paté
  
  served with cornichons, dijon mustard, toast ($9.00)
  
  Baked Burgundy Snails
  
  with garlic, parsley, and pastis butter ($9.00)
  
  Foie Gras Terrine
  
  cherry marmalade, toasted brioche bread ($19.00)
- Featured Items
  
  Charcuterie Plate
  
  ($24.00)
  
  Cheese Plate
  
  ($20.00)
  
  Combo
  
  ($30.00)
- Salads
  
  Warm Lentil Salad
  
  French lentils, frisée, lardons, pepper, mustard dressing, pepper, poached egg ($15.00)
  
  Kale and Baby Arugula
  
  roasted beets, faro, pistachios, blue cheese, balsamic dressing ($13.00)
  
  Grilled Artichoke Salad
  
  butternut squash, cherry tomatoes, baby arugula, pumpkin seeds, shaved parmesam, lemon-cumin dressing ($14.00)
  
  Duck Salad
  
  chopped duck leg confit, bacon, walnuts, croutons, grapes, dried cherries, truffle oil dressing ($16.00)
  
  Goat Cheese
  
  warm croutons, beet, apple, frisée, walnuts ($12.00)
  
  Jules Caesar
  
  lettuce, egg, tomato, croutons, parmesan cheese ($11.00)
- Sandwiches
  
  Burger Bar Tabac
  
  french fries and mixed greens ($15.00)
  
  Croque Monsieur
  
  country bread, béchamel sauce, ham, swiss, fries ($14.50)
  
  Free Range Chicken Breast
  
  brioche/onion bun, spicy mayonnaise, mixed greens & french fries ($14.50)
  
  Grilled Hanger Steak
  
  brioche/onion bun, mixed greens and french fries ($15.50)
  
  Salmon Burger
  
  pico de gallo, avocado, tartar sauce, and french fries ($16.00)
  
  Chicken Wrap
  
  (free range chicken) guacamole, pico de gallo, cheddar, flour spinach tortilla, mixed greens, fries ($15.00)
- Main Courses Express
  
  Niçoise Salad
  
  seared tuna over greens, potatoes, olives, egg, tomatoes, anchovies ($19.50)
  
  Steak & Egg
  
  mixed greens, french fries ($22.00)
  
  Pork Schnitzel
  
  cucumber salad, roasted potatoes, tartar sauce ($22.00)
  
  Les Moules Marinières "Bar Tabac"
  
  steamed fresh Canadian mussels white wine & shallot sauce, French fries ($17.50)
  
  Omelette à la Carte (organic eggs)
  
  choice of 2: tomato, onion, mushroom, swiss, cheddar, goat cheese, ham, bacon, smoked salmon, merguez sausage, served with home fries and mixed greens ($14.00)
  
  Pasta of the Day
  
  Free Range Roasted Half Chicken
  
  mashed potatoes, string beans, herbs & natural jus ($21.00)
  
  Pan Roasted Salmon
  
  parsnip & celery root purée, sauteed spinach, mustard sauce ($22.00)
  
  Steak Frites
  
  10oz grilled shell steak, fries, mixed greens ($29.50)
- Sides
  
  Mashed Potatoes
  
  ($7.00)
  
  Brussels Sprouts
  
  ($8.00)
  
  Mushroom Risotto
  
  ($8.00)
  
  Ratatouille
  
  ($8.00)
  
  String Beans
  
  ($7.00)
  
  French Fries
  
  ($7.00)
  
  Sauteed Spinach
  
  ($7.00)
Dinner
- Appetizers
  
  Soup of the Day
  
  Onion Soup Gratinée
  
  with a twist of porto ($9.00)
  
  Country Paté
  
  served with cornichons, dijon mustard, toast ($10.00)
  
  Baked Burgundy Snails
  
  garlic, parsley, pastis butter ($11.00)
  
  Shrimp Provencal
  
  Ricard & tomato sauce, parmesan, garlic croutons ($12.00)
  
  Foie Gras Terrine
  
  cherry marmalade, toasted brioche bread ($19.00)
- Salads
  
  Warm Lentil Salad
  
  French lentils, frisée, lardons, pepper, poached egg, mustard dressing ($15.00)
  
  Kale & Baby Arugula
  
  roasted beets, faro, pistachios, blue cheese, balsamic dressing ($14.00)
  
  Duck Salad
  
  chopped duck leg confit, bacon, walnuts, croutons, grapes, dried cherries & truffle oil dressing ($17.00)
  
  Grilled Artichoke Salad
  
  butternut squash, cherry tomatoes, baby arugula, pumpkin seeds, parmesan, lemon-cumin dressing ($14.00)
  
  Goat Cheese
  
  warm croutons, beets, apple, frisée, walnuts ($12.00)
  
  Jules Caesar
  
  lettuce, egg, tomatoes, croutons, parmesan cheese ($12.00)
- Featured Items
  
  Charcuterie Plate
  
  ($24.00)
  
  Cheese Plate
  
  ($20.00)
  
  Combo
  
  ($30.00)
- Bar Tabac Classics
  
  Les Moules Frites "Bar Tabac"
  
  Steamed Fresh Canadian Mussels & Fries Marinières (white wine & shallot sauce) or Provençales (tomato & garlic sauce) ($19.00)
  
  Le Coq au Vin
  
  Chicken thigh braised in red wine, bacon, onions, mushrooms & cipollini onions over mashed potatoes ($22.00)
  
  Le Couscous
  
  Merguez sausage, chicken, couscous, vegetables, moroccan spices & harissa sauce ($23.00)
  
  Grilled Hanger Steak
  
  Mushroom risotto, parmesan, shallot-red wine sauce ($24.00)
- Main Courses
  Niçoise Salad
  
  seared tuna over greens, potatoes, olives, egg, tomatoes, anchovies ($20.00)
  
  Free Range Roasted Half Chicken
  
  mashed potatoes, string beans, herbs & natural jus ($23.00)
  
  Pan Roasted Salmon
  
  parsnip & celery root purée, sauteed spinach, mustard sauce ($24.00)
  
  Steak Tartare
  raw chopped filet mignon, spicy cocktail sauce, quail egg yolk, fries, watercress, mustard dressing
  
  $16.00
  
  $24.00
  Pork Schnitzel
  
  cucumber salad, roasted potatoes, tartar sauce ($23.00)
  
  Boeuf Bourguignon
  
  traditional Burgundy beef stew with lardons, mushrooms, carrots, garlic, onions in a red wine sauce, over mashed potatoes ($25.00)
  
  Bouillabaisse
  
  Provencal stew with scallops, mussels, clams, shrimps, monkfish, potatoes in a lobster, tomato, fennel, onion & garlic broth, aïoli croutons ($28.50)
  
  Steak Frites
  
  10oz grilled shell steak, french fries, mixed greens ($29.50)
  
  Pasta of the day
  
  Burger Bar Tabac
  
  french fries, mixed greens ($17.00)
- Sides
  
  Mashed Potatoes
  
  ($7.00)
  
  Brussels Sprouts
  
  ($8.00)
  
  Mushroom Risotto
  
  ($8.00)
  
  Ratatouille
  
  ($8.00)
  
  String Beans
  
  ($7.00)
  
  French Fries
  
  ($7.00)
  
  Sauteed Spinach
  
  ($7.00)
Brunch
- Appetizers & Salads
  
  Shrimps Provencal
  
  Ricard & tomato sauce, parmesan, garlic croutons ($12.00)
  
  Baked Burgundy Snails
  
  garlic, parsley & Pastis butter ($9.00)
  
  Warm Lentil Salad
  
  French lentils, frisée, lardons, pepper, mustard dressing, poached egg ($15.00)
  
  Kale and Baby Arugula
  
  roasted beets, faro, pistachios, blue cheese, balsamic dressing ($14.00)
  
  Goat Cheese
  
  warm croutons, beets, apples, frisée, walnuts ($12.50)
- Main Courses
  
  Burger Bar Tabac
  
  french fries and mixed greens ($16.00)
  
  Salmon Burger
  
  pico de gallo, avocado, tartar sauce, french fries ($17.00)
  
  Niçoise Salad
  
  seared tuna over greens, potatoes, olives, egg, tomatoes, anchovies ($20.00)
  
  Steak & Egg
  
  mixed greens, french fries ($22.00)
  
  Steak Frites
  
  10oz grilled shell steak, french fries, salad ($29.50)
  
  Moules Frites Bar Tabac
  
  steamed fresh Canadian mussels, white wine, shallots, parsley, french fries ($19.00)
  
  Croque Monsieur
  
  country bread, béchamel sauce, ham, swiss, fries ($14.50)
- Side Orders
  
  Bacon
  
  ($7.00)
  
  Sausage
  
  ($7.00)
  
  Merguez
  
  ($7.00)
  
  Smoked Salmon
  
  ($7.00)
  
  Spinach
  
  ($7.00)
  
  Ratatouille
  
  ($7.00)
  
  Home Fries
  
  ($7.00)
  
  French Fries
  
  ($7.00)
  
  English Muffin
  
  ($2.50)

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.