Price: $$$$

Map / Directions 10Best Says

Helmed by Executive Chef, Daniela Soto-Innes, a 27-year-old force to be reckoned with, Enrique Olvera's Cosme burst onto the scene leaving New Yorkers clamoring for a seat. Olvera's Chef's Table...  Read More

  • Best Restaurants: "At $58, the duck carnitas are a must. They feed three people, making this almost the best high-end deal you can find."
  • Recommended as Best Restaurants Because: Cosme is the hottest spot in town at the moment.

  • Mexican: "Plan your special night about two months in advance; the bill can add up very quickly. Stay tuned, a NoHo location may be in the wings."
  • Best for Mexican Because: Olvera ranks as one of the world's most respected kitchen auteurs; Chef de Cuisine Daniela Soto-Innes was named a James Beard Rising Star Chef.

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