Dinosaur Bar-B-Que

Born in 1983 as a way to feed hungry motorcyclists at club meets, Dinosaur quickly moved up to offering their top of the line bar-b-que at festivals and state fairs. By 1988 they had a full fledged brick and mortor location in Syracuse and in 2004 they opened their NYC location in Harlem to much success and growth. Dino has made appearances in national publications such as Men's Health and Eating Well as well as appearing on Good Morning America. They've won national awards for their sauces and continue to wow customers all over the northeast.