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Erminia

Cuisine: European, Italian

Price: $$

10Best Says

This Upper East Sider features fabulous homestyle Italian cuisine and a cozy atmosphere, including candle lit tables, soft lighting and a friendly waitstaff. Expect to find an older crowd here – after all, they know best – as well as a few well-heeled youngsters who just adore the place's romantic atmosphere. Specialties include linguine with white clam sauce, stuffed veal, wood-fired fish skewers and lamb chops. Take your time and enjoy the break Erminia affords . . . just make sure you save room for dessert. TRAIN: 4,5,6 to 86th St

Address:

250 E 83rd St
New York, NY 10028
212-879-4284

Hours:

Mon-Sat 5:30pm-11pm

Website:

erminiaristorante.com

Main Menu
- Insalate e Antipasti
  
  Insalata di Cesare
  
  Caesar`s Salad Erminia's Own Dressing ($12.00)
  
  Insalata di Finocchio, Rucola e Scaglie di Parmigiano
  
  Fennel, baby arugula, lemon dressing with shaved parmesan cheese ($12.00)
  
  Mozzarella di Bufala con Pepperoni Arrostiti e Pomodoro
  
  Italian Bufala Mozzarella Served with Roasted Peppers and Tomatoes ($17.00)
  
  Polipo alla Griglia con Patate e Fagiolini
  
  Fresh Grilled Octopus with Potato a String Beans ($18.00)
  
  Carciofi alla Giudea
  
  Classic Roman Style Baby Artichokes Sautéed in Extra Virgin Olive Oil and Garlic ($16.00)
  
  Polpettine di Carne al Pomodoro e Basilico
  
  Classic Meatballs in Tomato Sauce and Fresh Basil ($15.00)
  
  La Classica Parmigiana di Melanzane
  
  Baked Eggplant, Mozzarella, and Parmesan Cheese with Tomato Sauce ($15.00)
- Primi Piatti
  
  Fettuccine alla Bolognese
  
  Fettuccine with Classic Southern Italian Meat Ragout ($22.00)
  
  Tagliolini con Gamberi e Funghi Aglio e Olio
  
  Tagliolini with Shrimps Mushrooms Olive Oil and Garlic ($24.00)
  
  Gnocchi di Patate con Crema al Tartufo
  
  Potato Gnocchi with Truffle Cream Sauce ($24.00)
  
  Orecchiette con Broccoli Rape e Salsiccia
  
  Orecchiette with Broccoli Rabe, Sweet Sausage, Olive Oil and Garlic ($22.00)
  
  Ravioli di Ricotta e Spinaci con Salsa al Pomodoro e Basilico
  
  Ravioli Filled with Ricotta Cheese and Spinach Tomato and Basil ($21.00)
  
  Bucatini al`Amatriciana
  
  Bucatini with Onions, Pancetta, Tomato sauce and Pecorino Romano Cheese ($22.00)
  
  Linguine Fini alle Vongole
  
  Classic Italian, Linguine with White Clam Sauce ($23.00)
- Carni e Pesci
  
  Scallopine di Vitello con Carciofi e Funghi Misti
  
  Veal Scaloppini with Artichokes, Mixed Mushroom ($28.00)
  
  Involtino di Pollo con Melanzana Prosciutto e Provolone
  
  Chicken Brest Filled with Eggplant Prosciutto and Provolne ($26.00)
  
  Pollo con Salsiccia, Aglio e Rosmarino, Patate Arroste
  
  Pan-Seared Chicken on the Bone with Sausage, Garlic and Rosemary, with Roasted potato ($24.00)
  
  Costoletta di Agnello alla Griglia
  
  Grilled Lamb Chops with Rosemary and Garlic Roasted Potato and Asparagus ($48.00)
  
  Scampi Angela
  
  Jumbo Shrimp Sautéed with Garlic, Mushroom and White Wine ($29.00)
  
  Filetto di Sogliola con Limone e Capperi
  
  Filet of Sole Lemon and Capers with Mix Vegetables ($32.00)
  
  Spiedino di Frutti di Mare
  
  Seafood Skewer, Shrimp, Scallops, Calamari with Mussels and Clams Oreganate ($34.00)

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