search
edit this listing
edit this listing

Dominique Ansel Bakery

Cuisine: European, French



Map / Directions 10Best Says

When pastry chef Dominique Ansel opened his eponymous bakery on a tree-lined SoHo side street in 2011, it immediately won scores of local fans loyal to his miniature meringues, chocolate-covered...  Read More

Advertisement


map
  • Dessert: "Call ahead and order by phone instead of waiting in line."
  • Best for Dessert Because: It's the home of the Cronut, a dessert that threw the world into a tizzy. The precise point on earth where the Cronut® was born.

  • Bakeries: "Call ahead and order by phone instead of waiting on line. If you find yourself in L.A., good news, Dominique Ansel Bakery will open this fall."
  • Best for Bakeries Because: Congratulations to Chef Dominique for being named the World's Best Pastry Chef by the World's 50 Best Restaurant Awards this year.

×
Upload a PNG, GIF, or JPG file from your hard drive.

Please only upload images that are under 8 megabytes and at least 990x660 pixels in size.

UPLOAD ×