The sister restaurant to Takahachi in the East Village, the Tribeca outpost is a heralded by regulars for being casual and down-to-earth in a sea of Tribeca pomp and circumstance. Not only is the sushi here relatively affordable, it's also high-quality and incredibly fresh. Unlike many other sushi restaurants, the non-sushi dishes also earn their spot at the table. Regulars rave about the green tea crepe cake, udon and shrimp dumplings. While you'll likely wait for a table at dinner, the lunch specials are worthy of their own praise: for under $20 you get an entree, soup, salad and two rotating sides.