New York's Enigmatic Japanese Restaurants Will Have You Saying "Arigato"

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Photo courtesy of 15 East

15 East

Item: 15 East
Author: Maria Lisella

Cuisine: Asian, Japanese, Sushi

Price Range: $$$$

10Best Says

Chef Marco Moreira wants to make sure you never eat "fake sushi" again. If you have been getting by with faux crab legs and extra spicy mayo, the upscale 15 East will put your sushi expectations in their place. 15 East has won numerous awards and has been awarded a Michelin Star. It is noted for its clean and pure ingredients. It isn't easy on the wallet, but you will certainly learn about the nuances of fish and fine Japanese dining. Chef Moreira goes so far as to show his customers the exact cut or section of fish in a book. His gregariousness is surpassed only by his precise command of technique, demonstrated by the simple purity of his sushi.

Address:

15 E 15th St
New York, NY 10003
212-647-0015

Hours:

Mon-Fri: 11:45am-2pm,; 6pm-10:30pm
Sat: 6pm-10:30pm

Website:

onefivehospitality.com

EXPERT TIPS BY: Maria Lisella
New York Local Expert

Japanese: "Expect to come away knowing more than you did coming in. With personal chefs describing dishes with textbook references, 15 East is a restaurant to savor."

Best for Japanese Because: No exotic ingredients or flashy garnishes: just purely and simply fantastic Japanese food.

Holiday Tasting
- Supplement
  
  Uni Tasting
  
  ($45.00)
  
  15 East Signature Handroll
  
  ($25.00)
Dinner Menu
- From Our Sushi Bar
  Tako Yawarakani
  
  slow-poached octopus ($17.00)
  
  Japanese Oysters
  
  ponzu granite, pickled radish ($28.00)
  
  Sashimi & Tartare of Bluefin Tuna
  
  akami sashimi, toro tartare caviar ($32.00)
  
  Yellowtail Sashimi Four Ways
  
  hamachi, kanpachi, shimaaji, hiramasa ($40.00)
  
  Uni Flight
  
  variety of sea urchin
  
  Sushi or Sashimi Omakase
  10 Pieces: $70.00
  
  15 Pieces: $110.00
  Tuna Flight
  
  five different cuts, two pieces of each
  
  Sashimi and Sushi Omakase
  
  fifteen varieties of seasonal selection ($120.00)
- From Our Kitchen
  
  Miso Bonito Broth
  
  home-made tofu, seaweed, scallions ($12.00)
  
  Degustation of Sea Lettuces
  
  five varieties of authentic japanese seaweed ($18.00)
  
  Salad of Market Greens
  
  mizuna, baby beet, asian pear, yuzu-pear dressing ($16.00)
  
  Charcoal Grilled Gindara
  
  koji marinated black cod ($28.00)
  
  Smoked Kurobuta
  
  berkshire pork belly, onion, mushroom, asian pear ($24.00)
  
  Kuruma Prawn Tempura
  
  seasonal vegetables ($25.00)
  
  Japanese Wagyu Gyoza
  
  chili soy vinaigrette ($22.00)
  
  Foie Gras Chawan Mushi
  
  egg custard, black truffle ($24.00)
  
  Scottish Salmon Shioyaki
  
  mushroom, bok choy, sunchoke puree ($36.00)
  
  Long Island Diver Scallops
  
  foie gras, cabbage, truffle, celery root potato puree ($38.00)
  
  Lobster and Uni Risotto
  
  sea urchin, onion, pickled wasabi leaf ($34.00)
  
  Cherry Wood Smoked Duck
  
  satsuma yam, leeks, plum honey madeira reduction ($35.00)
  
  Ribeye of Wagyu Beef Japan
  
  ($120.00)
- Tasting Menu
  
  Six Course
  
  ($160.00)
- Soba Noodles
  
  15 East Handmade & Handcut Soba Noodles
  
  with Fresh Wasabi ($14.00)
- Additional Toppings for Cold Soba
  
  Toasted Seaweed & Shiso Leaf
  
  ($4.00)
  
  Ikura - Salmon Roe
  
  ($6.00)
  
  Uni - Sea Urchin
  
  ($10.00)
  
  Caviar
  
  ($12.00)
  
  Caviar, Ikura & Uni
  
  ($20.00)
- Additional Toppings for Hot Soba
  
  Mushrooms
  
  ($5.00)
  
  Kuruma Prawn Tempura
  
  ($9.00)
  
  Duck-With Green Onions
  
  ($12.00)
- Blue Fin Tuna
  
  Akami
  
  lean tuna ($7.00)
  
  Zuke
  
  soy-marinated tuna ($8.00)
  
  Chu-Toro
  
  med-fatty tuna ($12.00)
  
  Oh-Toro
  
  fatty tuna ($15.00)
  
  Aburi Oh-Toro
  
  fatty tuna ($16.00)
- White Fish
  
  Tai
  
  japanese snapper ($7.00)
  
  Isaki
  
  grunt fish ($6.00)
  
  Kinmedai
  
  golden eye ($8.00)
  
  Akamatsu
  
  sea peach ($10.00)
- Yellowtail Family
  
  Hamachi
  
  yellowtail ($6.00)
  
  Kanpachi
  
  amber jack ($7.00)
  
  Shimaaji
  
  golden striped striped jack ($7.00)
  
  Buri
  
  king yellowtail ($8.00)
- Silver Fish
  
  Kohada
  
  gizzard shad ($6.00)
  
  Aji
  
  horse mackerel ($8.00)
  
  Iwashi
  
  japanese sardine ($6.00)
  
  Sawara
  
  smoked mackarel ($6.00)
  
  Saba
  
  japanese mackerel ($7.00)
  
  Sayori
  
  needle fish ($8.00)
- Salmon
  
  Wild Scottish
  
  ($6.00)
  
  Arctic Char
  
  greenland ($6.00)
  
  Sea Trout
  
  norway ($7.00)
- Eel
  
  Unagi
  
  fresh water eel ($6.00)
  
  Anago
  
  sea eel ($8.00)
- Clam
  
  Hotate
  
  live scallop ($6.00)
  
  Awabi
  
  steamed abalone ($9.00)
  
  Mirugai
  
  giant clam ($9.00)
- Shrimp & Crab
  
  Zuwaigani
  
  snow crab ($6.00)
  
  Ebi
  
  boiled shrimp ($6.00)
  
  Botanebi
  
  spotted sweet shrimp ($7.00)
  
  Shiro Ebi
  
  white sweet shrimp ($10.00)
- Octopus & Squid
  
  Nidako
  
  poached octopus ($6.00)
  
  Yariika
  
  spear squid ($6.00)
- Roe
  
  Ikura
  
  salmon roe ($6.00)
  
  Uni, Maine
  
  ($8.00)
  
  Uni, California
  
  ($10.00)
  
  Uni, Hokkaido, Japan
- Tamago
  
  Tamago
  
  egg omelet ($6.00)
- Traditional Rolls
  
  Unagi
  
  fresh water eel ($10.00)
  
  Anago
  
  sea eel ($16.00)
  
  Hamachi
  
  yellowtail ($14.00)
  
  Sake
  
  scottish salmon ($12.00)
  
  Tekka
  
  lean tuna ($15.00)
  
  Negitoro
  
  toro and scallion ($20.00)
  
  15 East Signature
  
  Ebi
  
  cooked shrimp ($12.00)
  
  Kappa
  
  cucumber ($6.00)
  
  Avocado
  
  ($6.00)
  
  Kanpyo
  
  soy braised squash ($6.00)
  
  Ume Shiso Cucumber
  
  ($7.00)
Lunch Menu
- Appetizer
  
  Tako Yawarakani
  
  slow-poached octopus ($17.00)
  
  Japanese Oysters
  
  ponzu granite, pickled radish ($28.00)
  
  Sashimi & Tartare of Bluefin Tuna
  
  akami sashimi, toro tartare, caviar ($32.00)
  
  Yellowtail Sashimi Four Ways
  
  hamachi, kanpachi, shimaaji, buri ($40.00)
  
  Uni Flight
  
  variety of sea urchin
  
  Salad of Market Greens
  
  mizuna, baby beet, asian pear, yuzu-pear dressing ($16.00)
  
  Degustation of Sea Lettuces
  
  five varieties of authentic Japanese seaweed ($18.00)
  
  Japanese Wagyu Gyoza
  
  chili soy vinaigrette ($22.00)
  
  Grilled Gindara
  
  koji marinated black cod ($22.00)
  
  Kuruma Prawn Tempura
  
  seasonal vegetables ($25.00)
  
  Smoked Kurobuta
  
  berkshire pork belly, onion, mushroom, asian pear ($24.00)
- Main Course
  
  Sushi Omakase
  
  seven pieces plus a half roll chef's choice ($35.00)
  
  Sashimi Omakase
  
  seven kinds of chef's choice ($38.00)
  
  Tuna Flight
  
  three different cuts, two pieces of each, negitoro roll ($60.00)
  
  Sashimi and Sushi Omakase
  
  five kinds of sashimi, five kinds of sushi, plus a half roll ($60.00)
  
  Scottish Salmon Shioyaki
  
  mushroom, bok choy, sunchoke puree ($36.00)
  
  Long Island Diver Scallop
  
  foie gras, cabbage, truffle celery root potato puree ($38.00)
  
  Lobster and Uni Risotto
  
  sea urchin, onion, pickled wasabi leaf ($34.00)
  
  Cherry Wood Smoked Duck
  
  satsuma yam, leeks, plum honey madeira reduction ($35.00)
  
  Ribeye of Wagyu Beef Japan
  
  ($120.00)
- Chefs' Tasting Menu
  
  5 Courses
  
  ($95.00)
- Soba Noodles
  
  15 East Handmade & Handcut Soba Noodles
  
  with Fresh Wasabi ($14.00)
- Additional Toppings for Cold Soba
  
  Toasted Seaweed & Shiso Leaf
  
  ($4.00)
  
  Ikura - Salmon Roe
  
  ($6.00)
  
  Uni - Sea Urchin
  
  ($10.00)
  
  Caviar
  
  ($12.00)
  
  Caviar, Ikura & Uni
  
  ($20.00)
- Additional Toppings for Hot Soba
  
  Mushrooms
  
  ($5.00)
  
  Kuruma Prawn Tempura
  
  ($9.00)
  
  Duck-With Green Onions
  
  ($12.00)
Dessert
- Dessert
  
  Mineoka
  
  milk sesame pudding, kurosato syrup, almond truille ($12.00)
  
  Mochi Sandwich
  
  dark chocolate, brandy cherry, vanilla ice cream ($14.00)
  
  Coconut Pavlova
  
  white meringue, pineapple, coconut lime sorbet ($14.00)
  
  Valrhona Chocolate Trio
  
  warm chocolate cake, hazelnut bon bon, chocolate sorbet ($16.00)
  
  Baked Fuji Apple
  
  maple ice cream, graham cracker crumb, pumpkin tuille ($14.00)
  
  Green Tea Crème Brulee
  
  vanilla ice cream ($14.00)
  
  A Selection of Housemade Ice Creams or Sorbets
  
  ($12.00)
- After Dinner
  
  Kenzo "Muku", Sauvignon Blanc Late Harvest
  
  ($29.00)
  
  Mito No Kairakuen
  
  aged 5 years Ume shu ($32.00)
  
  Yamazaki 12 Years
  
  ($28.00)
  
  Hennessy Paradis Imperial (1oz.)
  
  ($195.00)
  
  The Macallan 25 Years
  
  ($295.00)
Sushi Bar Menu
- Appetizer
  
  Tako Yawarakani
  
  slow-poached octopus ($17.00)
  
  Mushi Awabi
  
  sake steamed abalone ($25.00)
  
  Japanese Oysters
  
  ponzu granite, pickled radish ($28.00)
  
  Sashimi & Tartare of Bluefin Tuna
  
  akami sashimi, toro tartare, caviar ($32.00)
  
  Yellowtail Sashimi Four Ways
  
  hamachi, kanpachi, shimaaji, buri ($40.00)
  
  Uni Flight
  
  Variety of sea urchin
- Main Course
  Sushi or Sashimi Omakase
  chef's choice
  
  10 Pieces: $70.00
  
  15 Pieces: $110.00
  Tuna Flight
  
  two pieces of each, five different cuts
  
  Sashimi and Sushi Omakase
  
  ($120.00)
- Tasting Menus
  
  Tasting Menus
  
  our chefs will design a special seasonal menu for you to enjoy ($160.00)
- Blue Fin Tuna
  
  Akami
  
  lean tuna ($7.00)
  
  Zuke
  
  soy-marinated tuna ($8.00)
  
  Chu-Toro
  
  med-fatty tuna ($12.00)
  
  Oh-Toro
  
  fatty tuna ($15.00)
  
  Aburi Oh-Toro
  
  fatty tuna ($16.00)
- White Fish
  
  Tai
  
  japanese snapper ($7.00)
  
  Isaki
  
  grunt fish ($6.00)
  
  Kinmedai
  
  golden eye ($8.00)
  
  Akamatsu
  
  sea peach ($10.00)
- Yellowtail Family
  
  Hamachi
  
  yellowtail ($6.00)
  
  Kanpachi
  
  amber jack ($7.00)
  
  Shimaaji
  
  striped jack ($7.00)
  
  Buri
  
  king yellowtail ($8.00)
- Silver Fish
  
  Kohada
  
  gizzard shad ($6.00)
  
  Aji
  
  horse mackerel ($8.00)
  
  Iwashi
  
  japanese sardine ($6.00)
  
  Sawara
  
  smoked mackarel ($6.00)
  
  Saba
  
  japanese mackerel ($7.00)
  
  Sayori
  
  neddle fish ($8.00)
- Salmon
  
  Wild Scottish
  
  ($6.00)
  
  Arctic Char
  
  greenland ($6.00)
  
  Sea Trout
  
  norway ($7.00)
- Eel
  
  Unagi
  
  fresh water eel ($6.00)
  
  Anago
  
  sea eel ($8.00)
- Clam
  
  Hotate
  
  live scallop ($6.00)
  
  Awabi
  
  steamed abalone ($9.00)
  
  Mirugai
  
  giant clam ($9.00)
- Shrimp & Crab
  
  Zuwaigani
  
  snow crab ($6.00)
  
  Ebi
  
  boiled shrimp ($6.00)
  
  Botanebi
  
  spotted sweet shrimp ($7.00)
  
  Shiro Ebi
  
  white sweet shrimp ($10.00)
- Octopus & Squid
  
  Nidako
  
  poached octopus ($6.00)
  
  Yariika
  
  spear squid ($6.00)
- Roe
  
  Ikura
  
  salmon roe ($6.00)
  
  Uni, Maine
  
  ($8.00)
  
  Uni, California
  
  ($10.00)
  
  Uni, Hokkaido, Japan
- Tamago
  
  Tamago
  
  egg omelet ($6.00)
- Traditional Rolls
  
  Unagi
  
  fresh water eel ($10.00)
  
  Anago
  
  sea eel ($16.00)
  
  Hamachi
  
  yellowtail ($14.00)
  
  Sake
  
  scottish salmon ($12.00)
  
  Tekka
  
  lean tuna ($15.00)
  
  Negitoro
  
  toro and scallion ($20.00)
  
  Ebi
  
  cooked shrimp ($12.00)
  
  15 East Signature
  
  Kappa
  
  cucumber ($6.00)
  
  Avocado
  
  ($6.00)
  
  Kanpyo
  
  soy braised squash ($6.00)
  
  Ume Shiso Cucumber
  
  ($7.00)
Sake
- Warm Sake
  
  Masumi Okuden Kantsukuri, Junmai
  
  ($34.00)
- Seasonal Nama
  Harushika "Shiboribana", Junmai Ginjo
  Glass: $20.00
  
  Carafe (500ml): $72.00
  
  Bottle (720ml): $95.00
  Masumi "Arabashiri", Junmai Ginjo
  Glass: $21.00
  
  Carafe (500ml): $75.00
  
  Bottle (720ml): $99.00
  Seikyo "Omachi", Junmai Ginjo
  Glass: $22.00
  
  Carafe (500ml): $78.00
  
  Bottle (720ml): $105.00
  Tedorigawa "Kinka", Daiginjo
  Glass: $24.00
  
  Carafe (500ml): $80.00
  
  Bottle (720ml): $110.00
- Rare Release
  Kikuhime "Golden Sword", Junmai
  Glass: $23.00
  
  Carafe (500ml): $80.00
  
  Bottle (720ml): $100.00
  Kikuhime "Kikurihime", Junmai Daiginjo
  
  ($1,200.00)
- Cold Sake by Glass / Carafe
  Oze, Junmai
  Glass: $16.00
  
  Carafe (500ml): $56.00
  Hoyo "Genji", Junmai
  Glass: $18.00
  
  Carafe (500ml): $64.00
  Tengumai, Junmai
  Glass: $19.00
  
  Carafe (500ml): $68.00
  Otokoyama, Tokubetsu Jun. Kimoto
  Glass: $21.00
  
  Carafe (500ml): $72.00
  Dewazakura "Oka", Ginjo
  Glass: $16.00
  
  Carafe (500ml): $56.00
  Maboroshi, J. Ginjo
  Glass: $19.00
  
  Carafe (500ml): $68.00
  Hakkaisan, J. Ginjo
  Glass: $20.00
  
  Carafe (500ml): $70.00
  Koshi No Kanbai "Sai", J. Ginjo
  Glass: $23.00
  
  Carafe (500ml): $78.00
  Sohomare, J. Daiginjo. Kimoto
  Glass: $24.00
  
  Carafe (500ml): $82.00
- Cold Sake - 300ml Bottle
  
  Tamano Hikari, J. Daiginjo
  
  ($45.00)
  
  Nanbubijin, Daiginjo
  
  ($55.00)
  
  Soto, Daiginjo
  
  ($55.00)
  
  Joto, Daiginjo
  
  ($60.00)
- Cold Sake - 500ml Bottle
  
  Kaika "Kazenoichirin", J. Ginjo
  
  ($90.00)
  
  Hoyo Kuranohana, J. Daiginjo
  
  ($95.00)
  
  Koshi No Kanbai "Cho Tokusen", Daiginjo
  
  ($175.00)
  
  Shichi Hon Yari "Shizuku", J. Daiginjo
  
  ($250.00)
- Junmai
  
  Sohomare Kimoto Tokubetsu Junmai
  
  ($85.00)
  
  Kikuhime "Kinken"
  
  ($100.00)
  
  Azumaichi
  
  ($115.00)
- Junmai Ginjo & Ginjo
  
  Bizen Maboroshi
  
  ($85.00)
  
  Seitoku "Trapeza Genshu"
  
  ($90.00)
  
  Nagaragawa "Tenkawa"
  
  ($95.00)
  
  Heaven "Urakasumi"
  
  ($115.00)
  
  Narutotai "Yamahai Genshu"
  
  ($125.00)
  
  Shimeharitsuru "Jun"
  
  ($130.00)
  
  Urakasumi "Zen"
  
  ($135.00)
- Junmai Daiginjo & Daiginjo
  
  Born "Gold"
  
  ($90.00)
  
  Kikusui "Kikusui"
  
  ($115.00)
  
  Masumi #7
  
  ($120.00)
  
  Tatenogawa 33
  
  ($140.00)
  
  Wakatake Onnanakase
  
  ($150.00)
  
  Born "Tokusen"
  
  ($170.00)
  
  Tatsuriki "Komeno Sasayaki"
  
  ($190.00)
  
  Tsukasabotan "Shizuku"
  
  ($195.00)
  
  Dassai 23
  
  ($200.00)
  
  Heaven "Dassai"
  
  ($220.00)
  
  Masumi "Yumedono"
  
  ($230.00)
  
  Tokugetsu
  
  ($235.00)
  
  Kirin "Hizo Shu"
  
  ($250.00)
  
  Senshin
  
  ($255.00)
  
  Dewazakura "Yukimanman"
  
  ($260.00)
  
  Tatenogawa 18
  
  ($270.00)
  
  Hakkaisan
  
  ($290.00)
  
  Urakasumi
  
  ($300.00)
  
  Born "Wing of Japan"
  
  ($310.00)
  
  Muromachi "Kiwami"
  
  ($330.00)
  
  Otokoyama
  
  ($340.00)
  
  Kokuryu "Shizuku"
  
  ($350.00)
  
  Ohmine
  
  ($365.00)
  
  Kaika "Tobin Shizuku"
  
  ($370.00)
  
  Tasuriki "Gold"
  
  ($395.00)
  
  Tedorigawa "Mangekyo"
  
  ($480.00)
  
  Maboroshi "Kurobako"
  
  ($490.00)
  
  Kikusui "Kuramitsu"
  
  ($500.00)
  
  Hakkaisan "Kongoshin"
  
  ($520.00)
  
  Tatsuriki "Yokawa-Yoneda"
  
  ($590.00)
  
  Born "Dreams Come True" (1L)
  
  ($600.00)
  
  Born "Chogin"
  
  ($750.00)
  
  Tatsuriki "Akitsu"
  
  ($850.00)
  
  Tsugu
  
  ($870.00)
  
  Tatenogawa "Kyokugen"
  
  ($890.00)
  
  Kikuhime "Kukurihime"
  
  ($1,300.00)
  
  Nanbubijin "10 Yrs aged"
  
  ($1,800.00)
- Glass
  
  Kamoizumi, Junmai Ginjo Nama Genshu
  
  ($22.00)
  
  Kamoizumi "Kome Kome" (Semi-Sweet)
  
  ($19.00)
  
  Tataneogawa Yuzu Sake
  
  ($27.00)
  
  Mito No Kairakuen (Aged 5 Yrs Umeshu)
  
  ($32.00)
- Sparkling Nigori
  
  Hakkaisan Sparkling Nigori, Junmai
  
  ($50.00)
- Nigori - 500ml Bottle
  
  Ohyama "Nigori", Tokubetsu Junmai
  
  ($60.00)
  
  Kamoizumi "Nigori", Junmai Ginjo
  
  ($75.00)
- Nigori - 720ml Bottle
  
  Joto Nigori, Junmai
  
  ($70.00)
  
  Hyosho Nigori, Junmai Ginjo
  
  ($100.00)
- Aged Sake by the Glass
  
  Hakkaisan Kijohshu 2012
  
  ($24.00)
  
  Hanahato Kijoshu (8 Yrs Aged)
  
  ($23.00)
- Sparkling Sake
  
  Chikurin 'Hana Hou-Hou Shu' Rose
  
  ($35.00)
  
  Dewazakura 'Tobiroku'
  
  ($40.00)
- Shochu
  
  Honkaku "Tsukushi Shiro" (Barley)
  
  ($22.00)
  
  Honkaku "Ark Jakuunbaku" (Barley)
  
  ($24.00)
  
  Tomi No Hozan (Sweet Potato)
  
  ($22.00)
  
  Kiccho Hozan (Sweet Potato)
  
  ($23.00)
  
  Sato (Sweet Potato)
  
  ($23.00)
  
  Tenshi no Yuwaku (Sweet Potato)
  
  ($26.00)
  
  Mugon (Rice: Aged 10 Yr)
  
  ($28.00)
  
  Torikai (Rice)
  
  ($19.00)
  
  Ginrei Shiro (Rice)
  
  ($24.00)
  
  Kinjo Shiro (Rice: Aged 5 Years)
  
  ($26.00)
  
  Jogo (Brown Sugar)
  
  ($13.00)
Wine
- White & Sparkling Wine by the Glass
  2016 Unoaked Chardonnay, "Cucci Bianco" Vineland (Niagara)
  6 Oz: $9.00
  
  1/2 L: $24.00
  
  Bottle: $36.00
  2016 Pinot Grigio, Peter Zemer 'La Lot' (Italy)
  6 Oz: $12.00
  
  1/2 L: $30.00
  
  Bottle: $48.00
  2016 Riesling, Vineland 'Elevation' (Niagara)
  6 Oz: $12.00
  
  1/2 L: $30.00
  
  Bottle: $48.00
  2017 Syrah Rose, Cazal Viel (France)
  6 Oz: $12.00
  
  1/2 L: $30.00
  
  Bottle: $48.00
  2016 Sauvignon Blanc, Whitehaven (New Zeland)
  6 Oz: $13.00
  
  1/2 L: $36.00
  
  Bottle: $52.00
  2016 Chardonnay, Feino by Paul Hobbs (Argentina)
  6 Oz: $16.00
  
  1/2 L: $39.00
  
  Bottle: $64.00
  2015 Sancerre, Henri Bourgeois (France)
  6 Oz: $17.00
  
  1/2 L: $46.00
  
  Bottle: $68.00
  2016 Chablis, Bernard Defaix (France)
  6 Oz: $20.00
  
  1/2 L: $54.00
  
  Bottle: $80.00
- Sparkling Wines / Champagne
  NV Prosecco, Bel Star (Doc) (Italy)
  5 Oz: $12.00
  
  Bottle: $60.00
  NV Rose, Bel Star (Prosecco Style) (Italy)
  5 Oz: $12.00
  
  Bottle: $60.00
  NV Champagne, Veuve Clicquot (France) 375ml
  5 Oz: $28.00
  
  Bottle: $80.00
  
  Mondays: $60.00
- Red Wine by the Glass
  2015 Cabernet Franc, "Cucci Rosso" Vineland (Niagara)
  6 Oz: $10.00
  
  1/2 L: $26.00
  
  Bottle: $40.00
  2014 Chianti San Quintino, Colli Senesi, Toscany (Italy)
  6 Oz: $11.00
  
  1/2 L: $29.00
  
  Bottle: $44.00
  2015 Cabernet Sauvignon, Ghost Pines (California)
  6 Oz: $14.00
  
  1/2 L: $39.00
  
  Bottle: $56.00
  2013 Merlot, Rodney Strong (California)
  6 Oz: $14.00
  
  1/2 L: $39.00
  
  Bottle: $56.00
  2015 Malbec, Solo Contigo (Argentina)
  6 Oz: $16.00
  
  1/2 L: $45.00
  
  Bottle: $64.00
  2015 Ripasso, Speri (Veneto) (Italy)
  6 Oz: $16.00
  
  1/2 L: $45.00
  
  Bottle: $64.00
  2016 Pinot Noir, Bourgogne 'Les Ursulines' (France)
  6 Oz: $16.00
  
  1/2 L: $45.00
  
  Bottle: $64.00
  2013 Shiraz, Mitchell 'Clare Valley' (Australia)
  6 Oz: $20.00
  
  1/2 L: $54.00
  
  Bottle: $80.00
  2014 Cabernet Sauvignon, Louis Martini (Napa Valley)
  6 Oz: $20.00
  
  1/2 L: $54.00
  
  Bottle: $80.00
  2012 Amarone Classico, "Costasera" Masi (Italy)
  6 Oz: $25.00
  
  1/2 L: $68.00
  
  Bottle: $100.00
- Sweet Wine by the Glass
  2008 LBV Port, Taylor Fladgate (Portugal)
  
  ($8.00)
  
  2016 Late Harvest Vidal, Henry of Pelham (Niagara) 375ml
  2 Oz: $10.00
  
  Bottle: $45.00
  10 Year Old Tawny Port, Taylor Fladgate (Portugal)
  
  ($12.00)
  
  2015 Picolit, Cantina Bertioli (Friuli, Italy) 375ml
  2 Oz: $14.00
  
  Bottle: $80.00
  2015 Moscatel Oro, Torres 'Floralis' (Spain)
  2 Oz: $14.00
  
  Bottle: $70.00
  2011 Vin Santo, Serelle 'Ruffino' (Toscana)
  2 Oz: $15.00
  
  Bottle: $85.00
  2011 Sauternes, Castelnau de Suduiraut (France)
  2 Oz: $16.00
  
  Bottle: $90.00
  2015 Vidal Ice Wine, Peller (Niagara) 200ml
  2 Oz: $18.00
  
  Bottle: $55.00
  20 Year Old Tawny Port, Taylor Fladgate (Portugal)
  
  ($18.00)
- Champagne & Sparkling Wine
  Moscato, "47 Anno Domini"Vino Frizzante (Veneto, Italy)
  
  ($50.00)
  
  NV Prosecco, Santa Margherita (DOC) (Italy)
  
  ($55.00)
  
  NV Prosecco, Bel Star (Doc) (Italy)
  
  ($60.00)
  
  NV Rose, Bel Star (Prosecco Style) (Italy)
  
  ($60.00)
  
  NV Franciacorta, Antinori"Tenuta Montenisa"
  Bottle: $90.00
  
  Mondays: $70.00
  NV Champagne, Moet & Chandon (France)
  Bottle: $120.00
  
  Mondays: $100.00
  NV Champagne, Veuve Clicquot (France)
  Bottle: $125.00
  
  Mondays: $105.00
  2008 Champagne, Dom Perignon (France)
  Bottle: $285.00
  
  Mondays: $265.00
- Craft Beers from Italy
  
  San Michele, Birra Alle Castagne "Norma" 330ml
  
  ($16.00)
  
  San Michelle, Birra Lancia 'Flea' 330ml
  
  ($16.00)
- White Wine from Italy
  2016 Nespolino, Poderi dal Nespoli (Trebiano&Chardonnay) (Emiglia Romagna)
  
  ($35.00)
  
  2016 Pinot Bianco, Poderi dal Nespoli 'Rubicone' (Emilia Romagna)
  
  ($39.00)
  
  2016 Pinot Grigio, "La Lot" Peter Zemmer (Veneto)
  
  ($48.00)
  
  2016 Pinot Grigio, Santa Margherita (Veneto)
  
  ($49.00)
  
  2016 Bianco di Toscana Il Poggione (Toscana)
  
  ($52.00)
  
  2016 Verdicchio, Montecaro 'Verde Ca'Ruptae' (Classico Superiore)
  
  ($55.00)
  
  2016 Pinot Grigio, Paladin (Veneto)
  
  ($56.00)
  
  2016 Pinot Grigio, Antonutti (Friuli)
  
  ($59.00)
  
  2016 Chardonnay, "Vistamare" Ca'Marcanda, Gaja (Tuscany)
  Bottle: $125.00
  
  Mondays: $105.00
- White Wine from United States
  2015 Chardonnay, Ghost Pines (Monterey/Napa/Sonoma)
  
  ($56.00)
  
  2012 Chardonnay, Domaine Eden (Santa Cruz Mountains)
  Bottle: $105.00
  
  Mondays: $85.00
  2014 Chardonnay, Ramey 'Russian River Valley' (Sonoma)
  Bottle: $110.00
  
  Mondays: $90.00
  2014 Chardonnay, Joseph Phelps "Freestone" (Sonoma Valley)
  Bottle: $130.00
  
  Mondays: $110.00
  2013 Chardonnay, Del Dotto "Piazza" (Sonoma)
  Bottle: $140.00
  
  Mondays: $120.00
  2015 Chardonnay, Signorello 'Hope's Cuvee'
  Bottle: $190.00
  
  Mondays: $170.00
- White and Rosé Wine from around the World
  2017 Syrah Rose, Cazal Viel (France)
  
  ($52.00)
  
  2016 Sauvignon Blanc, Whitehaven (New Zeland)
  
  ($52.00)
  
  2017 Gruner Veltiner, Rabl (Austria)
  
  ($56.00)
  
  2014 Sancerre, Henri Bourgeois (France)
  
  ($64.00)
  
  2016 Chardonnay, Felino by Paul Hobbs (Argentina)
  
  ($64.00)
  
  2012 Chassagne Montrachet, En Pimont
  Bottle: $120.00
  
  Mondays: $100.00
  2015 Chassagne Montrachet, Bachelet Monnot (France)
  Bottle: $125.00
  
  Mondays: $105.00
  2009 Mersault, Maison Roche de Bellene 'Las Charrons'(Burgendy)
  Bottle: $135.00
  
  Mondays: $115.00
  2012 Chassagne Montrachet, Les Chenevottes'Premier Cru'
  Bottle: $150.00
  
  Mondays: $130.00
  2014 Chassagne Montrachet, Benjamin Leroux '1er Cru'
  Bottle: $155.00
  
  Mondays: $135.00
- White and Rosé Wine from Canada
  2016 Unoaked Chardonnay, Vineland (Niagara)
  
  ($36.00)
  
  2016 Riesling, Vineland 'Elevation' (Niagara)
  
  ($48.00)
  
  2007 Chardonnay, Poetica, Southbrook Vineyards (Niagara)
  
  ($64.00)
  
  2011 Chardonnay, Bachelder "Wismer" (Niagara)
  Bottle: $85.00
  
  Mondays: $65.00
  2015 Chardonnay, Vineland 'Reserve' (Niagara)
  Bottle: $85.00
  
  Mondays: $65.00
  2015 Chardonnay, Mission Hill 'Perpetua' (Okanagan Valley)
  Bottle: $105.00
  
  Mondays: $85.00
  2012 Chardonnay, "Family Reserve" Konzelmann (Niagara)
  
  ($105.00)
- Red Wine from Canada
  2015 Cabernet Franc, Vineland (Niagara)
  
  ($40.00)
  
  2015 Conspiracy, Foraign Affair (Niagara)
  
  ($55.00)
  
  2012 Heritage, Konzelmann (Niagara)
  
  ($70.00)
  
  2015 Pinot Noir, Thirty Bench 'Small Lot' (Niagara)
  Bottle: $85.00
  
  Mondays: $65.00
  2015 Cabernet Franc, Vineland 'Reserve' (Niagara)
  Bottle: $95.00
  
  Mondays: $75.00
  2015 Cabernet, Vineland 'Reserve' (Niagara)
  Bottle: $95.00
  
  Mondays: $75.00
  2012 Compendium, Mission Hill (Okanagan Valley)
  Bottle: $125.00
  
  Mondays: $105.00
  2013 Oculus, Mission Hill Estate (Okanagan Valley)
  Bottle: $190.00
  
  Mondays: $170.00
- Tuscany
  2015 Chianti, Leonardo da Vinci, DOCG
  
  ($40.00)
  
  2014 Chianti San Quintino, Colli Senesi
  
  ($44.00)
  
  2014 Chianti Riserva, "Nipozzano" Marchesi de Frescobaldi
  
  ($55.00)
  
  2015 Chianti Classico, Brancaia 'DOCG'
  
  ($69.00)
  
  2012 Brunello di Montalcino, Col d'Orcia
  Bottle: $100.00
  
  Mondays: $80.00
  2011 Chianti Classico, San Vincenti 'Gran Selezione'
  Bottle: $105.00
  
  Mondays: $85.00
  2012 Brunello di Montalcino, Collemattoni
  Bottle: $125.00
  
  Mondays: $105.00
  2012 Brunello di Montalcino, Il Poggione
  Bottle: $125.00
  
  Mondays: $105.00
  2010 Pinot Nero, Felsina 'Nero di Nubi'
  Bottle: $130.00
  
  Mondays: $110.00
  2010 Brunello di Montalcino, Terralsole 'Vigna Bossolino'
  Bottle: $155.00
  
  Mondays: $135.00
  2013 Brunello di Montalcino, GAJA 'Pieve Santa Restituta'
  Bottle: $165.00
  
  Mondays: $145.00
  2010 Brunello di Montalcino, Poggio al Vento 'Riserva'
  Bottle: $195.00
  
  Mondays: $175.00
  2012 Brunello di Montalcino, Il Poggione
  Half Bottles 375ml: $70.00
  
  Mondays: $70.00
  2011 Barolo, Cascina Adelaide"4 Vigne"
  Half Bottles 375ml: $70.00
  
  Mondays: $70.00
  2011 Ca`Nani Cuvee`, Del Dotto (Cabernet-Merlot)
  Half Bottles 375ml: $75.00
  
  Mondays: $75.00
  2014 Merlot, Shafer (Napa Valley)
  Half Bottles 375ml: $95.00
  
  Mondays: $95.00
  2014 Tignanello, Antinori
  Half Bottles 375ml: $110.00
  
  Mondays: $100.00
  2014 Cabernet Sauvignon, Shafer 'One Point Five'(Stags Leap)
  Half Bottles 375ml: $115.00
  
  Mondays: $115.00
  2012 Ornellaia (Bolgheri) Tenuta del Ornellaia
  Half Bottles 375ml: $135.00
  
  Mondays: $135.00
- Super Tuscan
  2013 Poggio ala Guardia, Rocca di Frasinello (Maremma)
  
  ($50.00)
  
  2014 Borgonero, Borgo Scopeto, IGT
  
  ($50.00)
  
  2015 Crognolo, Tenuta Sette Ponti, IGT
  
  ($75.00)
  
  2014 Casino Delle Vie, Il Pallagio
  Bottle: $95.00
  
  Mondays: $75.00
  2015 Promis, GAJA 'Ca Marcanda'
  Bottle: $115.00
  
  Mondays: $95.00
  2014 Cepparello, Isole e Olena
  Bottle: $160.00
  
  Mondays: $140.00
  2014 Tignanello, Antinori (Toscana)
  Bottle: $165.00
  
  Mondays: $145.00
  2014 Saffredi, Fattoria Le Pupille (Toscana)
  Bottle: $170.00
  
  Mondays: $150.00
  2014 Flacianello della Pieve, Fontodi
  Bottle: $195.00
  
  Mondays: $175.00
  2014 Ornellaia, Tenuta del Ornellaia (Bogheri)
  Bottle: $250.00
  
  Mondays: $230.00
  2013 Solaia, Antinori
  Bottle: $310.00
  
  Mondays: $290.00
- Salvatore Ferragamo Super Tuscan Collection
  2013 Pian di Nova, Il Boro (Arezzo)
  Bottle: $90.00
  
  Mondays: $70.00
  2014 Il Boro, Il Boro (Arezzo)
  Bottle: $120.00
  
  Mondays: $100.00
- Alto Adige, Campagnia, Veneto, Puglia & Friuli
  2014 Negroamaro, San Marzano 'Vindoro' (Campagnia)
  
  ($55.00)
  
  2015 Merlot, Antonutti (Grave)
  
  ($59.00)
  
  2015 Valpolicella Ripasso, Speri
  
  ($64.00)
  
  2015 Valpolicella Ripasso, Zenato (Superiore)
  
  ($68.00)
  
  2012 Amarone "Costasera" Masi (Classico)
  Bottle: $100.00
  
  Mondays: $80.00
  2013 Amarone, Zenato (Classico)
  Bottle: $105.00
  
  Mondays: $85.00
  2012 Pinot Noir, Tenuta Lageder 'Krafuss'
  Bottle: $125.00
  
  Mondays: $105.00
  2012 Amarone Riserva, Masi 'Costasera (Veneto)
  Bottle: $120.00
  
  Mondays: $100.00
  2012 Amarone, Speri 'Classico' (veneto)
  Bottle: $120.00
  
  Mondays: $100.00
  2014 Primofiore, Giuseppe Quintarelli (Veneto)
  Bottle: $125.00
  
  Mondays: $105.00
  2007 Amarone Riserva, Villa Bella (Veneto)
  Bottle: $130.00
  
  Mondays: $110.00
- Piemonte
  2013 Barolo, Fontanafredda
  
  ($80.00)
  
  2008 Barbaresco, Casetta 'Casa Vinicola'
  Bottle: $85.00
  
  Mondays: $65.00
  2014 Barbaresco, Giuseppe Nada 'Macarini'
  Bottle: $90.00
  
  Mondays: $70.00
  2007 San Sebastiano allo Zoppo, Tenute Sella
  Bottle: $105.00
  
  Mondays: $85.00
  2012 Barolo, Damilano 'Liste'
  Bottle: $130.00
  
  Mondays: $110.00
  2015 Sito Moresco, GAJA 'Langhe'
  Bottle: $130.00
  
  Mondays: $110.00
  2013 Barolo, Pio Cesare
  Bottle: $140.00
  
  Mondays: $120.00
  2009 Barolo, Bovio 'Gattera'
  Bottle: $160.00
  
  Mondays: $140.00
  2013 Barolo, GAJA 'Dagromis'
  Bottle: $160.00
  
  Mondays: $140.00
- Cabernet Sauvignon
  2014 Cabernet Sauvignon, Rodney Strong (Sonoma)
  
  ($56.00)
  
  2014 Cabernet Sauvignon, Louis M. Martini (Napa Valley)
  Bottle: $80.00
  
  Mondays: $60.00
  2015 Cabernet Sauvignon, Hess 'Allomi' (Napa Valley)
  Bottle: $95.00
  
  Mondays: $75.00
  2015 Cabernet Sauvignon, Stags Leap (Napa Valley)
  Bottle: $105.00
  
  Mondays: $85.00
  2014 Cabernet Sauvignon, Robert Mondavi 'Maestro' (Napa Valley)
  Bottle: $110.00
  
  Mondays: $90.00
  2013 Cabernet Sauvignon, Silenus (Napa Valley)
  Bottle: $125.00
  
  Mondays: $105.00
  2015 Cabernet Sauvignon, Consortium (Napa Valley)
  Bottle: $125.00
  
  Mondays: $105.00
  2015 Cabernet Sauvignon, Austin Hope (Paso Robles)
  Bottle: $130.00
  
  Mondays: $110.00
  2012 Cabernet Sauvignon, Long Meadow Ranch (Napa Valley)
  Bottle: $130.00
  
  Mondays: $110.00
  2014 Cabernet Sauvignon, Duckhorn (Napa Valley)
  Bottle: $145.00
  
  Mondays: $125.00
  2015 Cabernet Sauvignon, Caymus (Napa Valley)
  Bottle: $155.00
  
  Mondays: $135.00
  2013 Cabernet Sauvignon, Hoopes (Oakville, Napa Valley)
  Bottle: $160.00
  
  Mondays: $140.00
  2006 Cabernet Sauvignon, Heitz "Trailside Vineyard" (Napa)
  Bottle: $225.00
  
  Mondays: $205.00
  2004 Cabernet Sauvignon, Heitz 'Trailside Vineyard'
  Bottle: $250.00
  
  Mondays: $230.00
  2014 Cabernet Sauvignon, Caymus 'Special Sellection'
  Bottle: $255.00
  
  Mondays: $230.00
  2009 Cabernet Sauvignon, "Cask 23" Stag's Leap (Napa Valley)
  Bottle: $375.00
  
  Mondays: $355.00
  2013 Insignia, Jospeh Phelps (Napa Valley)
  Bottle: $410.00
  
  Mondays: $390.00
  2010 Cabernet Sauvignon, Continuum Estate
  Bottle: $425.00
  
  Mondays: $405.00
- Zinfandel and Blends
  2015 Zinfandel, Ghost Pines (Sonoma Valley)
  
  ($56.00)
  
  2013 Zinfandel, Heitz 'Ink Grade Vineyard' (Napa Valley)
  Bottle: $110.00
  
  Mondays: $90.00
- High Scoring Wines from Around the World
  2007 San Sebastiano allo Zoppo, Tenute Sella (Piemonte) (95 Points)
  Bottle: $105.00
  
  Mondays: $85.00
  2012 Barolo, Damilano 'Liste' (95 Points)
  Bottle: $130.00
  
  Mondays: $110.00
  2014 Cepparello, Isole e Olena (97 Points)
  Bottle: $160.00
  
  Mondays: $140.00
  2013 Brunello di Montalcino, GAJA'Pieve Santa Restituta' (95 Points)
  Bottle: $165.00
  
  Mondays: $145.00
  2014 Saffredi, Fattoria Le Pupille (Toscana) (96 Points)
  Bottle: $170.00
  
  Mondays: $150.00
  2010 Brunello di Montalcino, Poggio al Vento (Toscana) (97 Points)
  Bottle: $195.00
  
  Mondays: $175.00
  2013 Insignia, Jospeh Phelps (Napa Valley) (Oregon) (98+ Points)
  Bottle: $410.00
  
  Mondays: $390.00
- 100 Points Wines
  2013 Dominus, Dominus Estate (Napa Valley)
  Bottle: $550.00
  
  Mondays: $550.00
- Large Formats
  2011 Brunello di Montalcino, Il Poggione (1500ml)
  Bottle: $265.00
  
  Mondays: $225.00
  2011 Barolo, Bovio 'Gattera (1500ml)
  Bottle: $270.00
  
  Mondays: $250.00
  2012 Brunello, GAJA 'Pieve Santa Restituta' (1500ml)
  Bottle: $350.00
  
  Mondays: $330.00
  2011 Ornellaia, Tentuta del Ornelaia (1500ml)
  Bottle: $600.00
  
  Mondays: $560.00
- Other Red Wine from United States
  2013 Pinot Noir, Cru (California)
  Bottle: $85.00
  
  Mondays: $65.00
  2014 Pinot Noir, Whoa Nelly (Oregon)
  Bottle: $85.00
  
  Mondays: $65.00
  2014 Pinot Noir, Roserock (Oregon)
  Bottle: $90.00
  
  Mondays: $70.00
  2014 Pinot Noir, Maison L'Envoye 'The Attache' (Oregon)
  Bottle: $115.00
  
  Mondays: $95.00
  2015 Pinot Noir, Joseph Phelps "Freestone" (Sonoma Valley)
  Bottle: $135.00
  
  Mondays: $115.00
  2014 Pinot Noir, Phelps Creek 'Cuvee Alexandrine' (Oregon)
  Bottle: $135.00
  
  Mondays: $115.00
- Red Wine from Around the World
  2014 Cotes du Rhone, E. Guigal (France)
  
  ($55.00)
  
  2015 Malbec, Solo Contigo (Argentina)
  
  ($64.00)
  
  2013 Shiraz, Mitchell 'Clare Valley' (Australia)
  
  ($80.00)
  
  2016 Shiraz, Mollydooker 'The Boxer' (Australia)
  Bottle: $85.00
  
  Mondays: $65.00
  2012 Tempranillo, Crianza, Pago DeLos Capellanes (Spain)
  Bottle: $100.00
  
  Mondays: $90.00
  2013 Pinot Noir, 'Beaune Teurons' Domaine Chanson (France)
  Bottle: $120.00
  
  Mondays: $100.00
  2006 Lessègue, Cheteau Lassègue, St Emilion Grand Cru (France)
  Bottle: $120.00
  
  Mondays: $100.00
  2014 Black Pepper Shiraz, E&E 'Barossa Valley' (Australia)
  Bottle: $140.00
  
  Mondays: $120.00
  2003 Corton, Louis Jadot "Grand Cru" (Burgendy, France)
  Bottle: $190.00
  
  Mondays: $170.00
- Red Wines by the Bottle
  
  2016 Morgon, "Vieille Vignes", Guy Breton
  
  ($65.00)
  
  2016 Morgon, "Cote du Py", Jean Foillard
  
  ($95.00)
  
  2011 Gevrey-Chambertin 1er Cru, "Les Champeaux", Olivier Bernstein
  
  ($270.00)
  
  2015 Gevrey-Chambertin 1er Cru, "Les Cazetiers", Olivier Bernstein
  
  ($430.00)
  
  2014 Vosne-Romanee, "Vieille Vignes", Dominique Laurent
  
  ($175.00)
  
  2015 Vosne-Romanee, "Les Chalandins", Camille Giroud
  
  ($220.00)
  
  2014 Chassagne Montrachet, J.Claude Ramonet
  
  ($145.00)
  
  2015 Corton, "Le Rognet", Domaine Arnoux
  
  ($250.00)
  
  2016 Clos de Vougeot, Grand Cru, Domaine Jean Grivot
  
  ($600.00)
  
  2011 Bonnes Mares, Grand Cru, Olivier Bernstein
  
  ($750.00)
  
  2015 Chambertin, Grand Cru, Camille Giroud
  
  ($690.00)
  
  2016 Hondarrabi Beltza, Txakolina, Gorrondona, Bizkaiko Txakolina
  
  ($85.00)
  
  2012 Tempranillo, "Seleccion Especial", Bodegas Muga, Rioja
  
  ($95.00)
  
  2012 Nebbiolo, "The Pip", Clendenen Family Vineyards, Santa Maria
  
  ($70.00)
  
  2011 Cabernet Franc, Saumur-Champigny, "Sortir du Bois", Bruno Dubois
  
  ($60.00)
  
  2016 Pinot Noir Rose, "Angelicall", Antica Terra, Willamette
  
  ($160.00)
  
  2015 Pinot Noir, "Seven Spring", Evening Land, Oregon
  
  ($110.00)
  
  2015 Pinot Noir, "Ceras", Antica Terra, Willamette
  
  ($190.00)
  
  2015 Pinot Noir, "Evenstad Reserve", Domaine Serene, Willamette
  
  ($195.00)
  
  2014 Pinot Noir, "Antikythera", Antica Terra, Eola-Amity Hills
  
  ($290.00)
  
  2016 Pinot Noir, "Wester Reach", Dumol, Russian River Valley
  
  ($155.00)
  
  2014 Pinot Noir, "Ferrington Vineyard", Arista, Anderson Valley
  
  ($185.00)
  
  2009 PN, Bergstrom, 'Cumberland Reserve' ,WillametteValley
  
  ($87.00)
  
  2014 Chianti Classico Reserva, Castello di Volpaia, Tuscany
  
  ($70.00)
  
  2015 Rosso di Montalcino, "Tenuta Greppo", Biondi-Santi
  
  ($195.00)
  
  2010 Brunello di Montalcino, "Vigna Spuntali", Val di Suga, Tuscany
  
  ($170.00)
  
  2007 Red Blend, "Tenuta di Trinoro", Tenuta di Trinoro, Tuscany
  
  ($495.00)
  
  2011 Barbaresco, "San Stunet", Piero Busso, Piedmont
  
  ($150.00)
  
  2010 Valpolicella Superiore, Dal Forno Romano, Veneto
  
  ($180.00)
  
  2010 Amarone della Valpolicella, Dal Forno Romano, Veneto
  
  ($650.00)
  
  2012 Bordeaux Blend, Chateau Batailley, Pauillac
  
  ($110.00)
  
  2011 Bordeaux Blend, Chateau d'Armailhac, Pauillac
  
  ($135.00)
  
  2013 Bordeaux Blend, Cheval des Andes, Mendoza
  
  ($195.00)
  
  2013 Syrah, Merlot, Cabernet S., "Alec's Blend", Lewis Cellars
  
  ($180.00)
  
  2014 Syrah, "Kelly's Cuvee", Robert Foley, Napa
  
  ($95.00)
  
  2012 Red Blend, "Mascot", Harlan Estates, Napa
  
  ($215.00)
  
  2013 Red Blend, "Rothwell Hyde", Abreu, Napa
  
  ($330.00)
  
  2014 Red Blend, "DB4", Bryant Family, Napa
  
  ($395.00)
  
  2012 Merlot, Paloma, Spring Mountain
  
  ($160.00)
  
  2013 Cabernet Franc, "Asuka", Kenzo Estate
  
  ($350.00)
  
  2013 Cabernet Sauvignon, AoYun, China
  
  ($590.00)
  
  2014 Cabernet Sauvignon, Snowden, "Brothers Vineyard", Napa
  
  ($150.00)
  
  2014 Cabernet Sauvignon, "On Q", Coombsville, Napa
  
  ($160.00)
  
  2014 Cabernet Sauvignon, J. Davies, Diamond Mountain, Napa
  
  ($210.00)
  
  2015 Cabernet Sauvignon, Plumpjack, Napa
  
  ($230.00)
  
  2013 Cabernet Sauvignon, "Reserve", Lewis Cellars, Napa
  
  ($290.00)
  
  2012 Cabernet Sauvignon, "Lês Pavot", Peter Michael
  
  ($490.00)
  
  2014 Cabernet Sauvignon, Shafer Vineyards Hillside Select, Stags Leap
  
  ($590.00)
  
  2011 Cabernet Sauvignon, "Madrona", Abreu, Napa
  
  ($850.00)
  
  2012 Cabernet Sauvignon, Promontory, Napa
  
  ($990.00)
  
  2014 Cabernet Sauvignon, "Bryant Family Vineyard", Bryant Family, Napa
  
  ($1,400.00)
Beer And Cocktails
- Whiskey
  
  Suntory Hakushu 12 Yr
  
  ($26.00)
  
  Suntory Yamazaki 12 Yr
  
  ($28.00)
  
  Suntory Hibiki "Harmony"
  
  ($27.00)
  
  Suntory Hakushu 18 Yr
  
  ($99.00)
  
  Nikka 17 Yr
  
  ($50.00)
  
  Nikka 21 Yr
  
  ($95.00)
  
  Komagatake 30 Yr "American White Oak"
  
  ($150.00)
  
  Macallan 25 Yr
  
  ($295.00)
- Cognac
  
  Hennessy Paradis Imperial (1 oz)
  
  ($195.00)
- Tequila
  
  Volcan de mi Tierra Blanco
  
  ($20.00)
  
  Volcan de mi Tierra "Cristalino" Anejo
  
  ($35.00)
  
  Gran Patron "Platinum"
  
  ($47.00)
  
  Don Julio Anejo "1942"
  
  ($49.00)
- Bottled Beer
  
  Hitachino Nest "White Ale"
  
  ($9.00)
  
  Echigo "Red Ale"
  
  ($12.00)
  
  Sapporo "Premium"
  
  ($8.00)
  
  Orion "Premium Draft Lager"
  
  ($9.00)
  
  Ginga Kogen "Unfiltered"
  
  ($13.00)
- Special Cocktails
  
  Sake Samurai
  
  'Tokimeki' Harushika sparkling sake, wasabi ginger ($18.00)
  
  15 East Saketini
  
  Otokoyama tokubetsu junmai 'kimoto', Belvedere Ginger Zest Vodka, cucumber ($17.00)
  
  Hana Cocktail
  
  Otokoyama tokubetsu junmai 'kimoto', St. Germain, Tanqueray Ten gin ($18.00)
  
  Shiokaze
  
  St. Germain, sparkling wine, orange bitters ($17.00)
  
  Yuzutini
  
  Yuzu sake, Belvedere vodka, lime juice ($19.00)
  
  Marconi
  
  Aperol, Nolets gin, lemon juice, sparkling wine ($18.00)
  
  Classic Plumtini
  
  Plum Wine, Sake, Cointreau & fresh lemon juice ($17.00)
Drink Menu
- Single Malt
  
  Suntory Yamazaki 12 Yr
  
  ($18.00)
  
  Suntory Yamazaki 18 Yr
  
  ($48.00)
  
  Nikka Yoichi 15 Yr
  
  ($35.00)
  
  Chichibu
  
  ($65.00)
- By the Glass
  
  2009 Château de Veyres, Sauternes
  
  ($17.00)
  
  2007 Coteaux du Layon, Deux Vallées, Loire
  
  ($16.00)
- Botrytis Wine by the Bottle
  
  2007 Coteaux du Layon, Deux Vallées, Loire
  
  ($50.00)
  
  2006 Zweigelt, TBA, Helmut Gangl, Burgenland
  
  ($88.00)
- Glass
  
  Kamoizumi "Kome Kome"
  
  semi-sweet ($19.00)
  
  Ichinokura Himezen Umeshu
  
  ($20.00)
  
  Sawanotsuru Koshujikomi Umeshu
  
  ($22.00)
- Aged Sake by the Glass
  
  Hanahato Kijoshu
  
  8yrs Aged ($23.00)
  
  Daruma Masamune
  
  The Blend of Vintage 1972, 1979, 1991 & 1992 ($40.00)
- Sparkling Sake
  
  Chikurin 'Hana Hou-Hou Shu' Rose
  
  ($35.00)
  
  Dewazakura 'Tobiroku'
  
  ($40.00)
- Bottled Beer
  
  Hitachino Nest "White Ale"
  
  ($9.00)
  
  Echigo "Red Ale"
  
  ($12.00)
  
  Sapporo "Premium"
  
  ($8.00)
  
  Orion "Premium Draft Lager"
  
  ($9.00)
  
  Echigo Koshihikari "Rice Lager"
  
  ($16.00)
  
  Asahi "Kuro-nama" Black
  
  ($9.00)
- Special Cocktails
  
  Sake Samurai
  
  'Tokimeki' Harushika sparkling sake, wasabi ginger ($18.00)
  
  Hana Cocktail
  
  Otokoyama tokubetsu junmai 'kimoto', St. Germain, Hendricks gin ($17.00)
  
  Shiokaze
  
  St. Germain, sparkling wine, orange bitters ($17.00)
  
  Yuzutini
  
  Yuzu sake, vodka, lime juice ($19.00)
  
  Marconi
  
  Aperol, gin, lemon juice, sparkling wine ($16.00)
  
  Classic Plumtini
  
  Plum Wine, Sake, Cointreau & fresh lemon juice ($16.00)
  
  Après Ski in Fuji
  
  Hakushu 12 year, sweet vermouth, orange bitters ($22.00)
- Sparkling and Champagne
  
  MV Champagne, Ayala, Brut, Ay
  
  ($25.00)
  
  NV Rose, Billecart-Salmon
  
  ($38.00)
- White
  
  2013 Riesling, Spatlese, Selbach, Saar
  
  ($19.00)
  
  2011 Sauvignon Blanc, 'Cuveé Tocqueville, Domaine Dyckerhoff, Reuilly
  
  ($18.00)
  
  2011 Sauvignon Blanc, Thomas George, Russian River Valley
  
  ($20.00)
  
  2013 Assyrtiko, Pere Sigalas, Santorini
  
  ($18.00)
  
  2012 Pinot Gris, Au Bon Climat, Santa Barbara County
  
  ($19.00)
  
  2010 Bourgogne, Les Herbeux, Dom Michel Caillot
  
  ($23.00)
  
  2012 Sancerre, Fournier, Loire
  
  ($50.00)
  
  2011 Chablis, Domaine Vocoret & Fils
  
  ($70.00)
  
  2011 Chardonnay, Kistler, Vine Hill Vineyard
  
  ($80.00)
- Rose
  
  2013 Txakoli, Ameztoi, Rubentis, Basque
  
  ($17.00)
- Red
  
  2012 Hilberg – Pasquero, Priocca
  
  ($18.00)
  
  2010 Cabernet Blend, "Le Cupole", Tenuta di Trinoro
  
  ($25.00)
  
  2011 Pinot Noir, Chambolle Musigny, Lou Dumont
  
  ($33.00)
  
  MV Cabernet Blend, Cain Cuvee, Napa
  
  ($27.00)
  
  2012 Pinot Noir, Chacra, Patagonia
  
  ($70.00)
  
  2009 Barbaresco, Bric Balin, Moccagatta
  
  ($75.00)
  
  2008 Cabernet Sauvignon, Staglin, Rutherford
  
  ($195.00)
  
  2010 Bordeaux Blend, Opus One, Oakville
  
  ($250.00)
  
  2009 Kenzo Estate, 'Murasaki', Napa Valley
  
  ($285.00)
- Champagne
  
  MV Pol Roger,'White Foil', Brut
  
  ($60.00)
  
  MV Krug, Grand Cuvee, Reims
  
  ($145.00)
  
  MV Champagne, Ayala, Brut, Ay
  
  ($120.00)
  
  MV Billecart- Salmon, Blanc de Blanc
  
  ($185.00)
  
  NV Ruinart, Blanc de Blancs, Reims
  
  ($215.00)
  
  2004 Gonet-Medeville, "La Grand Ruelle", Ambonnay
  
  ($250.00)
  
  2002 Pol Roger, Blanc de Blancs, Epernay
  
  ($275.00)
  
  MV Krug Grand Cuvee, Reims
  
  ($375.00)
  
  2003 Krug Vintage, Reim
  
  ($600.00)
  
  1998 Dom Perignon, P2, Ay
  
  ($820.00)
- Rosé Champagne
  
  NV Billecart-Salmon, Brut, Mareuil-sur-Ay
  
  ($170.00)
  
  NV Henriot, Rose, Ambonnay
  
  ($160.00)
- White Wines by the Bottle
  
  2013 Riesling, Spatlese, Selbach, Saar
  
  ($70.00)
  
  2012 Riesling, Seeberg, Loimer, Kamptal
  
  ($195.00)
  
  2013 Riesling, Wachstum Bodenstein, Prager, Wachau
  
  ($220.00)
  
  2011 Gewurztraminer, Meyer-Fonne, Alsace
  
  ($90.00)
  
  2011 Gruner Veltliner, Achleiten Stockultur, Prager, Wachau
  
  ($185.00)
  
  2012 Chenin Blanc, Vouvray, "Demi-Sec" Bourillon Dorleans
  
  ($75.00)
  
  2013 Chenin Blanc, Jasnieres, Pascal Jasnieres
  
  ($85.00)
  
  2012 Pinot Gris, Maude, Central Otago
  
  ($70.00)
  
  1991 Rioja, Gran Reserva, 'Tadonia', Lopez de Heredia, Rioja
  
  ($195.00)
  
  2012 Sauvignon Blanc, Highfield, Marlborough
  
  ($80.00)
  
  2012 Sauvignon Blanc, Cade, Napa
  
  ($110.00)
  
  2012 Sauvignon Blanc Blend, Matthiasson, Napa
  
  ($120.00)
  
  2013 Bordeaux Blanc, Château Graville-Lacoste, Graves
  
  ($85.00)
  
  2012 Reuilly, 'Fossiles', Domaine Reuilly, Loire
  
  ($90.00)
  
  2012 Pouilly Fume, Le Domaine Saget, Loire
  
  ($95.00)
  
  2010 Rousaanne Blanc, Bien Nacido Hillside Estate, Qupe, Santa Maria
  
  ($130.00)
  
  2009 Roc D'Anglade, Vin de Pays du Gard, Languedoc
  
  ($105.00)
  
  2009 Condrieu, 'La Galopine', Delas Freres, Rhone
  
  ($135.00)
  
  2009 Koshu, Bernard Magrez-Aruza, Katsunuma, Japan
  
  ($150.00)
  
  2011 Chablis, Les Clos,'Les Clos', Grand Cru, Christian Moreau
  
  ($175.00)
  
  2011 Corton, Grand Cru, Domaine Montille
  
  ($260.00)
  
  2011 Chassagne-Montrachet, 1er Cru 'Vergers', Domaine Neillon
  
  ($210.00)
  
  2011 Chassagne-Montrachet, 1er Cru 'Caillerets', Fontaine-Gagnard
  
  ($215.00)
  
  2011 Puligny-Montrachet, 1er Cru 'Clavoillon', Domaine Leflaive
  
  ($365.00)
  
  2008 Meursault, 'Barre Dessus', Domaine Caillot
  
  ($120.00)
  
  2005 Meursault, 1er Cru, 'Blagny', Domaine Leroy
  
  ($315.00)
  
  2011 Chevalier-Montrachet, Grand Cru, Domaine Neillon
  
  ($900.00)
  
  2012 Chardonnay, Sandhi, Rita's Crown, Santa Rita Hills
  
  ($115.00)
  
  2013 Chardonnay, Rombauer, Caneros
  
  ($120.00)
  
  2011 Chardonnay, 'Platt Vineyard', Ramey, Napa-Caneros
  
  ($165.00)
  
  2012 Chardonnay, Peter Michael 'La Carriere', Sonoma County
  
  ($180.00)
  
  2011 Chardonnay, 'Ritchie', Aubert, Sonoma Coast
  
  ($180.00)
- Red Wines by the Bottle
  
  2008 Fixin, Maison Leroy
  
  ($195.00)
  
  2006 Chambertin-Clos de Beze, Grand Cru, Domaine Damoy
  
  ($300.00)
  
  2008 Ruchottes-Chambertin, Grand Cru, "Clos des Ruchottes", Rousseau
  
  ($590.00)
  
  2011 Chambolle Musigny, Grand Vin Bourgogne, Lou Dumont
  
  ($160.00)
  
  2011 Pinot Noir, Evenstad Reserve, Domaine Serene, Willamette
  
  ($165.00)
  
  2011 Pinot Noir, "Baker Ridge", Thomas George, Russian River
  
  ($175.00)
  
  2012 Pinot Noir, Peter Michael, 'Le Caprice', Sonoma
  
  ($265.00)
  
  2006 Pinot Noir, "Blue Slide Ridge", Marcassin, Sonoma
  
  ($280.00)
  
  2010 Barbera d'Alba, 'Pasquero', Hilberg
  
  ($70.00)
  
  2008 Brunello di Montalcino, "Montosoli", Altesino
  
  ($260.00)
  
  2009 Château D'Armailhac, Pauillac
  
  ($190.00)
  
  2009 Cabernet Franc, 'Les Petites Roches', Charles Joguet, Chinon
  
  ($85.00)
  
  2009 Grenache, Shiraz, Mataro, 'The Steading', Torbreck, Barossa Valley
  
  ($115.00)
  
  2012 Zinfandel, "Mead Ranch", Turley, Atlas Peak
  
  ($130.00)
  
  2010 Merlot, Paloma, Napa
  
  ($160.00)
  
  2006 Proprietary Red, Rockwell Brown, Red Mountain
  
  ($135.00)
  
  2004 Cabernet Sauvignon, Quilceda Creek, Columbia Valley
  
  ($350.00)
  
  2010 Cabernet Sauvignon, "Howell Mountain", O'Shaughessy
  
  ($195.00)
  
  2009 Cabernet Sauvignon, "Claret", Robert Foley, Napa
  
  ($270.00)
  
  2010 Proprietary Red, Continuum, Tim Mondavi, St. Helena
  
  ($360.00)
  
  2010 Proprietary Red, Opus One, Oakville
  
  ($450.00)
- Bottled Water
  
  Fiji Still Water
  
  ($8.00)
  
  Pellegrino Sparkling Water
  
  ($8.00)
- Tea
  
  Genmai-Cha (Brown Rice Tea)
  
  ($4.00)
  
  Hoji-Cha (Roasted Tea)
  
  ($4.00)
  
  Soba-Cha (Buckwheat, Non-caffeinated)
  
  ($4.00)
  
  Iced Green Tea
  
  ($4.00)
- Coffee
  
  Espresso
  
  ($4.00)
  
  Americano
  
  ($4.50)
  
  Cappucino / Latte
  
  ($5.50)

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