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Photo courtesy of Steve Hill -
Photo courtesy of Steve Hill -
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Photo courtesy of The Ribbon
The Ribbon
Price Range: $$$
10Best Says
The Ribbon is Blue Ribbon Restaurants' first restaurant on New York City's Upper West Side and its eighth outpost in the city. Brothers Eric and Bruce Bromberg have created something of a mini-empire... Read More
The Ribbon is Blue Ribbon Restaurants' first restaurant on New York City's Upper West Side and its eighth outpost in the city. Brothers Eric and Bruce Bromberg have created something of a mini-empire as they pair classic food and local ingredients with crisp service. Just West of Central Park, The Ribbon's industrial décor captures the grace of its 1920s predecessor - the infamous Hotel Franconia. As you slip into a banquette for a meal among friends and family, you're bound to recognize many of the Blue Ribbon classics. The menu features delights for all palates, from sushi to fried chicken, spit-roasted meats and seafood with an extensive bar and whiskey menu.
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Address:
20 West 72nd Street
New York, NY 10023
212-787-5656
Hours:
- Mon-Fri: 11:30am-Midnight
- Sat: 10am-Midnight
- Sun: 10:30am-11pm
Website:
theribbonnyc.com
EXPERT TIPS BY:
Andrea Wien
New York Local Expert
- Upper West Side's Best Restaurants: "The Ribbon is opened for brunch, lunch and dinner, so you can order fried chicken in the morning and the evening."
- Best for Upper West Side's Best Restaurants Because: The Bromberg Brothers have the Midas touch: although relatively brand new, their pedigree is already among the best on the UWS.
