Explore New York
EN Japanese Brasserie
Cuisine: Asian, Japanese
Price Range: $$$
10Best Says
In the West village, EN Japanese Brasserie takes carefully selected local and Japanese ingredients and elevates them to something far greater than what they would be alone. Tofu is made in-house and... Read More
In the West village, EN Japanese Brasserie takes carefully selected local and Japanese ingredients and elevates them to something far greater than what they would be alone. Tofu is made in-house and is prepared six times a night. It is especially delightful served freshly scooped, like ice cream. Fresh fish waits to be expertly sliced and presented, with inventive offerings like grilled wild Conger sea eel with sweet shoyu cucumber. Chef Abe Hiroki has created seasonal dishes that place the utmost importance on the ingredients. There is even a wide variety of vegan dishes, such as the grilled eggplant with kobucha broth.
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Address:
435 Hudson Street at Leroy
New York, NY 10014
212-647-9196 ext.1
Hours:
- Mon-Wed: Noon-2:30pm,; 5:30pm-10:30pm
- Thu: Noon-2pm,; 5:30pm-10:30pm
- Fri: Noon-2:30pm,; 5:30pm-11:30pm
- Sat: 11am-2:30pm,; 5:30pm-11:30pm
- Sun: 11am-2:30pm,; 5:30pm-10:30pm
Website:
enjb.com
EXPERT TIPS BY:
Maria Lisella
New York Local Expert
- Japanese: "Every last Tuesday of the month, Chef Abe Hiroki offers a 15-course prix fixe menu. This is only available for 8 guests at $125 a person."
- Best for Japanese Because: The natural flavors of top-notch ingredients truly shine at EN Japanese Brasserie.