Downtown

Explore Charlotte

Save This Page +

Basil Thai Restaurant

Cuisine: Asian, Thai

10Best Says

Not only is Basil one of the best spots to grab a meal in Uptown, it's also one of the best Thai restaurants in the city. Lunch customers arrive early to beat the rush and indulge in house specialties such as the Basil, served in a Thai chili sauce, and the Pad Thai. Dinner starters like the Tom Kha Gai soup are served with flair and fire, while refreshing cocktails keep palates cool.

Address:

210 N Church St
Charlotte, NC 28202
704-332-7212

Hours:

Mon-Fi 11am-2:30pm, Mon-Thur 5pm-10:30pm, Fri-Sat 5pm-11pm, Sun 5pm-10pm

Website:

eatatbasil.com

Dinner Menu
- Appetizers
  
  Fresh Basil Rolls
  
  shrimp, rice noodles, lettuce, bean sprouts and basil, wrapped in a rice paper wrapper. served with chef suntorna house sauce. ($5.95)
  
  Larb (chicken Or Beef)*
  
  minced meat mixed with ground rice, onions, mint, scallions, cilantro, chili powder, fish sauce and lemon juice. served with a wedge of cabbage. ($6.95)
  
  Satay
  
  choice of chicken or beef, skewered and grilled, served with peanut sauce. ($8.95)
  
  Stuffed Shrimp
  
  seasoned ground chicken, egg roll wrapper. served with sweet and sour sauce. ($9.95)
  
  Thai Chicken Wings
  
  chicken marinated with soy sauce, garlic powder, and white pepper. served with fish sauce and lime juice with fresh thai chilies sauce. ($6.95)
  
  Egg Rolls
  
  egg roll wrapper stuffed with egg roll fillings (no meat). served with sweet and sour sauce. ($4.95)
  
  Nam Sod (chicken Or Pork)*
  
  minced meat mixed with ginger, scallions, cilantro, onions, peanuts, chili powder, fish sauce and lemon juice. served with a wedge of iceberg lettuce. ($6.95)
  
  Neua Nam Tok*
  
  grilled ny strip steak mixed with ground rice, onions, scallions, mint, cilantro, chili powder, lemon juice and fish sauce. served with a wedge of cabbage. ($8.95)
  
  Fried Wontons
  
  chicken, shrimp, and cream cheese, wonton wrapper. served with sweet and sour sauce. ($6.95)
- Soups
  Tom Kha Gai (chicken Coconut)
  sliced chicken breast cooked in coconut milk with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions.
  
  $9.95
  Wonton
  
  chicken broth, wontons stuffed with shrimp and chicken, napa cabbage, scallions, cilantro and garlic. ($10.95)
  
  Tom Yum Kung*
  
  (shrimp hot and sour) tom yum broth flavored with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions. ($10.95)
  
  Tom Aban Talay*
  
  (mixed seafood hot and sour) tom yum broth flavored with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions. ($10.95)
- Salads
  
  Yum Neua (beef Salad)*
  
  grilled ny strip steak mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice and fish sauce. served on a bed of romaine lettuce. ($8.95)
  
  Som Tum* (green Papaya Salad)
  
  shredded green papaya, green beans, tomatoes, garlic, thai chilies, palm sugar, fish sauce and lime juice. tossed with boiled shrimp and crushed peanuts. ($8.95)
  
  Yum Ped (duck Salad)
  
  fried pulled duck mixed with celery, onions, pineapple, carrots, ginger, cashew nuts, scallions, cilantro, and mint. served with a wedge of iceberg lettuce. ($7.95)
  
  Yum Kung (shrimp Salad)*
  
  shrimp mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice and fish sauce. served on a bed of romaine lettuce. ($8.95)
  
  Yum Yai
  
  iceberg lettuce mixed with cucumbers, onions, tomatoes, mushrooms, tofu, hard-boiled eggs, mint and scallions. served with egg-peanut dressing. ($6.95)
- House Specialties
  
  Pad Thai
  
  the national dish of thailand. rice noodles stir-fried with chicken, shrimp, eggs, bean sprouts, scallions, peanuts and pad thai sauce. served with a wedge of lime. ($15.95)
  
  Three-flavored Fish
  
  deep fried whole fish, topped with three-flavor sauce.
  
  Volcano Shrimp
  
  grilled jumbo shrimp, wilted napa cabbage, steamed broccoli and cauliflower, topped with three-flavor sauce. ($25.95)
  
  Tilapia And Shrimp
  
  lightly floured, fried, top with medley of vegetables, ginger sauce. ($21.95)
  
  Basil Duck*
  
  boneless half duck deep-fried, topped with vegetables and basil sauce. ($24.95)
  
  Basil Mixed Seafood
  
  onions, bell peppers and basil leaves. ($2.95)
  
  Crispy Red Curry Duck*
  
  chef suntornaes signature dish. boneless half duck deep-fried, topped with vegetables and red curry sauce. ($24.95)
  
  Basil Tilapia*
  
  lightly floured, deep fried, topped with vegetables, stir-fry sauce with fresh jalapenos. ($19.95)
- Entrees
  
  Basil*
  
  basil, bell peppers, onions, and garlic, thai chili sauce. ($15.95)
  
  Ginger
  
  juliennes of ginger, mushrooms, onions, carrots and scallions. ($15.95)
  
  Prik King
  
  string beans, prik king curry sauce. ($15.95)
  
  Cashew Nuts
  
  cashew nuts, bell peppers, onions and scallions. ($16.95)
  
  Vegetables Delight Veggies Only
  
  medley of fresh vegetables stir-fried in a soy-based sauce. ($14.00)
  
  Pad Prik*
  
  basil, bell peppers and onions, prik king curry sauce. ($15.95)
  
  Garlic
  
  black pepper garlic sauce. served on a bed of romaine lettuce. ($16.95)
  
  Sweet And Sour
  
  onions, bell peppers, cucumbers, tomatoes, pineapples and scallions. ($11.95)
  
  Vegetables Delight
  
  medley of fresh vegetables stir-fried in a soy-based sauce. ($15.95)
- Curries
  
  Green Curry*
  
  bell peppers, bamboo shoots, eggplants, green peas and basil. ($14.95)
  
  Masaman
  
  potatoes, onions and cashew nuts. ($14.95)
  
  Red Curry*
  
  bell peppers, bamboo shoots and basil. ($10.95)
- Noodles And Rice
  Pad See-eu
  your choice of beef, chicken, pork or tofu. flat rice noodles stir-fried with eggs, broccoli, garlic and sweet soy sauce.
  
  $15.95
  
  Add Shrimp: $2.50
  Pad Woon Sen
  your choice of beef, chicken, pork or tofu. cellophane noodles, eggs, napa cabbage, onions, carrots, snow peas, tomatoes, mushrooms, scallions, and bean sprouts.
  
  $15.95
  
  Add Shrimp: $2.50
  Beef Fried Rice
  
  all fried rice has onions, scallions, carrots and green peas. ($12.95)
  
  Pad Kee Mow*
  your choice of beef, chicken, pork or tofu. flat rice noodles stir-fried with tomato, onions, bell peppers and basil.
  
  $15.95
  
  Add Shrimp: $2.50
  Shrimp Fried Rice
  
  all fried rice has onions, scallions, carrots and green peas. ($13.95)
  
  Chicken Fried Rice
  
  all fried rice has onions, scallions, carrots and green peas. ($11.95)

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.