Coava is a family of hardworking people who are passionate about excellent coffee. They source, roast and brew the best single origin coffees in the world. They truly are a roastery unlike any other. The name Coava was inspired by Englishman William Biddulph, who traveled to Turkey in the 1600s and discovered that "coava" was a term for unroasted coffee, a word previously unknown in the Western world. Raw coffee is Coava's specialty. and they strive to create beautiful roast profiles based on the inherent qualities of each unroasted coffee. They focus intently on quality, intensity and balance of the brew.