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Portland City Grill

Cuisine: American, Continental, Steakhouse

Price Range: $$$

10Best Says

Located on the 30th floor of the Unico/US Bancorp Tower, this stylish steakhouse is lined with panoramic windows showcasing gorgeous views of downtown Portland. As the sun sets over the Cascade Mountains, patrons savor exquisite martinis, such as the lavender lemon drop, and superb steak and seafood dishes. The hand-seasoned steaks are served with a baked potato or buttermilk mashed potatoes as well as lavish additions like lemon basil lobster butter or triple cream Gorgonzola. They offer happy hour everyday at 4 PM until 7 PM and again at 9 PM until close. They were named one of America's 100 Best Wine restaurants by Wine Enthusiast Magazine.

Address:

111 SW 5th Ave
Portland, OR 97204
503-450-0030

Hours:

Restaurant & Bar Service: Mon-Thu 11am-Midnight; Fri 11am-1am; Sat 4pm-1am; Sun 4pm-11pm
Happy Hour: Mon-Thu 4:30pm-6:30pm, 10pm-Close; Fri-Sat 4:30pm-6:30pm; Sun 4:30pm-Close

EXPERT TIPS BY: Meagan Wristen
Portland Local Expert

Romantic Dining: "Visit Portland City Grill during happy hour for a less expensive dinner."
Group Friendly: "If possible make a reservation ahead of time."
Steakhouses: "If possible sit next to a window to enjoy views of the city."

Best for Romantic Dining Because: Portland City Grill offers a romantic fine dining experience with stunning views of the city.
Best for Group Friendly Because: Portland City Grill can easily accommodate larger groups and they offer stunning views of the city.
Best for Steakhouses Because: Portland City Grill has superb food and dynamite views of Portland.

Brunch
- Refillable Mimosas
  
  Refillable Mimosas
  
  Our free-flowing mimosas feature house sparkling wine, seasonal fruits and an assortment of fresh squeezed and housemade juices in a variety of flavors like classic orange, pineapple-ginger, raspberry-lime and blood orange ($13.00)
Dinner
- Shared Plates
  Kung Pao Calamari
  Bell peppers, onions, peanuts, spicy Hoisin ginger sauce
  
  Large: $19.00
  
  Small: $12.00
  Fresh Asian Spring Rolls
  
  Rice paper wrap, peanuts, vermicelli, cilantro lime sprout salad, warm peanut sauce ($14.00)
  
  Artisan Cheeses
  
  Local and imported cheeses served with seasonal accompaniments and housemade crackers ($23.00)
  
  Dungeness Crab & Prawn Cocktail
  
  Sambal chili cocktail sauce ($32.00)
  
  Crispy Shrimp Tempura
  
  Ginger plum sauce, hot soy mustard ($15.00)
  
  Seared Rare Yellowfin Tuna*
  
  Kim chee, tropical fruit salsa, hot soy mustard, tare ($17.00)
  
  Five-Spice Peking Duck & Steamed Buns
  
  Confit leg, sesame Hoisin, kim chee ($17.00)
  
  Oven Roasted Crab Cakes
  
  Dungeness & snow crab, basil-Dijon butter sauce ($23.00)
- Specialty Rice Rolls
  
  Deluxe*
  
  Yellowfin Tuna, yellowtail & wild salmon over a Creamy Crab & Avocado roll ($18.00)
  
  Creamy Crab & Avocado
  
  Cucumber, sesame seeds, spicy mango sauce ($15.00)
  
  Spicy Yellowfin Tuna
  
  Pear, cucumber, avocado, spicy mango sauce, chili oil ($15.00)
  
  Crispy Shrimp & Crab
  
  Soy paper wrap, avocado ($15.00)
  
  Yellowtail, Avocado & Green Onion
  
  Cucumber, tobiko, spicy chili oil ($15.00)
  
  Crispy Shrimp Tempura, Eel & Avocado
  
  Orange tobiko, kaiware, cucumber ($17.00)
  
  Charred Vegetable & Avocado
  
  Pickled shiitakes, green onions, tare ($13.00)
  
  Spicy Crab & Yellowtail
  
  Avocado, jalapeño, tomato ($17.00)
- Soups & Salads
  
  Chef's Seasonal Soup
  
  ($11.00)
  
  Northwest Cioppino
  
  Salmon, prawns, scallops, calamari, lobster saffron broth ($19.00)
  
  Chophouse Caesar
  
  Parmigiano-Reggiano, crostini, grilled romaine hearts & radicchio, lemon-Dijon vinaigrette ($12.00)
  
  Seasonal Mixed Greens
  
  Fresh basil, tomato, pink peppercorn vinaigrette ($11.00)
  
  Blue Cheese Iceberg Stack
  
  Roasted tomatoes, pickled onions, candied bacon ($13.00)
  
  Oven Roasted Chioggia Beets
  
  Baby arugula, pistachio pesto, pink peppercorn vinaigrette ($13.00)
  
  Apple, Gorgonzola & Candied Hazelnuts
  
  Baby greens, champagne vinaigrette ($12.00)
  
  Seared Rare Yellowfin Tuna Niçoise*
  
  Mixed greens, kalamatas, green beans, marble potatoes, capers, deviled egg, champagne vinaigrette ($24.00)
- City Grill Steaks
  American Wagyu Top Sirloin*
  
  Densely marbled with an incomparable, luxurious taste ($52.00)
  
  Center-Cut Filet Mignon*
  Delicate and lean with a buttery tenderness
  
  7.5 Oz.: $55.00
  
  10 Oz.: $63.00
  Boneless Rib Eye*
  
  Melts in your mouth with deep marbling & robust flavor ($65.00)
  
  New York Strip*
  
  Perfectly marbled for a firm texture and rich, savory flavor ($64.00)
- Selected Additions for Your Steak
  
  Sautéed Sea Scallops
  
  ($19.00)
  
  Warm Dungeness Crab & Béarnaise
  
  ($23.00)
  
  Rogue Creamery Oregonzola
  
  ($11.00)
  
  Sautéed Jumbo Scampi Prawns
  
  ($19.00)
  
  Herb Butter Roasted 12 Oz. Lobster Tail
  
  ($49.00)
- Sides To Share
  
  Roasted Garlic Mushrooms
  
  ($10.00)
  
  White Cheddar Mac & Cheese
  
  ($12.00)
  
  1/2 Lb. Char Grilled Asparagus & Béarnaise
  
  ($14.00)
  
  Lobster Mac & Cheese
  
  ($19.00)
- Entrées
  Goat Cheese and Prosciutto Stuffed Chicken
  
  Cipollini onions, buttermilk mashed potatoes, lemon garlic pan jus ($39.00)
  
  Apple Smoked Pork Loin Double Chop
  
  White cheddar mac & cheese, lemon garlic green beans, honey mustard butter sauce ($46.00)
  
  Shallot Soy Glazed Beef Short Ribs
  
  Buttermilk mashed potatoes, roasted tomatoes, pan jus ($44.00)
  
  Honey Fennel Rubbed Rack of Lamb*
  
  Oregon cherry sauce, honey glazed curried carrots, buttermilk mashed potatoes, candied hazelnut ($54.00)
  
  Chicken Marsala
  
  Crimini & shiitake mushroom, sweet Marsala sauce, buttermilk mashed potatoes, sautéed kale, micro greens ($31.00)
  
  Honey Brined Pork Tenderloin
  
  Buttermilk mashed potatoes, lemon garlic green beans, pineapple marmalade, house mustard ($35.00)
  
  Stir-Fried Petite Vegetables
  Fresh basil, cilantro, spicy pineapple soy, warm sushi rice
  
  Tofu (Vegetarian): $25.00
  
  Chicken: $25.00
  
  Jumbo Prawns: $27.00
  American Wagyu Top Sirloin & King Salmon Oscar*
  
  Dungeness crab, grilled asparagus, béarnaise, buttermilk mashed potatoes ($69.00)
Lunch
- Soups & Salads
  Chef's Seasonal Soup
  Cup: $7.00
  
  Bowl: $9.00
  Chophouse Caesar
  
  Romaine, radicchio, Parmigiano-Reggiano ($8.00)
  
  Apple, Gorgonzola & Candied Hazelnuts
  
  Baby greens, champagne vinaigrette ($8.50)
  
  Seared Rare Yellowfin Tuna Niçoise*
  
  Mixed greens, kalamatas, green beans, marble potatoes, deviled eggs, champagne vinaigrette ($21.00)
  
  Seasonal Mixed Greens
  
  Fresh basil, tomato, pink peppercorn vinaigrette ($8.00)
  
  Oven Roasted Chioggia Beets
  
  Baby arugula, pistachio pesto, pink peppercorn vinaigrette ($9.00)
  
  Blue Cheese Iceberg Stack
  
  Roasted tomatoes, pickled onions, candied bacon ($9.00)
  
  Northwest Cioppino
  
  Salmon, prawns, scallops, calamari, lobster saffron broth with choice of small salad ($17.00)
- Specialty Rice Roll Combinations
  
  Raw*
  
  Spicy Yellowfin Tuna Roll - Yellowtail, Yellowfin Tuna & Salmon Nigiri - spicy mango sauce, garlic chili oil ($18.00)
  
  Cooked
  
  Crab & Avocado Roll - Eel, Tempura Shrimp & Tobiko Nigiri - pickled ginger relish, spicy mango sauce ($17.00)
  
  Vegetarian
  
  Charred Vegetable & Yuzu Roll - Sweet & Tart Avocado, Grilled Asparagus & Pickled Shiitake Nigiri - sweet soy, spicy mango sauce ($16.00)
- Burgers & Sandwiches
  
  Roast Turkey, Bacon & Avocado Sandwich
  
  Provolone, soy wheat bread, pistachio pesto, ranch fries ($15.00)
  
  New York French Dip*
  
  Provolone, ciabatta, French onion soup, ranch fries ($17.00)
  
  Pcg American Blend Cheeseburger*
  
  Brisket, short rib & chuck, apple smoked bacon, Tillamook® white cheddar, crispy onions, brioche ($16.00)
  
  Italian Grinder
  
  Ham, soppressata, coppa, provolone, pepperoncini ($15.00)
  
  Char Grilled Lamb Burger*
  
  Soppressata, goat cheese, iceberg, potato bun, ranch fries ($15.00)
  
  Warm Crab & Shrimp BLT
  
  Pancetta, Asian slaw, focaccia, ranch fries ($17.00)
  
  Roasted Vegetable Philly
  
  Smoked Gouda, squash, zucchini, bell peppers, arugula, peppercorn vinaigrette, hazelnut romesco ($13.00)
  
  Croque Madame*
  
  Ham, white cheddar, Dijon, Mornay sauce, sunny-side egg ($15.00)
- Entrées
  
  Stir-Fried Spicy Tofu & Petite Vegetables
  
  Basil, cilantro, warm sushi rice ($13.00)
  
  Beer Battered Fish & Chips
  
  Lemon caper tartar, ranch fries ($17.00)
  
  Pan Seared Rainbow Trout
  
  Brown butter bacon vinaigrette, wilted spinach salad ($15.00)
  
  American Waygu Aged Top Sirloin*
  
  Marble potatoes, green beans, bourbon steak sauce ($35.00)
  
  Grilled Columbia River Steelhead
  
  Pancetta mushroom risotto, pistachio pesto, caprese salad ($21.00)
Happy Hour
- Main
  
  Creamy Herb Lacinato Kale Salad
  
  Tillamook® Cheddar, carrots, peas, sunflower seeds ($5.95)
  
  Caesar Salad
  
  Radicchio, garlic-herb croutons, lemon Dijon vinaigrette, Reggiano Parmesan ($6.95)
  
  Ranch Seasoned Waffle Fries
  
  Served with housemade fry sauce ($6.95)
  
  Asian Spring Rolls
  
  Rice paper wrap, vermicelli, cilantro lime sprout salad, spicy peanut sauce ($7.95)
  
  Poblano Mac & Cheese
  
  Tillamook® White Cheddar, poblano and pecan romesco, herbs, bread crumbs ($7.95)
  
  Spicy Chili-Garlic Pork Riblets
  
  Soy garlic glaze ($7.95)
  
  Curry Fried Fish & Chips
  
  Kim chee tartar, ranch seasoned waffle fries ($8.95)
  
  Cajun Jambalaya
  
  Andouille sausage, smoked chicken, prawns, rice ($8.95)
  
  Spicy Garlic Chicken Noodle Bowl
  
  Cilantro, basil, tomatoes, pineapple soy ($8.95)
  
  Crab & Avocado Roll
  
  Cucumber, sesame seeds, pickled ginger, spicy mango sauce, wasabi. Gluten-free soy available upon request ($9.95)
  
  Grilled Steak House Cheeseburger*
  
  Bulleit bourbon steak sauce, lettuce, tomato, mayonnaise, BBQ chips ($9.95)
  
  Spicy Ahi Tuna Bowl*
  
  Wasabi guacamole, crispy wontons, spicy mango sauce ($9.95)
  
  Oven Roasted Salmon Cakes
  
  Old Bay, green goddess dressing, fresh chives ($9.95)
  
  Grilled New York Steak Sandwich*
  
  Open-faced, blue cheese horseradish, crispy onions, parmesan toast, red wine-fig jus ($11.95)
  
  Portland City Grill Kung Pao Calamari
  
  Peanuts, red bell peppers, onions, spicy Kung Pao sauce ($11.95)
  
  Seared Steelhead & Snow Crab*
  
  Grilled asparagus, housemade bèarnaise, frites ($12.95)
- Something Sweet
  
  Petite Mocha Iced Cake
  
  Rich chocolate cake with salted caramel buttercream frosting ($4.95)
- Drink Specials
  
  Coors Light
  
  ($4.95)
  
  Ninkasi Prismatic Juicy IPA
  
  ($5.95)
  
  Featured White Wine
  
  ($7.95)
  
  Featured Red Wine
  
  ($7.95)
  
  King Estate Pinot Gris
  
  ($9.95)
  
  Chateau Ste Michelle Cabernet Sauvignon
  
  ($9.95)
  
  Bottle of Featured Red or White Wine
  
  ($26.00)
- Craft Cocktails
  
  Southern Sour
  
  Whiskey, Southern Comfort, fresh lemon & lime sour, Angostura bitters ($7.95)
  
  Basil Gimlet
  
  Gin, fresh lime sour, fresh basil ($7.95)
  
  Classic Mojito
  
  Rum, muddled mint, lime, splash of soda ($7.95)
  
  Pomegranate Margarita
  
  Tequila, fresh lemon & lime sour, Bols triple sec ($8.95)
  
  Elderflower Greyhound
  
  House-infused grapefruit vodka, elderflower liqueur, grapefruit & orange juices ($8.95)
  
  Absolut Lime
  
  Tonic water, fresh squeezed lime ($9.95)
  
  Tito's Handmade Cosmo
  
  Bols triple sec, cranberry juice, fresh lime ($9.95)
  
  Buffalo Trace Manhattan
  
  Sweet vermouth, Gran Gala, orange bitters ($9.95)
- Martinis
  
  Lavender Cosmo
  
  Absolut Mandrin, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim ($13.00)
  
  Hibiscus Martini
  
  Ketel One vodka, Cointreau, housemade hibiscus syrup, fresh lime sour ($15.00)
  
  Ultimate Lemon Drop
  
  Absolut Citron vodka, Caravella Limoncello, fresh lemon sour ($13.00)
  
  The Grill Martini
  
  Reyka glacier-fed Icelandic vodka or Hendrick's gin, Noilly Prat dry vermouth, choice of blue cheese stuffed olives or lemon twist ($15.00)
  
  Cucumber Martini
  
  Bombay Sapphire, fresh lime sour, cucumbers ($13.00)
  
  The Pomegranate Martini
  
  Ketel One Citroen, Pom juice, fresh lime sour ($14.00)
- Tropical & Tiki
  
  Rickhouse Punch
  
  Jack Daniel's Rye, Aperol, pineapple juice, grenadine, ginger beer, maraschino cherry ($13.00)
  
  Huckleberry Mojito
  
  Bacardi Limón rum, fresh muddled mint, lime, sugar cubes, finished with a press ($12.00)
  
  Pomegranate Mojito
  
  Mount Gay Eclipse rum, Pom juice, fresh muddled mint, lime, finished with a press ($13.00)
- Margaritas
  
  Scratch Margarita
  
  El Jimador 100% agave tequila, fresh lemon & lime sour, Bols triple sec ($12.00)
  
  Smoky Margarita
  
  Herradura Reposado, fresh lemon juice, honey & ginger syrups, smoked sea salt rim ($14.00)
  
  Patrón Margarita
  
  Patrón Silver, Patrón Citrónge Orange Liqueur, housemade margarita mix ($15.00)
- Specialty Cocktails
  
  Cask Aged Old Fashioned
  
  Old Forester bourbon & Solerno Blood Orange liqueur barrel-aged in-house for 30 days, cherry bitters ($14.00)
  
  Eastside Elderflower
  
  St. George Botanivore gin, St. Germain, cucumber, mint, fresh lime sour ($14.00)
  
  Jameson & Reed's
  
  Jameson Irish whiskey, Reed's Extra Ginger brew, fresh lemon sour, bitters ($12.00)
  
  American Mule
  
  Tito's Handmade vodka, ginger beer, fresh lime ($12.00)
  
  Champagne Supernova
  
  Absolut Juice Strawberry, fresh puréed strawberries, sparkling wine ($13.00)
  
  44° Collins
  
  Idaho's 44° North Huckleberry Potato vodka, fresh lime sour, huckleberry compote ($12.00)
  
  Portland City Streetcar
  
  Maker's Mark, Disaronno, Cointreau, lemon, cherry ($13.00)
  
  Lynchburg Lemonade
  
  Jack Daniel's, Caravella Limoncello, fresh lemon sour, splash of soda ($12.00)
  
  Dark & Stormy
  
  Bacardi Cuatro rum, ginger beer, fresh lime ($12.00)
  
  Peach Bellini Spritz
  
  Ketel One Botanical Peach & Orange Blossom vodka, Giffard Crème de Pêche de vigne liqueur, fresh lemon juice, honey syrup, Riesling, splash of soda ($13.00)
  
  PCG Manhattan
  
  Woodford Reserve Custom Blend bourbon, Amaro Nonino, Formula Antica vermouth, orange bitters. Made in partnership with Chris Morris, Woodford Reserve's Master Distiller ($17.00)
Bar
- Glass Whites
  
  Valdo Prosecco DOC, IT
  
  ($12.00)
  
  Lundeen Sparkling Brut Willamette Valley OR
  
  ($15.00)
  
  Champagne Laurent-Perrier Brut NV, FR
  
  ($24.00)
  
  Coppo Moncalvina Moscato d'Asti IT
  
  ($10.00)
  
  VillaViva Rosé Côtes de Thau FR
  
  ($10.00)
  
  WillaKenzie Rosé of Pinot Noir Willamette Valley OR
  
  ($12.00)
  
  Chateau Ste Michelle Riesling Cold Creek Estate Vineyard Columbia Valley WA
  
  ($10.00)
  
  Acrobat Pinot Gris OR
  
  ($9.00)
  
  Brandolini Pinot Grigio Friuli Grave IT
  
  ($10.00)
  
  H3 Sauvignon Blanc Horse Heaven Hills WA
  
  ($12.00)
  
  Drumheller Chardonnay Columbia Valley WA
  
  ($9.00)
  
  Stoller Family Estate Chardonnay Dundee Hills OR
  
  ($12.00)
  
  Thomas George Estates Chardonnay Sons & Daughters Ranch Russian River CA
  
  ($14.00)
  
  Sonoma-Cutrer Chardonnay Russian River Ranches CA
  
  ($16.00)
- Glass Reds
  Restaurants Unlimited Red Wine by Tamarack Cellars Columbia Valley WA
  
  ($16.00)
  
  Amity Vineyards Pinot Noir Willamette Valley OR
  
  ($14.00)
  
  Adelsheim Pinot Noir Willamette Valley OR
  
  ($16.00)
  
  Domaine Drouhin Roserock Pinot Noir Willamette Valley OR
  
  ($20.00)
  
  Soter North Valley Vineyards Pinot Noir Willamette Valley OR
  
  ($25.00)
  
  Bodegas CARO Aruma Malbec Mendoza ARG
  
  ($12.00)
  
  Dusted Valley Vintners "Boomtown" Merlot Columbia Valley WA
  
  ($11.00)
  
  Saint Cosme Côtes du Rhône FR
  
  ($10.00)
  
  Periquita Reserva Red Blend Setúbal Península POR
  
  ($10.00)
  
  Taken Wine Co. "Complicated" Red Blend (Grenache / Syrah / Carignane) Central Coast CA
  
  ($13.00)
  
  Intrinsic, Red Wine Blend Columbia Valley WA
  
  ($15.00)
  
  Isenhower Cellars Cabernet Franc Yakima Valley WA
  
  ($14.00)
  
  Drumheller Cabernet Sauvignon Columbia Valley WA
  
  ($10.00)
  
  H3 Cabernet Sauvignon Horse Heaven Hills WA
  
  ($12.00)
  
  Nelms Road Cabernet Sauvignon WA
  
  ($16.00)
  
  Duckhorn Vineyards Cabernet Sauvignon Napa Valley CA
  
  ($24.00)
  
  Spring Valley Vineyard "Frederick" Walla Walla WA
  $24.00
  
  $25.00
  Spring Valley Vineyard "Uriah" Walla Walla WA
  $26.00
  
  $25.00
- Martinis
  
  Lavender Cosmo
  
  Absolut Mandrin, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim ($13.00)
  
  Hibiscus Martini
  
  Ketel One vodka, Cointreau, housemade hibiscus syrup, fresh lime sour ($15.00)
  
  Ultimate Lemon Drop
  
  Absolut Citron vodka, Caravella Limoncello, fresh lemon sour ($13.00)
  
  The Grill Martini
  
  Reyka glacier-fed Icelandic vodka or Hendrick's gin, Noilly Prat dry vermouth, choice of blue cheese stuffed olives or lemon twist ($15.00)
  
  Cucumber Martini
  
  Bombay Sapphire, fresh lime sour, cucumbers ($13.00)
  
  The Pomegranate Martini
  
  Ketel One Citroen, Pom juice, fresh lime sour ($14.00)
- Margaritas
  
  Scratch Margarita
  
  El Jimador 100% agave tequila, fresh lemon & lime sour, Bols triple sec ($12.00)
  
  Smoky Margarita
  
  Herradura Reposado, fresh lemon juice, honey & ginger syrups, smoked sea salt rim ($14.00)
  
  Patrón Margarita
  
  Patrón Silver, Patrón Citrónge Orange Liqueur, housemade margarita mix ($15.00)
- Tropical & Tiki
  
  Rickhouse Punch
  
  Jack Daniel's Rye, Aperol, pineapple juice, grenadine, ginger beer, maraschino cherry ($13.00)
  
  Huckleberry Mojito
  
  Bacardi Limón rum, fresh muddled mint, lime, sugar cubes, finished with a press ($12.00)
  
  Pomegranate Mojito
  
  Mount Gay Eclipse rum, Pom juice, fresh muddled mint, lime, finished with a press ($13.00)
- Specialty Cocktails
  
  Cask Aged Old Fashioned
  
  Old Forester bourbon & Solerno Blood Orange liqueur barrel-aged in-house for 30 days, cherry bitters ($14.00)
  
  Eastside Elderflower
  
  St. George Botanivore gin, St. Germain, cucumber, mint, fresh lime sour ($14.00)
  
  Jameson & Reed's
  
  Jameson Irish whiskey, Reed's Extra Ginger brew, fresh lemon sour, bitters ($12.00)
  
  American Mule
  
  Tito's Handmade vodka, ginger beer, fresh lime ($12.00)
  
  Champagne Supernova
  
  Absolut Juice Strawberry, fresh puréed strawberries, sparkling wine ($13.00)
  
  44° Collins
  
  Idaho's 44° North Huckleberry Potato vodka, fresh lime sour, huckleberry compote ($12.00)
  
  Portland City Streetcar
  
  Maker's Mark, Disaronno, Cointreau, lemon, cherry ($13.00)
  
  Lynchburg Lemonade
  
  Jack Daniel's, Caravella Limoncello, fresh lemon sour, splash of soda ($12.00)
  
  Dark & Stormy
  
  Bacardi Cuatro rum, ginger beer, fresh lime ($12.00)
  
  Peach Bellini Spritz
  
  Ketel One Botanical Peach & Orange Blossom vodka, Giffard Crème de Pêche de vigne liqueur, fresh lemon juice, honey syrup, Riesling, splash of soda ($13.00)
  
  PCG Manhattan
  
  Woodford Reserve Custom Blend bourbon, Amaro Nonino, Formula Antica vermouth, orange bitters. Made in partnership with Chris Morris, Woodford Reserve's Master Distiller ($17.00)
- Draught
  
  Widmer Hefeweizen, Portland OR 4.9% ABV
  
  ($6.25)
  
  Crux Pilz, Bend OR 5.2% ABV
  
  ($6.25)
  
  Ninkasi Prismatic Juicy IPA, Eugene OR 5.9% ABV
  
  ($6.25)
  
  Ninkasi Total Domination IPA, Eugene OR 6.7% ABV
  
  ($6.75)
  
  Hop Valley Brewing Citrus Mistress IPA, Springfield OR 6.5% ABV
  
  ($6.75)
  
  Deschutes Mirror Pond Pale Ale, Bend OR 5% ABV
  
  ($6.75)
  
  Featured Northwest Brewery
  
  ($7.00)
  
  Coors Light Lager, Golden CO 4.2% ABV
  
  ($5.50)
  
  Blue Moon Belgian White, Golden CO 5.4% ABV
  
  ($6.25)
- PCG 12th St. IPA
  
  St. Tavern, in Portland OR 6.4% ABV
  
  ($6.75)
- Imported Bottles
  
  Corona Extra Lager, Mexico
  
  ($5.75)
  
  Guinness Stout, Ireland
  
  ($6.50)
  
  Stella Artois Lager, Belgium
  
  ($6.00)
  
  Heineken Lager, Holland
  
  ($6.00)
  
  Beck's Lager Non-Alcoholic, Germany
  
  ($5.50)
- Microbrew Bottles
  
  Deschutes Black Butte Porter, Bend OR
  
  ($5.50)
  
  Rogue Dead Guy Ale, Newport OR
  
  ($5.50)
  
  Square Mile Hard Apple Cider, Portland OR
  
  ($6.00)
  
  Elysian Space Dust IPA, Seattle WA
  
  ($6.50)
  
  Angry Orchard Hard Cider, Cincinnati OH
  
  ($5.50)
- Domestic Bottles
  
  Budweiser Lager, St. Louis MO
  
  ($5.50)
  
  Bud Light Lager, St. Louis MO
  
  ($5.50)
  
  Michelob ULTRA, St. Louis MO
  
  ($5.50)
Dessert
- Dessert
  
  Pumpkin Spice Roll
  
  Pumpkin cake rolled with spiced whipped cream & cream cheese filling. Served with spiced nuts & housemade toffee ($12.00)
  
  Kentucky Bourbon Pecan Cheesecake
  
  Pecan graham crust, pecan bourbon caramel, Crème Fraîche (contains alcohol) ($12.00)
  
  Vanilla Bean Crème Brúlée
  
  Earl Grey and vanilla bean shortbread, fresh berries ($10.00)
  
  Valrhona Chocolate Torte
  
  With black currant gelée, blackberries, Marcona almonds, vanilla ice cream ($11.00)
  
  Fruit Sorbet Trio
  
  Mango, wildberry & lemon sorbet, fresh berries ($9.00)
  
  Fresh Out-Of-The-Oven Cookies
  
  Valrhona dark chocolate chip, pumpkin snickerdoodle and white chocolate, macadamia nut & dried cherry cookies. "Udderly" chocolate swirl ice cream (A shareable dessert for 2-4, Please allow 25 minutes) ($17.00)
  
  Artisan Cheese
  
  Local & international selected cheeses, seasonal accompaniments, housemade black sesame crackers ($23.00)
Dinner Feature Sheet
- Seasonal Appetizer
  
  Ahi Carpaccio
  
  Sashimi grade tuna, wasabi cream, teriyaki sauce, pickled cucumber ribbons ($23.00)
- Seasonal Entrees
  
  Snake River Farms Gold Wagyu Manhattan Cut New York Steak
  
  The highest grade of prime American wagyu beef. Black truffle lobster mac & cheese, arugula tossed in pink peppercorn vinaigrette ($110.00)
  
  Coffee Rubbed Elk Tenderloin
  
  Forbidden rice risotto, Oregon peach compote, cherry sauce, bull's blood micro greens ($55.00)
  
  Pan Seared Alaskan Halibut
  
  Basil aioli, marinated artichoke hearts, Kalamata olives, Mediterranean salsa, red onions, roasted garlic marble potatoes ($50.00)
  
  Grilled King Salmon
  
  Blood orange soy glaze, Udon noodles, dashi broth, snap peas, peppers, onions, shiitake mushrooms, pickled cucumber ribbons ($47.00)
  
  Seared East Coast Scallops
  
  Champagne vinaigrette, lardons of pancetta, pickled Chioggia beets, Lotus root chips ($45.00)
  
  Camarones de Diablo
  
  Jumbo prawns, sweet & spicy Vera Cruz sauce, and pickled jalapenos over saffron Papperdelle ($37.00)
- Seasonal Wine & Cocktail
  And Why am I Mr. Pink? Rose, Columbia Valley, WA
  Aromas of Honeydew Melon, Pink Grapefruit and Strawberry
  
  Gls: $10.00
  
  Btl: $38.00
  Thyme on My Hands
  
  Tito's Vodka with Blueberry Thyme Syrup, Lemon Sour and Soda ($12.00)
Wine Menu
- Sparkling
  Valdo, Prosecco DOC, IT
  Glass: $12.00
  
  Bottle: $46.00
  Lundeen, Sparkling Brut, Willamette Valley OR
  This wine shows what the Willamette Valley is capable of in producing an affordable bottle of sparkling wine that still has great elegance and beauty
  
  Glass: $15.00
  
  Bottle: $58.00
  Champagne, Laurent-Perrier, Brut NV, FR
  Glass: $24.00
  
  Bottle: $94.00
  Coppo Moncalvina, Moscato d'Asti IT
  Glass: $10.00
  
  Bottle: $38.00
- Rosé
  VillaViva, Rosé, Côtes de Thau FR
  Glass: $10.00
  
  Bottle: $38.00
  Willakenzie, Rosé, of Pinot Noir Willamette Valley OR
  Glass: $12.00
  
  Bottle: $46.00
- White Wines
  Chateau Ste Michelle, Riesling, Cold Creek Estate Vineyard, Columbia Valley WA
  Glass: $10.00
  
  Bottle: $38.00
  Acrobat, Pinot Gris OR
  Glass: $9.00
  
  Bottle: $34.00
  Brandolini, Pinot Grigio, Friuli Grave IT
  This is one of the best Pinot Grigios we have tasted. Fruity, with pronounced scents of acacia flowers and apple. Elegant, fullbodied and well-structured. Excellent with all fish dishes.
  
  Glass: $10.00
  
  Bottle: $38.00
  H3, Sauvignon Blanc, Horse Heaven Hills WA
  "Our Sauvignon Blanc opens with citrus aromas followed by a layer of minerality and pear flavors that give way to a crisp, clean finish". Juan Muñoz Oca, Winemaker
  
  Glass: $12.00
  
  Bottle: $46.00
  Drumheller, Chardonnay, Columbia Valley WA
  Notes of green mango, melon and white flowers are complemented by smoky mineral notes on the palate, leading to a refreshing finish
  
  Glass: $9.00
  
  Bottle: $34.00
  Stoller Family Estate, Chardonnay, Dundee Hills OR
  Unoaked Dundee Hills Chardonnay is light and delicate on the nose, opening with hints of pear and elderflower, finishing with persistent acidity
  
  Glass: $12.00
  
  Bottle: $46.00
  Thomas George Estates, Chardonnay, Sons & Daughters Ranch Russian River CA
  Aromas of stone fruit and citrus zest with a hint of minerality. The palate is rich with melon, lush green apple and lime - a classic Chardonnay
  
  Glass: $14.00
  
  Bottle: $54.00
  Sonoma Cutrer, Chardonnay, Russian River Ranches CA
  Glass: $16.00
  
  Bottle: $62.00
- Red Wines
  Restaurants Unlimited Red Wine by Tamarack Cellars Columbia Valley WA
  Red cherry, blackberry & hints of bbq ribs cooked with fennel; soft mouth feel with concentrated dark fruit, Gouda cheese and a touch of anise; toasted oak tannins and a firm finish
  
  Glass: $16.00
  
  Bottle: $62.00
  Amity Vineyards, Pinot Noir, Willamette Valley OR
  Amity was one of Oregon's pioneering wineries. The wine has soft cranberry, strawberry and cherry aromas and flavors with a hint of cinnamon. Medium-bodied with good acidity and soft tannins
  
  Glass: $14.00
  
  Bottle: $54.00
  Adelsheim, Pinot Noir, Willamette Valley OR
  Glass: $16.00
  
  Bottle: $62.00
  Domaine Drouhin Roserock, Pinot Noir, Willamette Valley OR
  Glass: $20.00
  
  Bottle: $78.00
  Soter North Valley Vineyards, Pinot Noir, Willamette Valley OR
  Glass: $25.00
  
  Bottle: $98.00
  Bodegas CARO Aruma, Malbec, Mendoza ARG
  Glass: $12.00
  
  Bottle: $46.00
  Dusted Valley Vintners "Boomtown" Merlot, Columbia Valley WA
  Glass: $11.00
  
  Bottle: $42.00
  Periquita Reserva, Red Blend, Setúbal Península POR
  Periquita is renowned for being Portugal's first ever bottled red. Periquita is made primarily from the Castelão grape, an indigenous variety that thrives in southern Portugal. Full-bodied and silky, with ripe dark fruit flavors, spicy nuances and supple tannins.
  
  Glass: $10.00
  
  Bottle: $38.00
  Taken Wine Co. "Complicated" Red Blend (Grenache / Syrah / Carignane) Central Coast CA
  Aromas of blackberries, blackcurrant, licorice, incense and a subtle hint of oak. This is an opulent wine with voluptuous texture and phenomenal concentration as well as purity
  
  Glass: $13.00
  
  Bottle: $50.00
  Intrinsic, Red Wine Blend, Columbia Valley WA
  Glass: $15.00
  
  Bottle: $58.00
  Isenhower Cellars, Cabernet Franc, Yakima Valley WA
  The aromatics have a "pretty" dark cherry & sweet rhubarb notes with nice density. The palate character has nice weight to this wine; luxurious & textured.
  
  Glass: $14.00
  
  Bottle: $54.00
  Drumheller, Cabernet Sauvignon, Columbia Valley WA
  Glass: $10.00
  
  Bottle: $38.00
  H3, Cabernet Sauvignon, Horse Heaven Hills WA
  Glass: $12.00
  
  Bottle: $46.00
  Nelms Road, Cabernet Sauvignon WA
  Glass: $16.00
  
  Bottle: $62.00
  Duckhorn Vineyards, Cabernet Sauvignon, Napa Valley CA
  Glass: $24.00
  
  Bottle: $94.00
  Spring Valley Vineyard "Frederick" Walla Walla WA
  Spring Valley Vineyard produces some of Washington's most acclaimed red wines. We are offering two of our favorites: Uriah - a Merlotbased blend focused on elegance and finesse and Frederick - a Cabernet Sauvignon-based blend layered with fruit, spice and lingering tannins
  
  Glass: $24.00
  
  Bottle: $94.00
  
  $25.00
  Spring Valley Vineyard "Uriah" Walla Walla WA
  Spring Valley Vineyard produces some of Washington's most acclaimed red wines. We are offering two of our favorites: Uriah - a Merlotbased blend focused on elegance and finesse and Frederick - a Cabernet Sauvignon-based blend layered with fruit, spice and lingering tannins.
  
  Glass: $26.00
  
  Bottle: $102.00
  
  $25.00
- Draught
  
  Widmer Hefeweizen, Portland OR 4.9% ABV
  
  ($6.25)
  
  Crux Pilz, Bend OR 5.2% ABV
  
  ($6.25)
  
  Ninkasi Prismatic Juicy IPA, Eugene OR 5.9% ABV
  
  ($6.25)
  
  Ninkasi Total Domination IPA, Eugene OR 6.7% ABV
  
  ($6.75)
  
  Hop Valley Brewing Citrus Mistress IPA, Springfield OR 6.5% ABV
  
  ($6.75)
  
  Deschutes Mirror Pond Pale Ale, Bend OR 5% ABV
  
  ($6.75)
  
  Featured Northwest Brewery
  
  ($7.00)
  
  Coors Light Lager, Golden CO 4.2% ABV
  
  ($5.50)
  
  Blue Moon Belgian White, Golden CO 5.4% ABV
  
  ($6.25)
- PCG 12th St. IPA
  
  Tavern, in Portland OR 6.4% ABV
  
  ($6.75)
- Imported Bottles
  
  Corona Extra Lager, Mexico
  
  ($5.75)
  
  Guinness Stout, Ireland
  
  ($6.50)
  
  Stella Artois Lager, Belgium
  
  ($6.00)
  
  Heineken Lager, Holland
  
  ($6.00)
  
  Beck's Lager Non-Alcoholic, Germany
  
  ($5.50)
- Microbrew Bottles
  
  Deschutes Black Butte Porter, Bend OR
  
  ($5.50)
  
  Rogue Dead Guy Ale, Newport OR
  
  ($5.50)
  
  Square Mile Hard Apple Cider, Portland OR
  
  ($6.00)
  
  Elysian Space Dust IPA, Seattle WA
  
  ($6.50)
  
  Angry Orchard Hard Cider, Cincinnati OH
  
  ($5.50)
- Domestic Bottles
  
  Budweiser Lager, St. Louis MO
  
  ($5.50)
  
  Bud Light Lager, St. Louis MO
  
  ($5.50)
  
  Michelob ULTRA, St. Louis MO
  
  ($5.50)
- Martinis
  
  Lavender Cosmo
  
  Absolut Mandrin, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim ($13.00)
  
  Hibiscus Martini
  
  Ketel One vodka, Cointreau, housemade hibiscus syrup, fresh lime sour ($15.00)
  
  Ultimate Lemon Drop
  
  Absolut Citron vodka, Caravella Limoncello, fresh lemon sour ($13.00)
  
  The Pomegranate Martini
  
  Ketel One Citroen, Pom juice, fresh lime sour ($14.00)
  
  The Grill Martini
  
  Reyka glacier-fed Icelandic vodka or Hendrick's gin, Noilly Prat dry vermouth, choice of blue cheese stuffed olives or lemon twist ($15.00)
  
  Cucumber Martini
  
  Bombay Sapphire, fresh lime sour, cucumbers ($13.00)
- Specialty Cocktails
  
  Cask Aged Old Fashioned
  
  Old Forester bourbon & Solerno Blood Orange liqueur barrel-aged in-house for 30 days, cherry bitters ($14.00)
  
  Eastside Elderflower
  
  St. George Botanivore gin, St. Germain, cucumber, mint, fresh lime sour ($14.00)
  
  Jameson & Reed's
  
  Jameson Irish whiskey, Reed's Extra Ginger brew, fresh lemon sour, bitters ($12.00)
  
  American Mule
  
  Tito's Handmade vodka, ginger beer, fresh lime ($12.00)
  
  Champagne Supernova
  
  Absolut Juice Strawberry, fresh puréed strawberries, sparkling wine ($13.00)
  
  44° Collins
  
  Idaho's 44° North Huckleberry Potato vodka, fresh lime sour, huckleberry compote ($12.00)
  
  Portland City Streetcar
  
  Maker's Mark, Disaronno, Cointreau, lemon, cherry ($13.00)
  
  Dark & Stormy
  
  Bacardi Cuatro rum, ginger beer, fresh lime ($12.00)
  
  Scratch Margarita
  
  El Jimador 100% agave tequila, fresh lemon & lime sour, Bols triple sec ($12.00)
  
  Patrón Margarita
  
  Patrón Silver, Patrón Citrónge Orange Liqueur, housemade margarita mix ($15.00)
  
  PCG Manhattan
  
  Woodford Reserve Custom Blend bourbon, Amaro Nonino, Formula Antica vermouth, orange bitters. Made in partnership with Chris Morris, Woodford Reserve's Master Distiller ($17.00)

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