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Portland City Grill

Cuisine: American, Continental, Steakhouse

Price: $$$

10Best Says

Located on the 30th floor of the Unico/US Bancorp Tower, this stylish steakhouse is lined with panoramic windows showcasing gorgeous views of downtown Portland. As the sun sets over the Cascade Mountains, patrons savor exquisite martinis, such as the lavender lemon drop, and superb steak and seafood dishes. The hand-seasoned steaks are served with a baked potato or buttermilk mashed potatoes as well as lavish additions like lemon basil lobster butter or triple cream Gorgonzola. They offer happy hour everyday at 4 PM until 7 PM and again at 9 PM until close. They were named one of America's 100 Best Wine restaurants by Wine Enthusiast Magazine.

Address:

111 SW 5th Ave
Portland, OR 97204
503-450-0030

Hours:

Restaurant & Bar Service: Mon-Thu 11am-Midnight; Fri 11am-1am; Sat 4pm-1am; Sun 4pm-11pm
Happy Hour: Mon-Thu 4:30pm-6:30pm, 10pm-Close; Fri-Sat 4:30pm-6:30pm; Sun 4:30pm-Close

EXPERT TIPS BY: Meagan Wristen
Portland Local Expert

Romantic Dining: "Visit Portland City Grill during happy hour for a less expensive dinner."
Group Friendly: "Make a reservation ahead of time."
Steakhouses: "If possible sit next to a window to enjoy views of the city."

Best for Romantic Dining Because: Portland City Grill offers a romantic fine dining experience with stunning views of the city.
Best for Group Friendly Because: Portland City Grill can easily accommodate larger groups and they offer stunning views of the city.
Best for Steakhouses Because: Portland City Grill has superb food and dynamite views of Portland.

Brunch
- Refillable Mimosas
  
  Refillable Mimosas
  
  Our free-flowing mimosas feature house sparkling wine, seasonal fruits and an assortment of fresh squeezed and housemade juices in a variety of flavors like classic orange, pineapple-ginger, raspberry-lime and blood orange ($13.00)
Dinner
- Shared Plates
  
  Kung Pao Calamari
  
  Bell peppers, onions, peanuts, spicy Hoisin ginger sauce ($19.00)
  
  Fresh Asian Spring Rolls
  
  Rice paper wrap, peanuts, vermicelli, cilantro lime sprout salad, warm peanut sauce ($14.00)
  
  Artisan Cheeses
  
  Local and imported cheeses served with seasonal accompaniments and housemade crackers ($25.00)
  
  Dungeness Crab & Prawn Cocktail
  
  Sambal chili cocktail sauce ($32.00)
  
  Black Tiger Shrimp Tempura
  
  Ginger plum sauce, hot soy mustard ($16.00)
  
  Seared Rare Yellowfin Tuna*
  
  Kim chee, tropical fruit salsa, hot soy mustard, tare ($17.00)
  
  Five-Spice Peking Duck & Steamed Buns
  
  Confit leg, sesame Hoisin, kim chee ($15.00)
  
  Oven Roasted Crab Cakes
  
  Dungeness & snow crab, basil-Dijon butter sauce ($23.00)
- Specialty Rice Rolls
  
  Deluxe*
  
  Yellowfin Tuna, yellowtail & wild salmon over a Creamy Crab & Avocado roll ($17.00)
  
  Creamy Crab & Avocado
  
  Cucumber, sesame seeds, spicy mango sauce ($15.00)
  
  Spicy Yellowfin Tuna
  
  Pear, cucumber, avocado, spicy mango sauce, chili oil ($15.00)
  
  Crispy Shrimp & Crab
  
  Soy paper wrap, avocado ($15.00)
  
  Yellowtail, Avocado & Green Onion
  
  Cucumber, tobiko, spicy chili oil ($14.00)
  
  Crispy Shrimp Tempura, Eel & Avocado
  
  Orange tobiko, kaiware, cucumber ($17.00)
  
  Charred Vegetable & Avocado
  
  Pickled shiitakes, green onions, tare ($13.00)
  
  Spicy Crab & Yellowtail
  
  Avocado, jalapeño, tomato ($17.00)
- Soups & Salads
  
  Chef's Seasonal Soup
  
  ($11.00)
  
  Northwest Cioppino
  
  Salmon, prawns, scallops, calamari, lobster saffron broth ($19.00)
  
  Chophouse Caesar
  
  Romaine, radicchio, lemon Dijon vinaigrette, garlic herb croutons, Parmigiano-Reggiano ($12.00)
  
  Seasonal Mixed Greens
  
  Fresh basil, tomato, pink peppercorn vinaigrette ($11.00)
  
  Blue Cheese Iceberg Stack
  
  Roasted tomatoes, pickled onions, candied bacon ($13.00)
  
  Oven Roasted Chioggia Beets
  
  Baby arugula, pistachio pesto, pink peppercorn vinaigrette ($13.00)
  
  Apple, Gorgonzola & Candied Hazelnuts
  
  Baby greens, champagne vinaigrette ($12.00)
  
  Seared Rare Yellowfin Tuna Niçoise*
  
  Mixed greens, kalamatas, green beans, marble potatoes, capers, deviled egg, champagne vinaigrette ($24.00)
- City Grill Steaks
  American Wagyu Top Sirloin*
  
  Densely marbled with an incomparable, luxurious taste ($52.00)
  
  Center-Cut Filet Mignon*
  Delicate and lean with a buttery tenderness
  
  7.5 Oz.: $55.00
  
  10 Oz.: $63.00
  Boneless Rib Eye*
  
  Melts in your mouth with deep marbling & robust flavor ($65.00)
  
  Bone-In New York*
  
  The bone insulates the steak for a juicier, unmistakable flavor ($59.00)
- Selected Additions for Your Steak
  
  Warm Dungeness Crab & Béarnaise
  
  ($23.00)
  
  Herb Butter Roasted 12 Oz. Lobster Tail
  
  ($49.00)
  
  Rogue Creamery Oregonzola
  
  ($11.00)
  
  Sautéed Jumbo Scampi Prawns
  
  ($19.00)
- Sides To Share
  
  Roasted Garlic Mushrooms
  
  ($10.00)
  
  White Cheddar Mac & Cheese
  
  ($12.00)
  
  1/2 Lb. Char Grilled Asparagus & Béarnaise
  
  ($13.00)
- Entrées
  
  Goat Cheese and Prosciutto Stuffed Chicken
  
  Cipollini onions, buttermilk mashed potatoes, lemon garlic pan jus ($39.00)
  
  Apple Smoked Pork Loin Double Chop
  
  White cheddar mac & cheese, lemon garlic green beans, honey mustard butter sauce ($45.00)
  
  Shallot Soy Glazed Beef Short Ribs
  
  Buttermilk mashed potatoes, roasted tomatoes, pan jus ($43.00)
  
  Honey Fennel Rubbed Rack of Lamb*
  
  Braised lacinato, buttermilk mashed potatoes, roasted bone jus ($53.00)
  
  Macadamia Nut Crusted Chicken
  
  Vanilla passion fruit sauce, stir-fried petite vegetables, kim chee, sushi rice ($31.00)
  
  Honey Brined Pork Tenderloin
  
  Buttermilk mashed potatoes, lemon garlic green beans, pineapple marmalade, house mustard ($35.00)
  
  Stir-Fried Tofu & Petite Vegetables
  
  Fresh basil, cilantro, spicy pineapple soy, warm sushi rice ($25.00)
  
  American Wagyu Top Sirloin & King Salmon Oscar*
  
  Dungeness crab, grilled asparagus, béarnaise, buttermilk mashed potatoes ($69.00)
Lunch
- Soups & Salads
  Chef's Seasonal Soup
  Cup: $7.00
  
  Bowl: $9.00
  Chophouse Caesar
  
  Romaine, radicchio, Parmigiano-Reggiano ($8.00)
  
  Apple, Gorgonzola & Candied Hazelnuts
  
  Baby greens, champagne vinaigrette ($8.50)
  
  Seared Rare Yellowfin Tuna Niçoise*
  
  Mixed greens, kalamatas, green beans, marble potatoes, deviled eggs, champagne vinaigrette ($21.00)
  
  Seasonal Mixed Greens
  
  Fresh basil, tomato, pink peppercorn vinaigrette ($8.00)
  
  Oven Roasted Chioggia Beets
  
  Baby arugula, pistachio pesto, pink peppercorn vinaigrette ($9.00)
  
  Blue Cheese Iceberg Stack
  
  Roasted tomatoes, pickled onions, candied bacon ($9.00)
  
  Northwest Cioppino
  
  Salmon, prawns, scallops, calamari, lobster saffron broth with choice of small salad ($17.00)
- Specialty Rice Roll Combinations
  
  Raw*
  
  Spicy Yellowfin Tuna Roll - Yellowtail, Yellowfin Tuna & Salmon Nigiri - spicy mango sauce, garlic chili oil ($18.00)
  
  Cooked
  
  Crab & Avocado Roll - Eel, Tempura Shrimp & Tobiko Nigiri - pickled ginger relish, spicy mango sauce ($17.00)
  
  Vegetarian
  
  Charred Vegetable & Yuzu Roll - Sweet & Tart Avocado, Grilled Asparagus & Pickled Shiitake Nigiri - sweet soy, spicy mango sauce ($16.00)
- Burgers & Sandwiches
  
  Roast Turkey, Bacon & Avocado Sandwich
  
  Provolone, soy wheat bread, pistachio pesto, ranch fries ($15.00)
  
  New York French Dip*
  
  Provolone, ciabatta, French onion soup, ranch fries ($17.00)
  
  Pcg American Blend Cheeseburger*
  
  Brisket, short rib & chuck, apple smoked bacon, Tillamook® white cheddar, crispy onions, brioche ($16.00)
  
  Italian Grinder
  
  Ham, soppressata, coppa, provolone, pepperoncini ($15.00)
  
  Char Grilled Lamb Burger*
  
  Soppressata, goat cheese, iceberg, potato bun, ranch fries ($15.00)
  
  Warm Crab & Shrimp BLT
  
  Pancetta, Asian slaw, focaccia, ranch fries ($17.00)
  
  Roasted Vegetable Philly
  
  Smoked Gouda, squash, zucchini, bell peppers, arugula, peppercorn vinaigrette, hazelnut romesco ($13.00)
  
  Croque Madame*
  
  Ham, white cheddar, Dijon, Mornay sauce, sunny-side egg ($15.00)
- Entrées
  
  Stir-Fried Spicy Tofu & Petite Vegetables
  
  Basil, cilantro, warm sushi rice ($13.00)
  
  Beer Battered Fish & Chips
  
  Lemon caper tartar, ranch fries ($17.00)
  
  Pan Seared Rainbow Trout
  
  Brown butter bacon vinaigrette, wilted spinach salad ($15.00)
  
  American Waygu Aged Top Sirloin*
  
  Marble potatoes, green beans, bourbon steak sauce ($35.00)
  
  Grilled Columbia River Steelhead
  
  Pancetta mushroom risotto, pistachio pesto, caprese salad ($21.00)
Happy Hour
- Main
  
  Creamy Herb Lacinato Kale Salad
  
  Tillamook® Cheddar, carrots, peas, sunflower seeds ($5.95)
  
  Caesar Salad
  
  Radicchio, garlic-herb croutons, lemon Dijon vinaigrette, Reggiano Parmesan ($6.95)
  
  Ranch Seasoned Waffle Fries
  
  Served with housemade fry sauce ($7.95)
  
  Asian Spring Rolls
  
  Rice paper wrap, vermicelli, cilantro lime sprout salad, spicy peanut sauce ($7.95)
  
  Poblano Mac & Cheese
  
  Tillamook® White Cheddar, poblano and pecan romesco, herbs, bread crumbs ($7.95)
  
  Spicy Chili-Garlic Pork Riblets
  
  Soy garlic glaze ($7.95)
  
  Curry Fried Fish & Chips
  
  Kim chee tartar, ranch seasoned waffle fries ($7.95)
  
  Cajun Jambalaya
  
  Andouille sausage, smoked chicken, prawns, rice ($8.95)
  
  Spicy Garlic Chicken Noodle Bowl
  
  Cilantro, basil, tomatoes, pineapple soy ($8.95)
  
  Backyard BBQ Pulled Pork Sandwich
  
  Housemade smoky BBQ sauce, coleslaw, pickled jalapeño, BBQ chips ($8.95)
  
  Crab & Avocado Roll
  
  Cucumber, sesame seeds, pickled ginger, spicy mango sauce, wasabi. Gluten-free soy available upon request ($9.95)
  
  Grilled Steak House Cheeseburger*
  
  Bulleit bourbon steak sauce, lettuce, tomato, mayonnaise, BBQ chips ($9.95)
  
  Spicy Ahi Tuna Bowl*
  
  Wasabi guacamole, crispy wontons, spicy mango sauce ($9.95)
  
  Oven Roasted Salmon Cakes
  
  Old Bay, green goddess dressing, fresh chives ($9.95)
  
  Grilled New York Steak Sandwich*
  
  Open-faced, blue cheese horseradish, crispy onions, parmesan toast, red wine-fig jus ($11.95)
  
  Seared Steelhead & Snow Crab*
  
  Grilled asparagus, housemade bèarnaise, frites ($11.95)
  
  Portland City Grill Kung Pao Calamari
  
  Peanuts, red bell peppers, onions, spicy Kung Pao sauce ($12.95)
- Something Sweet
  
  Petite Mocha Iced Cake
  
  Rich chocolate cake with salted caramel buttercream frosting ($5.95)
- Drink Specials
  
  Coors Light
  
  ($4.75)
  
  Featured Draft Beer
  
  ($5.75)
  
  Featured White Wine
  
  ($7.95)
  
  Featured Red Wine
  
  ($7.95)
  
  King Estate Pinot Gris
  
  ($9.95)
  
  Chateau Ste Michelle, Cabernet Sauvignon
  
  ($9.95)
  
  Bottle of Featured Red or White Wine
  
  ($26.00)
- Craft Cocktails
  
  Pomegranate Margarita
  
  Tequila, fresh lemon & lime sour, Bols triple sec ($7.95)
  
  Whiskey Sour
  
  Fresh sweet & sour, pineapple juice, bitters ($7.95)
  
  Basil Gimlet
  
  Gin, fresh lime sour, fresh basil ($7.95)
  
  Elderflower Greyhound
  
  House-infused grapefruit vodka, elderflower liqueur, grapefruit & orange juices ($8.95)
  
  Dark & Stormy
  
  Myers's Dark rum, ginger beer, Angostura bitters, fresh lime ($8.95)
  
  Tito's Handmade Cosmo
  
  Bols triple sec, cranberry juice, fresh lime ($9.95)
  
  Buffalo Trace Manhattan
  
  Sweet vermouth, Gran Gala, orange bitters ($9.95)
- Martinis
  
  Lavender Cosmo
  
  Absolut Mandrin, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim ($13.00)
  
  Hibiscus Martini
  
  Ketel One vodka, Cointreau, housemade hibiscus syrup, fresh lime sour ($14.00)
  
  Champagne Supernova
  
  Stoli Strasberi, fresh puréed strawberries, sparkling wine ($13.00)
  
  The Pomegranate Martini
  
  Ketel One Citroen, Pom juice, fresh lime sour ($14.00)
  
  The Grill Martini
  
  Reyka glacier-fed Icelandic vodka or Hendrick's gin, Noilly Prat dry vermouth, choice of blue cheese stuffed olives or lemon twist ($15.00)
  
  Ginger Lemon Drop
  
  Crater Lake Ginger vodka, fresh lemon sour, ginger sugar rim ($12.00)
  
  Classic Cosmopolitan
  
  Absolut Citron, Cointreau, splash of cranberry juice ($12.00)
  
  Cucumber Martini
  
  Bombay Sapphire, fresh lime sour, cucumbers ($13.00)
- Mojitos
  
  Huckleberry
  
  Bacardi Limón rum, fresh muddled mint, lime, sugar cubes, finished with a press ($12.00)
  
  Ginger Lime
  
  Bacardi 8 yr aged rum, fresh muddled mint, lime, sugar cubes, topped with Reed's Extra Ginger brew ($14.00)
  
  Pomegranate
  
  Mount Gay Eclipse rum, Pom juice, fresh muddled mint, lime, finished with a press ($13.00)
- Margaritas
  
  Scratch Margarita
  
  El Jimador 100% agave tequila, fresh lemon & lime sour, Bols triple sec ($12.00)
  
  Grand Scratch
  
  Milagro 100% agave tequila, fresh lemon & lime sour, Bols triple sec, splash of Grand Marnier ($14.00)
  
  Black Rock
  
  Patrón Citrónge, El Jimador 100% agave tequila, lime sour, peach shrub, Cypress black rock salt ($13.00)
- Specialty Cocktails
  
  Cask Aged Old Fashioned
  
  Old Forester bourbon & Solerno Blood Orange liqueur barrel-aged in-house for 30 days, cherry bitters ($14.00)
  
  Eastside Elderflower
  
  St. George Botanivore gin, St. Germain, cucumber, mint, fresh lime sour ($14.00)
  
  Jameson & Reed's
  
  Jameson Irish whiskey, Reed's Extra Ginger brew, fresh lemon sour, bitters ($12.00)
  
  44° Collins
  
  Idaho's 44° North Huckleberry Potato vodka, fresh lime sour, huckleberry compote ($12.00)
  
  Portland City Streetcar
  
  Maker's Mark, Disaronno, Cointreau, lemon, cherry ($13.00)
  
  American Mule
  
  Tito's Handmade vodka, ginger beer, fresh lime ($12.00)
  
  Scofflaw
  
  Jack Daniel's Rye whiskey, Formula Antica vermouth, orange bitters, Bordeaux cherry ($13.00)
  
  PCG Manhattan
  
  Woodford Reserve Custom Blend bourbon, Amaro Nonino, Formula Antica vermouth, orange bitters. Made in partnership with Chris Morris, Woodford Reserve's Master Distiller ($17.00)
Bar
- Shared Plates
  
  Kung Pao Calamari
  
  Bell peppers and onions, peanuts, spicy Hoisin ginger sauce ($19.00)
  
  Fresh Asian Spring Rolls
  
  Rice paper wrap, peanuts, vermicelli, cilantro lime sprout salad, warm peanut sauce ($13.00)
  
  Artisan Cheeses
  
  Local and imported cheeses served with seasonal accompaniments and housemade crackers ($23.00)
  
  Dungeness Crab & Prawn Cocktail
  
  Sambal chili cocktail sauce ($32.00)
  
  Black Tiger Shrimp Tempura
  
  Ginger plum sauce, hot soy mustard ($15.00)
  
  Seared Rare Yellowfin Tuna*
  
  Kim chee, tropical fruit salsa, hot soy mustard, tare ($17.00)
  
  Five-Spice Peking Duck & Steamed Buns
  
  Confit leg, sesame Hoisin, kim chee ($15.00)
  
  Oven Roasted Crab Cakes
  
  Basil Dijon butter sauce ($19.00)
- Glass Whites
  
  Jeio Prosecco Brut DOC, IT
  
  ($12.00)
  
  Argyle Vintage Sparkling Brut '11 OR
  
  ($15.00)
  
  Champagne Laurent-Perrier Brut NV, FR
  
  ($24.00)
  
  Coppo Moncalvina Moscato d'Asti IT
  
  ($10.00)
  
  VillaViva Rosé Côtes de Thau FR
  
  ($10.00)
  
  Susana Balbo Rosé Mendoza ARG
  
  ($12.00)
  
  Chateau Ste Michelle Riesling Cold Creek Estate Vineyard Columbia Valley WA
  
  ($10.00)
  
  Torre di Luna Pinot Grigio delle Venezie IT
  
  ($9.00)
  
  Archery Summit Vireton Pinot Gris Willamette Valley OR
  
  ($11.00)
  
  Ponzi Pinot Gris Willamette Valley OR
  
  ($12.00)
  
  Villa Maria Sauvignon Blanc Marlborough NZ
  
  ($10.00)
  
  St. Supéry Sauvignon Blanc Napa Valley CA
  
  ($13.00)
  
  Drumheller Chardonnay Columbia Valley WA
  
  ($9.00)
  
  Nine North Wines Chasing Lions Chardonnay CA
  
  ($10.00)
  
  Talbott Vineyards Kali Hart Chardonnay Monterey CA
  
  ($12.00)
  
  Sonoma-Cutrer Chardonnay Russian River Ranches CA
  
  ($15.00)
  
  Frog's Leap Chardonnay Napa Valley CA
  
  ($18.00)
- Glass Reds
  
  Amity Vineyards Pinot Noir Willamette Valley OR
  
  ($14.00)
  
  Erath Estate Selection Pinot Noir Willamette Valley OR
  
  ($18.00)
  
  St. Innocent Winery Pinot Noir Freedom Hill Vineyard Willamette Valley OR
  
  ($24.00)
  
  Domaine Serene Pinot Noir Yamhill Cuvée Willamette Valley OR
  
  ($30.00)
  
  Damilano Barbera d'Asti IT
  
  ($15.00)
  
  BenMarco Malbec Mendoza ARG
  
  ($12.00)
  
  Dusted Valley Vintners "Boomtown" Merlot Columbia Valley WA
  
  ($11.00)
  
  Saint Cosme Côtes du Rhône FR
  
  ($10.00)
  
  Taken Wine Co. "Complicated" Red Blend (Grenache / Syrah / Carignane) Central Coast CA
  
  ($13.00)
  
  Intrinsic, Red Wine Blend Columbia Valley WA
  
  ($15.00)
  
  Gilbert Cellars Left Bank Red Wine Columbia Valley WA
  
  ($18.00)
  
  Drumheller Cabernet Sauvignon Columbia Valley WA
  
  ($10.00)
  
  Columbia Crest H3 Cabernet Sauvignon Horse Heaven Hills WA
  
  ($12.00)
  
  Guardian Cellars Newsprint Red (Cabernet Sauvignon / Syrah) Columbia Valley WA
  
  ($16.00)
  
  Chateau Ste Michelle Artist Series Meritage Columbia Valley WA
  
  ($25.00)
  
  Chateau Montelena Cabernet Sauvignon Napa Valley CA
  
  ($30.00)
- Martinis
  
  Lavender Cosmo
  
  Absolut Mandrin, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim ($13.00)
  
  Hibiscus Martini
  
  Ketel One vodka, Cointreau, housemade hibiscus syrup, fresh lime sour ($14.00)
  
  Champagne Supernova
  
  Stoli Strasberi, fresh puréed strawberries, sparkling wine ($13.00)
  
  The Pomegranate Martini
  
  Ketel One Citroen, Pom juice, fresh lime sour ($14.00)
  
  The Grill Martini
  
  Reyka glacier-fed Icelandic vodka or Hendrick's gin, Noilly Prat dry vermouth, choice of blue cheese stuffed olives or lemon twist ($15.00)
  
  Ginger Lemon Drop
  
  Crater Lake Ginger vodka, fresh lemon sour, ginger sugar rim ($12.00)
  
  Classic Cosmopolitan
  
  Absolut Citron, Cointreau, splash of cranberry juice ($12.00)
  
  Cucumber Martini
  
  Bombay Sapphire, fresh lime sour, cucumbers ($13.00)
- Margaritas
  
  Scratch Margarita
  
  El Jimador 100% agave tequila, fresh lemon & lime sour, Bols triple sec ($12.00)
  
  Grand Scratch
  
  Milagro 100% agave tequila, fresh lemon & lime sour, Bols triple sec, splash of Grand Marnier ($14.00)
  
  Black Rock
  
  Patrón Citrónge, El Jimador 100% agave tequila, fresh lime sour, Peach shrub, Cypress black rock salt ($13.00)
- Specialty Cocktails
  
  Cask Aged Old Fashioned
  
  Old Forester bourbon & Solerno Blood Orange liqueur barrel-aged in-house for 30 days, cherry bitters ($14.00)
  
  Eastside Elderflower
  
  St. George Botanivore gin, St. Germain, cucumber, mint, fresh lime sour ($14.00)
  
  Jameson & Reed's
  
  Jameson Irish whiskey, Reed's Extra Ginger brew, fresh lemon sour, bitters ($12.00)
  
  44° Collins
  
  Idaho's 44° North Huckleberry Potato vodka, fresh lime sour, huckleberry compote ($12.00)
  
  Portland City Streetcar
  
  Maker's Mark, Disaronno, Cointreau, lemon, cherry ($13.00)
  
  Scofflaw
  
  Jack Daniel's Rye whiskey, Formula Antica vermouth, orange bitters, Bordeaux cherry ($13.00)
  
  American Mule
  
  Tito's Handmade vodka, ginger beer, fresh lime ($12.00)
  
  PCG Manhattan
  
  Woodford Reserve Custom Blend bourbon, Amaro Nonino, Formula Antica vermouth, orange bitters. Made in partnership with Chris Morris, Woodford Reserve's Master Distiller ($17.00)
- Mojitos
  
  Huckleberry
  
  Bacardi Limón rum, fresh muddled mint, lime, sugar cubes, finished with a press ($12.00)
  
  Pomegranate
  
  Mount Gay Eclipse rum, Pom juice, fresh muddled mint, lime, finished with a press ($13.00)
  
  Ginger Lime
  
  Bacardi 8 yr aged rum, fresh muddled mint, lime, sugar cubes. Topped with Reed's Extra Ginger brew ($14.00)
- Draught
  
  Widmer Hefeweizen, Portland OR 4.9% ABV
  
  ($6.25)
  
  Crux Pilz, Bend OR 5.2% ABV
  
  ($6.25)
  
  Ninkasi Pacific Rain Pale Ale, Eugene OR 5.4% ABV
  
  ($6.25)
  
  Ninkasi Total Domination IPA, Eugene OR 6.7% ABV
  
  ($6.75)
  
  Hop Valley Brewing Citrus Mistress IPA, Springfield OR 6.3% ABV
  
  ($6.75)
  
  Deschutes Rotating Handle, Bend OR
  
  ($6.75)
  
  Featured Northwest Brewery
  
  ($7.00)
  
  Coors Light Lager, Golden CO 4.2% ABV
  
  ($5.50)
  
  Blue Moon Belgian White, Golden CO 5.75% ABV
  
  ($6.25)
- Imported Bottles
  
  Corona Extra Lager, Mexico
  
  ($5.75)
  
  Guinness Stout, Ireland
  
  ($6.50)
  
  Stella Artois Lager, Belgium
  
  ($6.00)
  
  Heineken Lager, Holland
  
  ($6.00)
  
  Beck's Lager Non-Alcoholic, Germany
  
  ($5.50)
- Microbrew Bottles
  
  Widmer Omission, Portland OR
  
  ($6.00)
  
  Ninkasi Helles Belles Lager, Eugene OR
  
  ($5.50)
  
  Deschutes Fresh Squeezed IPA, Bend OR
  
  ($6.00)
  
  Deschutes Mirror Pond Pale Ale, Bend OR
  
  ($5.50)
  
  Deschutes Black Butte Porter, Bend OR
  
  ($5.50)
  
  Rogue Dead Guy Ale, Newport OR
  
  ($5.50)
  
  Square Mile Hard Apple Cider, Portland OR
  
  ($6.00)
  
  Angry Orchard Hard Cider, Cincinnati OH
  
  ($5.50)
- Domestic Bottles
  
  Budweiser Lager, St. Louis MO
  
  ($5.50)
  
  Bud Light Lager, St. Louis MO
  
  ($5.50)
  
  Michelob ULTRA, St. Louis MO
  
  ($5.50)
Dessert
- Dessert
  
  Lemon Chiffon Cake
  
  Layers of lemon chiffon cake & raspberry gelée, candied almonds, Limoncello & poppy seed ice cream (contains alcohol) ($12.00)
  
  Marbled Black Forest Cheesecake
  
  Poached cherries, chocolate cookie crust, & whipped cream ($12.00)
  
  Pavlova Trifle
  
  Layers of red berry meringue, fresh mixed berries & lemon cream ($11.00)
  
  Vanilla Bean Crème Brúlée
  
  Earl Grey and Vanilla Bean Shortbread, Fresh Berries ($10.00)
  
  Valrhona Chocolate Torte
  
  With Black Currant Gelée, Blackberries, Marcona Almonds and Vanilla Ice Cream ($11.00)
  
  Fruit Sorbet Trio
  
  Mango, Wildberry & Lemon Sorbet, Fresh Berries ($9.00)
  
  Fresh Out-Of-The-Oven Cookies
  
  White Chocolate Macadamia Nut, Valrhona Dark Chocolate, and Ginger Molasses cookies. "Udderly" Chocolate Swirl Ice Cream (A shareable dessert for 2-4, Please allow 25 minutes) ($17.00)
  
  Artisan Cheese
  
  Local & International Selected Cheeses, Seasonal Accompaniments, House made Sunflower-Flax Crackers ($23.00)
Dinner Feature Sheet
- Featured Appetizers
  
  Wagyu Steak Skewers
  
  Creamy Teriyaki, Saute of Broccoli & Cauliflower, Sesame Seeds & Scallion ($19.00)
  
  Northwest Steamer Clams
  
  Wine & Citrus Butter Sauce, Chili Flake, Garlic Toast ($19.00)
- Featured Entrees
  
  Snake River Farms Gold Wagyu Manhattan Cut New York Steak
  
  The highest grade of Prime Wagyu (American Kobe-style) Beef. A very rare offering with limited availability. Thick cut & fire grilled, with Chef Amanda's featured accompaniments
  
  Chili Marinated Black Label Wagyu Flat Iron Steak
  
  Poblano Romesco, Creamy Charred Corn, Mustard Seed Marble Potatoes ($49.00)
  
  Pan Seared Fresh Alaskan Halibut
  
  Roasted Romanesco, English Peas, Asparagus, Arugula, Kale Pesto & Meyer Lemon Saffron Emulsion ($50.00)
  
  Fire Grilled Salmon
  
  Garnet Potato Gnocchi, Roasted Cauliflower & Butternut Squash, Caramelized Shallots, Spinach, and Arugula Cream ($47.00)
  
  Mesquite Smoked Paella
  
  Andouille Sausage, Pork Belly, Smoked Chicken, Jumbo Prawns, Manila Clams, Soft Shell Crab, Saffron Rice, Peas ($49.00)
  
  Salt & Pepper Seared East Coast Scallops
  
  Roasted Butternut Squash Risotto, Parmesan & Herbs, Cherry Wood Smoked Honey, Micro Greens ($45.00)
  
  Spinach & Ricotta Ravioli by Bertagni
  
  Wild Mushroom Ragout, Parmesan, Fresh Herb, Olive Oil ($29.00)
- Featured Cocktail
  
  Watermelon Cosmopolitan
  
  Tito's Handmade Vodka, watermelon puree, cranberry, lemon sour ($12.00)
- Oregon Wine Feature
  WillaKenzie Rose, Willamette Valley, OR
  Gl: $11.00
  
  Btl: $40.00
  Adelsheim Pinot Noir, Willamette Valley, OR
  Gl: $16.00
  
  Btl: $62.00
Wine Menu
- Sparkling
  Jeio, Prosecco Brut DOC, IT
  Glass: $12.00
  
  Bottle: $46.00
  Argyle Vintage, Sparkling Brut '11 OR
  Pristine, showcasing the enticing generosity and definition the region has to offer. Notes of honey, cherry kernel and lingering anise
  
  Glass: $15.00
  
  Bottle: $58.00
  Champagne, Laurent-Perrier Brut NV, FR
  Glass: $24.00
  
  Bottle: $94.00
  Coppo Moncalvina, Moscato d'Asti IT
  Glass: $10.00
  
  Bottle: $38.00
- Rosé
  VillaViva, Rosé, Côtes de Thau FR
  Glass: $10.00
  
  Bottle: $38.00
  Susana Balbo, Rosé, Mendoza ARG
  Glass: $12.00
  
  Bottle: $46.00
- White Wines
  Chateau Ste Michelle, Riesling, Cold Creek Estate Vineyard Columbia Valley WA
  Glass: $10.00
  
  Bottle: $38.00
  Torre di Luna, Pinot Grigio, delle Venezie IT
  Glass: $9.00
  
  Bottle: $34.00
  Archery Summit Vireton, Pinot Gris, Willamette Valley OR
  Glass: $11.00
  
  Bottle: $42.00
  Ponzi, Pinot Gris, Willamette Valley OR
  Aromas of vanilla bean, pear and almonds, earthy flavors of fresh quince with golden apple sweetness on the finish
  
  Glass: $12.00
  
  Bottle: $46.00
  Villa Maria, Sauvignon Blanc, Marlborough NZ
  Sauvignon Blanc is crisp and citrusy - all the qualities that make it one of the best wines for warmer weather. It's an edgy wine, tart by nature
  
  Glass: $10.00
  
  Bottle: $38.00
  St. Supéry, Sauvignon Blanc, Napa Valley CA
  Glass: $13.00
  
  Bottle: $50.00
  Drumheller, Chardonnay, Columbia Valley WA
  Notes of green mango, melon and white flowers are complemented by smoky mineral notes on the palate, leading to a refreshing finish
  
  Glass: $9.00
  
  Bottle: $34.00
  Nine North Wines Chasing Lions, Chardonnay CA
  This slightly buttery Chardonnay has flavors of melon, citrus fruit, apples and tropical fruit with refreshing acidity. A wine to enjoy with fish, shellfish, veggies, salads, chicken and pasta
  
  Glass: $10.00
  
  Bottle: $38.00
  Talbott Vineyards Kali Hart, Chardonnay, Monterey CA
  Glass: $12.00
  
  Bottle: $46.00
  Sonoma Cutrer, Chardonnay, Russian River Ranches CA
  Glass: $15.00
  
  Bottle: $58.00
  Frog's Leap, Chardonnay, Napa Valley CA
  Glass: $18.00
  
  Bottle: $70.00
- Red Wines
  Amity Vineyards, Pinot Noir, Willamette Valley OR
  Amity was one of Oregon's pioneering wineries. The wine has soft cranberry, strawberry and cherry aromas and flavors with a hint of cinnamon. Medium-bodied with good acidity and soft tannins
  
  Glass: $14.00
  
  Bottle: $54.00
  Erath Estate Selection, Pinot Noir, Willamette Valley OR
  Glass: $18.00
  
  Bottle: $70.00
  St. Innocent Winery, Pinot Noir, Freedom Hill Vineyard Willamette Valley OR
  One of Oregon's finest producers of Pinot Noir. Deeply concentrated yet supple on the palate, with intense black raspberry and cherry cola flavors and hints of star anise. Finishes very long and smooth
  
  Glass: $24.00
  
  Bottle: $94.00
  Domaine Serene, Pinot Noir, Yamhill Cuvée Willamette Valley OR
  Glass: $30.00
  
  Bottle: $118.00
  Damilano, Barbera d'Asti IT
  Glass: $15.00
  
  Bottle: $58.00
  BenMarco, Malbec, Mendoza ARG
  Glass: $12.00
  
  Bottle: $46.00
  Dusted Valley Vintners "Boomtown" Merlot, Columbia Valley WA
  Glass: $11.00
  
  Bottle: $42.00
  Saint Cosme, Côtes du Rhône FR
  Saint Cosme is the leading estate of Gigondas and produces the appellation's benchmark wines. This 100% Syrah shows the varietal's typical spicy notes of sandalwood, violets and black pepper. A natural match for grilled or smoked meat and dishes featuring herbs, roasted mushrooms and onions
  
  Glass: $10.00
  
  Bottle: $38.00
  Taken Wine Co. "Complicated" Red Blend (Grenache / Syrah / Carignane) Central Coast CA
  Aromas of blackberries, blackcurrant, licorice, incense and a subtle hint of oak. This is an opulent wine with voluptuous texture and phenomenal concentration as well as purity
  
  Glass: $13.00
  
  Bottle: $50.00
  Intrinsic, Red Wine Blend, Columbia Valley WA
  Glass: $15.00
  
  Bottle: $58.00
  Gilbert Cellars Left Bank, Red Wine, Columbia Valley WA
  A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. A robust wine with black cherry, crushed herb and vanilla character - a meatier and fuller Washington State rendition of the classic French approach
  
  Glass: $18.00
  
  Bottle: $70.00
  Drumheller, Cabernet Sauvignon, Columbia Valley WA
  Glass: $10.00
  
  Bottle: $38.00
  Columbia Crest H3 Cabernet Sauvignon, Horse Heaven Hills WA
  Glass: $12.00
  
  Bottle: $46.00
  Guardian Cellars Newsprint, Red, (Cabernet Sauvignon / Syrah) Columbia Valley WA
  Glass: $16.00
  
  Bottle: $62.00
  Chateau Ste Michelle Artist Series, Meritage, Columbia Valley WA
  Glass: $25.00
  
  Bottle: $98.00
  Chateau Montelena, Cabernet Sauvignon, Napa Valley CA
  Glass: $30.00
  
  Bottle: $118.00

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