Fork

Fork is an Old City gem that is cozy, modern and contemporary. Here, they serve up seasonal fine dining, including a $78 four-course pre-fixe menu where guests can select from a choice of starter, pasta, entree and dessert. The restaurant attracts a crowd looking for delicious yet edgy ingredient combinations. They proudly source many ingredients from local farmers in the surrounding area, and serve up dinner seven nights a week along with a delicious Sunday brunch you won't want to miss. Chef Eli Kulp's staff continues to churn out creative, handmade dishes that combine unexpected flavors and ingredients. Many times the evening's entire menu will center around a specific ingredient or item and move creatively from there. Stop in to see how this sleek eatery satisfies the palate in an interesting and creative way.